New York Food - CHEWY MOCHI DONUTS The Dough Club Manhattan NYC

[@H-T-Energy]

It is PON DE RING donuts originated by Mister Donuts in Japan.

[@blingblingg418]

Yess

[@annecohen8927]

I tried one in San Francisco by ordering it through Seamless delivery and by golly, it sure is one of the best tasting donuts in history. I love all of them!! They were delivered to my door fresh and completely well packaged. I was born in NYC in 1965, The name of the donut shop in San Francisco is Mochill Mochi Donuts and if you guys decided to come to San Francisco. I do recommend that you try it out!!!😁

[@sguchi4936]

@@annecohen8927 что вкуснее моти пончики или обычные пончики?

[@user-nz2fq1hy3g]

yeesssst true

[@o3om9]

ポンデリングっぽくて美味そう

[@bigfood01]

06:10 07:42 10:00 14:17 15:47 doughnut type.😉 Look so delicious 😍👍🙂

[@rafimuftiwijaya7842]

B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's -L-o-V-e-S-e-X-..❤️⤵️ livegirls19. com !💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,.💖🖤 在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。.說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味食物煮的時候 1616987104

[@MardanFoods]

Support Me Please

[@tackywacky99]

This is the most gentle I've seen anyone crack an egg open

[@OMUify]

器具が綺麗で清潔感すごい

[@raya74]

I had mochi donuts for the first time today and they are dense and chewy and delish! And they are gluten free so no major bloating or heavy sugar crash after

[@10RexTheWolf01]

I was hoping they would be chewy

[@andrew-nl9tg]

everything is gluten free

[@Luckingsworth]

They are NOT gluten free. They use wheat flour in addition to the rice flour.

[@KhornPark88]

Very interesting, the final crispy-looking balls are beautiful and delicious. Hungry

[@うどん-c2w]

ポン・デ・リング美味しいですよね

[@knightmare6]

I love them, chewy and have some density/weight to them, light in sugar and taste. Definite recommend!

[@fuufuu1364]

ポンデリングじゃないか

[@jpn_whisky]

いやガチでちょっと前に話題になったモチ使ったポンデモドキ専門店なんかい ポンデリングはミスドが元祖であってました In Japan, A doughnuts shop are selling "Pondering". Its name roots Brazilian bread pão de queijo. Its texture feels like mochi thanks to be made by tapioca starch. Sorry I'm not good at English... ;(

[@lolaottinger6976]

Please never apologize for how you speak English, many Americans don’t even speak it well, and not everyone in America can speak two languages. I understood perfectly what you said, I think you wrote it very well. 👏

[@KoKKKKK]

ポンデリング自体がオリジナルじゃないからあんま元祖って言うのもなー

[@johnnylee1567]

I had them and they are soo delicious. Not too overwhelming sweat like the regular donuts.

[@mementomorime]

ポンデリングやんけ

[@kimmyh730]

Great video, got right to the point and no unnecessary dialogue

[@ありっさひめ]

丁寧な作り方でとても気持ちいい😊

[@MyWalkLondon]

I pray for everyone's health, wealth and happier life.

[@enigma1552]

yes

[@JK-vb6ju]

I turned to this page just to see your message first. Thank you same to u

[@haliltekeli9479]

Thank you :)

[@MyWalkLondon]

@@JK-vb6ju Thank you

[@septiahendayani8492]

Best Datting Click 🔽 livegirls19. com 在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味食物煮的時候 1616987108

[@poodlescone9700]

San Francisco's Japantown also has rice donuts like this.

[@sfdanceron1]

Yesterday at the Japan Center in San Francisco, the mochi donut shop was overwhelmed with customers wanting to buy those donuts. They are good.

[@MardanFoods]

Support Me Please Sir

[@FOODANDTRAVELDESTINATIONS]

Yummy! Who's craving for some donuts now?

[@MardanFoods]

Support Me Please

[@nofentiyulia5280]

Wow the varian doughnuts😨😱😦😯😮😍😲🍩

[@صيادينالمنصورهالمحترفين]

بسم الله ماشاء الله ربنا يزيدك من فضله وكرمه تحياتى لشخصك الكريم اخى الفاضل الكريم. 👍👍👍👍👍👍

[@starnora2673]

我想到Mister Donut的甜甜圈 :D

[@adaada1696]

That is japanese donuts, pondering!! That is maybe 10years old in japan. Shape is same, Mochi texture is same. I wander this company pays to Japanese donuts shop `Mr.Donuts`???

