Trying Japanese Deep Fried Sugar

Watch The Full Podcast here: • Video
Support The Podcast On Patreon!
/ trashtaste
Follow Trash Taste:
/ trashtastepod
/ trashtaste
Trash Taste Boiis:
Joey | / thean1meman
Connor | / cdawgva
Garnt | / gigguk
Follow Us On Twitter:
Joey | / thean1meman
Connor | / cdawgva
Garnt | / giggukaz
Edited By:
/ mudantv
/ mudantv

[@realkingofantarctica]

For a country that prides itself on its low obesity rate, "deep-fried sugar" sounds like the most diabetes-inducing thing ever.

[@mobiushelldoctor1423]

yeah incredible the kind of shit people can eat when they are reasonable T_T I can't do that

[@acraze2287]

they walk everywhere unlike americans

[@jqa16]

Sugar is good when u need sudden rush of energies.

[@BigAl2-u7e]

@@acraze2287 Bruh, do you know how large the USA is? It's over 3.7 million square kilometers.

[@AlanGonzalez-ev6ur]

@@BigAl2-u7e ? That doesn't matter

[@bk7728]

i love how america is known for junk food and fast food but almost every other country has better junk food/sweets/snacks and fast food

[@se2419]

I thought it was just known for its errm big people

[@eskay_mochi]

Japanese snacks might actually be unhealthier because they don't have FDA up their @$$. But they sure as hell taste better.

[@leadformeandmyself]

@@se2419 how dare you being a fatphobic person. Being big is a healthy lifestyle. You are the worst. You should be cancel This is sarcasm

[@verlocitybrand2290]

@@leadformeandmyself congratulations for making this joke in 2021. you're like 7 years late

[@dzello]

To be fair... America's junk food is sold worldwide, we just assume it as the ''normal'' junk food.

[@commander_frog]

In Canada we have something similar, except instead of deep frying we freeze maple syrup in snow an eat it on a stick

[@yixihuang4223]

tire d'érable!!!

[@SilenceOfKnight]

@@yixihuang4223 Fait chier qu'on peut pas aller à la cabane à sucre cette année. N'est ce pas?

[@specificpotato9024]

As a canadian ive never tried it, but i can imagine lol

[@commander_frog]

@@specificpotato9024 we will be removing your citizenship, have a nice day

[@specificpotato9024]

@@commander_frog sorry about that, ill gladly die, have a fantastic day!

[@naufalrayfi460]

Man, what a nostalgic thing Garnt had said somewhere in 7:50. I used to do that as well when I was a child... I should do it again

[@mistertaz94]

Connors face during this was amazing

[@Ulquiorra_Cifer]

6:35 "it tastes better cuz it has more air " gigguk 2021

[@anonymous0771]

F A R T.

[@yashwinkotyala9987]

Japan just one-upped Americans

[@myonnie]

nah they still have deep-fried butter they're good lmao

[@Slipdash]

We have deep fried ice-cream

[@abdilmuhsinomar2065]

They got deep Fried water in the Us

[@ezekieltorres777]

@@abdilmuhsinomar2065the membrane used for the deep fried water was developed in UK

[@ayanabeads1614]

They look like kids showing off their Halloween spoils.

[@wangminzhi9652]

I can’t wait till they deep fry air.

[@chazaboy4539]

Brings a whole new meaning to air fryer

[@josephoyek6574]

Deep fry light.

[@joaogarcia6170]

Well, they already deep-fried water so...

[@SingingSuperstar28]

Chips?

[@scorpioninpink]

Americans invented Deep Fried Butter.

[@joedorben3504]

1:50 This is the way they trick you, sugar = carbs

[@0Clewi0]

Not really, in many places the nutritional information says the amount of carbs and of them how much is sugar, it probably has some type of flour to fry them with.

[@joedorben3504]

@@0Clewi0 carbs are sugars, most nutrition facts labels only specify certain kinds of sugars for that section, the rest of the sugars and sweeteners and shit are listed in carbs

[@anklebiter4469]

Alternative title : eating and talking abt turd with sugar that's fried with a lot of protein

[@yungboy4216]

is 7 grams a lot?

[@risasouma2558]

@@yungboy4216 In this context I'd say that it's a lot, given that it's a bag of literally "fried sugar". Other things that contain about 7 g of protein: 1 egg, 2 tablespoons of peanut butter, 1/2 cup of cooked black beans.

[@billycastle2824]

3:46 Gotta love how Garnt is just inspecting it

[@karimasota2992]

You guys might as well become an actual tasting podcast hehe

[@AngelOfMusic2]

Connor, the reason why we eat ramen raw (or at least with me) is because I will make cooked ramen and the noodles will fill me up so fast that I can't finish it. When you eat it raw it's like a little perfect snack that will hold you over to a later meal.

[@marianabellosodall2790]

You guys really just have to make me stand up to get food, didn't you😂

[@francesT5877]

Karinto are great. They’re a wheat dough that’s deep fried and covered with black sugar.

