The Secret to Perfectly Crispy Fried Catfish

The Secret to Perfectly Crispy Fried Catfish - Discover the secret to making perfectly crispy fried catfish with this easy recipe. These catfish nuggets are a delicious and satisfying meal that the whole family will love!
If you've been searching for a great catfish nugget recipe, look no further. This recipe will show you how to achieve a perfectly crispy coating on your catfish, while keeping the fish inside tender and flavorful. Whether you're a catfish lover or just looking to try something new, this dish is a must-try!
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[@SmokinandGrillinwithAB]

Get the printable recipe: smokinandgrillinwitab.com/fried-catfish-with-tartar-sauce/

[@BaloosCluesOriginal]

Bon appetit

[@damonjericho7432]

Damn! Either with salmon or catfish, I wanna make this. Always on point AB. Thank you brother!

[@TonyaGrice-ul5qv]

Looks delicious

[@BaloosCluesOriginal]

@@spacety139 it's the AB Level Up spice. I believe the one he used was the rub. Forgive him, his regulars know what his spice is by sight.

[@JuanSanchez-oi3wv]

Love fish 🐟 ❤️ yes sir

[@craigwills5635]

Let’s get this brother on Netflix PLEASE!!

[@jeremiahhamilton2501]

Why would he take the pay cut 😂

[@flyhjdjdn]

Asap 💯

[@SmokinandGrillinwithAB]

💯👏🏽👍🏽🤤

[@RonaldWilliams-e4v]

@@SmokinandGrillinwithAB You're awesome 💯

[@trillrantzo]

Nope dont need it; his own platform is better 💪🏾

[@verikahatcher]

I won’t watch nobody else’s cooking page but yours. I made your Lima beans and my kids are still talking about how 🔥 they were!! Thank you!! Today I’m making your collard greens gumbo 🤞🏽

[@SmokinandGrillinwithAB]

Thank you for the smile and enjoy fam :)

[@sharibasse6130]

I need his Lima bean recipe!!!!!

[@LARSAKER-tr1mw]

LIMA BEANS ? .EEEEWWWWW.

[@shuggaD]

❤ I need that recipe well

[@TondelayoPerkins]

Do you have a cookbook

[@FAB5FORTY]

One of the things that sets you apart from others is that you font conceal the brands of ingredients that you prefer. I like to know exactly what a chef uses to get the results. YOU THAT DUDE FRFR 💪🏾💪🏾💪🏾🤴🏾🤴🏾🤴🏾

[@SmokinandGrillinwithAB]

Thank you and enjoy!

[@RazzN513-ip6xe]

You need your own show. I always look up your recipes.

[@dutchv.5081]

I can't wait to try this one, I'll be killin' the game AB style!!! Thanks AB😂😋

[@DominiqueNLopez]

Bottom feeder but top of the menu!!! ❤ Louisiana

[@em7562]

I want to say thank you so much for all your videos. You are a true chef right to the point Im a latina from New York City and my husband is going crazy with these new recipes i have. Blessings.✌️

[@cyberpunkcentral8500]

DANG those were some pretty catfish fillets! Pink and THICK!😊 I grew up in the South, and these reminded me of the fish dinners we'd get at 'fish camps' (small country seafood restaurants) on Sundays after church. You get your "Sunday dinner plate" = your fish, your shrimp, your hush puppies or cornbread, and your big spoon of collard or turnip greens! Mmmmmm mmmm! 😋 (Maybe some banana pudding for dessert if you wuz extra good while the sermon went on 😉) Thank you so much for showing us how to make these. 🎉 Wonderful memories. If you haven't tried catfish prepared this way, you're truly missing out, y'all. ❤

[@sharibasse6130]

I grow dill and definitely use it in my tartar sauce! I only cook at my home. My lemon, orange, and avocado trees take great care of us! AB you are the main man I go to for recipes. Now I need to find your Lima bean recipe!!! Thank you!!!!!

[@sharibasse6130]

Lima bean recipe please AB🙏

[@SmokinandGrillinwithAB]

👏🏽💯✌🏽👍🏽🤤

[@SmokinandGrillinwithAB]

Look on my website if you haven't already found it. It's 🔥

[@yazziebishop2062]

AB, I love this. I fry my fish the same way and use Louisiana Red Dot Hot sauce. But when it comes to making tarter sauce, I add a bit of horseradish for some bite (to taste). If I'm out of horseradish, I'll put my hot sauce in it as a substitute. Give it a try and let us know what you think.

