The Crispiest Onion Rings... EVER!

[@SuperJiggawhat]

The way you described a proper onion ring tells all. You know your craft. Hands down, this is still the best cooking show on the planet. America is where food comes together. Where everything should come together with spirit and grace. Working with your hands and feeding the hart's with love. This show reminds me of what America stands for. Thank you for that breath of fresh air. Now let's get cooking!!!

[@CowboyKentRollins]

Thanks so much, and my mother always taught me cook what you love for the ones you love. We thank you so much for the kind words and for taking time to watch

[@tombokriju]

The description illustrates this guy's passion. I hope I find something in life where I have the same passion and expertise.

[@APD6847]

Keep floatin, keep turning, don't want to burn that onion!

[@michaelshadwick3487]

What Super J said is okay.. but if I ever got close to your camp, I'd forgo the cook part, and want to get straight to the eating part! Thanks again for your video featuring Justin Wilson.. and even mentioning him again, but I most guarantee that you are heads over tails the one to watch nowadays!

[@valor101arise]

Merica is where the Diatetes takes over!!! 😳🤣

[@bigfred5555]

Hey Brother, I have for many years, watched you and your lovely wife. I cant begin to tell you what a joy it is to watch any of your new videos. I have tried many of your tips and recipes and have never been let down on any of them. Please keep up the good work and my family and I will keep watching, God bless you and your family.

[@CowboyKentRollins]

@Fred we thank you so much my friend for taking time to watch, and God Bless you as well

[@jamesdelong6401]

💯. Kent and the family is a blast to watch. Now! I'm HUNGRY 😋😋

[@paulgroth5414]

So excited to try another great recipe! Thankyou and keep it up! Wish I could meet you folks someday. You do such a wonderful job with all your recipes so very entertaining.

[@dark___matter_]

Kent Rollins is a national treasure. God bless y’all ❤

[@tgraham360]

I made these tonight and they were amazing. My wife said, "these taste like they came from a restaurant". That's a huge compliment!

[@Dragon-Slay3r]

Aka 3 toes thanks commenter

[@shialebeef7274]

I hope she gave you a special something later on that night

[@KiwiChillz]

@@shialebeef7274what a weirdo! So inappropriate

[@shialebeef7274]

@kiwichill4820 Kings build up other Kings. Take advice from your name and chill

[@KiwiChillz]

@@shialebeef7274go back to special ed then try to have a decent conversation

[@NorbertPatriciaKneis]

Best onion rings have ever eaten and I'm 75 years old. I loved end so much I used the flour mixture along with the left over milk and sour cream dipping to make a really great gravy. Make the rue using about 3 tablespoons of the flour, add chopped onions optional, some mushrooms and then add the milk and sour cream with honey and thicken it. No waste of any of the fixings.

[@emanuelsanchez4715]

This gentleman resembles the perfect grandpa. Values, nature and caring food. Nothing else you could ask for. Way to go Pops!

[@rickmorrow6703]

When I was younger calling me Pops was a fighting word. Now I am a granddad and called Poppa Rick it's just fine with me. What a nice video. R"Lee

[@timkellyD2R]

Total Class Act!

[@uffaize]

He reminded me James Hetfield

[@glendarjolley3171]

😊

[@EricW-ug4nz]

Makes me miss "GARONTEE" Justin Wilson. R.I.P.

[@kathylevesque576]

My husband just made a batch using your onion rings recipe and they were the best. He did a great job and your research made the best onion rings ever! Thank you.

[@rickwolfe7386]

I don't think I've ever been more hungry for an onion ring in my natural born life.

[@acelticmiscellany]

I´m drooling it out man

[@ancient_technique]

😂 true

[@JonJules]

Shit is crazy... 😋

[@mariomaro7]

In your unnatural born life tho...that's a different story

[@fl366]

Best onion ring ever yummy!

[@maddawgmaxtv8822]

Eating the food you cook on camera is underrated, necessary, and not every cook does it. Highly appreciated.

