Stuffed Catfish

First I seasoned my catfish with blackening seasoning, you get store made or make your own: Smoked Pap, Cayenne, Onion & Garlic Powder, Salt & Peppa, Italian Seasoning.
Then in a small mixing bowl I added shrimp, cream cheese, crawfish Tails, Lump Crab Meat, Shredded Pepper Jack Cheese & Cajun Seasoning. Mix Well
Placed Mixture on the flat side of one filet, and topped with other filet. . I closed em with toothpicks.
In skillet add 1 Tbsp butter, cook on both sides to blacken, flip carefully.
Place in baking pan, place two lemon slices or squirt lemon juice over filet. Bake on 375 until fully cooked. Keep checking & adding lemon juice so it doesn’t dry out.
Blackened seasoning I like : Magic Louisiana & zatarans

[@ursulawatley7047]

simple and easy can't wait to try

[@melb7174]

Bout to make this right now. Looks delicious 😋😋😋😋

[@sharneep]

I made this and it was EVERYTHING thank you for this amazing recipe 😋😋👍🏽👏🏽👏🏽💃🏽💃🏽💃🏽

[@zhabecooking8661]

Thank you for trying it out & trusting me ❤️🥰

[@mhuntz]

That is the BOMB, Im going to make this!!!!!!! Thanks girl!

[@lyric9205]

Two pretty filets on top of each other with creamy filling in the middle , not even being nasty y’all🥴🤣 I’m making ts TANIGHT 🤣

[@Mayor720]

Looks amazing

[@donavanheadley3103]

This looks very delicious

[@AprilMaeDavis]

You voice over is so cute 😂 this was very helpful!

[@zhabecooking8661]

Lol i hate it!! Thank you. 🥰

[@delvonjohnson1730]

That looks wonderful! You should try it deep fried.

[@edrickahardge5243]

Im trying this today

[@ForeverAsiah]

Making this tonight

[@robinbrown1543]

There's only one thing that's missing my plate 😋

[@panamagirl1968]

Yum yum

[@zhabecooking8661]

Thank you ❤️

[@shuggashane1977]

Winner winner, today's dinner... lemme get dressed and get my ingredients.

[@imanikingel6103]

Welp instead of deep frying I’ll be using this method this time ☺️

[@zhabecooking8661]

Let me know how you like it ❤️🥰

[@riniaberry4719]

Me too! I wasn't impressed with the deep fried

[@malikaward8905]

Looks good but I would of used spinach instead of other seafoods

[@meka-doykitchen8459]

30min is way too long..fish cook quick u already seared it..it should only be in the oven for 10 to 15 depending on how big and how thick ur filet is.

[@zhabecooking8661]

Well when i had it in there before the 30 min mark the fish wasn’t cooked on the inside. When i seared it was only for the color, not to cook to be eaten. Just to sear.

[@meka-doykitchen8459]

@@zhabecooking8661 right but after the sear it should only take about 10 to 15 minutes to cook 30 minutes is way too long

[@elainemartin4111]

She is over cooking the fish. Fish don't need to cook that long. You dry it from.pan to oven. Either pan fry or bake. It looks good though

[@zhabecooking8661]

I didnt cook it at a high temperature & not for long. i wanted to make sure it cooked on the inside so I didn’t cook to 100%. But thanks for your opinion ❤️

[@jmacc1014]

It depends on the temperature. Mine was tender because I had it on a lower heat

[@gwendolynfreeman35]

Why you use your finger to melt the butter? That's not sanitary.

[@dominiquegonzalez8149]

Can you cook Hog maws or chitterlings?

[@scholasticbookfair.]

You not eating it so why does it matter?

[@zhabecooking8661]

Why you use your comment to be negative? Thats not sanitary.