Stir Fry Pork With Green Pepper

[@NyamatsatseWacho]

Always love it when she says, "Hi everyonnnnnnnne!". Love yourself recipes!

[@ConScortis]

That's always my second favourite part, after the delicious cooking.

[@s.jensen9706]

And it’s cute when she says sssssssssree instead of three.

[@BlackSakura33]

You didn't put enough 'n'

[@angelsdavies3257]

You are the master with these vidoes. Thank you for being you. My house enjoys so much more exciting dishes since I have found your vidoes. Be well.

[@dejavudoo93]

I got your wok in the mail this morning! Spent this afternoon seasoning it, and used it to cook this recipe tonight! It was absolutely amazing. The wok is great! I love everything about it. The flat bottom worked wonders on my glass cook top. The food was excellent! The meat came out so tender and I loved the texture. I definitely will keep using your water and salt technique. My husband said this needs to go at the top of my recipe list for our “usual meals” lol I agree! It was delicious!! Thank you so much for all the tips, tricks, recipes, and my beautiful wok!

[@michaelmcgrath7330]

Simple is always good, Mandy. Nice job.

[@pamelawalker2786]

My family really loves this dish.

[@jeanniecampbell4846]

Every technique you show, I have now adopted. I will soak the pork. I bought the ingredients I could find to try this tonight. I have the SoupedUp wok and it’s amazing! You are a great teacher.

[@kimberlyd9049]

I love recipes that have less meat and more vegetables! Can’t wait to try this. Thank you.

[@ghlscitel6714]

Thank you. Plain, easy and basic recipe- but with some smart tricks. Really cool.

[@epbarron]

Thank You for a nice simple recipe 🌸

[@donnanix3218]

Love your recipes

[@jjymjang]

Yummm! My family all loved it! Thanks for the great recipe! :)

[@geraldpribula4911]

So simple, yet so satisfying. I absolutely love watching your videos Mandy. Thank You🤗🥰.

[@alayaward-farland3909]

I love you souped up recipes

[@lindamckinney1939]

What a wonderful recipe. We especially love this marinade & have used it for several other dishes as well. Thank you so much!

[@johnulica611]

You just come up with amazing recipes. Very nice.

[@wendiyee6442]

I’m loving your Channel! Your recipes are delicious; restaurant-quality. I enjoy your explanation of each step. Thank you for sharing your recipes! 🥢

[@morganmullins2584]

Your videos are always so delightful and I feel like I learn something new to use in the kitchen every single time! Thanks for explaining just the right amount on all your wonderful dishes.

[@jackmarch2914]

Wow I really liked you pork in salt water. The pork was super soft and delicious. I'll will make this dish often

[@joebroadinjapan]

I made this for dinner tonight. It was delicious! Thank you for your videos!

[@cyberclaude]

Just made that recioe wuth a few adjustments (not enough green chillies) but added red and green peppercorn, The result were fantastic. The meat texture was on target. And the taste, very very good. Thank you for this recipe, and for the explanation you give in your videos.When you tell us why you add an ingresient we all learn fron you. Love your channel and congratulation to the person mix you videos. Very good job.

[@DeanGoose]

Made it several times already, very nice results! Also made it but with chicken breast, was very tasty too.

[@LadySpace_888]

My new favorite channel. Thank you for showing the method with the pork. Shredded pork is my all time favorite Chinese dish but it's hard to find near me. Looks like I can use this easy method to prepare it myself.

[@yileng1710]

Just made this! My family and I loved it! So deliciousss

[@edwardcarloni6356]

This recipe reminded me of my father too. He would eat these peppers whole. Lightly sauteed with a little garlic and eaten on some nice and crunchy Italian bread, that's it. Not elegant but a fond memory of Sunday snack while watching football. I'm going out now and I'm going to get the ingredients to make this dish. Looks delicious and so simple to make. Thanks again for another easy and fast dinner idea. 🐼✌💗

[@lindseybond3015]

I love your recipe's. You do such a great job of explaining the entire process. Thank you

[@angieleeism]

cooking this for dinner. I am sure it will taste great ! Again, thank you for all ur great recipes, many of which I have tried.