[@CowboyKentRollins]

We thank you for watching

[@OakhengeHempFarms]

Sir we made these onion rings and they are by far the best we have ever eaten. Thank you so much for all you do sharing these beautiful creations of yours. The honey was the secret ingredient. Thanks again!

[@ouroboros5271]

I've not watched much of this man's vids, but every single one so far has not only been easy to understand and follow, but also a blast to watch, and perfectly pleasant. Absolutely wonderful work Mr. Kent, I hope you continue the good work for many years to come.

[@SV33381]

👏👏👏🙄🙄🙄

[@richardthornhill4630]

That is got to be the best onion ring recipe. Thanks Kent and Shannon. :)

[@CowboyKentRollins]

Thank you Richard and be safe and God bless

[@jmyers6175]

Kent is the Bob Ross of cooking 🖼🎨🥩🍻

[@donnadrummond9755]

I have never my life! I was hooked as soon as I heard Cowboy Kent crunch down. I’m so proud of myself. I followed his recipe and these are the best onion rings I’ve ever had in my life!!! They turned out perfect. I will say, it’s super important to follow his tip and let the oil come up to temperature. Be patient, it’s sooo worth it!!!

[@TomO.3678]

A perfectly fried crispy onion ring is a thing of beauty! Thanks for the great recipe, Cowboy Kent! 🤠🧅✌🏻👍🏻🍀☘️

[@CowboyKentRollins]

Thanks for watching

[@colleenpeterson7247]

🥰

[@someguy8273]

I love how he gave the measurements for like 2 ingrediants and then quit. The best cooking is done by heart.

[@tripjet999]

"ingredients"

[@69soulseeker]

BEST COOKING CHANNEL ON KZbin! Great job guys.

[@CowboyKentRollins]

Thanks so much

[@JamesMilliganJr]

Those are the best looking onion rings I have ever seen. You know, if I owned a restaurant chain, I would pay you a small fortune to be a consulting chef and supervisor of the menu!

[@LazyIRanch]

I'd eat at that restaurant! Especially if it also serves his refried bean recipe. It takes a bit of time, but oh my! It's so good! One of the secrets is adding mayo. I never would have thought of that. My Aunt Conchita from Mexico City has one of the best Mexican food restaurants in Ft. Worth and I thought her refritos were the best. Sorry, Aunt Concha, yours are a close 2nd now.

[@CowboyKentRollins]

Thanks James I'm honored

[@CowboyKentRollins]

@Lazy I Ranch good beans they are for sure, thanks so much for watching

[@halg3625]

I tried your recipie, and those were the best onion rings, my family ever ate! ❤ I care for my disabled grandfather, and we both can't get enough of your channel. I hope you can keep making these videos forever. I know that nobody can do something forever, but I'm going to pretend you can.

[@ionlyplayforthememes7028]

I made this for my wife and she loved, thank you sir. i hope i can keep learning a lot from you.

[@CowboyKentRollins]

Glad to hear that

[@RVingwithLuck]

As an Army Vet, I love your videos. I love onion rings, and I can’t wait to try out your recipe. They looked fantastic!

[@Masterko81]

"As an army Vet" lol like who tf asked?

[@n8germ]

@@Masterko81 Well the content creator did shout out all the service men and women, including vets at the end of the video so its understandable and relatable.

[@valor101arise]

Thankyou for putting your life on the line for our nation. I hope you always remember how valued you are

[@valor101arise]

@@Masterko81 if you had watched Kent's videos till the end, you would know he always honors the ones who risked all for our nation, as you too should honor the men and women who risked all.

[@valor101arise]

@@n8germ dude didnt watch till the end.... the ignorance shows

[@reidgeo]

I'm gonna try this soon , they look so good and that crispy sound makes my mouth water ! You measure like my mom used to, she rarely used a measuring cup or spoons !!! Anyway thank you for the recipe !

