The BEST Keto Cornbread Recipe - Quick, Easy & Delicious

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In this video, Denise is in the kitchen making these Ketogenic cornbread muffins. They are seriously delicious and low carb.
Ingredients
Almond Flour (Super Fine), 2 cups
Flax Meal, 3 tablespoons
Sour Cream, ½ cup
Egg, 4 large
Butter, 4 tablespoons, melted
Himalayan Pink Salt, ½ teaspoon
Baking Powder (Aluminum Free), ½ tablespoon
4 tablespoons sweetener - Monk Fruit or Swerve
Instructions
1. Preheat oven to 350 degrees
2. Using butter, grease a 12-muffin pan
3. In a large bowl, use a whisk to mix/blend all the dry ingredients - almond flour, flax meal, pink Himalayan salt, baking powder, sweetener
4. Stir/mix all the wet ingredients - sour cream, eggs, and melted butter and stir until well mixed
5. Use a ¼ measuring cup to scoop mixture and pour in each cup of muffin pan. Mixture is enough for 9 muffins
6. Bake for 35 minutes or until golden brown
7. Let cool for 5 minutes and remove from pan
8. Serve hot and enjoy
Nutrition Facts Per Muffin
22 grams of fat
4 grams net carbs
9 grams protein
Denise King is an author and Certified Keto Coach. She is committed to sharing the truth about how to improve your health and lose weight through Healthy Keto and Intermittent Fasting. After her own battle with weight and high blood pressure, she was able to finally shed close to 100 pounds, many inches and remove the need for blood pressure medication.
Disclaimer:
This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, and prescription or recommendation. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition. Addmore LLC, Keto With Denise and Denise King are not liable or responsible for any advice, course of treatment, diagnosis or any other information, services or product you obtain through this video or site.

[@LeanWarriorWeightLoss]

Get Denise's new cookbook - Now on Amazon - www.amazon.com/Cooking-Keto-Lean-Warrior-Lifestyle/dp/B0BC67V1JJ

[@speakeasy911]

I had to drop a note to let you know that I made this cornbread today. This is the best Keto cornbread recipe I have had. I have tried many, many cornbread recipes that I have found on KZbin. Yours stand out from the rest. Thank You!

[@LeanWarriorWeightLoss]

@@speakeasy911 Thanks for stopping by to give me that feedback! So glad you like it! 😊 It’s definitely one of my favorites with so many recipes. Hope you get a chance to try some of my other recipes too! 😁All the best to you!

[@123holdon1]

My husband and I are doing Keto again but this time we are of the mindset this is a lifestyle. Today is Thanksgiving and we decided on turkey, fried cabbage, but we wanted stuffing. I ask the LORD to help me find a easy low carb cornbread recipe and I stumbled upon your channel. Well I just took it out of the oven and couldn't wait for it to cool. All I can say is WOW it is WONDERFUL we will be using this recipe for the rest of our lives. I also want to say forget the naysayers because everything ain't for everybody, but for me and my household this is a WINNER!

[@LeanWarriorWeightLoss]

So glad you like it. It’s definitely one of my favorites especially for the holiday stuffing/dressing!!! All the best as you focus on your health! Blessings to you!

[@KetoCookbooksCorner]

*The texture is spot-on and it has that perfect cornbread flavor without all the carbs.*

[@sherryboyd3480]

I just did a test run on this for my dressing. It IS THE BEST KETO CORNBREAD

[@LeanWarriorWeightLoss]

Glad you like them. My favorite and make enjoying holiday foods we’ve enjoyed that much better! Have a safe and happy holiday season!😊

[@intrecarte4137]

Made these tonight for dinner. I have found the best keto cornbread yet. So moist and soft and if I didn't make it myself I would have assumed it was regular corn bread. New subscriber 😀

[@ketolifestyle68]

its the sour cream that makes it moist

[@jaredbaker5887]

Subscriber #456 I just started a keto cup cake dessert business and decided to make myself help or support one small business everyday! I will try these out and get back to you! good job!

[@LeanWarriorWeightLoss]

Wow. That's great. Congratulations. Yes, please let us know what you think..and thanks!

