Simple Rice Cooker Recipes That Are Awesome

Master Chef John Zhang shows you 2 ways on making simple and perfect rice and easy dinner using rice cooker at home.
#ricecooker #tomatorice #cookrice
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[@SuperSceneSarah]

I love it when people don't talk while making cooking tutorials. I love hearing the chopping and sizzling.

[@justathaigirl2053]

I bet you love asmr 🤔

[@jamessethmoore]

I feel that way about life in general

[@Th3NamelessOne]

Agreed. It is my security blanket when I don't feel good and feel like shutting down. To hear these sounds and see and taste the end results are awesome

[@elephantgrass631]

Totally. Mime chefs are the dopest.

[@cktan7110]

low key asmr

[@GraphicLuzion]

Pulls out the frying pan. me: woooah this is getting to advanced for me

[@91phoen]

Just put those ingredients into the cooker too

[@onion_____]

LMAO

[@YunJaeGDLuv]

Phuong Nguyen yeh I agree. I think he used the frying pan to caramelize the onions for an extra bit of flavor, but you don’t have to. Just put everything in the rice cooker and let it cook

[@marjaeharris7009]

I'm only 13 and i k ow how to cook pretty well rice is like the most easiest dish ever

[@rkeratiloe1]

@@marjaeharris7009 congrats...??

[@JohnSmith-ur2on]

That one bit of mushroom that didn't make it to the bowl has got me on edge

[@MrPillchard]

Omg! I was looking through the comments to see if anyone else got anxiety from that too!!

[@chynamontes5835]

😅😅😅 i thought im the only one who notice it

[@kristof270]

And then he just put his Knife on it...

[@dhkrescue]

Me, too! Why? I was going crazy about it under the cleaver, and the magical peas from no where...there's that! Lol

[@RAZBRY]

@@JohnSmith-ur2on *pointing

[@grumblekin]

American College Student: I only have 1 pan; I can't cook anything! Asian College Student: *laughs in rice cooker*

[@megaruhe6296]

What does rice cooker sound like?

[@Merrberry95]

@@megaruhe6296 success

[@ricecoffee3968]

Stone Age Man: what pan? me cook everything.

[@jerrysmith8326]

What's a good rice cooker that is not $300

[@june2511]

@@jerrysmith8326 😄 my rice cooker cost 28$ (1.5L) and lasted for 3 whole year ,brand name America Heritage . In my college year I cooked Rice Veggie Soup Bake cake 😋 Pasta / Noodle Cooked chicken curry even 😂 Omelet Fried veggies What else 😂 lol almost most of my lunch and dinner .. Most Asian know how to used rice cooker multi purposely (I think )

[@Anisvit]

Thank you for teaching us food that we actually can make

[@toris8422]

Chuka Amur 😂😂💀

[@miffachan123]

Lol true.

[@bonay25]

🤣😂

[@Timothee_Chalamet_CMBYN]

Lolz

[@NightcorEDM]

True

[@chigozie123]

I'm speechless. I have had rice cookers for over 10 years and NOT ONCE did I think to put anything other than rice in there! I'm trying this tomorrow!

[@marvinskywalker9607]

You can actually cook noodles and soup in rice cooker, good for practicality and it is convenient as well.

[@yoohimi]

I made leche flans with them. They weren't perfect, but they were definitely tasty.

[@altheajunalma6174]

Hahahahahahaha me too! I gotta try this.

[@MaryMary-nj3zy]

😂😂😂

[@LondorPS]

So how is it

[@jacob9110]

He hid that little piece of mushroom under the blade for a little snack later

[@keldonmcfarland2969]

I'm glad I'm not the only one who saw that "hidden" mushroom...

[@ГанбилгүүнХөөрхнөө]

How do you w eat a mushroom u have to cook it

[@alecnolastname4362]

@@ГанбилгүүнХөөрхнөө no you dont

[@zulucruz664]

Crouching Rice Hidden Mushroom

[@Zbychu93]

​@@ГанбилгүүнХөөрхнөөU ever ate a vegetable in your life?