[@xcvb213]

This is one of the most American videos I ever watched. 😂

[@guardiancosmico9086]

You probably mean white,,because America it’s a continent ??☁️

[@nickdavison9771]

Cowboy Kent Rollins taught me everything I know about good eatin' 👍

[@DavidWejty]

@@nickdavison9771 I find it and have good feel for discovering.... David from czech republik...

[@bloxfruitaddicts]

@@nickdavison9771😂

[@hueydickson7779]

Kent, my wife and I are hosting our family Christmas gathering, and we are going a little untraditional with a shrimp boil and turkey fry, and we are going to use your onion ring recipe Thank you for sharing, and God bless you and yours from our home to yours.

[@onetnecghoti3473]

i've never seen battering like this, but the results speak for themselves! subscribed!

[@kymburriss4260]

Those look and SOUND absolutely delicious 😋 ! Thank you for honoring our veterans ❤️. Keep up the great work, and God bless you and your family

[@CowboyKentRollins]

The K J and we owe them so much

[@anatoliagolden-hall4553]

For some reason, restaurants and fast food chains aren’t making onion rings anymore. Therefore, your recipe has come at the perfect time!

[@CowboyKentRollins]

Hope you enjoy

[@BearStar1]

DQ & Sonic Drive Ins have the Best Crispy Fried Onion Rings !! Hey, If an Onion Rings, Answer It ! LOL 😂🤣

[@rockrecordreport7136]

@@OceanLover1188 They generally use frozen rings in bags, and do not bread them fresh.

[@The_Timinator]

There's something going on ( Conspiracy Warning) I bought Frozen Onion Rings for Years to cook in my Air Fryer they were about $2.99 - $3.49 a Bag... NOW they're $5.99 a bag if I can even find them in stores and MOST stores don't have them now. We must shipping them to Ukraine 🤣

[@williamwallace7299]

Too labor intensive and since there is a shortage of labor it is not worth doing. I made thousands of onion rings in college. I hated the process but loved the result!

[@therealsparkman]

I am having a coffee and breakfast and watching this video. I cannot begin to tell you how good those rings look!! I'm almost ready to make some at 8:00 a.m. I plan on giving your recipe a go. Thanks very much for sharing! Cheers!!!

[@billofalltrades2633]

I was just talking about making my own onion rings, this popped up! The Lord was listening! Thank you for your time and effort making these videos! Y'all are appreciated! 🧡🙏

[@CowboyKentRollins]

Hope you enjoy

[@bdntexas4591]

Oh my gosh! I can already tell these will be the best onion rings I’ve ever tasted! Kent and Shannon, thanks for these videos. You always put a smile on my face when I need it! God bless you both. And the pups!

[@CowboyKentRollins]

Our pleasure! and God bless you as well

[@marksimpson2321]

I can't believe how much watching this makes me want to make my own onion rings. Thank you Kent Rollins! ❤😂😊

[@reallordhotdog]

Just made these tonight, and they were awesome! Thank you so much for the recipe, Kent. You really know your stuff.

[@CowboyKentRollins]

Glad you enjoyed it

[@starblazers01]

Beautiful weather! Thank You, Shannon & the little ones for all your cooking & blessings 🇺🇲🇺🇲🇺🇲

[@CowboyKentRollins]

Our pleasure!

[@samisami-qb5tl]

Its the southern dialect? Rounded and fast Hard tó understand. But onion rings are true american, good but i never made it succesfull

[@nickdavison9771]

Trust me Cowboy Kent, me lookin' for onion rings aint no coincidence, I love onion rings!

[@j1166240]

I absolutely love Shannon making comments and asking the questions viewers might have. It also helps keeps Kent explaining the minor details we might wonder ourselves. I thought it was amazing the crunch that came through the video! Thank you for making the video Cowboy Kent and Shannon!

[@j28mac]

Made these today and they were fantastic! Even used my grandmothers 100 year old cast iron Dutch oven so a double win all around!

[@Sapwolf]

Expect attention from...MEN.

