Рет қаралды 384,910
SUPER SOFT! Since Knowing this Recipe, I Stopped Wasting Money! No Butter No Oil!
Ingredients:
Fresh milk 145g
Whipping cream 145g
Eggs 2
White sugar 38g(3tbsp)
Instant yeast 5g(2tsp)
Salt 5g(1tsp)
Bread flour 500g(3+1/3cup)
180 C or 356 F bake for 15-20 minutes
鲜牛奶 145克
淡奶油 145克
鸡蛋 2个(去壳104克)
白糖 38克(3大勺)
速发酵母 5克(2小茶勺)
盐 5克(1茶勺)
高筋面粉 500克(3+1/3大杯)
用180摄氏度或356华氏度烤15-20分钟
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