The DAILY HACKS To End Inflammation & Increase Your LIFESPAN | Dr. Steven Gundry

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[@celestebinus6142]

Please be very careful with the quality of your olive oil. A good way of testing is putting it in the fridge - if it solidifies then it's good quality. If it doesn't, then has bad quality oils added or even some percentage of inferior quality olive oil (usually from the pitts, which is usually used for cooking, frying) added. Basically, if it doesn't solidify in the cold it's not good quality. Believe me, I used to have my own olive trees and olive oil in Portugal. I know what good quality olive oil is!

[@TheVillageBeast]

I pray every one watching this level up financially , physically, mentally and spiritually this year ! Let’s get to work 💪🏿💰💪🏿

[@dragonfly1810]

4:21

[@nextooperfect]

As a 65+ year old I did an experimental water only fast for 14 days (the last 2 days I added clear beef broth since my hugely increased energy level began to drop.) I could never identify hunger as such during that time. I had busied myself with various projects. I broke my fast carefully for several days. Currently, 18 mos later, I fast 48-72 hours every so often and OMAD more regularly but nothing consistently. I haven't suffered illness for 3+ years and will shortly be seeing a physician for first time in over a decade just to ascertain a functional baseline .... My focus is educating myself about the healing power of fasting on myself as an individual. Hoping to encourage others to be more proactive in their "temple" care. Thanks Lewis and Dr. G. for helping with our education and insights

[@denisa4582]

I started eating olive oil (almost 1 l per week) plus decreased the lectins, intook vitamin D, and pistacios everyday, and I actually lost weight. Even if I am slim now, I feel great. My allergies almost stopped, my digestion improved, and now my nutrients absorb, I have lost all my hair the past years, however, now it's all growing like a small forest, already 12 cm of brand new stuffy hair in only 8-9 months. My nails don't break anymore, my skin on my arms and legs no longer peels off, I no longer have bradichardy, extreme fatigue or tension fluctuations, irregular heartbeats, dizziness, seak, nausia, numb arm or legs, headaches, muscle pains etc. My cronic sinusitis is all gone. I no longer have partial paralisys of the face. I can actualy say that Dr Gundry's information saved my life. After almost 4 years of hospitals, the nightmare finally stopped. Since september 2022 , after I first heard Dr Gundry, I started applying the info, diet, nutrients, etc. I also combined with raw organic garlic before each meal, and some exercise each day. Got rid of the fatty liver, some of the chists, and the hemangioma stopped growing. Also solved the partial intestinal oclusion. I no longer have foggy brain and my memory is fantastic.. I am not trying to convince anyone, but it doesn't hurt to try his teachings for a month. It may not help you, but you will never know if you don't try and visible results don't come after just one or two days. Hope my feedback helps.

[@exoticloon]

Lewis has that child like curiosity that makes his episodes so engaging 😍 I always find myself retaining information better and interested to learn more

[@williammilligan1451]

Been using Olive Oil for many years on Ezekiel sprouted bread in the morning, all types of potatoes and everything else I come across…Great interview and as a retired family physician I can attest to the importance of everyone getting a CRP for following inflammation in the body. BTW the Kirkland brand Extra Virgin O/O was in the top FIVE on two different studies. Hats off to Dr. Gundry for spreading the truth!

[@nancyarchibald9095]

I'm 68yrs old and I've made it a practice to add 3 drops of CLOVE OIL to my toothbrush (plus toothpaste) when I brush before going to bed. My hygienist & dentist are amazed with the health of my gums & teeth. The clove oil is kinda hot 🔥, but you can also benefit from gargling with your rinse water. No colds or sore throats are another benefit. 😅 try it.

[@satraramek9760]

My GrandMother is a healthy 103 years old and never did any of this. Eats whatever she wants..

[@moniquetougas4801]

so SIMPLE…. I’ve been diagnosed with COPD. started taking B1 and low and behold I sleep better, I ache less, my focus has improved and I went from 27% lung capacity to 47%. Had stopped taking my “ lung puffers “ for two weeks and went from 2 flights of stairs to 5. I still can sing like nothing ever happened to my lungs and found that my breathing difficulties ARE DIRECTLY connected to stressful thought patterns and beliefs. I too should be dead long time ago. i’m glad that I took the time to research used my B1 and rearrange my belief system. It’s a hard climb for me as I’ve been tagged as bipolar, depressed, manic, hyperactive etc…fully committed to disconnecting from everything and everyone who insists that the B1 is a fragment of my imagination..Thank you for sharing 😅😊👍🏻👍🏻👍🏻

[@shawnie6995]

Excellent video. Cancer survivor here. Thank you for this information.

[@penniemcmarrow2385]

Many thanks to Dr. Gundry and Lewis for this priceless interview. I wish my aging parents had this valuable information. The sad thing is they are no longer willing to change the way they think or eat. At least I have an open mind and I am willing to make changes. My legacy for my family is to be a good example of how organic and whole foods create good health. I also exercise regularly. Here’s to a healthy & happy long life for all!

[@stephaniecarles2396]

I could listen to Dr. Steven Gundry talk science all day! He is so interesting. Thank you for sharing.

[@ronibonnie]

hearing that plants support each other really touches my heart

[@mariejones7136]

Yes yes I eat mushrooms most days and take mushroom supplements..I also use tiger nut flour which is a root.. cassava is a root....etc I just started eating goat cheese a few months ago and I love it ..I fast 16 or more hours a day ..I do 24 hour fast and have done a four day fast ..

[@david.walters]

Be brave, your heart will lead you the way, to a new version of yourself, full of love and light, finally you recognise the illusion of negative patterns of the mind and you are moving forward with great inner peace, much love to all of you 🙏✨❤

[@Life_Of_Lilliana]

There is a VERY big difference between mass produced, plastic cheese and artisanal, properly fermented cheese from the foothills of France/ Italy/ Greece / Spain/ European and eastern bloc countries.

[@heartsfaith7077]

Roots, tubers, and olive oil and mushrooms (button mushrooms and porchini mushrooms for polyphenols)

[@carolr.556]

Mushrooms! Wow! And olive oil..So glad I like those! This and other recent interviews with Dr. Gundry about the Keto Code are so important to watch and listen and learn how we can protect and even extend our life!