THE MOST AMAZING TEMPEH TACOS (Vegan & Gluten Free)

[@martincaudle1776]

Just made the seasoned tempeh crumble per your recipe and stuffed into a whole wheat pita along with shredded lettuce, cilantro, green onion that I tossed in some balsamic and taco sauce. It was amazing. 5-star dish for sure. I used to be keto, but failed miserably--avoiding high-quality carbs almost killed me. I first saw your channel back in April 2021. I've lost 60 pounds in 5 months, diabetes almost gone, BP down to 110/55 and I can eat stuff that tastes this good! Thanks Derek - You have been a huge inspration!

[@HarmoniousVibrations]

This is the best tempeh recipe!! So easy but sooo tasty and nutritious and flexible, I love itttt

[@lonelylontong805]

Various Types of Tempeh: - Soy Tempeh (The most popular type of tempeh) - Green Beans or Red Beans Tempeh - Rubber Seeds Tempeh - Cassava Leafs Tempeh - Tempeh Gembus (Tempeh gembus is tempeh that comes from tofu waste with a savory taste and soft texture). - Tempeh Menjes (Peanuts Tempeh) - Lupine Seeds Tempeh

[@yellowdayz1800]

The way we like tacos is, timely, but ohh so good! We like ours with, "refried" pinto beans, I cut up purple cabbage and cook it up a little with taco seasoning, homemade salsa, dark green lettuce, chopped tomatoes, and with a drizzle of homemade potato carrot cheese. We just love it. I do like to treat myself to oil cooked non GMO corn tortillas. It is so good. Almost unbelievable good.

[@doudoudaddy]

Hey Derek, so glad you're sending out more recipes! Love the sound of board cutting food! Incredible recipe, looks so easy, healthy and yummy ! Keep going, I love the way you spread your message, so inspiring! Love from France

[@beauxrichards4245]

Soak the guacamole onions in hot water for 5-10 minutes. Corn tortillas in the toaster on *2 are perfect for tacos. You can broil them in a hot 500* for 4-5 minutes then turn the oven off and leave them in until they cool for chips and tostadas (spritz with lime and or salt). 2nd from bottom rack, I can fit 15 at a time.

[@ericcarter94]

I followed the recipe and it came out amazing. Best vegan recipe I've had so far.

[@charliegiovanniello]

Tried it, amazing! 2 days vegetarian and the tempeh is a great alternative to beef with those added spices.

[@Avery_4272]

Tacos -- yay! And they look fantastic; can't wait to make this recipe! I've never experimented with tempeh before, and this will be a great way to start!

[@apucke3]

I’ve been trying to find a good tempeh taco recipe for awhile now. Wish I had seen this before I went grocery shopping today!

[@LollysGarden]

Never heard of Tempe until we changed to WFPB lifestyle. After 40 years cooking I feel like I’m starting all over again. Thank you so much for your great videos and helping us learn theses new foods and how to prepare them.

[@Ernaern]

There are so many kind of Indonesian foods you can try if you're a vegan. I recommend you to try Gado - Gado or Karedok. Gado - Gado is mix vegetables which you boil them first, then you add some peanut sauce on it. And Karedok is usually using the same vegetables as Gado - gado, but you eat them raw, also with peanut sauce.

[@shlomogoldman3214]

temporary...red pepper...stand. Love it!

[@robmarquez74]

Hey Derek! Make Pico de Gallo next time! Really easy.... Half white onion One or two medium to large jalapeños 3 Roma tomatoes Cilantro 3 large garlic cloves 1 half of a medium lime Salt and pepper Chop everything up and put in a bowl except lime, squeeze the lime over everything after mixing really good. Delicious. And would be great over those beautiful tacos man.

[@prive7900]

Hi D! I want to thank you for all the great video`s and knowledge you share. I`m taking steps on my road to go vegan, and you`re a great help with that. Yesterday I made the vegan taco`s. Love them!! My first meal with tempeh btw. Today I feel so energetic, I rode my bike for an hour on high speed. So mutch energy! I`m 36 and never felt better! Whoop! :) Thanks man!

[@mjgeib]

I have to try this! Tempeh has never been my favorite, but I just might like this!!!!

[@mauricecooper9763]

This is so incredible! You're awesome, bro!👍👍

[@bshef3424]

Fried Avocado tacos......we just made the other night....super easy and aaaaamazing....

[@BlackStar-ff2kn]

Lately I have been buying chickpea tempeh which is awesome, they also have mung bean and blackbean tempeh in AUS

[@dorothymcmurtray4239]

Thank you for any gluten and dairy-free recipes. So hard and you make it easy.

[@michante7517]

Recipe idea was legit. Added my own kick and various other vegetables as well. Much appreciated, boss

[@samanthamcgee-hingley9624]

Amazing! I made these this evening and even my non-vegan teenage Son said he was "well impressed" which is a huge complement to you Derek - Thanks for sharing the recipe

[@4477vanessa]

I made some. So good! First time eating tempah.

[@asofi65]

My 6 year old watched this with me and he said “oh my gosh that looks soooo goood!!” We’re gonna make it this week!