[@Linda7647]

The 1st recipe, the tomato rice, is amazing. I've been making that for a while now (learned it from Strictly Dumpling) and I also add a few dashes of Old Bay Seasoning to the rice and tomato before cooking. It's one of the recipes I reach for when I have an extra tomato that I don't know what else to do with.

[@blackmarya]

I imagine adding some chilli, coriander and cumin too would make really good Mexican style rice for burritos 🌯

[@crazaholic1968]

Old bay seasoning is the best. Thanks for the tip.

[@Linda7647]

@@crazaholic1968 Sure thing. And I agree.

[@baango]

One fatal flaw in this recipe... use skinless tomato!

[@Linda7647]

@@baango That would be a personal preference. The skin doesn't bother me.

[@danku_vaazhkai_vro]

Moment to appreciate the cameraman's work.

[@flufky7518]

ok

[@Keshin4539]

Seriously, the framing and way they filmed his chopping got me so relaxed. Good work. Gorgeous shots make gorgeous food look tastier and the Chef even more skilled.

[@PriscillaFZRagu1900]

While everyone's talking about the chef, here you are talking about the camera person. Hihi. Nice. I was looking for who's going to mention this.

[@Keshin4539]

@@PriscillaFZRagu1900 We got you! *Pulls up a chair and beverage of your choice for you*

[@prozac1127]

More like editor

[@rhonchee]

I'm here after BBC's egg fried rice.

[@cttncndyclud]

Me too

[@TrangNguyen-lm6rr]

Same here 🤣

[@TheMiddlefinga]

Big black cocks egg Fried Rice? I dont know this... Where to Find it? Redtube?

[@bebob7764]

😂

[@cryobyte8667]

Same

[@bellagiancola4952]

I tried the one with vegetables in it and it was freaking awesome! I used spam, tomato, and frozen vegetables and it was bomb! Just season with soy sauce and you sir/ma’am will have an easy meal! 😄

[@TasteShow]

Glad to hear it turn out great for you. 😀

[@shwetasingh-qp1dr]

You had a bomb?

[@bellagiancola4952]

@@shwetasingh-qp1dr have you heard of figures of speech?

[@filthydwarf]

Rice .tomato. Leftover chicken. And peppers. Mix some seasoning of choice . 2 teaspoon ketchup and 1 mustard. Thank me later

[@bellagiancola4952]

@@filthydwarf i tried it that way too using leftover rotisserie chicken. It was very good.

[@foxygames165]

The sound quality in this is ASMR-tier.

[@mariemcallister2704]

There is something so very soothing about the way he chops vegetables LOL.

[@lucycorrales435]

agreed

[@charlieday7731]

I started adding salt, pepper, and a tomato to my rice cooker and ohhhh man there's no way I'm turning back!

[@thisjustin7492]

I’m trying it tomorrow for dinner.

[@TheAll5555]

What a great idea! I’m trying this tomorrow too! 👏😂🙏🏼

[@haze6164]

This is the way

[@dopedrums]

lol, then you'd be surprised at what a bouillon cube will do to your rice, my guy.

[@haze6164]

@@dopedrums in poland we use vegeta, it's kind of a bullion but powder and better

[@lylvls]

It's so obvious chef slowed down his cutting just so we can see 😆

[@reir8047]

or they just show you in slow mo.

[@joshuwabrand5123]

Thats fine as long as he is not that slow in bed too.

[@for304s2]

lylvls duh its for the video

[@joshuwabrand5123]

@@for304s2 lighten up duh

[@dezzo999]

Yes, bless him! I’m so grateful for it.

[@RabriarRabriar7]

The recipe for the rice with the tomato, I used it but substituted with Quinoa... opened up a lot of new possibilities. Thank you so much!

[@xbakero4363]

My wife made this. I asked her how but she just smiled at me. Then I saw this on youtube recommended video. 😂

[@AntiYellowCult]

Was it good?

[@vincentbail7672]

@@AntiYellowCult apparently not lol

[@cheapassgamer7329]

No she didn't

[@bendanderrick]

xBakero 😂😂😂😂😂🤪🤪🤪🤪

[@vincentbail7672]

So are you gonna answer the question or not?

