So Helpful, Thank you so much! We have just replaced our old processor with this model. The first thing we tried was Brioche (according to the booklet included) and had all the problems you said including the motor cutting out. I was thinking of sending it back to the shop. I noticed that there were also two mistakes in the Brioche recipe. I don't why they don't change the instructions. So glad you posted this advice!
@DisDutch4 жыл бұрын
Aawww this really makes me happy!!! You are very welcome!!! Yeah. They are not really good in writing instructions!! But the processor works good!
@vagos063 жыл бұрын
Great advice. When I tried making 80% hydration dough, the tip of the blade popped and I noticed that the dough had crawled through the blade to the drive shaft... Took me 15 minutes using a toothpick to clean up everything. I tried your method today, no problems at all!
@DisDutch3 жыл бұрын
Awww. Bless you!! Thank you for your comment!
@Lanica3 жыл бұрын
Same thing happened to me today. We just got our Magimix delivered and pizza dough was on the menu. It ended up everywhere and standing there picking dough off the machine bits with a toothpick was not cool.
@oObelleOo3 жыл бұрын
Oh man, life saver! And showing it step-by-step was really helpful. It was so frustrating not being able to find anything about this happening. Echt superbedankt.
@DisDutch3 жыл бұрын
Aaww heel graag gedaan!! Ik ken dat gevoel! Maar het is echt een goed machine en je zal er nu veel meer mee kunnen (deeg recepten). Fijne avond!
@alexanderwalter22532 жыл бұрын
Thank you so much for this essential knowledge on making dough with a food processor! I just tried short pastry for the first time in my Magimix and proceeded akin to your guide. The result was amazing!👍🤩
@DisDutch2 жыл бұрын
hey Alexander. sure. you are very welcome and thank you for watching. happy it did help!
@rlyndon1 Жыл бұрын
I have the same magimix machine and I made dough in my machine this weekend but because I am an experience cook, I just mixed the flour and butter together first, then I added the egg after the mixture was mixed well and then the water at the end but for those who are not experience would try to mix it all together so yes I agree with your comment😃
@DisDutch Жыл бұрын
hey Robyn. thank you for your comment. always great to get a confirmation from an experience cook!
@alisimmons45942 жыл бұрын
Omg thank you so much. I have just spent 20 Minutes cleaning inside my dough blade after failed dough. The machine sounded like it was going to blow up. As you said I wish they had told me this before I attempted dough for the first time
@DisDutch2 жыл бұрын
Hey Ali. I feel you. Your comment also made me giggle since I was there and know the irritation! Sorry but happy this vid helped a little
@aishamirza14175 жыл бұрын
This video was so helpful as I bought this machine and wanted to make Chapatti dough and got frustrated as the blade just started to spin and jam. I was so upset that I got put off and never tried it again! You given me hope now:)
@DisDutch5 жыл бұрын
Aawww. . I know exactly what you mean and I am really happy you found my vid Aisha! Now time to make that chapatti dough and enjoy the outcome! We love Indian food! Have a wonderful day!
@aishamirza14175 жыл бұрын
Phoenixter Dam It worked!!!! Thank you! I recommend that you write/share your video to Magimix to help improve their instructions on how to make dough. Do you know how to remove the dough cap on top to clean it? Please make a video :)
@mikewest9656 Жыл бұрын
Interesting, I have a Magimix 2800 which I have used for maybe 20 years - the instructions that came with that follow the method you have described here using ice cold water. Never had a problem with pastry at all. Definitly good advice here
@nusratb.13414 жыл бұрын
greeeeeeat tips, thank you! we have had our Magimix (same in black) but never made bread, always making hummus, sauces or grated veggies; But I was gathering all my courage for the dough & this vidéo is it for me!
@DisDutch4 жыл бұрын
You are so very welcome!! Thank you for letting us know! Feels good to know we helped someone! Stay safe in these weird times!
@evadahllof47542 жыл бұрын
my Magimix burnt down! Does not have power enough and leaked also.
@cafenajatuk83042 жыл бұрын
Fantastic advice ty - I just purchased a 4200XL model as well so I am grateful for your review xx
@DisDutch2 жыл бұрын
You are so welcome! We still love ours. You won't regret. I wish it didn't take that much space but then again it would be small haha
@beverleywilding50379 ай бұрын
Thank you so much for taking the time to make this video. I had totally given up using my machine to make dough but very tricky to make brioche by hand. Brilliant. Huge gratitude.
@DisDutch9 ай бұрын
Hey there Beverly. You are so welcome! Happy to help. I feel you!
@Heathermyra2 жыл бұрын
Hi Judging by the dates of the posts here I have come late to the party😂 However I have just bought the 5200XL Premium model and am hopefully going to be making bread. I would have been so disappointed if I had not known this. Magimix (this is my second after 20years) are good with the products and absolutely hopeless with demos! Thank you so much!
