New York City Food - STEAK AND BURGER RACLETTE Garlic Butter Filet Mignon NYC

[@HutchTheWolf]

This is the true and original ASMR, none of that weird whisper-talking. The chopping, perfect; the sizzle of the beef in the pan. Didn’t know that “kitchen/cooking ambience” was a thing that I needed, until now.

[@ssaraccoii]

Why do you think men relaxedly burn offerings at the altar of the grill? 😁

[@damascus21]

There's nothing wrong with regular talking/whispering ASMR

[@2kmichaeljordan438]

@@damascus21 yes there is, your sitting down and listening to someone making popping sounds with their mouth, but that’s more normals than the weirdos who roleplay as doctors then called shining a flashlight in your eyes “asmr”

[@yuothineyesasian]

A lot of people who don't really have ASMR in here...

[@lordot8665]

You ASMR people are weird

[@pedronogue9810]

It's very clean and hygienic. It's a place of high standard, it seems to be delicious, the food would definitely make me a customer. ⭐⭐⭐⭐⭐

[@ZoKitchen]

The chef’s work is very spectacular. Delicious food ❤️

[@rajeeshcherunthottam5028]

B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's -L-o-V-e-S-e-X---❤️😘 ..👍 Clickhere : livegirls19. com !💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候1 1618748289

[@aulebb1968]

When will these " smartphones " have a feature that allows you to smell the food?

[@johnferrell1962]

I’m going to get this and I want it just like in the video.

[@markstrow6992]

Oh, you will, you will!!

@@markstrow6992 muy rico... FELICIDADES

[@msain427]

Just make it

[@mhdnn]

If I lived there I would do the same

[@jakemf1]

😂😂😂

[@CynthiaHunterNightwillow]

I've seen these guys featured before. That cheese looks so good..perfect char and meltiness. Love how they trim the meat out. Looks delicious..filet mignon with that aged cheese that's perfectly melted is a winner, winner steak dinner right there

[@chiknsld3856]

sure thing!

[@foodtaoz]

This combination cannot be tasteless!😋

[@zkzahidakhatoonfanpage1422]

The brightness of the flame 🔥😀😋

[@dedpoptart]

This is why I wish a steakhouse would give a wok burner a shot. If we're talking sear why not discuss 160k-230k btu.

[@sunilkodape213]

@@dedpoptart looks like the

[@sunilkodape213]

Logue isyojkfuuu icfu DfhgiwhlcjkflHk k'xjft kfuditjlcnckkf'is a great place b

[@Globalfoodbook1]

The steak and burger look delicious

[@mattconnors9419]

I'll have the burger with a stent on the side, please. All looks amazing!

[@realessence]

The steaks and the melted cheese look magnificent. It's really cool that they let you film while they were cooking.

[@bridgetmartin3896]

The person filming was probably hired by the restaurant as a way to promote business

[@robertspencer703]

Hopefully they ask you how you want your meet cooked

[@chikylistry]

jajaja llegar a este video, y escuchar que un paisano chilango dice "Es que ya no tengo de las otras we!" es genial! México en el mundo.

[@mickeysanchezx]

Lo mismo pensé jaja

[@davidoliva2088]

Seguramente debe ser un ilegal!!!! Jajajajajajaja

[@chikylistry]

@@davidoliva2088 jajaja de hecho!

[@juanpalencia2764]

mexaaa foreveeeeer

[@fabianluzi8489]

estuve en New York en marzo de 2019 y lo que mas me llamo la atención es la cantidad de latinos en New York, mejicanos mayormente. Yo pensé quesolo Miami era super latino.

[@foodjoe2630]

The chefs' efforts are wonderful👍😍

[@sandymiranday58]

B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's -L-o-V-e-S-e-X---❤️😘 ..👍 Clickhere : livegirls19. com !💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候1 1618741690

[@elainetaylor7371]

Those dishes look so delicious. I would love to try that burger right now. It's cooked to perfection! 😋

[@maxxbarzz]

Blood pouring out of it means it's actually not cooked.

[@viridisfelis]

I'm literally crying. I want to eat this!! Are there any generous patrons here willing to bring me to America to eat? 😂

[@thomasknorr5491]

@ira amindo Really? Have you seen the black oil in the fry?

[@JonHop1]

@@thomasknorr5491 Black oil doesnt mean it is old or bad...