[@MEstang95]

I made this for my dinner tonight, very yummy!

[@mannixj.michel9055]

Looks yummy! Thanks for sharing.

[@juliemolthop8980]

One word: YUM. One more word: YUM!!

[@leahdicenzo9538]

I am so happy to have found you and your recipes. You are an outstanding, cheerful, teacher. I have tried several of your recipes with great success😊! Bought your carbon steel wok and use it for everything now. Wishing you great success.

[@ddewjr]

Looking forward to making this!

[@brooklyndeatherage6739]

I made this tonight and it was easy and delicious! I only had jalapeno peppers, but they worked just fine. This is going to become a staple in our home. Thank you!

[@nixvix7995]

I just made this recipe a second time thanks to your video. Thank you!

[@AngieMastrangelo]

Tryuly amazing technique, so tender

[@munozinni]

Hola excelente video and delicious recipe with very scientific knowledge I already subscribed to your channel and I will keep up following your delicious recipes... thank you!!

[@stationplaza4631]

Thanks Mandy. This looks great, I would think this would also be fantastic for beef as well.

[@MichelleSunshineSoul]

Omgosh! We made this for dinner and it was AMAZING! My favorite meal yet! We added bok choy too!! We’ve been woking up a storm since I received your wok last week!! 💛 all your videos and the wok!!

[@nonovyoubiz6906]

I always wave back at the beginning of every video!

[@lindafox7822]

This looks delicious.

[@k.leetalon742]

Love this video. Subbing chicken because that's all i have. It's marinating and I'm making this for dinner. Thanks so much for your lovely videos.

[@shadodragonette]

You have inspired me to try different foods, some I never heard about before I started watching you a couple months ago. Thank you for all the techniques you teach on your channel! I will never be able to do many of them, but what I am learning from your channel has improved my cooking, even if it's not remotely Asian food. It's not just what you cook, it's how you cook... you and others

[@mcp9683]

Super simple and quite tasty ! thanks you

[@ZetZatar]

Can’t wait to try this soon. Looks simple & delicious!

[@forestpkguy]

Looks delicious

[@rupertmiller2744]

Very good, will try this one ta

[@oceanbluelady7760]

Thank you! I love your channel!

[@mariamoran4516]

Healthy and easy to made

[@vedivedi]

My roommates in China made this for me, it was amazing :) cannot wait to try it!

[@vsaharc]

Will need to try it soon, looks awesome!

[@newjererkim6532]

I love it!

[@jadecummings8093]

Amazing, I love this recipe and thanks for sharing! I've never seen this before and I got to try it for sure.

[@badgermanc7973]

Made this tonight, very tasty!!!

[@snwbrdrjeff]

I made this today, so good :)

[@rgarlinyc]

Looks delicious - Ima gonna cook this tomorrow. Thanks a lot!

[@mundypond1]

Love your channel... gonna try this one!

[@snowball4810]

Love your recipe 😋,👍.

[@garymccray7822]

I love her and her recipes 😋 She's adorable 😊

[@jerryparsons5888]

This looks so good!!!!! Another one I can’t wait to make!!!!

[@lindamay3759]

This looks so good Mandy! It’s almost midnight and I’m soooooo hungry😂

[@elizabethletsoso2558]

Looks yummy yummy

[@Sonnet2001]

I made this tonight and it was so delicious! Your recipies are always so tasty and really easy to follow. Thank you 🥰🥰

[@silverophelian877]

Thank you so much. This was an amazing recipe

[@timelie4018]

Thank you for sharing the recipe I will try this over the weekend.

[@AaronSpielman]

I'm going to try this with Hatch chilies very soon.

[@myelectronicsworld]

Nice and simple.

[@GcookingFoodVlog]

Hi madam love your cooking vlog video and fully support you watching from Dhaka Bangladesh 🇧🇩 ❤❤❤

[@thedishwithdwayneandtarade9256]

I used your soaking in salted water method and the pork came out so tender it is unbelievable. Not sure if that was the trick or the way I cut it and stir fried it but it was great. I sliced the pork rather than cut into strips.