[@mjohnson2444]

I made this. I put it in a cast iron skillet. I added the cornbread extract. I used 3 T of monkfruit instead of 4. Very good. I will freeze half and use half for dressing. Thanks for the recipe

[@teyondamurphy6198]

Well today is Thanksgiving and I tried your keto cornbread recipe to make my dressing. All I can say is this is my go to recipe from now on! My dressing came out AMAZING!!!! This recipe is the closest I’ve ever used to regular cornbread and it held together very well! I can have some delicious dressing back in my life now! Thank you so much. Happy Thanksgiving to you and your family ❤️❤️❤️

[@LeanWarriorWeightLoss]

Awwww...so glad it worked out well for your Thanksgiving dinner! I made some too and it’s always a hit! Enjoy the holiday seasons!😊

[@lorirodriguez1982]

Some real cornbread accidentally fell in my mouth the other day.... 2 servings 😒. Need to make this for sure! Thank you love!

[@slhemp3556]

Now that’s funny😀😂😆

[@sunflowerdodo8440]

I just found this dynamic Woman Warrior and I am so excited. I am making this recipe right now for my Thanksgiving feast.🦃😀

[@yvonne.stewart2745]

Denise thank you so much for the encouraging words. I've been on ketos before and loss a lot of weight but got side track due to some personal issues. Anyway I'm back on it. I almost died this past summer now I'm a diabetic never knew i had it. I went into a diabetic coma and so fortunate I'm alive to talk about it. Its under control now. Like i stated I'm back on keto plan and to stay on it. As i was scared straight!! You and Dr. Berg are really life savers. And i thank you very much. I will be trying the corn bread. Thank again.

[@annikac3293]

I made these today and my "chef" husband said they were good. Haha. Thanks for the recipe

[@LeanWarriorWeightLoss]

Great! Awesome. So glad they were a HIT!

[@moniquewilliams3575]

I made these last night and they are delicious. They are actually the consistency of cornbread. I'm going to make them for Thanksgiving. Thanks for sharing! 👍 😊

[@LeanWarriorWeightLoss]

So glad you liked them. They are one of my favs!

[@laneishapeterkin8967]

I made Keto tamale pie and used your cornbread recipe and was so good. Thank you for sharing Queen.

[@Lisa-up5kk]

This is, hands down, the absolute best keto corn muffin recipe I’ve ever tried! My whole family loves them! Thank you so much Denise!!

[@jackieburns466]

Wow I make These Today with Keto beef stew and meat I got from Butcher box Meat Service And my family Loved your Cornbread Muffins. I didn't have time to run to our local Kroger's for the Sour Cream so I whipped together 1/2 cup of heavy whipping cream and 1 teaspoon lemon juice and made my own sour cream. these muffins came out beautiful and golden brown. THANK YOU!!! FOR YOUR RECIPE!!!.

[@LeanWarriorWeightLoss]

Awesomeness! Glad you and your family enjoyed the recipe. Love how you improvised. That’s what’s it’s all about. Finding ways to create recipes that work for you and are keto friendly too. Way to go!😊

[@chosengirl3541]

I loved this recipe. The bread was so good it tasted better than jiffy cornbread to me. Thanks for sharing this recipe.

[@NaturallyGifted77]

Oooooh weeeee!

[@oneusamaga-lq7tp]

Making these this weekend, yummy!!!!

[@MyChilepepper]

Tyfs. I’m going to try this with my new corn bread flavor I got this week.

[@sassygoesketo7438]

Ooh girl you just made my life so much better thank you!!!! Keto corn bread here I come

[@LeanWarriorWeightLoss]

Sassy Goes Keto 😂😂 Enjoy and let me know how you like! It really is a game-changer with the meals. One of my favorites! Thanks for watching!

[@vpfyi5525]

Chileeeeee, u just save thanksgiving. Now I can make my dressing!!!!!! Thank you boo

[@LeanWarriorWeightLoss]

😀 Glad you like them! Hopefully you rocked your Thanksgiving dinner!

[@Eshandra5]

I just made this and it was great!!! My husband and son(9) loved it too!!!

[@LeanWarriorWeightLoss]

So glad that you and your family loved it. Thanks for sharing your feedback.

[@danrowden3898]

This style of bread is so great for dipping into soups and stews. I'd add a tablespoon of nutritional yeast as I think it helps give that 'cornbread' feel, but it's very much an individual thing.