[@werearethedreamteam3724]

In this day and age hell no

[@werearethedreamteam3724]

And I'll leave you with this.Make sure you eat everything medium well because it's unhealthy to eat raw or even if it has blood in it.

[@aztaclalz]

Raclette is one amazing Swiss cheese. You can throw it in the frying pan (Bits of them) and fry and it becomes this nice solid perfection after it has only melted a little bit.

[@2kmichaeljordan438]

Raclette is French?

[@aztaclalz]

@@2kmichaeljordan438 Legit google the word and read the first hit. Swiss.

[@juxbertrand]

@@aztaclalz Raclette is French and Swiss. Even if Swiss think they are so genious they create a recipe wich consist in melting cheese in front of a heat. Raclette is indeed a large Alpen territory of milk between Savoie (France) and Swiss. The Swiss Raclette Appelation created in 2003 has been canceled in 2007 by the Swiss themselves because there are any historical legacy.

[@jeanpieerjean7356]

Raclette is swiss .

[@slavanik5834]

И это фаст фуд господа, наши "шакалы" такой сыр и мясо запретили-говорят жрите наше в 4ре заза дороже, когда начинал работать-при нищенской зарплате мог позволить себе рибай за 700р кг, креветки за 400,а сейчас 2000-3000 за хрен пойми что, Валодя наш герой😘

[@user-Cukish-S-maslom]

У нас один Володя виноват, остальные не при делах...

[@salak999]

@@user-Cukish-S-maslom Рыба гниёт с головы!

[@user-Cukish-S-maslom]

@@salak999 Ну да, все купи-продаи навариваются как минимум в 2 раза, а народ у нас такой, покупают по любому, и тогда от чего не продать меньше и дорого если и так возьмут?

[@ВосьмойАнгел]

@@user-Cukish-S-maslom голод не тетка,а про остальное,не все могут позволить.,так что тут мало влияет сам покупатель.

[@ochagovstanislav3767]

Нытик какой фаст-фуд, это рестик🤣Ты в глуши сидишь и ноешь)) Не знаешь нормальных заведений, это твоя проблема) От куда вы такие всепропальщики повылазили? Как говорят если писька коротка, это Путина вина🤣

[@dreamer2030]

0:32 se escucha un paisano, mucha suerte hermano!!!!!

[@kyotoshaino2199]

Я думал слюнями захлебнусь пока досмотрю.

[@zobor1]

Звук хрустящей корочки сыра 🤤🤤🤤🤤🤤

[@akaULF]

Kyoto Shaino, вы думали, а меня потом откачивали, только майонезная инъекция внутривенно спасла :)

[@DantesSagan]

Тоже слюнями захлёбываюсь, целый день не ешь, а тут такое видишь)

[@user-np1ji5xu8v]

Лучше захлебнись,чем Стейк со сковородки.Стейк со сковородки,это как шашлык из духовки

[@kyotoshaino2199]

@@user-np1ji5xu8v Что ты городишь?

[@Harry_Eyeball]

The way he gently squeezes those beef medallions with those tongs made my mouth water! ( that's what she said! )

[@itsMarvyBaby]

this video gave everything that needed to be given.

[@Laveleshkumardeepak1341]

B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's -L-o-V-e-S-e-X---❤️😘 ..👍 Clickhere : livegirls19. com !💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候1 1618820662

[@connorhurse4175]

Except the food ;-;

[@nestor8769]

Except smell

[@fugitive00007]

My mouth is watering.... these meals looks unbelievably tasty and juicy....bravo!)

[@AvocatDude]

Forget the steak, you can have that, I want that burger!

[@JK88n]

Patrieuqeu

[@poolplexer]

Screw that give me the steak

[@ThePjl110]

Forget the steak AND the burger...just give me the veggies and the cheese! :-)

[@poolplexer]

@@ThePjl110 you're out of your mind get out of here. Go eat some plants in your backyard

[@bobgoudie]

I got to stop watching food videos, The temptations are driving me insane

[@sagbrady8414]

Can't begin to count the places I've eaten in NYC..but I remember the street vendors the most

[@Timedelayedfuse]

What a douchey thing to say

[@sagbrady8414]

@@Timedelayedfuse it's obvious you are a lowlife & not from nyc

[@Timedelayedfuse]

@@sagbrady8414 Did I push a button?

