This is NEW YORK'S INDOMIE HEAVEN! NYC Indonesian Food Tour 🇮🇩

[@isnanditoduarsa1530]

Warkop is basically like a cafe or coffeeshop but with Indonesian style and usually on the side of the road and open 24 hours, everyone can come to chill and chat with friends even with the seller without having to dress neatly. Just chill, drink coffee, and Indomie 🔥

[@lusiver.b]

that not warkop, that is basecamp jelek banget b.ing gua wkwkw intinya itu sudah bukan warkop lagi, kalo udah langganan namanya jadi basecamp tongkrongan wkwk

[@nanananana13599]

@@lusiver.b lu bisa jadiin apaapun sebagai tongkronganlu, tpi tetep nggak ngapus identitas tempat itu sebagai warkop, gue juga punya tempat tongkrongan dan itu bukan warkop sih

[@richardy9459]

@@lusiver.b lah kok jadi tongkrongan, warkop ya warkop, kebetulan aja warkop itu jadi tempat tongkrongan lu.

[@lusiver.b]

kan aku bilangnya kalo udah jadi langganan, ya gatau juga yang ditempat kalian gimana, ditempat gua begitu

[@chernoalphaspunch]

@@lusiver.b pada akhirnya tempat tongkrongan lu itu adalah warung yang jualan kopi, ya warkop.

[@ZurinArctus0]

Fun fact, Indonesian corn fritters used to be made for kids who don't want to eat veggies and then it develop into snack

[@CupofTJ]

Hahaha I love that! 😂

[@cashprinter5000]

Im indonesian i dont even know about that

[@momogi618]

i still hate the corn version

[@TheyCallMeDio]

The crunchy ones are the best. You can't change my mind

[@xxrandomizerxx7116]

@@momogi618 I think you must try it. Manadonese Corn Fritters are very2 good

[@frfrpr]

I fricking love this little woman. She is so bouncy, happy, and cute that I start smiling every time her channel pops up.

[@edwardlee2939]

Legit bro… you’d rather talk about this girl with all these other videos she made rather than talk about the food. Legit bruh.

[@tisna2945]

She is! And the way she tastes all those foods is engaging!

[@bigfloppa7760]

bouncy 💀 man you are sus

[@CupofTJ]

MI GORENG LOVERS WHERE YOU AT 🍜🙋🏻‍♀️! Thanks again to Ritual for sponsoring this video! Use code CUPOFTJ20 for 20% off your first month! ritual.com/CUPOFTJ20

[@kaizendigital_id]

Love there is Rika teaching non-Indonesian real and authentic Indonesian Culture, slanks, and language.

[@amyalt_9villareal514]

my first time to eat indomie was in Abu dhabi because its cheap and the sauce are so delicious compare to filipino pancit canton.. i prefer indomie its our comfort food,its affordable its our survivor food and if our salary not yet to come..

[@veraismail]

As half Indonesian, Indomie is always be the best noodle ever. The taste is really so good. Thanks for your recommendation, TJ.

[@rdu239]

Indomie and instant mee goreng are synonymous

[@m.h.a.2404]

whats your other half?

[@meliams5661]

Becandaan "gw buka warkop aja di amrik" jadi kenyataan. Hat's off to the owners of these restaurant! You guys rock!

[@moss34]

_I'm so happy Indo food is getting the recognition it deserves--_

[@rulan7452]

Never gone wrong for corn fritter. Crisp? Such a delish snack. A bit soggy one? Full filing and still delish

[@yomazaibatsu]

The satay with kecap manis/sweet soybean sauce was typical signature satay from Surakarta (Central Java). Bcause we have also satay with different deeping sauce, like satay Padang (West Sumatra) and satay Madura (East Java).

[@АгнесияКорделияЕкатерина]

TOP 3 for me : > Indomie like a drug from Indonesia, insane noodle very flavour 💖 > Maggi yummy from Swiss (Owner, Julius Maggi)👍 > Mama is normal mie but not bad from Thai 🇹🇭

[@dianrahmawati583]

Drug 😆😆

[@naseh446]

indomie is like comfort food for broke life college students

[@dannywinget]

Looking great! Congrats on the 100 days 💪🏻

[@prescottosegie]

The hype!!! Great video t.j I love it I can’t wait to go back to New York for Indonesia food 🥘 🇮🇩 😋

[@onemanshowman]

as indonesian that actually still living in Indonesia, this place is 100% legit, serving (unhealthy) good food,