[@g54b95]

This sounds amazing. I was thinking a little dijon in the tartar sauce would be solid.

[@mariaddubkg531]

I always add a dash of hot sauce to homemade tarter! Its🔥

[@dotsongray]

If you been watching AB for a minute you know our brotha doesn’t take too kindly to spicy food lol. That’s where Mr Make It Happen come into play lol

[@octaviab_]

Using this recipe!! Every time I make something of yours it comes out sooooo good😊!!!

[@SmokinandGrillinwithAB]

🤤

[@gdean108]

I make tarta sause with fresh dill, dill pickle relish, lemon juice, duke's mayonnaise, garlic powder, and fresh grated onion.

[@cindyhughes5501]

That’s how I make mine as well

[@mariaddubkg531]

That’s whats up!

[@albertasmith-h8t]

Will definitely try. The buttermilk marinade seems to be really yummy.

[@shanellewashington3570]

AB that Catfish looked 🔥🔥 You can fry me catfish anytime because you know how to fry it. Everybody doesn't know how to fry it as well as I have seen in every one of your videos!! Thanks for sharing your recipe and bless you ✨🙏🏾💖

[@laneishaandrews8249]

On the way to the Sto right now to pick up some catfish for fish Friday's 🥰

[@benjaminstarks4071]

Those magnetic thermometers is a level up....and you can't go wrong with Louisiana Hot Sauce.

[@cassandrasmith357]

You need to open your own restaurant I swear everything I see you cook looks fire !!! ❤😊

[@dotsongray]

I never been so jealous of a bite of food in my life 😂🔥 And I STAY watching cookin videos

[@ctsmith9527]

I've been using AB's wet/dry catfish recipe for the past few years. I'll definitely be tappin in with this one soon

[@patriciahartless2095]

A.B . Perfect frying of the catfish . That's how I love my catfish done . I put dill pickles in my tarter sauce . I like to put Sweet Baby Ray hot sauce. On my fish . You And Family . Have A Blessed Weekend .

[@justhnkn3663]

Love watching you cook. You explain everything really well.

[@SmokinandGrillinwithAB]

Thank you

[@jfitzgerald6039]

Gotta do this with coleslaw...Thanx AB for the inspiration.

[@alainaparker2237]

Love me some Ab I've learned so much from him❤❤❤

[@carmenmaye3937]

You a real one AB!!! Thank you sir!!❤ Blessings to you.

[@saigeclay4589]

Looks really good and I love Louisiana Hot Sauce with fish delicious

[@leadfoot1229]

Hi AB, can't wait to try this on Northern Pike and Trout. You sure make it look simple. My ancestors used Dill a lot, I think to much and I lost my taste for it, but a dab is good. Have a great week!!

[@lydiagutierrez7334]

I LOVE CATFISH ❤❤❤❤

[@tanyah562]

This looks amazing!

[@michellepettway1598]

Im so glad i ran across ur channel i loves your content 💓 i tell all my friends about you!!!

[@marygoodman9530]

Thank you 🔥your recipes are always fun and absolutely delicious. 👍

[@patriciawillis4832]

A.B.! You must make Yorkshire pudding to go with this! You can even make them in muffin tins! 😋 😋 😋 so British and delightful! Love ya Man!

[@shelakelley5692]

Mama would add a little flour to the cornmeal. We had catfish all the time growing up cause of an uncle having a stocked catfish pond. Sure do miss those days.

[@jtuck682]

AB, talking about southern roots, hit em with the catfish Poboy.

[@Holmer188]

I was gifted one of your thermometers for Christmas. This looks great, thanks for sharing.

[@AllinJesusname7]

That catfish looks absolutely delicious 😋 🤤! I’ve always made my own tartar sauce using the same ingredients, except I add a little fresh minced onion and I eat it with fried or blackened catfish & salmon.