[@Sparky056]

Ole Kent has a dance for every food known to man. Always great inspiration, information and a giggle here and there. Honey, get in the truck we’re goin to the store.

[@EchoJ]

Just tried your recipe today and these onion rings are *delicious!* They came out perfect, and I’m no seasoned chef😅 I even prepped extras (did the double dip and then panko) and then flash froze them in the freezer to deep fry (or air fry) later.😊 Thank you for this simple but exquisite recipe!

[@quirkychelle]

I just grew the biggest onions I have ever grown in my garden this year...I am SO excited to try this recipe!

[@CowboyKentRollins]

Hope you enjoy

[@charlesbowers8112]

Justin Wilson would be proud of the way you pronounced Onion, i guarantee.

[@AJ_L]

Delightfully entertaining! Lots of humor and I love the back and forth banter! Like so many of your recipes, this one is basic and so easy. Cannot wait to try this one in my kitchen. Thanks, Kent. Another great job.

[@mutantryeff]

This past weekend I modified my standard sourdough bread recipe by adding 3g of 'malted vinegar powder' to the 511g of Giusto flour. Improved the texture and added a subtle nuttiness.

[@22calgal]

I have made these onion rings, they are indeed the BEST ever!!! Kent and Shannon are our go-to people for recipes and blessings. God bless you and the fur babies!

[@NewLeafPony]

Made them for thanksgiving...people were all over em! Thanks for the inspiration and great mood in your cooking

[@CowboyKentRollins]

So glad everyone enjoyed

[@iamburl2667]

Wow family classics you both are, what a heart warming great video, the cooking laughter and love, thank you so much both of ya, look so forward to upcoming videos, thankful for the ones now, hope you never retire from what you do

[@HiggsBoson5652]

This is the most refreshing video I've watched in a good long while. Idk if you’ll see this but good on you sir. The world needs more people like this

[@GamingReverend]

Just discovered this channel today, going to binge every video I can. Thank you cowboy Kent!!

[@bobbymcquoid6791]

Over and over each Wednesday the Rollins posse bring a video that in the 10 or 15 minutes it is has.. fun.. food ..stories.. lessons.. a dance.. a hug.. great food ..a reminder that life is made for sharing and spreading happiness.. Respect from Canada 🇨🇦.. thank you Rollins family

[@CowboyKentRollins]

Bobby we thank you so much for the kind words, I have the easy part, Shannon does the hard part, we appreciate you taking time to watch

[@michaelb.42112]

Crispy = Love. The crispier, the more the chef loves you. OK, seriously, yes, it's a symphony that plays the right notes, which is a SWEET, yellow onion, a cast iron bucket, and whatever oil you find is the one, but you are a hero, man ! Food is Love.

[@rlaj666]

Greetings from Poland - God bless You Cowboy!

[@Kermitgottagun]

I tried your biscuits and gravy recipe and loved it now I’m gonna make onion rings love what you do

[@CowboyKentRollins]

Hope you enjoy

[@robertoyamakata6672]

This is exactly what I need. A cowboy grandpa to teach me how to make onion rings greetings from Argentina Republic South America.

[@effinCalifornian]

I wish I could send you this photo, Cowboy. My husband just cooked his first onion ring using your recipe and he gave it to me to try. It came out exactly as yours did and I just want more now. Happy Holidays to you and thank you for all of the mouthwatering cooking demonstrations! We’re going to get a copy of your cookbook!

[@filipeisabelinho3425]

When I saw the honey it hit me, that's exactly what is put in pizza dough to make it crispier!

[@trifthyfuture2342]

as an italian that hit me hard as a rock, does people really put the honey in the dough to make it crispier in america?

[@filipeisabelinho3425]

@@trifthyfuture2342 I've seen a few videos calling for it, I'm not from America tho xD, it's not much it doesn't change the flavor at all, but it does make it crispier.