[@jamesanthony5874]

Can we get more rice cooker friendly recipes?

[@nirmalavasanthi9604]

I like the soft background music sound, not agressive, so you can easily concentrate on the recipe. 👍👍

[@ItoNarasimha]

I’ve tried both of these recipes and I have to say they say super easy and absolutely delicious! The best thing is that you can customise all the ingredients to your liking! I even made a simpler version of Biriyani in my rice cooker!

[@TasteShow]

Glad you like them!

[@Mctigerhobbes]

The way he just slaps the ham on the cuttingboard makes me laugh....i dont know why.

[@rodgiedejesus2962]

😂

[@1985arabic]

Beacuse the whole idea of the vedio as precived by your mind is that a PROFESSIONAL chief is cooking and with authentic Chinese music,but yet he throughs the meat so unprofessionaly , and humans subconscious previces anthyting out if context as either funny,scary,or strange

[@Endremael]

And that poor celery!

[@jdRamza]

I was going to make this comment if no one else had!

[@TheFunDimension]

POW! Just BAM! JU KNOW WHAT I MEAN?

[@sophreads1619]

Well, maybe one day, I'll follow the recipe. But only the first one. With just salt, pepper, and tomato.

[@raizenmatthew2037]

Ok so will u be my friend

[@BreadOmelette]

Same. Cant afford the second recipe

[@therealb888]

@RandomdudeZ9 I tried it, I puked!

[@ahlluipio564]

And olive oil

[@DBT1007]

It's just a rice with MSG flavour. Umami rice. Just that. Tomato in there to give the umami flavor.

[@nicoleanndelacruz3274]

Watching him slicing the vegetables is so satisfying

[@paxsmile]

My grandma never talked when cooking, I learned by watching. That’s the way it should be ❤️

[@labanyapatro]

kzbin.info/www/bejne/Zp62dJSXppmXl9U Tasty 😋👌

[@soulstrength]

Everything about this video was just so satisfying! From the vibrant colors, to the sound of the chops and sauteed vegetables and olive oil in the frying pan, and the music as well. I just wanted to come through the screen! Everything... very well done. ❤️

[@labanyapatro]

kzbin.info/www/bejne/Zp62dJSXppmXl9U Tasty 😋👌

[@TjSamson]

Since my 12th birthday, this is the kind of rice meals that my mom cooks when its my birthday. That is why my birthday is my favorite day anytime, no matter what.

[@jaycha4983]

Hell yea, that’s awesome man. Nothing like moms cooking!!

[@pf1286]

Omg I love rice dishes.. rice is everything 💕🍚

[@kiyoponnn]

@@pf1286 *Meat is everything

[@jadebell550]

p f ikr.. I can eat lots a rice. Fried and steamed are my favorites.. as a kid I ate a bowl of rice before school almost every day with soy sauce even cold with soy sauce is good to me. An bacon fried rice is my favorite.. Nom nom. Now I got to go make some. 😊

[@lifereceiver3661]

I tried it, its very very nice. Can just use any pot for almost any dish, no need rice cooker. Vice versa, can use rice cooker for almost any dish, no need oven or stove if your room dont have any. Rice cooker is great because it switches off by itself when the inside dried up. So no fire hazard. Rice and water in first. Switch to low heat when going to boil. Dice up your leftovers from the fridge. Throw the stuff into the pot too. Throw seasoning into the pot, i sort of think maybe he said: Garlic Onion Soy sauce Olive oil Salt Pepper Vinegar Green chilli Red chilli Because you cook rice first then dice chop the veges and meat. So by the time you dump in last seasoning. Your dish is ready to eat. For the unfastidious, dont bother to fry the garlic, just dump it directly into the cooking pot. This is very time efficient and money efficient and space efficient and labour efficient method. You save money on grocery and fridge space. Your leftovers keep getting recycled till its all eaten up eventually. For one pot dish, put in in this order Uncooked beans Rice Sprouted beans and rice Meat / cooked beans Veges So that everything gets cooked at the same time and the veges still look green and crunchy not wilted. For veges scraps, regrow using the plant base containing roots in any garden pot. Then you can progressively decrease your grocery. Especially immediately you will never ever need to buy scallions, chives, spring onion leaves. Because if you simply cut the leaves by an inch, it regrow another inch in one day! It will outgrow your ability to eat it. Soon you will have to replace all your green veges with spring onion leaves because it will be growing too fast. You can grow a forest of foods indoor using vege scraps, seeds and roots and recycled food containers. No need to buy garden pots.