[@ky42]

Mega Droooollll!!!!😋

[@SmokinandGrillinwithAB]

🤤🤤🤤🤤🤤

[@edra4054]

My son learns cooking tips from you. Thanks for the no sodium seasoning. I will order.

[@kitwren1797]

I got your new book in the mail. I LOVE IT!!!!!!!!!!! Thank you, AB.

[@HotBoi2011]

AB I need u for a wedding 🔥💯

[@kennethpelt158]

Another home run served up to the masses. Thanks for videos.

[@everydayden5826]

Great to see you using corn meal. It is so much better than flour and is what we always used growing up when cooking horned pout and brook trout. Up here in NH we don't have much in the way of cat fish, a few channel cats and horned pout is all I have ever seen. However in my opinion, horned pout when not muddy tasting, is sweeter and almost always better than trout. Fresh fried fish with homemade bread, freshly made homemade butter and frozen raspberry jam was always a great way to start the day after a night of fishing. Glad to see you keeping it old school my friend !!

[@davidrife6191]

Looks delicious! I’m so with you on that olive oil mayo. Definitely makes great sandwiches also.

[@lindasherman6096]

I DO love the kick back. Seasoning.

[@nanettewhite8269]

I love your cooking I have been following you for 2 years I am going to definitely try this. I still love your collard greens

[@ericshaw6438]

Love your style of cookin my brother. You represent to the fullest and I have used so many of your recipes or have taken some from each recipe to enhance my own cooking. I appreciate what you do for the industry.

[@cshubs]

One fish I think is underrated for frying is perch.

[@Angie-uq3oh]

I love Louisiana hot sauce and crystal brand haven't tried Texas Pete's but I might have to try that

[@salenamatthews5711]

Hey AB, I watch a lot of your videos...I'm frying catfish tonight for my hubby. I used egg whites to hold my batter together. My catfish is awesome...I put in meal mix I put alittle sweet smoked paprika, lemon pepper, old bay and black pepper. It's off the chart good❤

[@aisamccullough3717]

Love dill.

[@thenaturalbae]

Looks good AB. I love catfish. My birthday month this will be on the menu!

[@vernawhitehead2990]

I will be trying the fish, look real good.

[@vernawhitehead2990]

Please cook a brisket I don't how.

[@CapE402]

Catfish is 🔥. I will try the buttermilk addition. Never done that

[@platinumfreeman]

Frying with the cornmeal, that’s how we do it!!! I use a white, fine ground cornmeal.

[@roberttaylor2916]

I love cooking cat fish I get many recipes from your cook book 📖 it’s a must have for all who’s looking for good food too cook . This book is a must have ..

[@simstd]

Love the video fam. I just made some fried catfish two days ago bro. I used Kinders blend seasoning in my cornmeal. Its a easy way for me to add all of the based seasonings I want without going overboard. I also drop a little paprika and chili power in there as well but I don't use buttermilk because of the lactose lol.

[@AllinJesusname7]

Some background music can take away from the video content, but not yours, I love that smooth melody 🎶

[@pammiepamela1016]

I always make my own tartar sauce with dill weed I’m glad to know I have been doing it correctly Now when Resturant gives me tartar sauce I don’t even want it😮! I enjoyed your recipe Must try this Catfish!!

[@Kim-mn1cl]

Love love love your catfish but I like Tilapia even better--it stays together without falling apart. Love your cornmeal concoction! Homemade tartar sauce is the best. Plate of fried fish with lemon, tartar sauce and Louisiana hot sauce--all are just right! Yum!

[@styles79]

i love your recipes!!! great looking catfish. I'm headed out to shop and get started. much love from Omaha Nebraska AB!!!

[@anthonysutter1078]

Jalepeno Tabasco. Filets look GREAT!

[@theonly1258]

Just got some catfish gonna follow this recipe thanks AB

[@TheCarmenShanell]

I'm late to this party... but when i make my tarter, I use what you got plus a lil fresh garlic and onion. And I keep dried dill weed on deck. ❤

[@ajsanders9876]

Louisiana hot sauce is the best and I even love their flavors the Cajun heat and garlic is 🔥

[@Astral_Dusk]

Well, fried catfish making its way into next week's dinner schedule yessir

[@Astral_Dusk]

scammer

[@debwright3190]

😮AB thanks! For another good delicious one🤤🤤🤤🤤😋😋👍🏿👊🏾🫵🏽

[@cedriclee7016]

That fish looks delicious AB you da man 💯.