[@LeanWarriorWeightLoss]

Glad you like this recipe. Thanks for the suggestion. I plan to try this.

[@deeelo5501]

Imagine it with some cheddar cheese and a few diced jalapenos too!! The Coconut Flour gave it more of a corny feel in my opinion (only 3 Tablespoons as I was out of AF). I might make another batch tomorrow!!!

[@nydeva7801]

I was looking for a cornbread replacement. I tried a couple different recipes and this one is the winner. It was delicious. Thank you for sharing this!!

[@TheAlliCat]

I added the nutritional yeast to the 2nd batch I made and it was nice but I did have to add some more wet ingredients so I added some Almond milk and just added a tiny bit at a time until it was the consistency that she said. It made it more of a yellow cornbread color and it did have a nice flavor. Thank you for the advice.

[@lorichandler7151]

​@@deeelo5501

[@glennwalker5005]

This was fantastic and just what I needed. Thank You So Much!

[@patriciajohnson-platt4779]

Just came across this video and I'm glad I don't have to order cornbread flavoring😯...chili/stew weather this is right on time😊

[@lwatts82067]

Your keto cornbread is the best

[@medawson01]

I will make this recipe in the next few days. I actually have cornbread flavor concentrate in my pantry, and I will add this to the batter.

[@familylifestylechanges5248]

i’m try this cornbread as i type this Thankyou so much for sharing

[@Justme77400]

I made these last week and they are really delicious! They are FILLING!! I can only eat one with my breakfast! I toast them in a pan with grass-fed butter and let them get brown and slightly crisp on the outside. YUMMMMY!! Great recipe!

[@marshellemartin4665]

I made these muffins and was so happy to find a Keto recipe that I really like. I was on Keto for 1 year 2 years ago and this is the best recipe I’ve tasted. Now my collards, cabbage and turnips will have a replacement for rice and traditional cornbread. Thanks for sharing this recipe.

[@Phyllyps-Levine]

I used cornbread flavoring for this adding 5 drops. It was excellent. Moist and spongy! SUBSCRIBED!

[@LeanWarriorWeightLoss]

Awesome! Glad you adjusted to your liking! It’s one of my favorites! Thanks for subscribing too!😊

[@Codm7933]

Hey Denise! Are you still doing keto? BTW this recipe is a hit! pairs well with any and all soul food and especially chili!

[@LeanWarriorWeightLoss]

Hi there. Keto is my new normal…a lifestyle so that’s a big YES to your question. I’m glad you’re enjoying the recipe. It’s one of my favorites and pairs with so many other recipes too. Thanks for your comments and for watching. 😊

[@ketolifestyle68]

i restarted keto cause 5 weeks ago i was 255 and tested pre-diabetic, then bam full keto 2g max carbs, 5 weeks later 217, thanks to a manual labor job and 16 hour fasting,, gonna make this for a snack, thank you..

[@SonShine007]

Hi Denise! I finally made your keto corn bread muffins & didn’t burn them! Yay! 😍 I may have used too much sweetener or something because it tastes too sweet for my liking, yet everyone else in my family enjoyed them! I’m going to make another batch, without the sweetener, to see if that works better for me. I’m adding jalapeño from my garden & will serve these with collard greens & smoked neck bones! 💝 Thanks so much for sharing!

[@LeanWarriorWeightLoss]

Everyone is different so make the recipe work for you. And thanks for the tip in adding the jalapenos.

[@SonShine007]

Keto With Denise yes, I agree & happy your recipes are adjustable! Thanks for that! I made it without the sweetener & added nutritional yeast to half & jalapeños to the other half. THEY WERE PERFECTLY DELICIOUS WITH MY COLLARD GREENS! My 89 year old mommy is living with Dementia & her appetite is finicky, but she LOVED these! She ate 2 of them! 😍 I baked them in my donut pan & are one in the morning with cream cheese 🥯 my new cheesy bagel with everything seasoning! Thanks so much, it’s easy & super delicious! Definitely a keeper!!!

[@franhutter6566]

OMG! My husband and I loved this! Very moist and delicious! My husband wants me to add jalapeños and cheddar cheese next time. Thank you! So good!!!!

[@LeanWarriorWeightLoss]

Glad you both like them. And yes, they are even more delicious with jalapeños and cheddar cheese! Enjoy!