@DisDutch2 жыл бұрын
no one is ever late to any of our parties. always a spot available :) you gonna love your magi mix. its a good machine and we still use it and enjoy it. thank god. exactly what you said there. good products, bad demos hehe. enjoy and enjoy all that you are making with it.
@claudiaschertges83993 жыл бұрын
Thank you so much. So frustrating doing dough after the manual, I was ready to send the machine back.
@DisDutch3 жыл бұрын
Aaww you are so welcome!!
@lidia60523 жыл бұрын
I'm deciding whether to choose between magimix or kenwood. Your video gives me another important element for my choise. Thank you so much 🙏
@DisDutch3 жыл бұрын
You are so welcome! Thank you for this message.
@sharyncameronАй бұрын
Thank you so much!! I tried to make bread bread dough yesterday. What a mess. The dough went up inside the blade and tooknages to clean. I couldn't work out what I did wrong until I found your video. I will never ever put all the water in to start with ever again. Thank you again for posting this video.
@DisDutchАй бұрын
you are so welcome! happy to help! :)
@gyqz5 жыл бұрын
I think the future owners of the magimix 4200 XL will be very thankful for this video! You helped them not getting frustrated and having to succeed by trial and error. TELL THE WORLD....LOL When I heard you mentioning semolina, I immediately thought of semolina bread and how I love it...not only for it's taste, but also for it's low contents of carbs ( yes...I'm a diabetic). So thank you for the reminder I have to make semolina bread very soon again. Thank you for this delicious video and your soothing voice!
@DisDutch5 жыл бұрын
Thank you darling. Yes I talk a lot haha but I can’t change it. So to those who love 5 sec vid, this is not their channel choice but to all that prefer quality above speed are welcome! And yes! Semolina, my grandmother used to eat only semolina bread or corn flower bread. Taste so good and is better for you! I love that you make your own bread! High five!
@brigs18565 жыл бұрын
Thank you SO much!!! I am attempting my first bread in my new Magimix today and this was excellent instructions and tips!
@DisDutch5 жыл бұрын
You are so very welcome! Happy I could help! Just make sure the max amount is 500 gr, according to google, that’s about 2 cups? Little more then 2 cups. With 500 gr I make a lot of little flat breads so you should be fine. Let me know how it turned out! You can do it!!
@brigs18565 жыл бұрын
@@DisDutch hi! Thanks for the reply! So I made the first attempt a few days ago and it was a flop-the dough getting stuck in the dough blade (what a mission to clean-haha). But I tried it again last night for pizza dough (I left out the egg and added 50ml oil instead) and it WORKED! Reeeeaaallllyyy have to add the water slowly-do not rush! I think that was my mistake the first time. Im just wondering how long the motor will last if I use the machine weekly to make dough?! The motor seems to get warm and works very hard 🤷🏼♀️
@DisDutch5 жыл бұрын
yes my god yes, the water must be added bit by bit haha.. aaawww..sorry about the trouble you encountered by happy to hear you did it eventually! I don't think you have to worry about the motor. I make bread every week and thank god its still working and now during this month of fasting for me as a Muslim, I make sure we have smoothies at every dinner to get vitamins in...so I am using it every day and using it for the break every weekend and its still going strong. still loving it
@hanizai7112 жыл бұрын
@@DisDutch as for 2021. Is your magimix still doing good?
@RandyGuetter3 жыл бұрын
I dont comment much but this was an excellent demo and advice! Thank u for ur time.
@DisDutch3 жыл бұрын
Thank you so much!
@gillianw90992 жыл бұрын
I make dough with the ordinary blade. It does the job very quickly and no issues. Perhaps you need to show Magimix so that they can perhaps change the dough blade. I find the metal blade does an excellent job.
@DisDutch2 жыл бұрын
I have heard that from a couple others. yeah. if its helping you the way you want it, then yes of course. thank you for sharing that tip.
@melaniebrooks6071 Жыл бұрын
So helpful, I tried using magimix instructions and it all got stuck up the tube and jammed. Picked it all out with a tooth pick... Not fun. But this way you show works perfectly. Thank you.
@DisDutch Жыл бұрын
Hey Melanie. Thank you and you are very welcome!
@katienew29383 жыл бұрын
Brilliant advice than you.. Just preparing for big family BBQ. Making bread all went wrong as new Magimix had the exact problem you have just solved for me . THANKYOU SO MUCH.
@DisDutch3 жыл бұрын
Yay!!! You are so welcome Katie!! Have a wonderful BBQ!!
@jackiekevinsunny4 жыл бұрын
thank you! Trying pizza dough in my 3200xl for the first time. I am worried but feel better prepared after watching this helpful video.
@DisDutch4 жыл бұрын
you are so very welcome
@aidabrazauske45633 жыл бұрын
Thank you so much for your video🙏 I got my Magimix today and got exactly the same problem making dough. I thought my machine will jump down from the cupboard. Thank you 😊
@DisDutch3 жыл бұрын
Haha I know!! I had the same! Worse then jumping beans! Haha
@Lanica3 жыл бұрын
Same! I'm so glad you mentioned that yours was jumping too. I really wondered if I had a defective model or something 🤣
@sharyncameronАй бұрын
Yep, mine was jumping around the bench too. So glad I have found put why with this video.