[@LisaLee-vx4vb]

I like when she tells us to strain out certain elements or else it will be annoying to eat Those details are the difference in a great dish!

[@wayneparks]

I just made this and my house smells so good now! I wish I could send you a photo! I achieved the breath-of-the-wok (aka wok hei) effect on my new induction range for the 1st time!! So happy!!! omg

[@ALLBOUTTHUGLIFE]

I love your channel 🥰

[@johnnyeatworld]

Fantastic recipe, can't wait to try it!

[@kevincoulombe3608]

That looks so good , hello good to see you

[@tinabesttv7798]

Thank you I tried it just now and I'm not a Chinese but its delicious

[@ericgamble9153]

Looks great! Will be trying this soon.

[@neilreid9005]

Can't wait to try this! Thank you Mandy!

[@blutey]

More quick recipes like this please. I don't always have time for the longer ones!

[@palefire]

Lovely!

[@Poklonov]

Looks delicious!

[@marlynagoenawan9751]

Love it thank you

[@shestoonina8279]

Love your recipes thank you ❤️

[@Elysium2411]

Nice!

[@miniandrewmini1]

I'm making this tomorrow night! 🤤🤤🤤

[@athene300]

Me to😅

[@susancaballeroaloui4756]

looks fantastic! great job :D

[@francocinelli7369]

I LOVE YOU!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@theguynextdoor4978]

It also boils down to the science of marinades. There have been done tests on marinades that concluded that salt was pretty much the only ingredient that somewhat went into the meat. The rest remained mainly on the surface.

[@whitmanryan1945]

You are an absolute treasure

[@loveunderlaw]

MAN THAT LOOKS GOOD:)

[@runapaulsdottir]

Looks so yummy❤️

[@Ribarlan]

I've prepared but without the Sichuan peppercorn. Amazingly delicious dish. Highly recommended (If you like spicy food).

[@mattwonderwall9029]

Just made this recipe. Never tried a recipe with five spice powder before, but it was delicious. It has a very warm and soothing flavor. I marinated the pork directly and let it sit for a few hours. Instead of pepper I used bell peppers and I added some thinly sliced carrot. I simply doubled the recipe for a family of four, but it made enough for five portions. The rest was quick and simple. Will definitely make again. 🤩

[@mr.a9647]

When I was in Nanchang they used to make this very spicy...I love it!

[@edwardcarloni6356]

Made this dish last night and it was delicious. However I did not have rice with it. I decided to have it on a nice homemade loaf of Italian bread. I have nicknamed it my Marco Polo sandwich honoring our shared heritage. I hope all your viewers know who Marco Polo was. I'm glad he went to China and brought back all the noodle ideas that formed the bases for so many pasta dishes that we enjoy from Italy. I know that you said this dish reminds you of your father so I hope I honored them both by using the bread and peppers that I remember along with the stir fry that reminds you of your father. Thanks 🐼✌💗

[@jbassman6]

One of my favorite dishes. Thank you for this. Will give it a try tonight!

[@Apocalypz]

If this is *one of your favourite dishes,* haven't you already tried it?

[@jbassman6]

As she mentions this is a fairly common dish. Very popular in more authentic Chinese restaurants to which I order many times.

[@МалышевОлег-я9щ]

Super

[@matthewmaclellan]

thank you! i hope to make this soon. what kind of other dishes do you think work well with it?

[@imadeit]

This is stunning!:) I will try to make this tomorrow. Is there any trick to make much more sauce?

[@aidanngreenwolfe200]

I’m going to try this. Perfect weeknight meal I think. What side dishes would be good with this Mandy?

[@melindalao4442]

I am excited to try this but instead of pork i will use tofu and mushrooms. Thanks for sharing🙂

[@theresa5059]

Looks delicious! 😋 Do you have a recipe for crispy noodles?

[@JbirdlLester]

Now i want to eat Real Chinese Food I feel like here in America where getting a fake version. Souped Up Recipes make me so hungry. i suppose I'm gonna have to just try to wing it myself hope and pray I get it right ty Souped up Recipes wish I could try your dishes they all look so good!