The Perfect Cupcakes for Any Birthday

[@loripominville8207]

Best vanilla cupcake I’ve ever made. I skipped the sprinkles and stuffed them with homemade strawberry jam. I iced them with your white chocolate buttercream icing. Delicious! Your recipes never fail me!

[@SugarSpunRun]

Thank you so much! I’m so glad you enjoyed them! 😊

[@Javaman92]

I've been using avocado oil for about a year now and like you have not noticed a difference. Keep up the great work!

[@SugarSpunRun]

Thank you! :)

[@primoed77]

Watching you bake relaxes me! Thank you

[@SugarSpunRun]

That's a wonderful compliment. Thank you! :)

[@naliniganguly649]

I have switched to the chosen avocado oil just for baking and it works quite well for me it is better than using cooking oil The fact that your recipe uses butter and oil makes the cupcakes taste rich and moist. Thank you.

[@SugarSpunRun]

You're welcome! Enjoy! :)

[@naliniganguly649]

@@SugarSpunRun I love watching your videos you have a great screen presence and you cut to the chase and dive into the demo , no repeated praising the dish no hyperbole . Thanks for that.❤️

[@katiewollan2]

I heard avocado oil was more neutral tasting so that’s good to know it turned out! Olive oil has ruined the flavor of some cakes I made when I was a teenager. I’d definitely not recommend it even though some use it. My mom requested your Italian cream cake for her birthday which is this month. Thanks Sam as always ❤

[@SugarSpunRun]

Happy birthday to your mom! I hope she loves the cake. :)

[@abdulahmed-hg9cx]

Wow i like this recepi, it looks amazing birthday cupcakes 🧁 I will trying to make this.

[@Susan-cooks]

I love that the recipe makes 12 cupcakes rather than 24. They look great & I'm looking forward to trying the recipe. I'll stick with vegetable oil since I've been baking with it for almost 50. Good job modernizing your recipe to accommodate those that are making better food choices and eating healthier.

[@SugarSpunRun]

I hope you love them! :)

[@michaelvelotti3936]

7:30 lol - I do that all the time when I make frosting! I even finished the small gobs left in the bowl but of course it didn’t get wasted. Don’t worry you’re not alone!

[@SugarSpunRun]

🤣 Good to hear! :)

[@Lola1lola]

I hope you never stop making your videos 🙏🏻 I always follow your recipes and you’re teaching me a lot

[@SugarSpunRun]

Thank you so much! I'm so glad to hear that they are helpful. :)

[@Iamwhoiam993]

Delicious recipe! 🧁😋👍🏾👌🏾

[@SugarSpunRun]

Thank you! :)

[@abdulahmed-hg9cx]

As so it is my sister birthday coming soon thank u for this recipe I will try to make this for my sisters birthday

[@SugarSpunRun]

You're welcome! I hope everyone loves them! :)

[@kudabear4898]

I always cover the bottom of my cupcake pan hole with rice then add the papers.....it eliminates that oiliness at the bottom of your cupcake papers.

[@candycec908]

I use avocado oil frequently in my baking. It really does not flavor the batter and the end result is usually very tasty. I also sometimes use coconut oil. It does flavor the batter somewhat, though it is delicious as well. I am eager to try these cupcakes. My little granddaughter has a birthday this month, so will plan to bake these for her. Thanks again for another yummy recipe.

[@SugarSpunRun]

Well tell her happy birthday from me! I hope everyone loves the cupcakes! :)

[@deshannsears5392]

Looks delicious 😋 yummy

[@KSENIA_PEREZH]

Cupcakes look very tasty 😋 The cream is super 👍👍👍👍

[@matthewwhittington-jk9ep]

Cupcakes for any birthday.

[@yanicasacksteder7366]

Well, my daughter has asked for funfetti cupcakes for her birthday party on Friday, and this video comes out! Totally making these. I like that they use some melted butter for flavor.

[@SugarSpunRun]

I hope she loves them! Thanks for commenting 😊

[@mmakomanyatja5213]

Those one are magic thank you Sam I will let you know when I'mske them bless to you nd your family

[@SugarSpunRun]

Hope they are a hit! 🥰

[@moduqueRN]

You’re so funny! 😂 Great recipe, will try’ 😊

[@SugarSpunRun]

Thank you! I hope you love them! :)

[@karenbalkaranali4739]

Looks absolutely amazing & you did too 😙

[@SugarSpunRun]

Thank you! :)

[@TheZTwins]

Looks really good, would love to see a no churn cookies and cream Oreo ice cream recipe

[@SugarSpunRun]

Those would be awesome options! I'll add them to my list! :)

[@karensheart]

Young lady, I enjoy your passion and sweetness!❤

[@BrissasBlessedBites]

Hey Sam!!! I was just looking for a funfetti cupcake recipe and of course I always look to your channel first and and I new you had the recipe and you did!!! This is perfect!!!! Because my cousin is turning 6 this week and he wants cupcakes. So thank you so much Sam!!!!🤩🧁 Love Brissa❤❤❤

[@SugarSpunRun]

You're welcome! Happy birthday to your cousin! :)

[@KellyHunk]

I love the slow motion on the stand mixer, always makes me laugh 😂. I made your doble chocolate cupcakes and they were a hit! I will be making these for next Saturday. Thank you so much!