[@NaturallyGifted77]

I will be making these soon!

[@bigfranchise]

You speak and present very well. I like how you explain why you’re using each ingredient too. Thank you 😊

[@AdamRodriguez09]

Great Video... concise, high quality, didn't try to sell me anything, recipe looks fantastic; 10/10 will watch again

[@ConnieLeinicke]

Found you this morning and am now subscribed! Appreciate your clarity regarding ingredients, amounts, tips, and process! Keto forever!

[@crystalcooper8089]

I just tried this and it's my favorite of all the keto cornbread recipes I've tried! Will definitely share it.

[@temarriawilliams7953]

OMG i just made this cornbread and those by far the best keto cornbread I have ever tasted. Thank you so much for this recipe.

[@Crown149]

Just made them like 15 minutes ago and hunny!!! Yes these are good. The only thing I would change is the 1/2 teaspoon of salt. They were in need of more salt so I recommend anyone making this to do a full teaspoon of salt if you can. And cook them until they are the same color as hers. Thats when they are truly done. Some butter on top makes this prefect. I’ve eaten 3 already😂

[@LeanWarriorWeightLoss]

Crown Lejoy Glad you like them. Definitely make it suit your taste. Besides a little extra Himalayan Pink Salt is not a bad thing! Thanks for watching!😊

[@carleonemoore9359]

New subscriber and first time seeing your channel. Thanks for the share, I'll be checking out more of your vids.

[@dotposey7598]

I made your recipe twice....it's so delicious. Thanks.

[@LeanWarriorWeightLoss]

Awesome! So glad you like it. It's one of my favorites too. Thanks for sharing.

[@KrisHTX]

Ill have to try this this!

[@chereebutts7036]

Came out good! I did half of mines with jalapeños, cheese and chives!! So good 😊

[@msljwatts]

I added peppers and cheese, I love it

[@peppermint4425]

Let me tell you something, these are so good. I’ve been wanting corn bread and now I have some. Going to make some chili to go with it. I could barely let it cool down. Thank you for sharing.

[@peppermint4425]

I mixed all the wet ingredients together per the written instructions. Thought I made an error but nope it’s good.

[@LeanWarriorWeightLoss]

So glad you like them. It’s one of my favorite bread recipes. Works with nearly everything! Thanks so much for watching!

[@deeelo5501]

OMG!!!! THAT'S EXACTLY WHY I WANTED IT. At first my search criteria was "Low Carb Bread for Chili", LOL but it would only give me Chili Recipes. My chili was already done and didn't need a recipe for that so I went back and changed the search to Low Carb Cornbread and up popped Denise!!!!! Since I knew how drying Coconut Flour is compared to Almond Flour I just guessed at it and only used 3 Tablespoons. Wow!! RAVE REVIEWS!!

[@truth7733]

Just made these. They are great. Thank you Denise.

[@cgpartistry]

Just made these tonight and they are amazing! Thank you for sharing, I’m going to use this recipe to make our thanksgiving stuffing with.

[@LeanWarriorWeightLoss]

CGP Awesome! Glad you like them!!! I actually use them for my thanksgiving stuffing too! Delish! Thanks for watching and I hope you subscribed too to get more delicious recipes as I post them!😊

[@reginaeiland9358]