[@ArrumaisyaLeslie]

Semoga sukses, sehat, murah rezeki n bahagia selalu buat semua y

[@nan1694]

ポンデリング😋

[@lindabenn7771]

They look so delicious and watching the donuts come out of the machine was fun.

[@tkjho]

regular cake donuts are made the same way, but come out as circular rings as the molds are made for that regular shape.

[@МарияКаймакова-й1я]

Super 💕😘!!! Очень красивые и пушистые 🍩!!!!

[@meandfoods8216]

Nice video. Love New York. Greetings from INDONESIA.

[@terrorblade251]

Wow so clean

[@alejandrosalazar4732]

Perfect channel for me I also love cooking like all your previous videos keep up the good channel am actually new to your channel will help you reach more subscribers

[@danhnguyencong9015]

Tên thành phần nguyên liệu trong clip này Thanks

[@danhnguyencong9015]

Tên thành phần nguyên liệu trong video Thanks

[@susakitchenfood]

So pretty! A new Asian American donuts. Very creative!👍🙂

[@restaurantman]

Mochi Donuts have existed since the 1992, so they're not particularly new.

[@susakitchenfood]

@@restaurantman thanks for letting me know, I am very appreciated ☺

[@gp2779]

Pon De Ring doughnuts are invented by Mister Doughnuts in Japan….

[@dosaevfamilytravel9525]

ММММ))) Разыгрался аппетит! Очень красивые пончики)👍👍👍

[@nularmetal]

it is resembling japanese donuts in shape.

[@rayneforresy640]

It's indeed a mochido type donuts. Which originally came from jp

[@ci7210]

One shop opened up in my area and they were good. They have flavors like Pistachios, mango, maple bacon, ferrero rocher and more.

[@AmazingWorldTaste]

It is a great teaching method for cooking. Thank you very much for this clip.

[@junkokubo9583]

ちゃんとアメリカ向けにトッピング工夫して売れるようにしてる所あっぱれ😧

[@Rishun]

Gotta try the poi mochi donuts at Liliha Bakery on Oahu (Hawaii). They’re my favorite :)

[@JennaSakura]

There is such a thing? Sounds ono!!!!!

[@Rishun]

@@JennaSakura Yes! The place is crowded at times so if you're ever here, I'd recommend snagging a few for yourself before they sell out!

[@woahjosiii12]

16:57 What are these little cow head decorations made of? Yellow colored marzipan?

[@judithbalchin6777]

So nice to the eyes wow good job

[@chris59499]

Next time go to Chinatown I'll try some; Canal St & Baxter next to church

[@speedfoods_channel]

Oh my god. You make hungry 🤤

[@aggaming4745]

B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's -L-o-V-e-S-e-X-..❤️⤵️ livegirls19. com !💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,.💖🖤 在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。.說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味食物煮的時候 1616987113

[@MTravelVlog]

I really enjoyed your video. Great channel.⭐️⭐️⭐️ Greetings from Albania. 👋🏼🇦🇱

[@awadventures6230]

This looks delicious

[@tastyjourney9957]

I love donut.👍😍🍩

[@queenb67]

I'm going to have to try some next time I go to NYC 🍩🍩🍩

[@preshuzmelody]

eggs, oil, water, and some sort of flour mixture (probably tapioca).. but can anyone tell what that 3rd liquid was ? (the one that looks like apple juice haha)

[@Chud1893]

Did not see them add sugar so it's most likely high fructose corn syrup or some variant. Considering this is commercial production and the fact that the liquid sinks under the oil it's most likely liquid sweetener. Could be wrong though.

[@maryschermerhorn3893]

Hyy

[@foodpenguinchannel7764]

Looks delicious

[@zacky11]

Thanks for sharing.

[@ユーク-g4y]

"pon de ring" This is japanese donuts.

[@travisstratton8759]

are they supposed to weigh that a measure it? What was the last ingredient? Looks like melted shortening?

