THE CREAMIEST NO TAHINI HUMMUS: with Garlic & Pine Nuts

[@stavrosantoniou2080]

Your recipe for humus sounds delicious! You have actually enhance the flavour with garlic infused olive oil , cumin powder , and sweet smoked Spanish paprika! I can't wait to make it....

[@SpainonaFork]

Thanks for the comment Stavros :) Much appreciate you!

[@Booger500us]

That's one thing I have not made myself and that's hummus and we love it here..love this recipe Albert!

[@SpainonaFork]

Thanks for the comment Booger :) Much love!

[@scoobydooby9151]

Love this guy. Great video. I will look for more of your recipes!

[@SpainonaFork]

Thank you! Much love :)

[@ChefJohnPolitteItsOnlyFood]

Beautifully done Albert!

[@SpainonaFork]

Thank you chef John

[@thegourmetgrandadandfamily]

I love the taste oh Hummus and now I know how to make it to Perfection.. thank's Albert..👍👍

[@SpainonaFork]

Thanks for the comment Roger :) Much love!

[@kindredtoast3439]

The typo makes this read like an old poem. I love the taste, oh hummus And now I know How to make it to perfection.

[@t.cobbseats8765]

Wowzers Albert, this hummus looks spectacular! Perfect & creamy consistency, thank you for another excellent upload! Have a good one!

[@SpainonaFork]

Thanks for the comment :) have a great weekend!

[@fparradieguez]

Great recipe. Looks delicious. I will try it. Thanks.

[@SpainonaFork]

Much love :)

[@ellendelights]

My Brother loves Hummus, he would love this! Another Superb Recipe Buddy!!

[@SpainonaFork]

Thanks for the comment Ellen :) have a great weekend!

[@QuickEasy101RecipesPlus]

Mmmm we're talking yummy hummus here!! :) Love the ingredients you added and the richness of this hummus!! Yesss you definitely took it to a whole nother level!! Thanks for sharing the goodness. 😊👍

[@SpainonaFork]

Thanks for the comment :) have a great weekend!

[@bymaj4154]

hummus all that i love :-) I never tried it before with pine nuts and smoked paprika will certainly give it a try thank you .Very beautiful video

[@SpainonaFork]

Thanks for the comment :) have a great weekend!

[@JaxxDrinkwater]

Excellent recipe Albert. We make hummus all the time, we love the stuff. I've never tried using pine nuts only tahini but pinenuts would be awesome I bet

[@SpainonaFork]

Yeah the pinenuts realy give an incredible flavor, thanks for the comment brother:) have a great weekend!

[@FnAVanLife]

mmmm hummus is my favorite!!! I'm 100% trying this recipe - so tasty looking!!!!

[@SpainonaFork]

Thanks for the comment :) have a great weekend!

[@RivetGardener]

Garbanzos have got to be my first favorite beans....are they beans? Legumes? Whatever, they taste so good! Yes, umphf is a word here in the US :) Ajos, si! Bellisimo a 4:02 Oh man, crazy crunchy eating there you showed......lovely! Thanks for sharing, and all our best to you and yours!

[@SpainonaFork]

Thanks for the comment John :) have a great weekend!

[@thegourmetgambit4238]

Your hummus rocks the palate Albert! A cool recipe for a delicious hummus indeed!

[@SpainonaFork]

Thanks for the comment Wes :) have a great weekend!

[@fatimanaqvi2976]

Thanks for sharing this yummy recipe...

[@SpainonaFork]

Thanks for the comment :) Much love!

[@AmisCooking]

Wow so delicious and easy to make, tfs 👍👌😊

[@SpainonaFork]

Thanks for the comment Ami :) much love

[@HowToCookWithLook]

sooo good............... great to watch the recipe

[@SpainonaFork]

Thanks for the comment :) have a great weekend!

[@lisachapman6492]

Thanks for the shout out for the Texas olive oil. 😘 I been there a few times. I live in Central Texas.

[@SpainonaFork]

That is awesome! You all are making some mighty fine olive oils over there in Texas!!!! much love

[@Rrukofall]

Hello Albert another great.. recipe happy hump day.. Much love hey

[@SpainonaFork]

Thanks for the comment :) Much love!

[@sunhig8606]

Beautiful video 👍👍

[@LassesFoodAndBarbecue]

Love hummus! Great recipe!

[@SpainonaFork]

Thanks for the comment Lasse :) have a great weekend!

[@OldfatguyCa]

Looks delicious, Sir!

[@SpainonaFork]

Thanks for the comment :) Much love!

[@WorldWokKitchen]

A bit different from the recipe I use but seems very delicious! Thank you for sharing. happy day everyone

[@SpainonaFork]

Thanks for the comment :) have a great weekend!