[@DanieWise]

I've only ever heard of Louisiana on your fish fry. But texas pete sounds good too!

[@Cronellishways]

This catfish looks simple and delicious, gotta try this recipe.

[@Dregrice]

Just received the cookbook brotha! ❤💯👍🏿

[@michaelmayfield4618]

Catfish my favorite dinner

[@dicnixon8999]

You are definitely the man AB, thank you my heavenly brother for another no doubt KO recipe!

[@BabyCandyCandy]

My favorite chef

[@mattsamaco9804]

Never used dill in making tartar sauce. But i definitely will be trying it now

[@rickie2sticky66]

Love ur channel! Franks red hot is the GOAT hot sauce... i actually just use franks as my binder for the breading... i guess its an old canadian trick i learned a few years back and i love it! Havent used a wash since!

[@CiCiButterfly13]

Looks yummy. Love your shows 🎉

[@trishhur5035]

Hi Mr. AB, Perfect timing, I am cooking catfish tonight and this will be my 1st time making tartar sauce. Congratulations on the kitchen expansion. 🎈🎉

[@Deebridge923]

Looks so good

[@Sonya77353]

Hey that catfish looks delicious tfs now I want some catfish 🤤I love Louisiana hot ❤

[@MzDee-vg3xr]

Hey AB looks so good & crispy, I love ❤️ the taste of Catfish 💥💥💥been out of town visiting the kids & grandkids, glad to see ya cooking up that great looking Catfish 🥰

[@MzDee-vg3xr]

@SmokinandGrilIinwithAB Gm sounds good 👍🏽

[@rally_chronicles]

This I can't miss

[@nrd515]

I'm going to make some cat with the buttermilk soak, it looks great. Maybe not so much spice in it, and I wouldn't touch Tartar with a 10 foot pole, but the basics seem very close to perfect. Good job.

[@kameronmoyer4053]

I know some people eat fish with mustard. 🤔

[@MaeSadie1952]

You are my go to page, when I want to cook something delicious! Yummy!

[@ink23796]

Great video. So I'm trying to learn how to fry fish and when you say 4 minutes frying the fish, is that each side for a total of 8 minutes or 4 minutes total?

[@tatianavelasco1335]

Love eating the catfish so much

[@SmokinandGrillinwithAB]

Me too! I like to do my Salmon this way as well

[@sujonso]

I love fried Perch with Slap Ya Mama seasoning.

[@bartwatson9093]

The sound the hot sauce made when he sat it down really completed the video for me!

[@dominiqueariel1231]

Just got some catfish from the market today. Video cam just in time😊❤😊

[@slmartinez9192]

I LOVE catfish. I believe you had another recipe for catfish that included adding Mustard to the mix. I tried that one and LOVED it. I will definitely try this other recipe.

[@lashawndab3821]

I've been cooking all wrong. Thank you, AB!

[@edwardtaylor1177]

That looks good, I'm buying some catfish tomorrow.

[@omileesantiago6733]

Thank you so much for your page I made my fish perfect because of you God bless you ❤️ 🙏 💖 ♥️

[@bradleyhupp6433]

I'm moving in with you! You make me hungry every time I see your cooking,!

[@josh-ww3en]

Absolutely amazing, my coworker put me onto you......always have me hungry watching your cooking

[@SmokinandGrillinwithAB]

Tell your co-worker I said thank you and welcome to my channel

[@klomax7089]

YUMMY!!! I ❤ Catfish 👍🏽

[@kathykeasley9126]

Hey AB ,Thanks for sharing and simplifying your recipes 😊

[@LealerJennings]

Amen Chef AB don’t hurt yourself Catfish and side dishes Amen ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@tamarahoward972]

I love some fish perch cat fish and whistling fish

[@tammiegardner6132]

🤩👋Hey there @Smokin&GrillinWithAB FAMILY. THIS LOOKS DELICIOUS💯Such a nice coating🙌 So many GREAT MEALS. Also love the Shepherd's Pie . God continue to bless you and your family. Stay safe and warm and ENJOY this Winter Season💕✌🙏