[@Lalairu]

@@trifthyfuture2342 I guess it is because the sugar. I never used it, but it seems to work xD I am not from the USA either, I am from Spain

[@geldundkokaine2569]

@@trifthyfuture2342 Like God and George Washington intended. Just plain sugar is used more commonly though, especially with home oven temperatures it's good for browning and crispiness

[@Spaghettiest]

that crunch sounds amazing

[@GrillSergeant]

When food makes you dance you know it's good! Great video Kent will be trying these out for sure!

[@CowboyKentRollins]

Hope that everyone enjoys

[@CCClint]

I can't find good onion rings anywhere. You take one bite and the whole ring comes out of the crust.

[@CowboyKentRollins]

Yep i hate that i do

[@chickennuggies906]

the crust is the only good thing anyways🙄

[@MikehMike01]

Battered ones are much better than breaded

[@user-xj2sm3xd5l]

@@chickennuggies906 nah nah nah, onions are super underrated in all forms

[@ssn608]

If you aren't willing to cook, and want GOOD onion rings, I would recommend Clear Springs restaurant outside of New Braunfels, Texas. That is, I WOULD recommend them, except that they are as addictive as pure crack cocaine. So good, they are addictive. The only reason I'm not dead now is because they're at least an hour and a half away from me. And now Mr. Rollins is teaching me how to make my own.... well, I'm a goner. So long, and thanks for all the fish....

[@jdmxxx38]

I have to agree. That is the best looking onion ring I have ever seen. Great job.

[@mfc4591]

There is no better cooking show. Have a great week and pats for the hounds, even the wet ones !

[@CowboyKentRollins]

Will do and you have a great one too

[@RasIEase]

I gotta agree….this is the most genuinely wholesome cooking channel

[@partyshrimp]

These look amazing! My girlfriend and I love watching your videos, your personality shines just as much as your awesome cooking :)

[@CowboyKentRollins]

Thanks so much, we appreciate you both watching

[@22calgal]

This recipe is the BEST BEST BEST and BEST onion rings recipe ever invented. Kent is our go-to guy for recipes, and this recipe is a family favorite. It's an event when I make these onions rings!!! God bless!

[@CowboyKentRollins]

Thanks and God bless you as well

[@patriciadault8983]

The only thing that's wrong with it is we can't reach through and eat one.😋 You're recipes are number one! God bless you and your family. Just love watching your videos. 🤠 That's the cowboy way.❤

[@perisher2568]

What a fantastic video! The introduction got me laughing hard, very well done!! The onion rings look amazing! Thank you very much for showing some of these awesome little details that make the rings crispier and better!! Keep up the good work!

[@CowboyKentRollins]

Glad you enjoyed it and thanks for watching

[@dianarauh3648]

Aj and I made them tonight it didn’t go exactly like the recipe I improvised here and there. Honestly probably the best onion rings I’ve ever had and it was the first time I ever made them so I was glad it turned out well. I even told my mom about them and am going to cook for her and some family this next weekend. Thank you for sharing your recipe.

[@kenh4848]

Those look amazing! Just one thing I want to point out is that I know you love your four legged friends as much as I love mine so I wanted to make sure you know that onions are toxic to dogs. So is garlic and grapes. It is always a good idea to look it up before sharing table food with them. We have made the mistake before but luckily we caught it and no harm came of it.

[@carolynsinyard1306]

I have probably gained 700 pounds just watching your fantastic videos. Thank you for sharing your love for the Lord with us. May God richly bless you and Ms. Shannon beyond measure.

[@CowboyKentRollins]

Thanks so much for watching and God bless you

[@papeep2694]

For breading anything I have had good luck with various coatings by breading a day before cooking and let the breaded items chill in the refrigerator overnight. Just seems to stick so much better. These onion rings are my next project. They look and sound very good.

[@MBdrummer3288]

Oh man, those look like the absolute best onion rings I have ever seen. I need those in my face right now!

[@bonniepwtf]

Thoroughly enjoyed this video. You onion ring Hula dance is one of your best yet!!!!!

[@CowboyKentRollins]

Wow, thank you!