[@Warpgatez]

So simple yet looks so tasty. KZbin needs more of these simple yet accessible and practical food videos

[@erlindamarcano271]

Chef John thank you for your excellent cooking and culinary skills .My therapy watching you cook.You make it look so easy. THANK YOU

[@Itsjeetthaker]

Cutting those veggies...i could watch this forever ! ♥️

[@PriestessAusetRaAmen]

Looks delicious. I just bought a rice cooker, will try this.

[@Medinalegend]

how long it take to cooking rice only ?

[@PriestessAusetRaAmen]

@@Medinalegend I have not used it yet.

[@Medinalegend]

@@PriestessAusetRaAmen can u use it today and tell me ? or u can read wut said in catalog

[@AnTama47]

@@Medinalegend depend how much you make it and how big your rice cooker It can be around 20 minutes to an hour

[@danyang1613]

@@Medinalegend I think any rice cooker can "cook itself", you don't need to worry about the time (or do?). The only secret is to let it rest for 10 min -ish without opening the lid when it says the rice is ready.

[@janegael]

These are so wonderfully simple that I've shared this link on a number of sites. Thank you for giving someone who needs to eat gluten free, some great fast meal options.

[@sumaiyaamin7590]

I just made the 2nd one and it turned out nice 😊 tasted like fried rice without the excess oiliness. Mild tasting and good for my stomach

[@TasteShow]

Great to hear that :)

[@2574mcu]

That looks so good. I never thought to add the other ingredients with the rice. I only cook rice in the rice cooker. I just have to try it.

[@lunayang1004]

Gosh I feel I can watch him everyday cooking without getting tired of seeing him.🔱 No words can describe his Amazing ability ❤🔪💮💯 #Master Chef🏆

[@Zophial]

This kept me sane during the lockdown. Easy to prepare good wholesome food is important.

[@elleb6765]

My parents have that rice cooker I feel so blessed. Thank you master chef JOHN Zhang

[@joseesqueda1994]

What brand is it ?

[@Ok-cs3rf]

this is actually so satisfying to watch especially the cutting part

[@Karebearstare]

I love how everyone focuses on the rice not being washed when the video doesn’t show the veggies being washed either. I’m sure he or his sous chef washed and prepped the ingredients before filming. Chill everyone.

[@familyofislam]

you have to wash the rice because if you dont the texture is unpleasant

[@familyofislam]

@@aesara4036 yeah it was a retarded comment

[@mysteryboi6780]

@@familyofislam yes you're right

[@mysteryboi6780]

@@aesara4036 you can see the rice was dry

[@anonpuff3185]

Abdul Lakosha no to reduce the starch frim the rice grain. Reason he disnt washed it because he wanted to keep the starch from the grains. Just guessing

[@coronagogo4768]

I love the way his knife cut staff smoothly and calm

[@palpashakarki8606]

I’ve never even thought of this. Really interesting!

[@AllezVous222]

I made recipe #2 tonight, and it was amazing! For those who do have access to Chinese sausage, use that instead of ham.

[@melissar593]

I'm hoping to give that recipe a try as well. Did you cook the vegetables before adding them? I couldn't tell in the video if they were already cooked or raw when added to the rice maker.

[@JanahLife]

I always wash the rice first before cook them..nice video simple👍

[@roronoazoro2496]

Every asian knows that it's compulsary to wash the rice twice 😂

[@JanahLife]

@@roronoazoro2496 hahaa

[@carriema212]

Prewashed rice exists. If you Google search, you can find some info about it.