OK....OK...OK listen EVERYBODY! If you love cornbread, and if you are from the south trying this Keto thing. THEN YOU MUST...I SAID MUST TRY this recipe. EXACTLY like she makes it if possible. I have thrown out or wasted BAGS of almond flour looking for ANY recipe that would quench that pinch. Will it taste exactly like cornbread? No because it's not, no more than "riced" cauliflower tastes like my Mommas wonderful long grain rice, but if made right it does the trick, if what it accompanies is tasty, you forget your not eating real rice. WELL LET ME TELL YOU. Warm one of these babies up, slather a little butter, and slap ya Mamma it's so good. You will feel like your eating CORNBREAD! I am from South Carolina, and this is one of the things I just could not get over not having cornbread. Not having corn is bad enough, but no cornbread, that was almost too much for me. I barely make greens because if your from South Cakilacky then this it is a MUST! I have tried ALL of you tubes "best cornbread " and it ALL turned out to be CRAP, EGGY, NO TASTE, TEXTURE ALL OFF, JUST CRAP including some so called most made by someone named chick flick or something using pork rinds. Pure crap, I couldn't pretend I was even eating straw. That particular one pisses me off because I went out and brought these special little cast iron mini pans I didn't need, just to make sure I was following directions exactly. I aught to send her the bill....anyways being from the south, real cornbread is NOT sweet. So any self respecting True Southerner should omit, however I was born in New Jersey, and raised in SC, and I had a lovely mother (respectable born and bred Southerner thank you very much) that just got us you know...hence I grew up on sweet cornbread. So I am DELIGHTED with this recipe. If you change the recipe, then DO NOT REVIEW BADLY. (1 star, but I changed about every ingredient except the color of the bowl....such a pet peeve of mine) Thank you so much for sharing this awesome recipe that WILL BE A STAPLE in my home! I have self started Keto, and have lost about 20 lbs, in 2 months. I have 20 more to go to reach my goal weight and to hopefully reverse pre- diabetes, so I won't even eat this every day, but when I need that cornbread fix. This is it! Because I feel I can use the extra support and guidance, I am not only a new subbie, but will purchase one of your plans. If nothing but to have access to hopefully other wonderful recipes. I am a Southerner who can cook, but now I have to venture into more KETO cooking, so I can sure use the inspiration. THANK YOU SO MUCH!!!...By the way though, your muffin pan must be huge. Using a 1/4 cup, I yielded 11 muffins in a standard muffin pan

[@roxie0648]

I just tried this recipe to accompany my chili and OMG this is absolutely delicious…TY for sharing👍

[@LeanWarriorWeightLoss]

Glad you liked it. It’s one of my favorites too! Thanks for your feedback! 😁

[@precioussakura3398]

Cant wait to make this for my taco casserole! Thanks sis

[@LeanWarriorWeightLoss]

You're so welcome. Let me know how you like it. Thanks for watching.

[@angelaarrington3777]

These taste delicious!!!!

[@LeanWarriorWeightLoss]

Glad you like them! Thanks for sharing!😊

[@nancyfasolino7607]

Delicious! With a little ghee and cinnamon yumm I’m paleo but I saw this recipe and by all the reviews and your baking techniques I had to try it! You don’t even miss the corn and the texture is perfect and buttery I used my homemade ghee in replace of butter but I followed your recipe I will make this again ! Thanks 😊

[@LeanWarriorWeightLoss]

Awesome! So glad you enjoyed it! One of my favorites too! I’ll have to try it with ghee! Thanks for watching and sharing too!

[@richardbridgelal8765]

I was looking for an awesome keto cornbread recipe so I can make some stuffing for Thanksgiving. These look great. Thanks!

[@LeanWarriorWeightLoss]

Thanks for watching. Definitely try them. I’ve used this recipe for more than 2 years and many Thanksgiving-like celebration dinners! Enjoy and Happy Thanksgiving! 😊

[@SonShine007]

This is the 17th video on my binge watch journey & I’m super eggcited to see you giving us a recipe while you make them! CORNBREAD??? YAAAAAYYYYY!!!!! This is just all getting better & better!!! Thank you so much!!! I’ll be baking these! 😍 By the way, you sound louder & seems to be more light than the previous vids I’ve seen. New mic? Whatever you did, I like it! 😊

[@LeanWarriorWeightLoss]

Yeah, been through a few mics and new lighting equipment. Continuing to make it better. Let's us know how you link the cornbread!

[@lindarobinson4885]

I made your muffins today it was very very good. Thank you for the recipe.

[@LeanWarriorWeightLoss]

You are so welcome. Glad you enjoyed them.

[@veew9500]

I am trying these... Thanks for sharing!😋

[@LeanWarriorWeightLoss]

Great! Enjoy them. They are soooo good!😊

[@terryb.9719]

OMG! Sooo good and the flaxseed just give it that real cornbread texture, thanks so much! Do you have a keto cornbread dressing?

[@teresawatts9955]

Made the corn red it was very good didn't put the sweetener in it because I don't like my corn bread sweet but it was a very very good

[@sometimes8089]

You are incredible. Im thinking of putting my husband and myself on keto. I need recipes. I'm a newlywed

[@LeanWarriorWeightLoss]

Congratulations to you on your recent nuptials! Thank you for watching and hopefully subscribing too!😊 Wishing you and your husband all the best on your journey with Keto and your marriage too!