@cahillgreg2 жыл бұрын
Many thanks for taking the time to share this knowledge - it's appreciated.
@DisDutch2 жыл бұрын
You are very welcome. Thank you!
@julie223783 Жыл бұрын
Thanks for this tip . It works guys 🤠 I had bread mix in there and it was done in five mins ready to go !
@DisDutch Жыл бұрын
Aawww. You are very welcome!! Yay!!
@shuchenlin40224 жыл бұрын
you are great, you do a great job for everybody! Thank you! I think for me I will do it by my head!
@DisDutch4 жыл бұрын
you are so welcome. and thank you for your comment and for watching
@Phoenix-pw5id4 ай бұрын
Thank you so much for this .. I’ve just bought a Magimix and was so disappointed - the instruction book is no help at all. I grated a block of cheese and spent half an hour cleaning all the parts ! Some of the grated cheese escaped from the medium bowl to the large bowl so both had to be washed plus the pusher thing and the discs. A piece of cheese got stuck on top of the grater disc Not sure it was worth it . Tried making scones they weren’t great either so will go back to making by hand. But your video has inspired me to give dough a go ! Thank you very much
@DisDutch4 ай бұрын
Am sorry. It’s sometimes difficult to advise as we all use stuff in different ways. We also have a bread maker machine , which has the option to have dough kneaded and let it rise in good conditions . If you happen to have one too , give that a try , at least for the pre staps (kneading and rise)
@Phoenix-pw5id4 ай бұрын
@@DisDutch thank you so much for replying , again your video was great , Magimix take note !
@yelenaza3 жыл бұрын
Wow, thank you sooo much! Magimix sjould really add your video to their KZbin canal and update instructions accordingly.
@DisDutch3 жыл бұрын
bless you. thank you.
@tizianaleone93472 жыл бұрын
I think this brilliant advice applies to any magimix I have 3200 compact and same issue so thanks a lot
@DisDutch2 жыл бұрын
Very kind of you. Thank you. And you are very welcome
@huebinhtrinh48305 жыл бұрын
I like the close up shots of the video, really helpful in being able to see how the flour changes to a dough. All tips are much appreciated. In hindsight would you have liked to choose the 5200xl for a bigger bowl? Would be interested to know... thanks
@DisDutch5 жыл бұрын
Thank you so much. Really happy to read I helped someone with this. My god the frustration I went through. We were actually almost on our way back to the store. But some voice in my head said, try this and if still no difference then bring the darn thing back haha. We would have loved the bigger bowl but the price difference was too much. So we convinced ourselves we don’t need a bigger bowl . Small family.
@huebinhtrinh48305 жыл бұрын
Thanks for your prompt reply. Please make more cooking videos with your air fryer and magimix. I really enjoy them as they are very helpful.
@DisDutch5 жыл бұрын
you are welcome. You are right, somehow we forget to make some more good air fryer recipes. thank you for this reminder. We promise to try to make some every now and then. and same for the magi mix
@huebinhtrinh48305 жыл бұрын
One last question: do you find that foods tend to stick on the grid of your air fryer because I saw that you had to soak the basket after cooking, i know the small grid is not of non stick material, do you find that a problem in terms of food sticking to it? I’d like to get your opinion because I am thinking of getting the exact model here in Australia. Thanks
@DisDutch5 жыл бұрын
oh yeah we did use to have this problem. then we went out and got some accessories for this hot air fryer. I found a website for you in Australia that has them. You can have an idea and maybe find them in your town. without these accessories making meals can get frustrating. and make sure to oil them before putting food on there. www.parts.philips.com.au/household-products/kitchen-appliances/airfryers/grill-pan-accessory-for-avance-collection-digital-airfryer-black.html
@touche92394 жыл бұрын
Skip to 7:05. First, mix dry ingredients well. Then very slowly add water. Watch little dough balls form.
@DisDutch4 жыл бұрын
thank you for summons it up!
@1TwinkleC5 жыл бұрын
So happy you got it to work.
@DisDutch5 жыл бұрын
We are too! I just can’t believe they give you wrong instructions
@Flex8733 жыл бұрын
Thanks for the video! I consider getting the 5200 xl version because and was wondering if you tried to use the normal blade to make dough? I read that it would work better then the kneeting tool.
@DisDutch3 жыл бұрын
you are so welcome. never thought about using the normal blade for dough no. I ll remember to try it next time. thank you
@user-lm4mn3yr2h11 ай бұрын
Great advice, thanks. I'd given up making bread dough in my Magimix for the very reasons you describe but, your method works perfectly!
@DisDutch11 ай бұрын
thank you so much. happy this video is able to help some out there. thank you
@jessicareid76135 ай бұрын
Just made bread last night following your advice on my 3200xl. It was so easy and mess free. Thank you! I did find it didnt move on its own initially so i usee the food scraper a couple of times to push the dry ingredients down from the sides. As the dough blade isn't wide enough to reach the sides of the big bowl i was using. Perhaps I should try the medium bowl with it next time.