[@stllda909]

I love my rice cooker a little more each time I watch this video. And the music is awesome. It's so peaceful

[@nanamae4520]

This was so calming to watch omg ❤️ Edit. Mainly bc of the bg music 😍

[@unknownherrscher]

And the way he chops those celery right in the middle is so satisfying

[@Tresvigint]

Looks easy... 2cup rice 2 cup rice 4 cup water 1 tomato 1 corn 1 ham 1 portion pea 1 carrot 2 celery, 1 portion mushroom, Oil + garlic+ shallot 1 soy sauce 1/2 sugar 1/4 oyster sauce 1 cup water + onion + chily

[@AltJisatsu]

Sweet 👍

[@SheilaTeng]

After quarantine i will be a chef ♥️

[@mattbettinson4576]

Are you chef

[@SheilaTeng]

@@mattbettinson4576 not even close 😐😐😐

[@zikomiko9346]

This chef is perfect indeed his skills is out of this world....

[@maecadayona7233]

Watching this makes me appreciate the fresh foods we get and the awesome chef in restaurants who serves us food with great love. ❤

[@labanyapatro]

kzbin.info/www/bejne/Zp62dJSXppmXl9U Tasty 😋👌

[@elizaz3627]

The look and sound of how he chops the ingredients is so soothing 😄🤗

[@MyrnasPlace]

Love watching you cook chef. The recipes are so easy to follow. The music is so relaxing too, all you hear is the chopping, slicing, sizzling, pouring. Love love love it❤️

[@labanyapatro]

kzbin.info/www/bejne/Zp62dJSXppmXl9U Tasty 😋😋👌

[@brogrammerdude8017]

Maybe I've been watching Uncle Roger for too long (or have been living under a rock), but I have never even considered cooking a meal in my rice cooker. This is so awesome to learn.

[@HavocParadox]

i always put a little bit of oil in my rice when i cook it.. and i am a cook at a nursing home.. the other cooks look at me like i am some strange weird person and i tell them every time it makes the rice come out better.. you don't need a lot.. and i am so happy to see a little used in the video.. lol

[@CupOfTae_SugaKookies_Sprite]

That ham slap was so aggressive, who hurt you?

[@TERRYEE88]

Everything..

[@dancruz89dc]

The ham had it coming

[@attiogbeeyram6920]

His mother in- Law😁😁😁

[@womtambsgans]

"Who's your daddy?"

[@urwaimran1487]

Is ham pig? Ew

[@ricefieldworker7745]

Broke college students has joined the chat

[@redapple360]

Broke college students have left the chat in second part.

[@lapantujuriffs]

LOL

[@stanleyhape8427]

Broke college students rejoined chat.. ..No leftovers.. Broke college students left chat again (hungry and disappointed)...

[@endlesswave2685]

Lololol

[@eurikaeurika6260]

🌞

[@AnjaliSinha6237]

Thank you so much as i hv bought small rice cooker for my living in my room♥️

[@07kamichamakarin]

This Video: Me, a typical South East Asian: *THEY DIDN'T WASH THE RICE*

[@vidyach3426]

Lol same

[@pechaykun5959]

Yah I was about to put it on comment

[@Melissa-gz9sh]

Same lols hahaha

[@remiethomiss1972]

@Tf Oh it's to get rid of the starch and any dirt or impurities left by the manufacturer

[@07kamichamakarin]

@Tf Oh Firstly, you pour enough water on the rice. Second, press the rice or squeeze it like you have some sort of anger on it. Then drain the water but be careful or you might spill the rice. Repeat that 2 or 3 times to ensure that the rice is clean. After that, pour water for cooking and measure it, in my case (or maybe... in Asian's case), use the mighty middle finger to measure your water. Your finger must be on the rice bed(lol) not on the bottom of the pot. The water must be align with that first line on your middle finger.

[@bhartiramana1239]

I just love how the tomato is so soft after being in the heat

[@vernzmarcobenitez2332]

Don't mind me, just watching cooking tutorials on KZbin at 3am..

[@Linsquip_]

As am I at 2:30am. How does this even happen.