[@ChrisJohnsonCJs-Kitchen]

Wow, everything looked so delicious. I'd love to try the lamb skewer & the lobster mi goreng. I'm definitely going to try adding corned beef to my Mi Goreng at home. :D

[@hendryohe]

That is a good recommendation

[@naseh446]

you can also mix egg and corned beef then fried it

[@jejuchoa5865]

theres so much indonesian migrant worker in hongkong thats why its easy to find indonesian food

[@brianbaxter3913]

I have a hard time to decide which would be best so have to try it all. Everything looked awesome. I think you and your friend had a great time. You always look so lovely. Keep smiling and stay safe

[@herispica]

i'm from indonesia. i click this because the title of indomie and warung indonesia. glad to see you ate indomie goreng and noodle with meat ball, corn fritters. even chitato indomie appears. perhaps you can go to indonesia and try many various food. i recommend you fried rice and nasi padang (padang rice)

[@yulioko1627]

Yes true.. so easy to found indomie mie goreng at hong kong, even 7eleven. Because so many indonesian house maid there give big impact food culture to hk peoples and hk peoples too is open for new food from other country as long not spicy 😅

[@donaldfyee]

Love to know that there's really a good indonesian community and food in new york

[@irfanbinrusdi]

Indomie X Bakwan Jagung is Perfect!!!!

[@matheuspyoh8034]

to make a fritter crisp and crunchy use corn starch mixed with all purposed flour with a 3 : 1 ratio and not too much when mixing it with the corn beads so it will not become 'doughey' when you fry it..

[@CupofTJ]

Ooo thank you for the tip!

[@shariselove]

Omg! Them Corn fritters in the fancy restaurant, looked so yummy!🤤🤤🤤 So much so that I think ima make some!

[@lenziany]

Please do make them, it's veryyyy easy.. Deep fry it when the oil is very hot...cause it'll make make them more crispier 🤍 And then try dip them with indonesian peanut sauce, the ingredients are very easy too : thick peanut jam (unsweetened) + chopped garlic, 1 tbs of soy sauce, salt to taste, chilli powder and there you gooo.. The sause is a game changer 🤍

[@CupofTJ]

I'm taking notes ✍️✍️

[@Vablonsky]

I recently ate some "mee goreng" while filming a KZbin video on Malaysian food. But, amazingly, I've never had Indomie Mi Goreng before. But, yeah...I have a better understanding of these noodles now after watching this episode.

[@jasonbunn4965]

The both of you are so cute... I'm from upstate NY, and have been to NYC many times..... Can't say I have ever enjoyed my experience there. .... But the two of you kinda make me want to go back..... 😁

[@bcboy6712]

I am born in medan , sumatera utara which i think is one of the islands of indonesia so WOWWWW

[@aroundtheworldinaprildays]

You guys those Lady Wong desserts look delish! Props to you for having so much restraint and not try each and every one there is. 😆

[@CupofTJ]

I really wanted to order everything 🥹❤️

[@aroundtheworldinaprildays]

@@CupofTJ maybe you can comeback some other time to try the other desserts for us. 😁

[@mamunarifin7684]

The phenomenal indonesian instant noodles🍝

[@cris_here]

I am so impressed with how the lipstick never came off TJ's friend's lips!!

[@beachbunnyajc3771]

All looks so good!!!🤤

[@thalyaanzheta6406]

as an Indonesian that is going to travel to NYC and haven't eaten any Indo food for 5 years, I'm so glad that we have options!

[@Sndhng_]

talk about indomie goreng, i remember when i work in medan. good old days

[@acliptical]

Internet is the BOMB!!! My comfort food whenever im in JKT

[@leemingwong5749]

Love this place...definitely get egg with your noodles

[@CupofTJ]

YES eggs with indomie 💯

[@pakngah3715]

How do they make it crispy? Use a rice flour batter that has cooking lime ( as in limestone) powder.

[@balinesefoodie]

Wow mostly the staff from Bali , so salute all Foods look delicious especially balinese satay 👍🙏

[@wahyuuajadehh1870]

Ah Yess Indonesia 🇮🇩🇮🇩🇮🇩🇮🇩🇮🇩🇮🇩🙏🇮🇩😂🙏😭😂❤️😂❤️❤️😂🙏😘🥳😀🎊😀🎊❤️🎊❤️😀🇮🇩😘🇮🇩😂🙏😘😭😘😭😘🇮🇩😀🇮🇩😀🙏😀🙏😘🇮🇩😘🙏🙏🙏🙏😘🙏😀🇮🇩😀🥳😀🎁😀😀🎁😘🎁🎊🥳😘🇮🇩😀🙏😀🙏😀🙏😀😭😀🇮🇩😘🥳❤️🥳❤️🇮🇩😘🥳😘

[@irena-talita]

Just wow I loved that you did a video Indonesian food it’s so delicious.. I love the spices and tastes .You need to try the sucking pig 🐖 the Balinese do an amazing job with it ..You are looking amazing ..Thanks for a great video I adore you ..x❤️🥰💋

[@jeemoon1626]

You got to fry it, freeze it and refry it to get it very crispy.

