Thanksgiving Special | A Taste of Louisiana with Chef John Folse & Company (1989)

[@jessiciawest5957]

I Love This Channel. Bay Area Northern California Love.

[@08CARIB]

Great episode! Seeing Leah Chase and his father was a wonderful surprise.

[@CajunLady333]

I love Chef John Folse cooking with his daddy.

[@CajunLady333]

A lot of Cajun people love to serve mirliton at Thanksgiving dinner. A Cochon de lait is delicious. Thanks for the oldie but goodie KZbin.

[@LPBTV]

Glad you enjoyed it!

[@CajunLady333]

One thing about Cajun cooking is NOT A LOT OF HEAT. I'm Cajun born and bred in Vermilion parish. I do not add too much pepper in my food.