@DisDutch5 ай бұрын
That’s great. Super happy to be able to help!
@mikojemba87495 жыл бұрын
Hi, thank you for taking the time to make your this great vid 😊 can you tell me what setting you had your Magimix on pls? Thanks 🙏
@DisDutch5 жыл бұрын
Thank you so much Miko. I usually have it on medium for most things.
@valerieschluger3 жыл бұрын
Nicely explained and demonstrated. Experienced this so quit using processor!! Thank you!!
@DisDutch3 жыл бұрын
thank you so much
@kellycurran26023 жыл бұрын
thanks will try! However, I made bread my very first time today with my new machine - had no clue what I was doing and it turned out pretty good!
@DisDutch3 жыл бұрын
yay. happy you did your own thing and it worked!
@eunicetan33673 жыл бұрын
Thank you. Magimix should reshoot their video
@DisDutch3 жыл бұрын
Thank you!!!
@sugarcracker4 жыл бұрын
ive had success putting the dry first then the wet mixture in the bowl (milk, excluding butter), then letting the machine do its work. It worked fine.
@DisDutch4 жыл бұрын
Once you get the hang of it, it’s a great machine
@sugarcracker4 жыл бұрын
@@DisDutch I have problems working with a wetter dough ..still gets stuck into the hook :(
@lauracondiemuir62467 ай бұрын
Thank you, I had a complete disaster with bread dough yesterday, I couldn't believe that such an expensive machine did dough so badly!
@DisDutch7 ай бұрын
Aaww. You are very welcome! Yeah expensive thing but can act crazy sometimes
@allyrose91402 жыл бұрын
Thank you for this video! I have had my magimix 5200xl overheat and stop working when I tried to make hotcross buns. I added everything at once, it was a nightmare. I’ve been hesitant to attempt dough again. My 50 dollar stand mixer does the job without any problems! Next time I will try adding slowly. But to be honest I don’t think it’s the best machine for dough work.
@DisDutch2 жыл бұрын
hey Ally. So sorry you had to go through all that trouble. you are right, I did try to make the best of it but its not the best dough making machine. true fact. but once you understand how to manipulate it, it will do just fine.
@andreatan65424 жыл бұрын
Thank you so much.. my machine overheated so many times due to the wrong attempts
@DisDutch4 жыл бұрын
You are very welcome !
@nazkh28093 жыл бұрын
Your machine is magimix??
@teresaradburn97063 жыл бұрын
Hoi, geweldig echt. Maar ik heb een vraag en dacht misschien via jou kanaal dat ik wellicht vind wat ik zoek. Gisteren een Magimix 5100 gekocht en helaas zonder midi mengkom. Moet ik nou echt de Magimix ombouwen naar 5200, kosten 99 euro of zijn er ook nog losse kommen verkrijgbaar?. Vriendelijke groet Teresa
@DisDutch3 жыл бұрын
Dag teresa. Heb je hier naar gekeken ? www.surprisekookgerei.nl/p/magimix-ombouwset-5100-5200-XL?gclid=CjwKCAjw-qeFBhAsEiwA2G7Nl-2a1E4mySehqtbenk30Eu_TtI0-RfjgaIBNhmOiUVmQlkUR2brbKRoCTgEQAvD_BwE
@drgiggles803 жыл бұрын
This is amazing. Thank you
@DisDutch3 жыл бұрын
Thank you!!!
@crhymes20073 жыл бұрын
Such a great video!! Thank you so much. I got my machine 2 years ago and then got sick and didn't use it til. now. Unfortunately my machine overheated before it finished. (5200xl). My recipe called for melted butter and water for the liquids so I mixed them together and followed your direction using that for the liquids. Maybe I should have added the butter first. What do you think? Also, my recipe was 2 cups whole wheat flour and 1 cup white flour; Do you think that might be a problem? Thanks for your help. Wish you lived next door and could come over for a visit!!!!
@DisDutch3 жыл бұрын
Hey honey. Yeah in case of recipes with melted butter. I d add the melted butter first gradually like I showed with water and then continue adding your water is what I do and no problems. 3 cups of flower shouldn't be a problem. I think from my experience it's the order in which . Aaww if we were neighbor I d invite you over for a cup of coffee and making it together yes I love cooking and baking together and learning from others . Thank you for watching
@jada8331 Жыл бұрын
Thank you for your video. I have one question-do you think it is better to go with the more powerful 5200xl? I prefer 4200xl because of the size, but 5200xl is stronger 🤔
@DisDutch Жыл бұрын
I have no idea how much stronger the 5200 XL is but so far we are very happy with what 4200 XL is giving us. and something bigger then this would cause trouble for us too with staying to store it haha
@andrewthomas32705 жыл бұрын
Thank you So much for this video Sir, I am just waiting for my 420XL to come and this was Wonderful. 😊 I am a Newbie to all this so do you have any step by step videos to making Bread please?