[@CupofTJ]

Writing all these great tips down!! ✍️

[@usagimoon.x.o6256]

Omgg; this got me craving the noodles now! 😀

[@mumusablan2124]

TJ, please upload more content! In these crazy days, your videos bring so much joy and comfort. Hope to see more of you soon.

[@udienasari]

For crispy fritters, put some maizena/corn starch in the batter

[@wileamyp]

Mantap, warkopnya persis kayak di Indonesia! Tinggal kurang mangkok ayam doang wkwkwk (This is awesome, the warkop is exactly the same as the ones in Indonesia! It just lacks the legendary bowls that has the chicken picture on it hahaha)

[@roelwalker6739]

I've never been to NY but when I do.. I will have to try these places! They all look good... it's on my Bucket List!:)

[@perfectflaw75]

*drool I LOVE dadar jagung (corn fritters) and sateh kambing (the goat version). I haven't had the latter in years. Maybe it is time for me to go visit my relatives in Indonesia again.

[@Lipurshan]

Been following you since 4 years ago and surprised why you don't know about Indonesian foods

[@CupofTJ]

I went to Indonesia 😅 I have vlogs there! I ask questions to cohost so viewers can learn

[@frzee]

ive lived in indonesia for 23 years and ive just known indomie telor kornet or internet for short, im not familiar with adding canned beef in indomie as topping😆

[@gisele9118]

My Italian husband also addicted to indomie... Emang enak bgt sih

[@SteventLie]

ahh... Hello there fellow Lie Family 😃, keep up with the good work, always happy to see Indonesian food getting more and more famous internationally

[@user-ararenja2536]

When Rika said corn fritter and tempe is a snack, my mom legit will scold me if i just snacking on it instead eat it as side dish with rice

[@LunarWhistle]

6:00 - Yang Terdalam

[@ahmadyulyfirmansah5937]

Try my recipes, Indomie, with Indonesia Abon. It delicious, and give Extra flavore. Abon is Very popular and favorite in Indonesia and some Asian Countries. Also called meat wool or meat floss, is a dried meat product that has a light and fluffy texture (due to shredding process) similar to rough cotton. usually used as filling for various bread and pastries and side dish of "tumpeng" or traditional cone-shaped rice dish like mountain. Also this beef floss/ meat floss can be as a snack food on its own. Beside beef and chicken, we also use fish for this floss.

[@jeffreyinouye2233]

Love the video! Was your guest making corn fritters in quarantine or was it corn-teen ? 😀 I hope you can travel soon and share your adventures. Cheers!

[@kilanspeaks]

Actually, for beef/mutton/venison sate, it’s common to just use kecap manis dip. Peanut sauce is more common for chicken sate. Pork sate can even go without any condiment. Glad to see more Indonesian places opening up in NYC. Good luck for Warkop and Wayan by Cedric Vongerichten. Hopefully we’ll see Made, Nyoman, Ketut and their entire family follow suit 😃 For Rika, thank you and good luck with your effort to promote Indonesia!

[@AD-dj9zq]

Indomie yayyyy..Btw Ochi kinda looks like Salma Hayek

[@MascrisSensei]

Nothing can beat the cheap and delicious indomie.

[@frizzky7976]

Love this duo! Keep em coming ❤️

[@CaptainRed72]

Corn fritters for the win!

[@adventureswithcarl123]

Will definitely try lady wings when I visit NYC in june! Thanks for sharing beautiful lady 😘😘😘xox

[@rivianurmania8581]

Rika somehow reminds me of NIKI 😂

[@fajarakbar6192]

bang. abc susu, indomie goreng double pake telor, sama gorengannya 2 yak. oiya bang mie nya kasih air dikit.