[@pikachufan7998]

Thank you for this super simple and delicious low carb recipe.

[@kingpinmerck]

I making mines right now. Smells good and excellent. Recipe was simple and can’t wait to try them. Thanks for recipe...

[@abijahalston]

Sissttta! ... I make this all the time anddddd if you really want to be fancy, add the Amoretti cornbread extract. Its about $20 on Amazon but def. worth it. I made your cornbread several times.... even made it for Thanksgiving and people couldnt even tell it wasnt "real" cornbread!😋👍🙌

[@toninj71]

I was going to purchase that but then i found out that the extract is not good for us it contains propylene glycol & overtime it can cause cancer. But in small doses I guess it's okay.

[@Justme77400]

I have everything I need to make these. I can't wait to try!!

[@MsTaraSquad]

I love love love this recipe! I've probably made it over 20 times in the last year since I found it. Thank you!!!! I like adding keto maple syrup into it as well to jazz it up. This recipe is perfect!!!

[@LeanWarriorWeightLoss]

MsTaraSquad Glad you like it! It’s one of my favorites too! Thanks for watching and hopefully subscribing too!😊

[@RoxanneJ]

Thank you I’m going to try this!!

[@LeanWarriorWeightLoss]

Awesome! Let me know how you like them!

[@K-3PO.2]

Just made this yesterday it’s amazing!! Thank you!

[@kimpierce1644]

Thank you. They were delicious!!!

[@LeanWarriorWeightLoss]

Awesome! Glad to hear you enjoyed them. They are my favs!😊

[@karenhowat8277]

Hi Denise, I just watched your cornbread video. I will be making it soon. I really enjoyed your video; you stay focused and to the point. I will be watching more. Thank you.

[@bettyescookingchannel]

It looks like an excellent Keto Cornbread recipe.

[@LeanWarriorWeightLoss]

Bettye's Cooking Channel It is yummilicious!!! Works with so many meals. Try it and let me know what you think!

[@TheeCandaceRose]

This recipe is great I used it a few yrs ago and turned out perfect. I want to try something different this year can I use plain Greek Yogurt instead of the sour cream?

[@shakydolphin4125]

This recipe is really good. I may try adding Amoretti Sweet Corn Extract to get the corn flavoring next time. Thanks for posting.

[@AndrewGorny]

you are my hero! btw if it's a more coarse almond flour swap sourcream for philly and beat/fold in the whites (baking powder split in BOTH mixes before folding!)

[@LeanWarriorWeightLoss]

Thanks for your comment! I love hearing how people tweak the recipe to make it irk for them!

[@CoachDarren]

I have to make this.

[@LeanWarriorWeightLoss]

Let us know how you like it. Enjoy!

[@suzyjackson5514]

Where does the corn flavor come from? I would add a can of the chinese baby corn( low carb) put in a blender and then squeeze out the moisture with a baker cotton towel or cheesecloth! I think these are awesome! Good job!!! I enjoyed the video!👍

[@dariusbest6513]

I’m late to the party. But I just hit that subscribe button. I had sleeve surgery on March 5. I’ll be following you for more recipes.

[@angelawalker7582]

I am so glad I came across this video. I love eating corn bread with my collards. This will definitely work, lol

[@LeanWarriorWeightLoss]

Awesome! Thanks for your feedback! I absolutely love this recipe and enjoy it with my collards too. It's amazing how you can enjoy everyday foods on Keto and still lose weight! :-)

[@angelawalker7582]

@@LeanWarriorWeightLoss I joined your program today. I have been trying for a week. Facebook groups are too confusing. I need to do this lifestyle change because I'm tired of hurting everyday and I dont want to see cancer again. I'm a nurse and my job is to care for others. In the process, I forgot to care about me.

[@LeanWarriorWeightLoss]

Angela Walker Congratulations for taking the steps to take care of you and your health! It’s one of the best decisions you could have made. Welcome to the family! 😊 I look forward to seeing you in the private FB group. It is a huge help as you get even more tips directly from me and participate in our group challenges too! Login to your membership portal to get started on a wonderful journey! Let’s go get it!!!😊

[@bettyburton8929]

I’m making them with the flaxseed meal..... absolutely delicious 🤩👍

[@LeanWarriorWeightLoss]

I totally agree. Glad you enjoyed them.

