Love the idea of seasoning the corn meal and mixing the white and yellow together. Thanks for sharing your amazing recipe with us. I like to put olives and capers in my pastel
@joyfuloven3 жыл бұрын
You're welcome. Enjoy! 😊🎄
@jasminthomas35283 жыл бұрын
Another lovely tutorial.
@joyfuloven3 жыл бұрын
Thank you 😊 Enjoy! 🎄
@sseepersad053 жыл бұрын
Really look amazing but one thing I have learned from this video cloves in the dough never hear or seen anyone made it that way before But I'm sure it will taste good 👍
@joyfuloven3 жыл бұрын
It adds just a little extra 'Christmasy' flavor. Enjoy! 😊🎄
@vashtiesanhai-okieffe50082 жыл бұрын
Looks delicious
@joyfuloven2 жыл бұрын
Thank you 😋
@stacymankhan63303 жыл бұрын
Very nice and simple video. Will definitely be trying this during the holidays. If you don't mind can you share what brand of yellow cornmeal you used? Thanks for sharing.
@joyfuloven3 жыл бұрын
Thank you. I use Regal Fine Cornmeal, or Pan. Enjoy! 😊
@stacymankhan63303 жыл бұрын
@@joyfuloven Thanks a lot.
@denyseevans31362 жыл бұрын
Hello Erica what can I substitute for the bitters ( we don’t get it in Bermuda 🇧🇲)
@joyfuloven2 жыл бұрын
Hi, you can leave out the bitters, it will still taste delicious!