[@sagbrady8414]

@@Timedelayedfuse full blooded Sicilian from nyc..you don't own enough buttons to push mine

[@cozycomika419]

うわー！　最高に美味そう　欲望の全てが詰まってる

[@paulym5814]

I need to put eating at this place on my bucket list for sure. Just looking at that bubbling cheese ooze all over that sandwich is awesome the filet minion looks good enough to eat it raw

[@bigbogart3752]

kids don't know about raw meat.. i taste my meatballs raw before throwing it in gravy.. food police

[@efg1311]

I’d love to see them do a take on Philly cheese steak with that raclette. Ribeye, mushrooms, and caramelized onions with that melted cheese would be bomb

[@JimsKitschKitchen]

It’s on my bucket list to experience a raclette

[@lesgrosgainz]

People often eat that where I live. It's delicious!

[@luckybirdluckybird5548]

Ohhhh my gosh 🙄 Sooooo delicious. Wanna eat all these things now 😂😂 What is the name of this restaurant and where is the location in New York? Please let me know 🙅‍♀️ Thanks in advance and stay healthy & lucky. Greetings from Germany/ Hamburg 😉

[@mrdude88]

She’s in NY during a pandemic to give us food video? Way too awesome!

[@TheTonedef81]

During a bullshit pandemic. Where the majority of people dying already had preexisting conditions

[@keepsmiling1771]

What is wrong with it?

[@krishnajadam2710]

6

[@bobbymobay]

That cheese drizzle made it all worth it! More, plzzzzz!

[@kenguyii9108]

Man, I wanna visit this restaurant!! 🍔 🥩 🍟 🧀 🤤

[@jamjam7788]

the only thing i could think about was that one garlic clove that fell over

[@santo9813]

same here man, what a waste! lol

[@evi9929]

Lol

[@proartwork7189]

Me too lmao

[@einsaan]

Can someone please let me know if it got picked up yet.... i haven't slept since ...

[@elbertlim2872]

@@einsaan I'm sure they will pick it up when they clean the kitchen 🤣

[@dominickruiz1240]

12:45 hearing that knife cut into the crisp melty cheese is so damn satisfying...

[@moniqueneagle7091]

Wow c'est du grand art. Fabuleux. Merci du partage. Ça réconcilie avec la vie, en ces temps de confusion. 😘

[@cracknoir8397]

I love the smell of onion and garlic cooking in the frying pan

[@MazingerPetas182]

I like turtles.

[@ef7496]

I use to wake up at the middle of the night when I was young and fry onion and garlic and eat it with a bread. But the down side of it that the whole family wakes up from the smell and then you have to share your food with everyone 😂😂😂

[@TheMacGeek]

I came here for the melted cheese and am pleased with what I saw. The only thing that would make it better for me is 4K video resolution. Great video. Subbed.

[@robertkerr9527]

Here in Switzerland we serve our melted raclette with potatoes 🥔 😋 , some herbs on top and a few pickled veggies. Seeing it on a burger is a bit strange for swiss 🤔. The average swiss person buys raclette either pre cut into thick squares, or you buy a square log of it and cut it yourself. You boil your potatoes then take out the raclette grill. A bit like a mini electric broiler that sits on your table. Everyone gets a little Teflon coated pan with a wooden handle that you put your raclette cheese in and it goes under the grill. You can add bacon 🥓, ham, pineapple , capers etc. while it melts. Then use your scraper to put it on your potato. Melt, scrape, eat. The whole meal goes like this. Some raclette has pepper corns and other various herbs in it. You will only have it served from a half of a wheel in a high end restaurant. The raclette cheese has a unique protein to moisture ratio that makes it perfect for melting. It is unimpressive and disappointing when eaten cold. We eat it this way in our home 2-3 times every winter. And don't forget a glass of white wine to help digest it.

[@Raidersscm]

I now have another place to visit when I go to NY. Stored here on KZbin haha.

[@user-su1rx4lr8r]

焼き目の着いたチーズにナイフを入れる音、最高だ…

[@LadyHeathersLair]

The steak meal looks absolutely divine! What kind of cheese was used, I wonder? The burger looked great but I would want my pattie cooked a little longer.

[@anguspifeteau5291]

it is a french cheese called raclette. it is a strong cheese usually consumed with cold cuts and potatoes. its a tradition in france to have this meal several times in the winter because it makes u feel so good and all that hot cheese on hot potatoes with a few slices of italian ham like coppa... oh mon dieu c'est magnifique

[@Orbaek-]

No season for a good raclette, j'vous l'dis !