@DisDutch5 жыл бұрын
Thank you! You are very welcome! I did a step by step bread recipe with the 4200XL but it was Moroccan (soft ) bread. Sorry. Still need to find time to make regular bread recipe. So for now why not try this one out ! You gonna like it! I promise! Very easy! kzbin.info/www/bejne/iGTId2Weqb56Y7c
@rudetins3 жыл бұрын
Thanks for showing! Have you tried it with the normal knive too? A chef from America's test kitchen said to use the normal knive for dough too, the plastic ones apparently don't work that well.
@DisDutch3 жыл бұрын
I can honestly say that I did after one of our viewers like you asked and it ruined the dough. It kept cutting through and took all the fluffyness out. It just was wrong but that's my personal opinion
@rudetins3 жыл бұрын
@@DisDutch thank you!
@jessielim59234 ай бұрын
5yr old video but still the MOST relevant reference! I had a disastrous first use of Magimix and it was exactly as you described! Need to be sure - have you made a brioche dough before? What would be the sequence to put the eggs and butter? I did notice eggs together with your dry ingredients… hopefully you are seeing this and will advise. Thanks in advance!
@DisDutch4 ай бұрын
Hey Jessie! I got you! 😄👍🏻 yeah you should be fine. It depends how much eggs you use and how wet the dough then becomes. But I think you should be ok. Just start with the dry ingredients first and add the wet ingredients really gradually and wait every time for the dough to gather itself. Good luck! Thank you for watching!
@fionaking56563 жыл бұрын
Thanks for this - dough is the main reason I wanted the magimix; I'd have been so disappointed if I couldn't have used it!
@DisDutch3 жыл бұрын
happy this video was able to help a little.
@kmiklec11 ай бұрын
Its true. Thank you for your video. My magi mix came today. Wanted to make pizza dough and it Was disaster. I was cleansing it for 30 hour ewerything went into little pored
@DisDutch11 ай бұрын
Say no more. I feel you! Happy I could help dear! I hope the pizza turned out great!
@tondeuse1234 жыл бұрын
Thank you. You have solved my problem
@DisDutch4 жыл бұрын
You are so welcome Ton!!
@waytothewill11 ай бұрын
Thank you for the video! I am curious about your experience with this machine over the years. How do you feel about this purchase after 4 years, was it worth it?
@DisDutch11 ай бұрын
hey there. sorry for not seeing this. yeah we still love it. it still performs and delivers. yes absolutely
@elizabethsimpson49553 жыл бұрын
Thank you very much. Really helpful.
@DisDutch3 жыл бұрын
you are very welcome Sissy!
@sweethomebakery32674 жыл бұрын
Very Helpful ! Thanks a lot !!
@DisDutch4 жыл бұрын
You are very welcome!!
@irenefulton55802 жыл бұрын
I tried magimix scone recipe and they were not great. Also the pavlova recipe was a failure twice an I’m used to making both. I’m glad I spotted your method before I tried the bread. Thamk you
@DisDutch2 жыл бұрын
Aaww. Glad to be of help. Thank you for watching and sorry about the failed tries . Hopefully better from now on.
@heni635 ай бұрын
this just happaned to me! Thanks for the video!
@DisDutch5 ай бұрын
Glad I could help! 🫶🏻🌺
@johnstorrs2978 Жыл бұрын
Probleem opgelost!! Dankjewel voor de hele duidelijke video 👋😊
@DisDutch Жыл бұрын
Heel graag gedaan John. Happy to help 👍🏻👍🏻🌺🌺
@vbc89843 жыл бұрын
I had given up on the dough hook before because of the problem identified in the video. Now I'll give it another go. Is broiche the only type of bread Magimix can make?
@DisDutch3 жыл бұрын
I am very happy to have encouraged you! Thank you for letting me know. It's a very decent machine. Hopefully you ll use it more often now. And no, you can make whatever dough you like
@vbc89843 жыл бұрын
@@DisDutch I tried your method and it worked briliantly. No mess and very easy cleaning. Thanks again!
@dividivi23694 жыл бұрын
Can I make this using 100% Strong Wholemeal flour? I have a Magimix 5200XL but I am sure I can follow your recipe using it. Could you write the recipe down for the Wholemeal bread please?
@DisDutch4 жыл бұрын
Hey there. You mean whole-wheat flower? Yeah same thing. Add 500 grams flower. 230 grams semolina. 360 ml water. Pinch of salt. Let it mix. That’s your dough see this video of ours for how to work the dough kzbin.info/www/bejne/pWOcamigeZato7M good luck and thank you for watching
@suzannedesa3 жыл бұрын
Thank you so much ! Sooooo helpful 😊
@DisDutch3 жыл бұрын
you are so welcome suzanne
@amal.hope.24 күн бұрын
Oh the first time I used my magimix 5200 to make a pizza dough, it was a big mess and I regreted buying my magimix. This video gives me finally hope. But still think that the fact of not having control on the speed is a cons.