[@Ratsos12]

I was never personally a big fan of eating cup noodles uncooked in Australia, however, many other people did eat it that way when I was a student. That said, someone ate 🥝 whole, skin and all, so I’m not sure I trust people’s tastes.

[@wippasnippa9420]

Karinto is basically made out of flour, yeast and sugar so there you go

[@venes0297]

We have that same thing (deep fried sugar sticks) in India. Here we call it "Gujiya". Or atleast that's what bengalis call it

[@RMbutItsO]

When I was small I watched a tv show and they had a segment where they met an African tribe. As a gift, they got them this, but did not tell them what it was. They all thought it was poop.

[@lisahoshowsky4251]

The cool kids would bring dry Mr.noodles and crunch them up, add the seasoning pack, shake and eat for like a snack at recess. Growing up I don’t think I realized instant noodles were actually meant to have water added to them😅

[@mistertaz94]

Oh thank God I'm not weird. I used to do that shit with Top Ramen from the cornerstore while I was in elementary and middle school

[@AffyMoon]

Oh hell yeah we all do that here as well lmao. Absolute bomb.

[@aurthurpendragon1015]

As an American, this sounds like the most American snack ever...and it's in Japan....

[@TheMadMedek]

Not even america has Deep-Fried Sugar.

[@ginshin8246]

but they do have the big mac.

[@ayanabeads1614]

Don't be so sure. In the South we have fried butter, Oreos, and fried ice cream.

[@eoretaspace]

"where did the protein come from?" "How do you think we glued the sugar into chunks?"

[@blitzcreak2728]

these 3 could easily be food review podcast, i always want to try eating stuff they talk about

[@gundum1o1]

That fried sugar snack reminds me of a well known snack here in Trinidad called Kurma! 😋

[@JIEEH]

Yessssss I had thought the same thing

[@ThatOneMalaysianGuy]

Kurma mean dates in my language

[@Mattleads]

that kahrinto is a really popular snack in the phillipines that is called "Moby"

[@derncii]

There’s this Korean brand, I think it’s called like Ppushu Ppushu and it’s basically the ramen snack where you’re supposed to eat it uncooked and it’s great

[@TheSayYoung]

Why is the full podcast episode unavailable?

[@isaamaandaa]

*now, i like sweet things but that deep-fried sugar doesn't sit right with me lmaoo.*

[@Alvalence]

Senbe is the stuff Reimu is always eating in winter

[@ISmellGravy]

Mammi noodles was the shit back in the younger days

[@gremmy5339]

I ate ramen like that as a kid lmao.

[@satyathakeria]

In India it's "shakkar paare" (sugar sticks) But my at house we call it "kooda kabada" (trash)

[@sophiayamagughi]

8:02 says the guy who eats beans on toast omfg

[@anthonyrubel4057]

Joey: I fuck with it I have that same kind of energy going myself. People think I'm weird when it comes to food and drinks.

[@nomegustaunusername]

Connor clearing the table/cleaning up is surprisingly attractive…

[@SeymourLolis]

I have never seen a cookie where you could bend in half without it breaking.

[@abowlofsangria3412]

The tiny ramen is so cute!

[@_PM__]

When it comes to junk food, Japan is still splashing around in the shallow end of the pool. Of course I'm saying this from a country that thought a deep fried Twinkie was too healthy, so decided to turn it up a notch by putting a stick of butter on a skewer and deep frying it.

[@heroic_antagonist759]

Was the deep fried butter even good? I like butter but even I think that's too much

[@_PM__]

@@heroic_antagonist759 I was never brave enough to try it. I think that butter on my toast is about all I can handle :)

[@himesilva]

Connor sounds like a f*ckin grandma when he talks about snacks 😂

[@RCSG02]

So for anyone else here. If you click on the link to see full podcast. It says video unavailable. Is that me or is it KZbin

[@annie-dv9is]

7:50 pllsss the way connor eyed garnt

[@LayhoutLao]

7:50 every asian kid did it and it was amazing

[@KiritsuguAlter]

Oh shit here we go again with another crazy Japanese treats

[@valentinoling3356]

Mamee snacks is popular in Malaysia decades ago! XD

[@SomeRandomJackAss]

They should try snacks sent in from other countries, if they do another episode of this.

[@lynnox1185]

us 'mericans will eat anything as long as its deep fried 😎😎😎

[@owned2dabone]

I thought Karinto was made with brown sugar. Never heard of black sugar.

[@maxpoh]

It's so weird that this product isn't from the US

[@cipher1190]

I laughed when they were shocked when they learned it had alot of Carbohydrates and low Sugar🤣

[@XenonKirito]

Hopefully that they are joking because they can't not know that white sugar is basically refined sugar that doesn't have any other benefits in it. Which is one of the reason why brown/black or what ever color sugar it is. They are much more expensive due to it having more nutrition then white sugar.

[@ParasiteDelta]

That moment when you forget that you posted an alternative cut and use the original link.

[@b_hav_6365]

JoeY : Its a hit and miss. Garnt: proceeds to make not hit nor miss comments.