[@bingzaniGercel]

It stands in rhe description.. Its raclette, a swiss/french cheese eaten with cornichons and sandwiches

[@LadyHeathersLair]

I thought raclette was the name of the dish, not the name of an actual cheese! Thanks.

[@rickcooper4444]

I agree, don’t like red in my burger

[@jordanroberts1519]

There is nothing more heavenly than garlic/rosemary butter...

[@michaelborgelt1600]

Oh man, i am so hungry now. Many greetings from Germany : - )

[@easteast1615]

Oh man i wana bathe in this

[@SergeyUstinenkov]

как бы сказала моя мама и сестра - один сплошной холестерин. В Питере год назад ел похожий бургер, очень вкусный, прям не верилось, что бывает настолько хорошо. У Казанского собора бургерный гриль ресторан. Название не помню, он там один такой.

[@DantesSagan]

Если проблем с сердцем нет и с холестерином, то один раз в год, наверно, уж можно поесть такое)

[@barbmiller9031]

Those plates, especially the burger looked amazing!!

[@xymoriintus]

Bit too raw for me

[@cherigrubbs77]

Got to eat there on a trip to New York! It was wonderful! Cant wait to go back!!

[@YourWealthCome]

That cheese presentation... BA-DAMN

[@rosabagheri5090]

Arguably THE BEST food video I have seen in a very long time! I didn't dare to even unimagine what I was looking. Hats off to the CHEF!!!

[@robertcocciardi2772]

Great job! I would love to try this, but I will need my tax return to pay for that gorgeous filet!🥩😳👍🇺🇸

[@NikkiWiley]

I see melted cheese I click😁😁😁

[@yanak1042]

Самое вкусное жареный сыр!!

[@svetasveta9442]

А мне стейк!... Можно и без сыра

[@Serg_E]

А мне сыр и стейки 😁

[@ompaloompa4970]

Truly looks amazing, my mouth is watering from here, I would go even just for the cheese🤗

[@miketreml7898]

I forgot there was a cheese scrape until the very end. Very satisfing!

[@michaelpryor78]

Them making the slits on the surface of the cheese before spreading it is completely satisfying

[@DreamCatcher6089]

OMG! 😳 that cheese 🧀 😋

[@neo6695]

14:3 oye dice dice, es agradable escuchar a alguien que habla tu mismo idioma en el fondo

[@yudisemrumo2571]

Comer com os olhos nunca foi tão doloroso na minha vida. Que hambúrguer delicioso 😶

[@yudisemrumo2571]

@BEATING NCP93 Because? Portuguese is a very difficult language.

[@tylero8595]

Ive been sick for the last 4 days. I'm so hungry. But anytime I eat I cant keep it down. This looks so good.

[@neroyya3585]

"es que ya no tengo de las otras wey" Compañero te me colaste

[@guymontag5235]

y hasta cantadito jaja

[@azzyzn]

Что за любовь к сырым котлетам и мясу? За исключением недожаренного, выглядит вкусно!

[@humbertozani]

Tem um excelente restaurante aqui em Goiânia que serve esse queijo derretido. Chama Cheesehouse. Só que custa um tantim.

[@micromicro9655]

the cheese is so delicious!! 😗

[@vladimirvaynkhadler8726]

love how they pretend to marinate the steak lol

[@leekekwick4496]

Definitely a place to talk with family, not business. I could hardly hear myself and I wasn’t even talking.

[@diamondcrystal9693]

I take my steak and burger well done ty

[@videoinbali]

Lovely video my friend. Thanks for sharing. Regard from Bali

[@MsRasta84]

Шикарно конечно!!! Картошку передержали)

[@netwalkerxe5190]

Это батат

[@ola.9781]

Это Sweet potato -сладкий карофель))

[@2012listo]

I do the same from a pop-up in an alley, but all my meats are sous-vide first. Much faster. Some roasted golden potatoes or fries, grilled raclette on top... gonna be a great year!

[@xolotltamalero]

0:32 Se oye "es que ya no tengo de las otras wey" xd

[@PackersFlip]

Lol

[@luismonroy3208]

Jajajaja se mamo

[@brianegendorf2023]

Next time I'm in NY, definitely going there..

[@chiclel]

0:31 "Es que ya no tengo de las otras we"

[@a.n-testarosa3264]

fierro pariente!!!!

[@a.n-testarosa3264]

"Mariano, me puedes sacar los panes?"