@AGlugofOilJanBennett3 жыл бұрын
Thank you so much for this!!
@DisDutch3 жыл бұрын
You are very welcome dear
@AGlugofOilJanBennett3 жыл бұрын
DisDutch My Magimix arrives today and I can not wait! The first thing I want to make is dough and so I am very pleased to have come across your video! 😊
@DisDutch3 жыл бұрын
you gonna love this thing. this will take so many of your hands when it comes to cutting , mixing or kneeding. take a look at this video. kzbin.info/www/bejne/nqecgKZ9rLCAlaM and you have great videos yourself!
@shannentlf3 жыл бұрын
Thanks for de good tips 👍
@DisDutch3 жыл бұрын
thank you
@jimosfear4 ай бұрын
5 years late but I just used this (actually the 5200XL) to make some dough and I found it far too violent a device. They include a step down gear attachment but it doesn't fit with the dough hook. There's only one speed and it's fast. By the time it's formed the dough ball, it has imparted far too much heat into the dough. And I had the same issue with the dough clogging up the inside of the attachment. Unimpressed.
@beatricemomus24084 жыл бұрын
Hello...thanks a lot for your vidéo. ..i m waiting my magimix. But because ou my english i don t understand what you use : 400gflour and? 100gSemoule?
@DisDutch4 жыл бұрын
Hello Beatrice. Thank you for watching. Yes you add about 400 or 500 grams ik there. But this recipe I was making was 400 or 500 grams all purpose flower and 100 gram semolina
@beatricemomus24084 жыл бұрын
@@DisDutch thanks for your answer...semolina..ok it s semoule in french..i ll do it in the same way. Have a nice day even if you shall stay at home.
@julia78103 жыл бұрын
How high of heat can the bowl take?
@HauntedSheppard Жыл бұрын
It's like making mayonaise but with dough haha
@DisDutch Жыл бұрын
Haha I guess so
@henkwstegeman79353 жыл бұрын
While my wife makes a dough for SPECULAAS (=dutch season Sinterklaas-cookie) she also makes remarks about the poor mixing quality wich was not OK. Just before she was ready with the mix I found your marvelous HOWTO! Thanks for sharing man! By the way "Wat a time we live in", real time user on the spot assistance, just by someone not too shy to explane how he or she tackeled a problem. (Did you hear anything of Magimix yet?)
@DisDutch3 жыл бұрын
Oh man!! Heerlijk!! Homemade speculaas!! Ik wil me er ook aan gaan wagen en amandelspijs staaf. En veel veel dank voor jouw lieve comment. Heel graag gedaan! Ja. Magimix had me gemaild dat hun instructie hetzelfde is als wat ik vertel. Nee. Sorry. Niet waar. Maar its ok! Fijn weekend lieve mensen!
@henkwstegeman79353 жыл бұрын
@@DisDutch We veronderstelden dat er een fransman, danwel canadees sprak, maar aan de tekst hierboven is het native dutch(dis) ;-) Op vakantie in Brexitland jaren terug veronderstelden de locals ook altijd dat ik uit Canada kwam. Komisch toch? PS. Je real time filmpje was te gek, ikzelf overweeg wel een gimbal *(mag ik ook wel zeker gaan gebruiken, kijken of ie mijn Parkinson tremor er uit haalt.) En juist om dat het hier om het ff-wachte effect (of liever gezegd ff-volhoue) gaat zou je kunnen overwegen om volgend keer een klok in beeld te houden. We zijn immers zo gewend aan time-lapse en dergelijke. Was het eerste wat mijn vrouw opmerkte; oh ik vond dat het niet goed ging en ben toen maar opgehouden, jij maakt duidelijk dat je je van het gerammel niets moet aantrekken, keep up the good work!
@DisDutch3 жыл бұрын
Ik denk dat wat het accent maakt is een mix van mijn Marokkaans en Nederlands tongval haha. Dat time erbij houden idee was eigenlijk wel handig geweest ja. Niet aan gedacht jongens sorry. Als je ook gezellig aan de KZbin wil starten moet je gewoon doen. Het is leuk en zolang je er niet veel van verwacht is alles een verrassing en mooi meegenomen. En voor jouw Parkinson ? Ook dat hoeft jou niet tegen te houden. Genoeg gizmo s die het beeld stabiliseren. Zoals bv DJI OSMO POCKET. nogmaals dank voor jullie tips, het kijken en commentaar. Ik zou zeggen fijn weekend !
@sexyslimazz2 жыл бұрын
Thanks for this helpful video.
@DisDutch2 жыл бұрын
You are so welcome!
@clairewalmsley23 жыл бұрын
Thanks. A great help. I am very disappointed that Magimix don’t orovide
@DisDutch3 жыл бұрын
thank you
@astridpardew3 жыл бұрын
Thank you for sharing.
@DisDutch3 жыл бұрын
You are so welcome!
@lucphotography Жыл бұрын
Good advices! Thanks
@DisDutch Жыл бұрын
Thank you!