[@SugarSpunRun]

I'm so glad you enjoy it 😆 And yay, so glad they were a hit!

[@pinkshamrock5590]

This looks awesome! Have a question... for those rare few, like me, that do not like the taste of sprinkles or decorations like it, what is something fun to add instead? Is there a way to make my own sprinkles that don't taste so bad? Thanks for all you do! You are a marvel and a joy to watch!

[@SugarSpunRun]

You can try making your own sprinkles and see if you like them, here is my recipe if you'd like to try it: sugarspunrun.com/homemade-sprinkles/ Other fun add-ins could be broken Oreo cookies or mini chocolate chips, maybe even mini M&Ms too but they might bleed in the batter. Thank you for your kind words!

[@Barbbeshears]

Yummy 🤤

[@temmietaft2552]

I’m definitely going to print and save this recipe

[@SugarSpunRun]

Yay! Hope you love it 🥰

[@SavoryExperimentsCooking]

Sam, this looks so delicious! I can't wait for the next birthday party to make these!

[@SugarSpunRun]

They are the perfect option, everyone will love them! :)

[@jjellii1228]

You can add a little bit of rice under the cupcake liner to avoid any oiliness on the bottom of the cupcake

[@lukekao8136]

looks delicious! And I heard a crying baby, "where's my cupcake?" lol

[@SugarSpunRun]

🤣

[@Michelle-Gx3jq]

Frosting is not safe around me, either...especially chocolate! These look delish! Good to know that the avocado oil is tasteless. Will have to try🙃

[@SugarSpunRun]

🤣 I'm glad to know I'm not alone! :)

[@Barbbeshears]

Yummy 🤤

[@laurabadolato128]

Hi Sam how are you this looks good I’m going to make this I’m Laura😮

[@SugarSpunRun]

I'm doing well! Thank you for asking! I hope you are as well. Enjoy the cupcakes! :)

[@HomemakingWithFarrah]

These cupcakes look so good but I really want to know how you created your side bun!😂 …..so cute! ❤

[@SugarSpunRun]

O geez! No real technique here, it's honestly kind of messy. Lots of bobby pins used here. 🤣

[@dcordero1984]

If u use greek yogurt would it be ok to use buttermilk?.... i have those both ingredients in the fridge now lol

[@navedumer7412]

❤❤❤❤ I can't find sour cream is there any substitute for this ?? Will try this recipe ❤❤

[@SugarSpunRun]

I think whole fat greek yogurt will work here. :)

[@navedumer7412]

@SugarSpunRun thanks 🌟👍🏻

[@farkhandatahir7857]

Can this recipe work for cake rather than cupcakes?

[@olamuyiwaojo555]

Hi please dont forget the raspberry cake and frosting its been a while

[@SugarSpunRun]

I do have a raspberry frosting, but the cake is still on the list. I need to wait for raspberry season to be able to get lots of raspberries for testing purposes. :) sugarspunrun.com/raspberry-buttercream-frosting/

[@greenleavesofsummer9673]

Can no-gluten flour be used in place of the cake flour? PS: I think your avocado oil is best trustworthy.

[@SugarSpunRun]

Unfortunately I don't know how the gluten free flour will work. I would assume the cup 4 cup flour would work, but without having tried it I can't say for sure. :(

[@heatherwink6825]

I use Sam's cake recipes as the base of all of my gluten free cakes. I use King Arthur cup for cup. I do add a tiny pinch of extra xanthan gum. The beauty of gf baking is that you don't have to worry about over mixing. No one can tell that the cakes are gluten free either 😊 I love me some baked goods, so I was super happy that it worked out great!

[@aruppert314]

I like the idea and the recipe but my results using cake flour came out very light and crumbly while the link for your recipe mentions all purpose flour and is missing the baking soda so I kind of did a hybrid of what you said on the video versus the instructions in the link. Would all purpose flour firm them up much more?

[@SugarSpunRun]

Hi! I. Not sure what you mean, both the video and the website use cake flour and baking soda.

[@yumyum8331]

Can I use plain flour?

[@SugarSpunRun]

Yes, but they won't be quite as soft. It will be the same amount if measuring by weight; if you are measuring by cups, it will be 1 ⅓ cup.