[@riobahtiar628]

It’s quite disappointing that this Indonesian restaurant in Manhattan NY has now closed. About a year ago, they shared on Instagram that they would be relocating, but there’s been no clear update since. 😥

[@RoyalShuriken]

TJ you need to travel to indonesia haha, i would be waiting to see your adventure 😁

[@lenziany]

I think she already visited Bali..

[@adden2242]

I just love seeing them noodless!! damn good.

[@ivarovic27]

07:09 i know this culinary school from Chef Juna on DC's podcast XD

[@torogenghis1609]

Indonesian foods getting rule the world 👍

[@eileenfigueroa6427]

We are mi goreng lovers..

[@WoBuXihuan]

Noodles + eggs + corned beef + vegetables

[@michaelblangkon2038]

Indomie is unbeatable and incomparable

[@etblok9359]

I'm hungry now!!! You look fit TJ

[@CupofTJ]

Here you go 🍜🍜🍜

[@deqhiej.rasyid3321]

Good choices of warung... 👍

[@bramantyoadi1511]

I see Belibis chilli sauce, yes you're at warkop!

[@Sh-rh5hc]

I really want to try the sweets ! Especially the green one

[@BangTegPrimary]

Suka banget sama hostnya. Ceria abisss

[@Iamakoifish]

... imma need to beg my auntie for food now. Im craving 😩

[@RuRu0091]

U should try the fish varient of the corn

[@watercolorindonesia1487]

Wow..!! INDOMIE!!!!

[@saraatppkdotpt8140]

Nice video! As I already expected 😊

[@whs40]

Aww indomie is yummm

[@alicefabia11]

Love your little dance when the food is good ❤

[@nurulintania2991]

widihhhh ada minuman rentengan, indonesia bgt

[@kurnia2399]

You seem so sweet Greetings from Indonesia!

[@bigramy24]

INTERNET looks good.please give me one to eat it🤤😭

[@BG_Low]

The curse about Indomie portion is that single indomie is not enough while double indomie is too much.. 😮‍💨

[@bangbaik3869]

Wow sungguh art bravo 🔥🔥🔥

[@ronmey69]

Dayumm indomie lobster…as an indonesian that is something that we will never cooked. Pricewise dat lobster can get u a month of indomie 3 meals a day🤣

[@yeshowcanihelpyou9173]

Great video mate 👏

[@cuneytkuzu8694]

Hİ BEAUTY 😚❤️.. FROM TURKEY İSTANBUL 🇹🇷

[@NONA_NONI]

Indomie Goreng is the best….the best in the world of noodle.

[@MrSimonsiluman]

Request cireng bumbu rujak

[@IffatMKhan]

Exactly what does pandan flavour taste like

[@ongesinaiya]

Pandan is kind like caramel mix with vanilla smell.

[@abduldimdim1586]

The next channel if it's about Indonesia, please provide the Indonesian translation

[@syahnurasyadi3840]

eh... Fun fact in warteg or any common Indonesian eat indomie, we don't have/order with cornet beef... It's rice... we go with rice... oh please... u need a real common Indonesian as a guide not the 10% of us.

[@TheLifeOfJoyVee]

Game changer corn fritter! Cool

[@sittieainie9871]

kecup manis is sooo intruiging! Does it taste similar to oyster sauce? And that corn-fritter for sure is really good, I've never seen one anywhere before!

[@ongesinaiya]

Totally different Kecap manis is base of soya beans fermented with red coconut sugar.

[@sittieainie9871]

@@ongesinaiya that is soooo interesting! Hopefully it becomes a well-known export product so we can sample it in our dishes. I think it will taste good with sauteed noodles and stir-fried dishes

[@drippingout6154]

@@sittieainie9871 and it's sweet

[@herurochadi494]

@@sittieainie9871 you can buy 'Kecap Manis' in Asian shop or Asia Market. The brand that I recommend are "ABC" brand and "Bango" brand.

[@lenziany]

Kecap manis or known as sweet soy sauce is sold in many Asian Market, please buy the brand 'bango' or 'ABC' they got thicker and richer taste.. The sauce is veryyyyy good for dipping too mix with chopped chilli and chopped union, or you can add it too when you make fried noodles, it'll give you the whole new flavor than the Chinese fried noodle that you might have already tried..

[@judasthepious1499]

gah.. this makes me hungry again.. and I just ate 2 packs of indomie

[@Oviayuli]

Woooopp!💕

[@tarysunshine3878]

Wayan should serve traditional indonesian liquer and other fermented deserts such as brem, tape ketan, lamang tapai & peyeum.

[@elmosanica]

The urge to order corn fritters after watching this 📈📈📈