Tiramisu (family recipe) by an Italian from the region of Campania, Italy.

[@elsaescobar9385]

Your recipe is a great one. The presentation was excellent and your voice is sweet and nice. Do not pay attention to any unpleasant commentary and keep doing your lovely work . Brava, avanti.

[@mw7882]

Thank you for walking us step-by-step through what looks like a wonderful recipe. The ending was the funniest and the best. ❤😂

[@rosangelaminakawa2229]

Thank you for sharing your family recipe. I have made it twice, and everyone loved it.

[@primefetus]

Great video. Thank you for sharing.

[@SaraMartinez-su7dh]

Thank you for sharing definitely I will try it ❤

[@Ana_JoaquinadelaConcepcion]

We made it and it was delicious. Thank you for making it nice and easy 🙏🏻 I really, really appreciate you explaining it very carefully and with detail 👍🏻 Listening to you reminds me 😌 when I took a top cooking class for a position at the Four Seasons… the famous Chef was so kind in teaching it step by step 👩🏻‍🍳❤ I dislike it very much when people don’t take the time and make recipes too fast… their editing sucks and so their videos of

[@alisakhongnok367]

Very nice work . thank you .

[@jeffward24]

Wonderfully done, thank you! Some complained about the video being too wordy; I enjoyed your passion and details in your soothing voice. Only one possible change in the recipe that i might make is to pour a layer of the batter on top of the first set of Lady Fingers. Otherwise, Perfection, regardless!

[@hollylake5372]

Nicely done!

[@eglantinepapeau1582]

36:21 the texture of it does look divine and i'm sure it tastes the same ! i will definitely try this 🙏

[@JayneRondinelli]

Love your comments looking for the receipe can’t find it love tirisui

[@ivonnemexico]

Lovely 🎉

[@Claudia-x5h]

Where can I buy the lady finger cookies?

[@juttaphillip8225]

I found at Walmart made by Goya and has tiramisu recipe on the back so correct cookie

[@catjones672]

I watched a video on how to make this wonderful desert, and he made it with heavy whipping cream till it looked like whipped cream. He also added the ingredients between the layers of cookies. He's last comment was it is to refrigerate 8 hours and best served 3 days later. Any comments? I want to make my best for my Italian in-laws. Thank you for your help and recipes. ❤ much love.

[@TheFailMistress]

if you’re talking about preppy kitchen, i’ve made his tiramisu so many times and it’s amazing!! seriously.. i love the texture and people always ask me to make it when i ask to bring something. i haven’t made it this way, but i can tell you that one is amazing

[@Dipsys12]

@@TheFailMistressdid u use dairy or non-dairy whipping cream for it?

[@TheFailMistress]

@@Dipsys12 dairy.

[@antmaddaloni]

I am from the Campania region and this is not how we make Tiramisu. This is totally wrong. Please follow another recipe from a real Italian and not an American!

[@misspolly2812]

In tiramisu we use amaretto di saronno and nothing is heating

[@adinacustovic-selimovic]

This is sooo wrong .Heating yolk,liquidy cream a a no good.

[@violetgaribyan-jg9ll]

🌼🍸🍰🍰👍🏻🌷

[@stellapolic1841]

Of the dozens of recipes for tiramisu i have never seen marsala wine used sounds too sweet and not authentic

[@carlacallers417]

The long tiramisu I ever se . don't need all this talking she go rounds n round .is very easy to make it but she make this sweet complicated. I am Italian n make much easy than this 😊

[@laimasher8915]

Finally!! One sensible commitment. I totally agree. I'm not an Italian but she makes it soooo complicated, uses sooo many utensils....not needed at all 🙉🙉🙉

[@bellamiafab1156]

All school manners takes time❣️💌🥰 Beautiful lady✨

[@emuye-shinbira8268]

​@laimasher8915 she is an expert to it. You will have a chance to criticize an Italian baker.😅

[@antmaddaloni]

I am from the Campania region in Italy and believe me, this is not how we make Tiramisu. This is totally wrong. Please follow another recipe from a real Italian and not an American. Sorry!

[@greenii2]

Too much talking.

[@shereneventer2340]

Dear heaven... all the talking! Tiramisu is straight foward and uncomplicated - level of difficulty 1 to 10 =3 at best!

[@West-End]

Nice dessert but every time you soaked a biscuit in the coffee, your shirt sleeve was over the soaked Ladies fingers. Not very hygienic but somehow your shirt wasn’t stained. 😮