[@niquedr3089]

Same 🤣🤣🤣

[@lebambale]

1:43am recorded :P

[@Slide-]

Same haha

[@rxonmymind8362]

8am. Damit now I'm hungry! 😁

[@fayethelightworker2975]

Complete meal in a bowl,, so easy to cook, nutritious and healthy,, 😋😋

[@labanyapatro]

kzbin.info/www/bejne/Zp62dJSXppmXl9U Tasty 😋😋👌

[@XIM0719]

This was a highly satisfying asmr experience

[@theguy9982]

This was so amazing to watch and I cant wait to try this just got to get a rice cooker😅

[@Lex-eq6vf]

I literally closed my eyes at one point to just enjoy the ASMR going on in this video. Talk about satisfying. Well, minus that ham slap. 💢 It was like that ham owed him money.

[@Hyoungje]

Alexsa Woods 😂😂💀

[@verbalwho]

“ham slap” lol

[@verbalwho]

I mean what’s that flap of ham ever do to him you know

[@udonnoodlez293]

So peaceful...havent eaten since 3 am yesterday, but I'm still watching!

[@lawrencefitzgerald4744]

This looks SO delicious! I love your recipes. This is so easy to make! Thank you!

[@TasteShow]

Glad you like them!

[@derp8575]

@@TasteShow What is the make and model of your rice cooker?

[@Chu-vz7ej]

So that’s how you cut a carrot

[@Rikobra]

😂😂😂😂😂😂☝️☝️☝️☝️

[@myrna5277]

LOL

[@lisetmedina4656]

Yes, I have trouble cutting carrots into cubes and there it is, so easy

[@bombasticcat]

It looks easy but it is not

[@SoopaFlyism]

I just buy it pre-cut.

[@OpenSurprise]

*KZbin Algorithm has brought us together* my wife will be happy I'm learning to cook.

[@davidliu2243]

Open Surprise lol

[@tvnawmayn9320]

I love simple food tutorials!

[@csereyvichet]

I’m Love Chinese Restaurant’s!

[@jamesanthony5874]

Was recently exposed to tomato rice for the first time at a local Chinese food dive. Was way tastier than I'd expected.

[@roomkaaas]

Omg I need a rice cooker now. Put in ingredients, close lid, turn on and just chill and wait till all the food inside is cooked👍😁

[@MimiYuYu]

chino as a Chinese American.... I cannot even fathom how one would cook rice any other way.... and have it still be fluffy and edible! Seriously! A rice cooker is the best single function kitchen appliance there is. It does its job with just the push of one button and have it come out PERFECTLY Aeschylus and every time. No matter how much you cook, as long as the ratios are correct.

[@smith_marie_fl]

I need one in my life asap

[@SkyyPiano]

You can use a pressure cooker or Instant Pot if you have one instead of a rice cooker

[@cynthiaboateng431]

This rice is simply delicious. I love the cooking process. The veggies are so appealing

[@labanyapatro]

kzbin.info/www/bejne/Zp62dJSXppmXl9U Tasty 😋😋👌👌

[@platanoman75]

I started clapping when he took it out from the rice cooker omg this guy is the man!!

[@ruth289]

I can’t stop thinking about the fact that the rice wasn’t washed

[@yukikohanasami2005]

Great! You are not alone.

[@kaixxin77]

Same here😂

[@shouldileavesatanforraphae2395]

You're not alone with this

[@heavycurrent7462]

Not if you are using high grade rice

[@user-ci5rp7td6k]

Me too

[@quangnguyen5141]

Who's here after watching BBC's clip?

[@nuguland_]

Me!

[@quanngo2879]

Right here, that woman is disgrace Asia culture rice.

[@GaryRocksGaming]

lol

[@MrDoraHo]

hI brosss

[@miniweeddeerz1820]

@@quanngo2879 she was hired by BBC to follow their recipe. She knows how to cook rice but had to go along with the BBC's way

[@Rishi-jj2tz]

This is ..... this is....... The chef the world needs now no talk only cook

[@teina123]

Thank u master am learning to live on a budget.

[@williamleung359]

Would u make some videos for making some complex dishes like “Fried Crabs with Ginger and Onion” ? 薑蔥炒蟹 in Chinese. You are one of the best chef in KZbin for making detail and complete Chinese recipes. Personally, u should make some more Chinese dishes so that people can see the variety of Chinese food culture.