[@leviatancincuenta6607]

Jajajajaja tenemos que destacar de alguna manera

[@SuperHonorKing]

Echenle duro raza

[@nesdan28]

Ese paisa

[@eyeofbass]

I’ll have a wedge of baked cheese please. 😄

[@LicMegags]

- How much rosemary would you like with yout food? - Yes.

[@coreyvanschaick7877]

That was an absurd amount of rosemary.....clearly the only thing you will taste.

[@relicreapers571]

This freakin channel is gonna kill me. Sittin here all high everynight and what do I see? Best freakin chigago deep dish pizza, brisket sandwiches, etc. I drool everynight 😠 garlic butter fillet mignon? 😲💥

[@MrLolygo]

Que maravilloso 🤤, prometo ir a verlos la próxima vez que este en NY, un abrazo, saludos

[@hunterooooo6533]

X2

[@princesssprinklesthecat4192]

Wait mexicans arent allowed to have burgers what if you just eat a taco and stfu

[@MrLolygo]

@@princesssprinklesthecat4192 you can see the ignorance that exists in some believing that if you write in Spanish you are Mexican, beautiful culture but I am Chilean, continue like this locked up in your little world while I get to know you in the big world, greetings

[@kcjones6034]

It's also known as a tenderloin, you can buy them in most grocery stores, and it's more tender than chicken . 😋

[@justinbenning2428]

That looks amazing. Also I'm glad the Chef at the end was able to find gainful employment after Boba Fett kicked him out of Jabba's Palace.

[@360motionpictures7]

amazing shooting as well the food too :) may asking what lenses fix or zoom ?

[@jameskelvin6720]

I can only imagine the price. The filet mignon dinner looked great!!! The burger looked somewhat undercooked (to taste I'm sure), along with it inducing a heart disorder.

[@25enyce]

Medium well... You don't eat good meat well done.

[@RaaaaaandyBoBandy]

@@25enyce that's not medium well lol that's raw but for the sake of sounding reasonable I'll say medium raw. A shame too, that burger would be perfect if it had cooked for another 2-3 minutes

[@mikelawson6456]

I am just getting over kidney stones, and I haven't eaten much over the past week. I want this right now!

[@user-ur6me1hp5q]

This was goooooooooooooooood.

[@hansfranklin5070]

I was excited about the filet until I saw the burger cooked to perfection....medium rare and oozing juices!

[@denbradobski1141]

А я ем селедку и смотрю)

[@MattShine11]

None of us eat that man. I’m driving to NY this x mas. I’m not getting that.

[@user-gb4zs7ng3n]

見ている分には美味しそう このニューヨーク料理シリーズ楽しいです

[@elvisisagoodboy1479]

I’m here for the cheese

[@Brooklyncameraclub]

10:30, the crust on that burger is impressive. I think i need to get a small carbon steel pan just for burgers.

[@lourdesajramos6774]

Great-looking food but the burger 🍔 and steak both need more cooking time.

[@letsson3818]

wdym it's good it's perfect burger

[@Hollyrock712]

Yup!!!! Every Friday Night !

[@Venomynous]

Waiting for part 2 where they actually finish cooking that pink raw burger properly.

[@robmallory]

If they had soaked their fries, and double fried them they wouldn't turn out so browned. That is a load of burnt starch on those fries. Other than that they did a great job. That chese is a nice touch, really wows the customers I bet.

[@carlosp.3330]

And all I'm having is soup.

[@jaredstambaugh7045]

My God I'm dying here....soooo yummy.

[@devirachman5442]

The way they cook looks amazing. I can almost smell the food and taste the garlic butter from here. And the cheese! Maan! But unfortunately the meat looks too raw for me....that just kills my appetites😂

[@s.t.8898]

VIELEN LIEBEN DANK...FRIEDEN und FREIHEIT...

[@cfr2993]

Parece muito bom.👍

[@wasilaify]

I’m in love with that cheese.

[@GustavoPecolo]

Uau! Fantástico.

[@pserghini]

What’s with that bun being cut so unevenly? Still, everything looks awesome.

[@mmasque2052]

If you noticed, there was tomato and lettuce on the top bun, this will keep the top piece from getting soggy with the burger’s juices. The bottom half of the bun has no such protection, so it’s thicker in order to not get too soggy and fall apart. This is also why you spread a thin layer of mayonnaise on both bun halves for your burgers at home; the fat in the Mayo creates a moisture barrier.

[@D4v1d-LL]

3:11 - La Capital: "Ese chico me llena de orgullo".