STICKY PORK BELLY | How To Make Sticky Pork Belly | Chinese PORK BELLY Recipe

Sweet, Chili, and Savory Pork Belly dish that you'll gonna love. Must try!
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Ingredients:
500 grams pork belly
cooking oil
BOILING:
1-2 stalks leeks
thumb-sized ginger slices
2 cloves garlic (pounded)
1/2 tsp peppercorn
1-2 pieces dried red chilis
1 tsp salt
2 tbsp rice wine
3 cups water
SAUCE:
2 1/2 tbsp dark soy sauce
1 tbsp light soy sauce
3 tbsp honey
2 tbsp brown sugar
thumb-sized ginger (minced)
1-2 red chilis (minced)
1 clove garlic (minced)
1/4 cup water
salt (optional)
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STICKY PORK BELLY | How To Make Sticky Pork Belly | Chinese PORK BELLY Recipe
Minang's kitchen
Minangs kitchen
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