@magspies6 ай бұрын
great video, thx. do u still like/use the magimix?
@DisDutch6 ай бұрын
Thank you! Yes still loving it still working thank god 😄🫶🏻
@magspies6 ай бұрын
@@DisDutch thats great. thx for info n answerin!
@timothyhall45873 ай бұрын
Totally agree with your comments.
@peervanhoof99482 жыл бұрын
Ik ben blij met deze instructie. Mijn 5200 is al een paar keer thermisch uitgevallen bij deeg maken. Echt frustrerend, maar dit ga ik zeker proberen.
@DisDutch2 жыл бұрын
Graag gedaan! Hopelijk heb je er wat aan. Veel dank voor het kijken!
@Awesome68ful4 жыл бұрын
Very good tip and really appreciate. But my white dough blade of 4200XL differs from your black, on the inside. Mine is just a simple ‘through’ while yours, yes, it’s a little complicated. I don’t why the difference though. Anyway, I will follow yr advice. Thanks 😊
@DisDutch4 жыл бұрын
I hope you succeed , I have all the confidence in you! Thank you for watching
@Awesome68ful4 жыл бұрын
DisDutch Tq again. How about sharing tips of creaming by the blade. How long do I need to cream for a butter cake. I seemed to be getting different advice. Some said cream between 2-3mins vs 15mins. But I noticed some used hand mixer unlike magicmix’s
@verenarousseau58203 жыл бұрын
Yours is an older machine. The black dough blade comes with the newer models. I had the old Magimix 5200XL and it also had the white blade. Nothing ever got stuck.
@brendaussie3 жыл бұрын
I just tried this with 1 kg of flour in the 5200- it started off great but then the dough came up and the machine over heated- do you know how to do this?
@verenarousseau58203 жыл бұрын
1kg of flour is too much for the machine. The book tells you how much total dough weight it can handle - that's the flour plus all the other ingredients.
@ballybom3 жыл бұрын
great video, is it not overmixed then?
@DisDutch3 жыл бұрын
thank you. honestly? no never. then again it depends maybe sometimes on how long you should mix for certain recipes maybe.
@h.a.dejong1924 жыл бұрын
In the recipe book you get from Magimix you can read the maximum amount of ingrdients you can put in. Your 4200 could contain 800 gram for making Brioch. In al the recipes I have read they tell you to dilute the yeast in the liquid (water most of time). Your tip to add the liquid after the dry ingredients have mixed is a nice tip.
@DisDutch4 жыл бұрын
yes, they might tell you the maximum's but not how and in what order and as I showed in the vid, the dough ends up in wrong places hehe .
@Sootie80 Жыл бұрын
Thanks for sharing, great video
@DisDutch Жыл бұрын
You are very welcome Maddie 🌺💕
@eunicetan33674 жыл бұрын
It is acceptable for such a big company like Magimix not to give the correct infomation to consumers. For those who miss this video will be very frustrated making the dough. Someone in Magimix better come forward to explain this boo boo.
@DisDutch4 жыл бұрын
Bless you. Thank you. If anything, Magimix sent me some messages telling me that they did included it in their videos and I can promise them they didn’t. I watched the links they sent me , were just videos that they had spread on KZbin. The ones we all have went to only to be disappointed. So thank you for saying this. Much appreciated! Happy New Year!
@eunicetan33674 жыл бұрын
Sorry, typo error. I meant, it is UNACCEPTABLE for a big company like Magimix.......
@eunicetan33674 жыл бұрын
Happy New Year, DisDutch. It's people like you who bothers to take the trouble and time to correct a wrong whether in Magimix or any other issues that makes the world a better place albeit in gentleness and not in a violence. Keep up your good work.
@polyannamoonbeam3 жыл бұрын
So helpful:) It made me laugh... might be better to make dough in a bowl the old fashioned way😄😄😄
@DisDutch3 жыл бұрын
Haha I know right?? We allow technology to enslave us and make us blind to the good old fashion guaranteed ways! 😂😂👍🏻👏🏻
@kjanlawrence29982 ай бұрын
Thanks very much for this! I
@DisDutch2 ай бұрын
My pleasure!
