Thai steamed fish recipe with lime, garlic and lemongrass

[@TasteofAsianFood]

Please download the recipe and read more about how to steam fish on my food blog tasteasianfood.com/thai-steamed-fish/

[@Rum-for-all-and-all-for-rum]

Love your logical breakdown of the recipe and presentation style. Really helps viewers understand all of the steps. Thanks again.

[@berniecelee5062]

This looks so good! Ok I am going to make this with fish fillet cause my guy hates bones . Thank you 🙏🏻 for posting . Happy New Year and May you have a bright and prosperous 2024!!! 🎊 🎉🎉

[@alexischeong4730]

Thank you very much for the yummy steam fish. My hubby cooked for dinner tonight and we really enjoyed it to the last drop of the sauce!! 😂😂

[@nerinat8371]

Oh my! Delicious

[@ViaAngeles-ve5uj]

Thanks! I like this version. Simpler without ginger & green onion. Thai cuisine is so wonferful! Khap kum kha.

[@PassionFlower4599]

But how do you eat it? I was really hoping you would show that part.

[@abhiadi10]

The fish is cooked and the meat comes off really easily. They take off pieces of fish using chopsticks. You can also use a spoon to take off the meat

[@PassionFlower4599]

But how do you eat it, please? I was really hoping you would show that part.

[@ARTlovesstripes]

You probably just pull the meat off and eat it :) I would eat with sticky rice, cucumber, and jeow som 🤤

[@munirkhamker]

what material chopstick do you use under the fish when you steam? I have plastic chopstick

[@TasteofAsianFood]

I use wooden chopstick.

[@jumariahalfa9435]

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