[@poisonxgirl]

Right?!

[@paulkouk6629]

I got to try it. The printable recipy is the best!!! God bless you all!

[@Денис-и7т9с]

Greetings from Russia! Been watching your vids for quiet a while. Satisfying every time. Thanks

[@itsVolpe]

How can I not try this delicious looking recipe when it's made with so much love by such a nice old cowboy🤠

[@tiggerwilson1159]

And it didn't break apart, awesome. Hello from the Vancouver island of Canada. Great video and can't wait to see you in your next video. Stay safe and take care now. 🙏☕

[@Parasita52]

Bob ross of the onion rings! Verry nice🔥🔥👌🏼

[@DIGITALBOX01]

Thank you kind sir. It’s amazing of how humble and enthusiastic you are with your passion.

[@pilot76]

I made the onion rings according to your recipe today and I must say they are the best I ever made and tasted amazing. Will make them like that every time. Thank you sir.

[@ShinKyuubi]

My mom would make homemade beer battered onion rings..she'd get the batter all over her hands and she'd just flick little bits of that off into the oil, or wipe her hands off into the oil to get basically just fried bits of batter. For me that was just fine because for a LONG LONG time I didn't like onion rings with the onions...I would quite literally skin them, I'd break them open and pull out the onion and just eat the batter that was around the onion. It's only in recent years I've gotten a taste for the onion ring in whole..most of the reason I did the skinning of them is because onions and my family...have a bad history when it comes to what they do to our stomachs. As my mom was fond of saying about any dish with onions in it "I'm gonna regret this later but it's gonna taste so good right now"...I've taken that to heart and while I do enjoy onion rings, it's not something I eat if I have plans for the next day that carry me away from home.

[@comradekitty3759]

same i skinned the onion ring and eat the yummy fried bits and leave the sad onion. thought i was the only one lol. now i love onion rings.

[@GregCurtin45]

Great recipe, thank you. Using honey and sour cream sounds delightful. Thanks to the nice lady doing the camera work for giving us lots of closeups.

[@olddawgdreaming5715]

Those sound so good and looked so good . Thanks for sharing with us Kent and Shannon. I was eating Fried Green Tomato's and deep fried mushrooms while watching this video and my laptop almost drowned. Stay safe around there. Fred.

[@LazyIRanch]

Oh honey HUSH! I would walk barefoot through broken glass to have some fried green tomatoes like my neighbor used to make! That sweet lady helped me through a horrible time when my baby was kidnapped at 14 months old and missing for a year. Most of my family and friends avoided me. They didn't know what to say, so it was easier to ghost me. Their avoidance only added to my grief. I rarely ate and became dangerously thin. This wonderful older lady moved into the apartment next to mine. She listened to me, prayed with me, and made sure I ate at least once a day by bringing me delicious food I couldn't resist. That was 28 years ago. When my baby was found. He was 2 &1/2 by then, and scared of everyone but me and his grandparents, terrified of strangers. My sweet neighbor won him over immediately with her grandmotherly kindness and homemade banana bread. I'm sure she passed years ago, but if there's a heaven she earned a mansion.

[@CowboyKentRollins]

@Old Dawg Dreaming take care my friend and thanks for watching

[@munkamama9380]

Another amazing recipe Cowboy Kent! May the Good Lord Bless you and your Mrs.

[@CowboyKentRollins]

Thanks so much and God bless you

[@stubrown]

That is one heck of a recipe Mr. Rollins. Without reservation, I’ll describe it as a great and important contribution to mankind. You, sir, are a great American!

[@michaelmckelvy9165]

I'd like to have one of those ON your baconator burgers! Great video, now I want some. Thank you

[@CowboyKentRollins]

Thanks for watching! and that would be a great combo

[@patrickhenry236]

Mr Rollins, I'm glad you and your lovely wife are still healthy, doing well, and making videos together. As messed up as the country is right now, you are both a little ray of sunshine for the times. God bless you both, and I wish you many years of happiness to come.