@saras.96733 жыл бұрын
After a year, what's your opinion on? Sincerely, I don't know well.. it's very very space eater, not so dishwasher friendly.. I really don't know. With dry or almost dry preparations, like also this, is very well, but other things(like the simpliest sponge cake).. I will try, if I'll brave enough!!😂😂
@DisDutch3 жыл бұрын
Haha so far not problems. I must say: I prefer to mix cake batter with the old fashion hand mixer. But it could be done with this one I expect. It might whip the air out and ruin it though yes . Never tried cake with it
@saras.96733 жыл бұрын
In a week I haven'tried preparing a sponge cake.. but I made various things. 😁 This new "little" toy is making me cook and bake a lot!😂 After about two weeks of use I think I would better buy the 4200xl version instead the 3200xl I bought..🤔🤔🤔 Btw, your tutorial was VEEEEERY important in preparing dough in order to avoid disasters!!!😂 I'm surprised too about the original recipes book..🙄
@DisDutch3 жыл бұрын
haha this stuff is bad for the diet!! since we bought this and the hot air fryer we are making many recipes haha and thank you so much for the feedback! yeah 4200 xl offers more space, which is also bad for the diet because you end up making more :P haha
@saras.96733 жыл бұрын
About the air fryer: I HATE YOU!!!🤣 Trying don't think about it.. 🙈
@DisDutch3 жыл бұрын
haha why should we be the only ones to ruin our figure. we Mediterranean people love food and we have inherited our forefathers chubby genes. I (Hous) took a DNA test and guess what (we have a video here) my forefathers were Italian haha, no kidding, (they started in Gana, Africa, then Italy , then Spain, then Morocco where they stayed)
@luluk21124 жыл бұрын
Hi guys, have you ever made minced meat using this machine? if so what do you think?
@DisDutch4 жыл бұрын
Hey there!! Yes! I made chicken and fish filet minced meat and I made delicious burgers!! It works!!
@ClaireWhoMakesThings5 жыл бұрын
Thank you. I have that machine.
@DisDutch5 жыл бұрын
Hopefully you found the vid of any help. Thank you for watching
@rlyndon1 Жыл бұрын
I make my dough with the sharp blade as I use chilled butter which I cut up very small but the machine seems to mix it quicker then the dough hook they give you and the water mixes in quicker as well - I feel using the big blade makes it a faster mix plus you can add your water allot quicker😃
@DisDutch Жыл бұрын
hey Robyn. Yeah I have heard that from someone els too, the use of the blades. I have never dared to try it but maybe I will now that you too mention it. good advise. thank you.
@michalmor1002 жыл бұрын
Thank you,so much!!
@DisDutch2 жыл бұрын
you are very welcome.
@gooldii1 Жыл бұрын
I want to buy a magimix, 5200, or 4200 or 3200. I am not sure, its mostly needed for Hummus.
@DisDutch Жыл бұрын
If it’s just for the hummus, then it’s not worth the money. Honestly . You can grind / purée chickpeas another way
@nazkh28093 жыл бұрын
Should I buy 3200xl or 4200xl any reviews about 3200xl please ?
@DisDutch3 жыл бұрын
to be honest, for this concept, buy the bigger one if I may say so
@AntonyNorthcutt2 жыл бұрын
Before watching this my dough was used to hang pictures and fill cracks in my walls ha ha ha!!!
@DisDutch2 жыл бұрын
Oh no! Lol so happy my our helped!
@hardorff3 жыл бұрын
you can leave the dough raising in the magimix
@DisDutch3 жыл бұрын
I do that sometimes yes but I prefer an airtight bag or something otherwise the surface of the dough dries out a little in my experience and I don't like to oil the dough too much
@michalmor1002 жыл бұрын
i cant make whipped cream,can you give me advice? Its not strong. thank you.🎂🍰🎂🍰
@DisDutch2 жыл бұрын
hey there Michal Moore. Sure. Right now still fasting (ramadan) but I will do my best to remember this request and share a little whipped creme making video after the ramadan. thank you so much for watching and for your patience. have a lovely day
@michalmor1002 жыл бұрын
@@DisDutch Thank you very much.
@456quip3 күн бұрын
THANKS
@DisDutch2 күн бұрын
You're welcome!
@treponemapalidum3 жыл бұрын
Thanks Very helpfull They should rewrite the instructions!
@DisDutch3 жыл бұрын
I had one of them telling me I was wrong and people need to read their instruction properly?!! So alas don't think we can expect a rewriting but at least we here on KZbin can share our better ways with each other.
@PK-wr6kz3 жыл бұрын
This works for a 3200xl as well.
@DisDutch3 жыл бұрын
Good point thank you yeah it's the same other then the size.
@mohammedpanju2236 Жыл бұрын
Very Expensive the Magimix. Cheaper to make the Dough in a Budget Stand Mixer which also gives you a Whisk and Beater Attachment. Even Budget Stand Mixers in the price range of £60-£80 can make a Pizza Dough very quickly. Many of us CANNOT AFFORD a Magimix costing upwards of £300. A win on the Lottery might perhaps convince some of us to buy something which YOU HAVE which WE DON'T.
@DisDutch Жыл бұрын
Salam Mohammed. you are absolutely right. Please stay within your budget and you will find machines that do dough for 30 euro’s even. Please. Buy that if that’s what you need it for. But we have a very small home. Smaller kitchen and bought this hoping it can save up space by being a multi functional machine so that we can get rid of stuff.
@frozen_tortus4 ай бұрын
Are you serious @mohammedpanju2236? Why are you here watching how to make a dough in machine you don't have or planing to buy? Sorry, but that's plain stupid. Some of us don't have enough money to buy cheep stuff so we buy high quality equipment, I for one have 2 of those. You obviously CANNOT AFFORD it because instead of investing your time into something productive here you are waisting all our time, that's your problem.