[@AprilMartinChartrandMS]

I made this yesterday. Wow, wee. I tweaked the recipe a little bit. I added milled 1/8 cup of coconut and 1/8 cup of Flax seeds and put in 1 1/2 cup of Milled Almond Flower. All the rest was the same. They came out so fluffy and fooled me. I was wondering how it would taste like cornbread w/o the corn meal? Well is fooled my taste buds. The little muffins are perfect for portion control.

[@LeanWarriorWeightLoss]

Thanks for sharing your tweaks to the recipe. Glad they turned out well! They are one of my favorites! Thanks for watching and continue to enjoy!😁

[@Peter_McKenna587]

Assuming granular sweetener? Great video, going to make them tonight to go with chili.

[@LeanWarriorWeightLoss]

Awesome. Yes, granular sweetener. Hopefully they turned out great.

[@bethanysnowolf]

Made it. Turned out good🤤. Thankyou

[@bettycarmella1127]

This looks wonderful! 🤗

[@LeanWarriorWeightLoss]

Betty Carmella In Christ Glad you think so! It really is yummy! 😊 Thanks for watching!

[@martiadams1534]

interesting mix. ty for sharing. i no longer make any recipes that the person cooking doesnt taste and give a description of because ingredients are expensive and i can't afford to waste. be well. bye

[@ninab2093]

Your muffins look delish! I’ve been seeing on the internet where people have been using Amoretti’s Corn Extract - it’s not cheap - but, I bet it would really kick these up a notch!

[@Heidishereandthere]

$28 for 2 ounces; ridiculous!

[@zayzay7906]

I'm soooo glad I found your channel YUMMY!!!! thank you

[@Lemoncholy7]

Ah! I love your way! Great video

[@lwilliams6127]

I've made these twice and they were delicious! Do you know how long they are good for? A couple of days or weeks?

[@LeanWarriorWeightLoss]

Glad you like them. I actually freeze them and allow them to thaw at room temperature or pop in microwave for 30sec-60secs. They keep for a good 3 weeks. Make sure you have air tight containers. Enjoy!😁

[@lwilliams6127]

@@LeanWarriorWeightLoss Thank you❣️

[@Trthsker24]

Chopped jalapenos in with mix and a little grated zucchini makes it moist with a kick and takes on real corn effect.💛

[@ketolifestyle68]

monk fruit and erythritol are good for keto

[@laraemonet]

These look so delicious. Going to pair these with some collard greens 🤤 Thank you!

[@familylifestylechanges5248]

i’ve been doing keto 5 year now

[@Gorillatagvr7]

What are the macros per muffin please.

[@shalawnchalk]

OMG!!! This was really good... Thanks

[@davisjnda74]

Thank you so much! This is the best Keto Cornbread recipe I have tried! I will be using this also for my cornbread dressing for Thanksgiving.

[@LeanWarriorWeightLoss]

JANDA DAVIS Thanks so much. Glad you like it. I’ve made the cornbread dressing several times with it and it’s delicious without all the guilt too! Enjoy! Happy Thanksgiving!

[@Millennial_Luxe]

Delicious thank you!

[@bluizes02]

Tried these and they were good. What are the calories per muffin?

[@stjohnstorm]

QUICK QUESTION: I’d like to bake it in a 10” cast iron skillet, for the crispy, buttery edges. How long should I bake it? Thanks so much- you are beautiful! 💜❤️💚

[@accrualworld318]

I love this keto cornbread recipe and have made it ever since I went keto. But I recently learned that I have fibroids and cannot consume flax seeds. Is there a substitute for the flax seeds in the recipe?

[@LeanWarriorWeightLoss]

So glad you like the recipe. As for a substitute, I haven’t tried it but consider a ground chia seed or experiment with other keto friendly seeds. Hope that works. Thanks for watching.

[@GarouLady]

if you wanted to you can buy cornbread flavoring online. Only thing is that its super expensive BUT it gives you that solid cornbread taste and aroma.

[@LeanWarriorWeightLoss]

Thanks for the info. Just make sure it doesn't contain a lot of artificial or otherwise crappy ingredients.

[@nje509]

How many drops would you add? I have oooflavors cornbread flavoring