Togolese style ADEME SOUP // Ademedesi / Ademedetsi

Hi foodies, today we’re making Togolese style Ademe soup or Ademedesi
Ingredients
Smoked Mackerel
Crabs
Wele
Herrings
Momoni (fermented fish)
Onion
Garlic
Ginger
Salt
Shrimp cube
Pepper
Ademe (Jute leaves)
Palm oil (optional)
Ps: you can use protein of your choice
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Love,
Mawuena

[@theinnerhearte7611]

Yummy

[@Daaviseyram]

First to comment 🎉😂 Simply relatable homemade recipe 👌🏾 This will go well with Eworkple 🔥

[@FoodStoriesgh]

Ei you won’t sleep 😂😂

[@ruthandruthabel]

This girl ... looks delicious ❤️

[@FoodStoriesgh]

😍😍

[@dannydrix1]

Yummy this soup will go with Eba. You can try😊😊

[@FoodStoriesgh]

😀🙏🏾

[@CookingwithEfya]

Wow amazing recipe 😊looks delicious

[@FoodStoriesgh]

Thank you Efya ❤

[@antoinnetteakwensy3700]

I love it

[@FoodStoriesgh]

Thank you 🙏🏾

[@jenniiferpiiter8868]

wow HALLELUYAH!

[@FoodStoriesgh]

😀

[@phoebemallet4296]

So delicious! You should come cook for us here 🇨🇦!!

[@FoodStoriesgh]

Send an invite Sis😀

[@jewellkindedji2119]

Can you show this recipe using the frozen ademe

[@FoodStoriesgh]

I’ll try

[@mbinkel]

Wait wait help me finish this cus eiiiii

[@FoodStoriesgh]

🙈🙈🙈

[@sarahgyasi9090]

This is an all nation stew 😂 whaat

[@FoodStoriesgh]

I tell you 😀