[@CowboyKentRollins]

Thanks Patrick and God bless you

[@timschutte6924]

OMGoodness, thank you for that tip with the sourcream and the double dippin. Love love onion rings done rite. I just watched your video about COWBOY COFFEE. YEEHAAA, .Wow. Good stuff rite there.

[@CowboyKentRollins]

You are so welcome

[@IMOO1896]

I’ll probably never even consider making my own onion rings, but I’m watching , just in case.

[@CowboyKentRollins]

We thank you for joining us

[@kjrchannel1480]

I tried it with pancake mix. If done wrong your mouth will be filled with onion flavored oil soaked batter, and maybe some heartburn after.

[@samuelhowie4543]

Check out BBQ Pit Boys. They do one wrapped in bacon, grilled, then battered and fried.

[@cosmicbrambleclawv2]

First time I ever had a onion ring I was 21 (2017) 😅 😂 I worked at Sonic and just happened to try one and dang I was missing out all these years! (Kinda like how I hadn't had sour cream and onion Pringles until last year but that's another story) Can't wait to give these a try 😁

[@a_noelles]

Those look amazing!!!! Never thought of adding sour cream but I will be trying it!

[@CowboyKentRollins]

So good they are

[@SlayNetwork]

Damn you can’t beat authentic cowboy cooking

[@Lisa_Isom]

I won't have to get my teeth floated before I can bite through these onion rings! YOU'RE THE BEST ❣️ Hugs from North Idaho

[@hunterbenoit3484]

This turned out the best , but I also added a half bag of doritos cool ranch chips crushed to the panko crumbs Also used egg instead of sourcream because I preferred that

[@peterdongara2639]

I love Onion Rings and I will be trying this recipe.

[@CowboyKentRollins]

Hope you enjoy

[@dudleydeplorable5307]

They sound good. Love onion rings but can never find them in the restaurant wild...

[@viknik9723]

Я почувствовал запах луковых колец. Спасибо, дядя!

[@kjewell91]

Love your videos. Stumbled upon your videos on fb a long while back. Appreciate a good man doing what he loves for the sake of loving it. Keep it up!

[@FunAtDisney]

The honey makes sense to me because just a bit of background sweetness to compliment the onion. I use buttermilk pancake batter for my onion rings which has sugar in it - They come out great!

[@MidiPunk]

We love your videos! The hash knife is definitely on my Christmas List, the seasoning has been great. Having cheap mushy onion rings tonight with my almost there recipe smoked ribs, you could take the ribs to the next level with this simple step. If I have anything to offer it would be a Kentucky hillbilly secret: Cocktail sauce. Put a dollop in your ketchup cup, then put the ketchup in, don't mix.

[@CowboyKentRollins]

Thanks for taking timer to watch and that does sound good

[@davidcox3076]

Ketchup and cocktail sauce sounds like the perfect dip for onion rings. Going to try that next time I have some.

[@MidiPunk]

@@davidcox3076 I'm gonna apologize right now because they'll never be the same without. Put it in the dipping cup, then the ketchup. First few bites are only ketchup then the chili kicks in making each bite a little more interesting.

[@Maksilver]

Thanks!

[@CowboyKentRollins]

We thank you

[@RockfrdDrm]

You've covered Onion Rings and Tater Tots in the last week. 2 of my favorite foods, thanks :)

[@CowboyKentRollins]

I sure like them both

[@valor101arise]

True American...love ya

[@amyrose9311]

I made this recipe because my hubby wanted onion rings and bbq. I have to give a huge thank you and thumbs up! Hands down these were the best onion rings I’ve ever had, beats any restaurant! Just a warning though, you will have to unbutton your pants after eating 😋lol Thank you Cowboy Kent!!!

[@waltobringer2928]

It's always a pleasure to see you Ken!

[@thefishfin-atic7106]

5:30 "you lost yur mind" 😂 I can't wait to try this recipe for sure!

[@CowboyKentRollins]

Hope you enjoy