[@LeRicetteDiMami]

Awesome video recipe my dear friend 😍👏🏼🔝👍🏼❤️

[@SpainonaFork]

Thanks for the comment :) much love!

[@shannonwildish3237]

Love hummus! Looks delicious.

[@SpainonaFork]

Thanks for the comment Shannon :) have a great weekend!

[@shannonwildish3237]

Spain on a Fork Thanks! You too!

[@Robutube1]

Tahini is a premium priced product here and so a "no tahini hummus" recipe is a great idea. I also have to thank you for suggesting peanut butter as a - sort of - tahini substitute. Muchas gracias. One request - can you show a yemas recipe one day? I was travelling around Spain in the mid-80's and in Castille-LaMancha we splurged on a Parador one night and tasted this "local speciality" for desert. Never saw it again anywhere :-(.

[@SpainonaFork]

Great suggestion! Thanks for the comment :) much love

[@kaybrown4010]

Garlicky goodness! Who needs tahini when you have all those big flavors dancing together?

[@SpainonaFork]

So true Wynona!!! Thanks for the comment :) have a great weekend!

[@debbiemercer5298]

Gonna try this asap

[@SpainonaFork]

let me know how it turned out :)

[@ChennaiStyleCooking]

delicious 👍👍👍

[@SpainonaFork]

Thanks for the comment :) have a great weekend!

[@PrangyaKitchen]

Wow my fav

[@SpainonaFork]

Thanks for the comment :) Much love!

[@einfachleckerkochenmitTom]

Hola, great tasty dish ... greetings from Tom

[@SpainonaFork]

Thanks for the comment Tom :) have a great weekend!

[@TheCookingCorner]

Its so funny, i love garbanzo beans, but i don't like Hummis lol Go figure. However Albert this looks so good! Very well done. I will have to check that olive oil link out!

[@SpainonaFork]

Thanks for the comment Chris :) Much love!

[@snakewhitcher4189]

Last and only time I made hummus from scratch, I ground the garbanzo beans by hand with a wooden spoon. Took a lot of work but it wasn't too bad

[@snakewhitcher4189]

I didn't own a blender

[@SpainonaFork]

Yeah, you gotta have a food processor for this recipe to work, but hey I applaud you for making it from scratch! much love

[@FineArtofCooking]

I love hummus and yours is the tastiest looking one.

[@SpainonaFork]

Thanks for the comment :) have a great weekend!

[@MindBlownChef]

So not all Hummus has tahini! Yes it’s very common ingredient in hummus but it’s also the most expensive as well! Maybe next time just mention why you choose not to use an ingredient Sorry I was reading some of the comments left here but awesome job looked great and great use of the ingredients 🤯

[@SpainonaFork]

I should have stated it, didn´t know the end of the world was coming for not using tahini, the pine nuts and cumin replace the flavors here, but hey everyone has their opinion, thanks for the comment brother :) have a great weekend!

[@thinkgood7412]

@@SpainonaFork hi just wanted to ask why not add some pjne nuts in the food processor as it needs fat or does it taste fine without. I been searching for comments of someone having made it but can't

[@mikeandkelleythompson3636]

Home made Hummus is way better than store bought and this one is gonna be really good! Thanks for the recipe. Making it this weekend!

[@SpainonaFork]

Thanks for the comment Mike and Kelley :) have a great weekend!

[@soulfoodqueennet]

love some hummus thank you Alberto like 58

[@SpainonaFork]

Thanks for the comment Sandra :) have a great weekend!

[@umagrandecagalhada]

tahini gives it an extra smoothminess

[@SpainonaFork]

It does, but if you skip the tahini and slowly pour in the cold water, it gives it the exact same creamy texture

[@yiman7370]

Foe those who think humus is spanish, well you're wrong 💀😆😆

[@Anonimul921]

👍👍

[@SpainonaFork]

Thanks for the comment :) much love

[@Anonimul921]

Spain on a Fork dear ... :) I wish you much success in everything you do ... 🤍🌟

[@richieduliban87]

no Tahini?

[@SpainonaFork]

Most folk´s don´t have tahini and it´s very expensive, I prefer to use a little cumin for flavor to replace the tahani, incredible flavor and cheaper

[@ZEEBOFAN]

Mine's creamier and made with freshly cooked chickpeas and tahini. This is a chickpea puree, not hummus, sorry. Tahini is a very very big flavor and textural component of the preparation.........

[@SpainonaFork]

you should make a video of your creamy and authentic hummus, I would love to see it :)

[@RivetGardener]

Very diplomatic response, Albert. Love it!

[@ZEEBOFAN]

@@SpainonaFork very polite haha, thank you! I may post it on my instagram