[@hxrry6359]

Mamee is good to be eaten as it it because it isn’t an instant noodle. It just looks like it.

[@cyrilsantiago8918]

Whos the monster who smashed ramen noodles and add the seasoning and just eat it like that

[@rizkyanandita8227]

*nervous sweating*

[@jayeshkodnani1969]

there's gotta be a highlight of Garnt's taste crisis x D

[@IggyTthunders]

The South: Immuh deep fry a *twinkie* ! Mexico: Immuh deep fry *ice cream* ! Japan: I deep fry *sugar* The South and Mexico: *pikachu face*

[@saspurillie]

Crushing raman and eating it with the flavor pack is a common treat in the US.

[@kkh7454]

literally every British after trying any good food 'iT'S nOt BAd'

[@WhiteNegative]

Heard about eating dried ramen as a kid and tried it and loved it

[@shenlongslostballs6443]

It's not Just a Japanese snack we have deep fried sugar in India as well it's a street food more commonly found in fairs

[@sullivan6362]

Plot twist: The protein comes from the ants inside the sugar

[@am_birb]

Sugar with attitude!

[@defauItpfp]

jelqing rn

[@Doctor4077]

“Deep fried sugar” So like a donut or a churro?

[@Jesus_Crust444]

How are either of those like deep fried sugar?

[@MikeOuttaphone]

Which episode is this clip from? The link in the description says "Unavailable". Is it a regional thing?

[@aliviaburns1053]

u could've found it by now but its "the worst Japanese convince store food"

[@kumakuma4260]

@@aliviaburns1053 Ty

[@ukathecoward5371]

7:50 now that's the most southeast asian thing I've ever heard 😂

[@mkl1464]

Ema skye's favorite snack! *ka-tonk* *munch munch munch*

[@esrohm6460]

hold up some of my classmates during lunch break went to a store close to school bought instant ramen and ate it raw which i just found was the weirdest thing you could do and now you're telling me that you can buy exactly that

[@TheCreepypro]

these all sound really cool and I would love to try them all but as a guy who has to watch his sugar intake maybe not all at once

[@nanganinja8534]

We call this goja in west Bengal

[@Thirtys_]

What happened to the full episode :( me sad boi

[@marie5986]

Lol I just got an add in a different language

[@koir9972]

who eats instant noodles raw rather than cooking it me: 🙋🏻‍♀️

[@isaamaandaa]

here 😂🖐

[@unknownpro3229]

has anyone else noticed that connors voice gets 10x deeper when he speaks in Japanese

[@AnimeLoveLover123]

Does anyone know where i can watch the full podcast? I tried following the link in the description but the video is private

[@BOYVIRGO666]

Iv had these. A little goes a long way, I like black sugar though. Its good in tea.

[@ssage7808]

Didnt even know you could fry sugar

[@pwojo9776]

It looks like one of those things where it's not bad, but it's certainly not great either. Like, it's fried sugar, I'm not going to say it's bad.

[@young_adriano5252]

pls give me some nowwwww😍😍

[@IzuShiTei]

the full episode of this clip is not available, something happened?

[@kactus1889]

"How much sugar is in that bitch?" 😂

[@Crushy321]

deep fried sugar does not sound and it doesn't look good either

[@けん-m4r]

Its actually fricking amazing bro, Unironically one of my favorite snacks when i was little

[@AUselessGod]

@@けん-m4r Sounds unhealthy, you ok bro?

[@ezekieltorres777]

@@AUselessGod its not unhealthy, its not artificial starch sugar. It's made up of pure(natural) sugar from sugarcanes, refined and compressed before deep frying

[@SSShiesty]

6:19 the word might be rich

[@masterbitter7688]

i cant seem to watch the full episode of thhis podcast

[@dragoncatoverload]

Those aren’t turds they’re chocolate covered Snackoos

[@ChengAnson]

Mamee noodles are the snack of my childhood

[@i-i5722]

Mamee noodles is life

[@PrincessLockette]

At least it's not deep fried butter

[@alfredovitenteiii3612]

Karinto goes great with a strong sencha or matcha.

[@lawrencemasula]

Where is the whole podcast?

[@kocokan]

why put sugar on something else if you can just eat the sugar

[@jordaneil4709]

fun fact my grandpa named his dog karin cause she looked like one of these

[@happymuffin2680]

Ooh saw these from sharla in japan

[@JPigxvi]

I was looking for One One in the grocery before but it's already gone Goddamm I'm getting old

[@AdventuresAlberta]

We did the same thing with instant ramen, cheap fast snack.

[@MurshedAnam]

theres deep fried sugar in bengal too

[@jamesgazeley]

It's a snack. How are you expecting anything to be healthy.

[@coolduder1001]

Have you guys actually read the back of a Raman packet? Raman is definitely not good for you, but the worst thing is the sodium content. A single pack of Raman has 1540mg of sodium, which is 69% of your daily intake. You guys make it sound like eating Raman is as bad as eating an entire chocolate cake.

[@Hilo..]

Iam incredibly surprised that this isn't a American dessert