[@marcelomedina6862]

Cheers, from México.

[@Simnettnutrition]

Oh cool! I hope they pass the ultimate test of someone from Mexico!

[@kywi7825]

Marcelo Medina me puedes decir que polvitos le echo y en que cantidad?

[@darcys1552]

Hey Derek thank you for all the information and inspiration that you share towards this healthy lifestyle. I enjoy your videos very much and you have changed my out look on diet and exercise for the better! I have gone vegan for 33 days now and feel amazing both mentally and physically. No stopping now :) I was wondering what you do with all of your vegetable cut offs? I keep all mine in containers in the freezer until I have a big pot worth to make a vegetable broth. Its a great way to make sure nothing gets wasted and saves money if I where to buy broth. I make 1 cup portions then freeze them. When I make quinoa, rice or something of the sort I use half water and half broth. Maybe you do this already? Just thought I'd throw it out there

[@kellybeechen2271]

Soy is so painful for me to eat. However, I have heard that tempeh is easier on the stomach. I love watching you chop up the food...makes me want to get in the kitchen to start cooking!!!! You are a chef.

[@strongeronplants]

I just made tempeh in style of "bolognese" with udon noodles and veggies and it was amaziiiiing! Thanks for tips, my first attempt to make tempeh to be "tastier" succeeded, thanks Derek!!

[@mbeaudet2204]

You have been a huge influence on my eating habits this past year. A while back, I would have laughed at red cabbage on tacos!! Merci beaucoup!

[@BoardBikeBryan]

Made these last night, my wife and I both loved them, thank you!

[@Simnettnutrition]

No problem!

[@karencaruso9256]

OMG! Made these tonight and they were awesome! Thanks!

[@TheADAKing]

I'm making these! I haven't made tacos in a long time.. need to get back to it!

[@roman.1862]

Ive never had Tempeh but i keep seeing it, so def need to try it. I Eat meat but i also like tofu, and you know all the good vegan goodies

[@micknicholas7680]

Can't wait to try this one!!!! Thanks for sharing!

[@VeganBrainFood]

Just when I was wondering what to do for dinner, thanks brother!

[@pjanoo6973]

Tempeh and veggie stir fry with soy sauce is a great one.

[@entertainslayingame2364]

love your enthusiasm and man! don't those tacos look so good

[@stephanieosadchuk9680]

I'll definitely try this one. I was super excited to try tempeh, but was really unpleasantly surprised by the taste. Time for another attempt!

[@umhrin]

Lovely recipe. It's so cheap tempeh in Indonesia but here in UK it's expensive and hard to get. I made my own tempeh. Thanks for the recipe.

[@girishshirodkar1324]

I am not vegan butI certainly enjoy watching your videos and great recipes. I have tried some of them and they are awesome. Thanks for sharing. You both make great couple and I wish you both all the success and happiness.

[@emel6167]

This was a nice and calming video and the tacos look great!

[@sunnyday3327]

I’ve never tried Tempeh, but now I will. Yummy, colorful looking meal. 👍

[@sheilabailey172]

Thnk you I'm gonna try that tempeh taco. I was looking for a vegan way to do it

[@cynbrown8318]

Thanks for your channel. Just went into lent almost a month ago. Running out of things to eat. Haven't done this on a very long time.

[@irmaglover2666]

Thank you! The tacos look delicious! I will also add some good salsa to mine! 🤗

[@zazelrosado]

tried out this recipe & tried tempeh for the first time and it came out delish! a little bit of the bitter taste in the after taste but it was better than I thought!😊

[@100Jim]

Well going vegan in UK at 40 this looks so tasty. So this is going to be one on my first recipes to try.

[@edithgulgilminotti4135]

yes !!! i will try it very soon !! thank Derek

[@Groovvy81]

One little trick for tempeh, if you boil it for 10 mins before hand, it removes the kinda weird/bitter flavour.

[@Simnettnutrition]

I don't find it has a bitter taste!

[@benjaminquinn8894]

I made this using soy mince which made it a bit cheaper. Will make it again once I've had a go at making my own tempeh. Thanks bro!

[@prestonchacon4768]

Dude you are almost to 200k, That is awesome. Great job

[@jessiecolson104]

Yess!!!! Now I know what I am having for dinner! Thanks so much for sharing this awesome recipe!!

[@elizabethkirkeide2458]

Beautiful and inspiring. Definitely getting some tempeh. When I am working toward my first pull-up I pretend I can hear you cheering me on. Thank you.

[@Simnettnutrition]

That's amazing! I am here cheering for you. You can do iT!!PULL PULL PULL!!!

[@jasonbellky]

Just bought 3 packs of that Tempeh last night. I have been crumbling it into my lentils along with veggies, but after seeing this,....It's Taco Time tonight !! :) Thanks Derek !!

[@barbara5495]

Just bought some Tempeh and now I know what's for dinner tonight!

[@chelochelito1369]

🤤 I'm so trying this!! Thank you!

[@sss35178]

Such a great recipe! Thanks for sharing!