[@TasteShow]

Yeah yeah we will bring on more complex traditional Chinese dishes.

[@dawchoden7031]

You are the best chef, thank you so much 😍😍😍

[@SvetaEvharistia]

This is a visual demonstration of the culinary possibilities of a simple rice cooker. Not just for rice.

[@maithaaldaisi4271]

The filming and close up shots was amazing, loved the easy recipes thankyou

[@labanyapatro]

kzbin.info/www/bejne/Zp62dJSXppmXl9U Tasty 😋👌👌

[@jacquelinehaywood689]

A Meal for the whole family at one time simply Beautiful thank you chef loving it

[@laflaf3d]

Aussi relaxant qu'appétissant !

[@thedreamerswork]

I like that the first recipe was just eh throw a tomato in with the rice and mash it up. Then the second was this long drawn out process of delicately chopping all the vegetables from different angles and close ups to create a beautiful rice dish.

[@PisethSOUM]

thedreamerswork '

[@daveygaatjeniksaan9833]

The First Is Boring Just Rice And Tomato What Is This Some Kind Of Prison Camp I Do Like Tomato With Rice Used To Work For A Chinese Guy He Cooked Like This To Traditional Chinese Rules

[@cheftekard7165]

Those were not shiitake mushrooms. They were cremini (baby portobello). But it’s cool cause I LOVE LOVE this channel.

[@TasteShow]

thank you :)

[@CryptoSeann]

0:34 that killed me with laughter omg 😂

[@andrewilpanda5856]

Hilarious

[@jsnchan0903]

Simple one pot meal. Thank you!! More uses for homegrown tomatoes.

[@Clo4d]

"Simple Rice Cooker Recipes That Are Awesome" Frying Pan: Am I a joke to you

[@drugsilove2364]

That was a good idea, if you want instant fried rice with freshly cooked rice, why not just mix in the fried garlic and onions. Actually I think it's much better than actual fried rice since you use less oil.

[@left_eye]

Then it would not be called "fried" rice

[@usernamemykel]

@@left_eye Two years ago you made a good point.

[@noorclean2915]

BBC should have hired real Asian like this guy

[@user-mt9fg8vp5x]

He did not. This video is bad too.

[@user-mt9fg8vp5x]

The rich is not clean.

[@birdyashiro1226]

_先退者 gtfo

[@noorclean2915]

_先退者 they explain already that they already wash their rice before...

[@user-md1ev1dp1y]

@@user-mt9fg8vp5xAt least, he used a rice cooker

[@postxtito]

i love, love, love, these rice cooker recipes, plus its a fun watching. :)

[@CitizenWea]

Finally something a broke-ass student like me can cook.

[@douglashtang]

Why can't you cook something else? You have to believe that everyone can cook, and cooking is so easy and fun.

[@luisinallcaps5100]

@@douglashtang he means that the ingredients are cheap and so are the cooking utensils

[@RayMak]

Looks so so so so good

[@ahmadmustafa2910]

Bro! You are every where! Amazing!

[@Adeline9418]

My version: cook celery and onion with rice and tomato then when almost done throw in some mixed veggies. Finish cooking then put condiments on.

[@sunshine_water5139]

Very simple and cheap recipes. Thank you for posting them.

[@stonedpotato7625]

2:35 water 1 tbsp....

[@boywithluv4967]

😂😂😂

[@11Wordsworth]

@@boywithluv4967 that's a lot of water. 😂

[@boywithluv4967]

@@11Wordsworth asian measurements. 😂

[@lalagirl211]

folk doom I know it doesnt look like one tbsp

[@sakubatzumatsu]

In chinese it means 1tableWok 😁

[@8848Kitchen]

Love the way he cooks!

[@raja_msa]

Amazing cutting skills.... brilliant camera work... awesome food😊👌👌😁

[@shanerose2799]

Apart from the his cooking which is wow beautiful and like his style...the music is the best part. Peaceful and godly

[@kronksstronkstonks6360]

2:30 - I *really like this* ... Its absolutely delicious. I've started mixing it directly into plain boiled rice, without the other ingredients. For how simple it is to make, its got an amazing flavour profile.