[@Hornhungry]

THIS LOOKS FLAME I'M GUNNA TRY IT

[@Strega_del_Corvo]

Omg! That onion dicing trick!! You’re a genius!

[@DevinAK49]

Looks phenomenal. I might just try it.

[@maribelrosales814]

I will cook those tacos tomorrow!! Wow they look so good!

[@indigo3605]

dang the macros on tempeh are so good..... I gotta give it another try

[@liz-wp9qt]

i’ve been looking for a way to use the tempeh in my fridge, thank you for this recipe, will definitely be trying it soon!

[@ghetiamanish]

Nice to have that analysis at the end!

[@Simnettnutrition]

No problem!

[@colleenalcantar9061]

Thank you 😊.

[@OdeMelody]

Tempeh tacos are the best! We add sweet potato and a huge amount of cumin to ours. Even my non-vegan friends like them.

[@psoostero9688]

Thanks for the inspiration. I made the tacos but used chorizo flavored seitan and I have to say Seitanic tacos are wicked good!

[@evidemment7084]

Those look incredible! Sooo looking forward to making them. Thanks for one more amazing recipe!

[@allisonnannie]

Wow!! How did I never think to crumble tempeh!? I have so maybe ideas now!

[@jordanmwa13]

this is literally the question I am asking myself LOL

[@allisonnannie]

Jordan yep hahah. I want to try to make a tempeh “bolognese” pasta sauce!

[@charityaverette2318]

I'm definitely going to try this!!!! Thanx

[@loiswhyyyy1396]

This looks really yummy . You chop vegetables so well !!

[@bobbythevegan2087]

I’m dribbling. Going to make this right now! Thanks, Derek!!

[@simoneisblessed07]

yum! I am going to try this for sure! thanks for the great video!

[@Lenasantana1]

Simply wow !

[@eurohulk6515]

I am not a vegan, but found this delicious. Thank you. I took the lazy option though using bought Taco shells.

[@urbanbackyardfarmer9159]

Awesome! Here’s another video of food I cannot wait to make! thank you

[@Simnettnutrition]

You're welcome!

[@tracya4608]

Holy crap. That looks delicious.

[@chrystaldawson261]

I am very late to this taco party, but this looks delicious!! And nutritious!! Will definitely try this...I like that your videos capture the whole recipe but are not too long.

[@theresam5388]

Looks delicious! I can't wait to make these. I love tempeh but my husband does not, I'm 100% positive I will change his mind with this awesome recipe!!! Thanks!!!!

[@deborahbianco2209]

Did he like it???

[@theresam5388]

@@deborahbianco2209 sadly, I can;t report on it yet, his work schedule has been quite irratic

[@shawncampbell8662]

This looks really great. The presentation of the food will make any meat eater want to try these tacos. I'm definitely adding this recipe to my arsenal as I transition to veganism.

[@monnugget8862]

Thanks for putting in the nutritional facts.

[@laurieindelicato9209]

These look so good. I will serve mine with some raw corn tortilla I make in my dehydrator. Do you ever consider making something’s in a dehydrator? It’s fun and You get even more nutritious foods inside. Although you are very nutritious already.

[@kellercrucita550]

With chipotle chili the taste would be really delicious!!

[@emmariyait2784]

Look forward to making

[@janetbeall4882]

Another awesome video! Thank you! Can’t wait to try them

[@sunnymoon2103]

Wow! Looks soooo good! I will have to try this! Way to go! Gracias chico! ❤️

[@freshair5358]

Now THAT is a great recipe! I can't wait to make it!

[@ak-loz]

Outstanding. I remember I subbed because your recipes...boy I'm glad I'm here.

[@daracoppolone8836]

I can not wait to try this! Looks amazing!

[@dustinwright5617]

I'm gonna add black beans and quinoa to mine. A homemade Chipotle dressing sounds good too.

[@Livinlivin836]

You’re an inspiration

[@jayyyzeee6409]

I've never thought to use crumbled Tempeh like that. Thanks!

[@RockSolidSilverStacker]

Definitely gonna make this, I love your videos, I’m in the process of transitioning to vegan from vegetarian, ate meat my whole life until I got sick in April, since then I have reversed my diabetes and have lost 67 pounds with my New Life style of eating the rainbow and Working Out 5 days a week

[@LindaASJ]

I really enjoy and benefit from the recipes. Keep them coming!

[@cagreti2891]

its 12 AM and now im hungry thanks derek....

[@betsyr125]

WOW!!! Thank You for this awesome Video. I just made these tacos and used Collard greens vs Tortillas AMAZINGGGGG!!!!

[@brettdavis5555]

My taco filling recipe: Sauté onion and bell peppers Add corn and black beans Add taco seasoning and stir Add your favorite salsa Cook until enough water steams off to get a good consistency

[@ian71x96]

Wow!!!! Your chopping n' knife skills are like SUPER fast ;-) Lovin' it! Taco's look pretty delicious too :-)

[@nickmalone2731]

Derek you rock brotha

[@therandeydenyah]

Putting that on my grocery list. Tempeh!