[@nahlymaraon4416]

I like how they only cook in small batches so they’re fresh

[@yummyfc7131]

nice sharing

[@laurenmary9296]

*Or.... "Rice" 😜 sharing?!? . . Whatever - I'm hilarious.

[@surft]

Is the purple stuff Ube? Yum. Yum.

[@nena73]

im probably gonna visit here next time i go to nyc!

[@deividricardo8623]

Adoro esses vídeos

[@irishmarshmallow]

4 days ago? Aw hell yeah, that means they're still open for business. Time to order 7 donuts

[@kathyk479]

The only difference between the doughnuts made here and in Japan. Is, in Japan they would have more topping.

[@donadejaemcasa8150]

Bom Dia. Essa receita. É tudo de bom .Um abraço.

[@MardanFoods]

Support Me Please sister

[@vitalijudin2920]

Looks very satisfying. Curious about the ingredients - looks like a bunch of eggs (duh 😂), oil, water, is brown liquid the ACV or something similar? And then Michiko flour or similar rice/sweet rice flour?

[@donimate]

I thought ACV too, but mochi donuts aren't acidic. Maybe just apple juice for sweetness?

[@kk0_m]

Guessing it may be carmelized sugar?

[@kabalikbayanjapan-pinas6295]

I think it's sugar syrup oil and water

[@teurealsunitednation9978]

Hi,may I know what kind of flour you are using here?

[@celsocalusor6440]

Ang galing ng machine nila

[@happyhouse3539]

도넛 만드는 기계 신기해요~👍 모양도 동글동글 이쁘구~맛보고 싶네욤😊

[@81beautifullife]

Класс, интересно наблюдать как люди работают за кадром😎👍👍👍👍👍👍👍

[@kiarapinzon3025]

Gracias a Dios por las buenas y en el baño de la ciudad de Buenos Aires

[@TastyLens]

Love it!

bánh vòng mochi nhìn đẹp lạ chắc ngon lắm

[@luckyroxie157]

What makes these donuts "mochi" donuts? Are they made with rice flour? They sure look yummy!

[@NadoriKaija]

I was just wondering that myself. Even using rice flour, this still can't be considered "Mochi". Traditional mochi isn't even rice flour, it's just the rice, and a very specific type of rice. And nothing else. Then you turn it into mochi ice cream balls, or fill it with fruit creams to make Daifuku, or ball it and grill it for Dongo. There's other recipes too but the mochi itself is still mochi. And certainly has NO eggs in it.

[@NadoriKaija]

​@@megumi.2825 and you know the Japanese were some of the first, if not THE first, to settle in Hawaii? They didn't copy anything. They brought over the Japanese cuisine back in the late 1800's. Of course any new treat created in one place or the other will eventually find it's way to the other.

[@starlightvee925]

I wonder where they bought the machine they used to make a shape for the dough

[@sharrie-huang]

Damn you really made us watch him crack all those eggs lolll

[@じゃがばたー-m8r]

シンプルにグラニュー糖かけて食べたい

[@MetalsirenIXI]

idk why but I want to be the dude who drops the batter in with that machine.

[@thego135]

Hi, How often does it require to change donut frying shortening?

[@matthewspry4217]

No doughnuts were harmed in the making of this film

[@massaditkewtv]

I like your vidio , inspirasion me

[@joshjosh1386]

Looks like Mr. Donut's menu.

[@briankang3628]

What is that liquid that they put after the eggs?

[@SquishyTheVampire]

Look at the muscles on this dude 😲

[@kidsarizona3569]

Hi thank for showing,I am try to make at home but don’t know what kind of orange liquid? Thank!

[@gid3287]

Im also Wondering what can that be

[@CookingKun]

nhìn ngon quá

[@yumjuu2]

what is the brown liquid that he put in the mix?

[@rakesheating740]

Thanks

[@imansuryadi4744]

➡️ livegirls19. com ⤵️ B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's -L-o-V-e-S-e-X---❤️😘 ..👍 !💖🖤❤️今後は気をライブ配信の再編ありがとうです！この日のライブ配信は、かならりやばかったですね！１万人を超える人が見ていたもん（笑）やっぱり人参最高！まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上，強者，富人和具有狡猾特質的人捕食部落，氏族，城鎮，城市和鄉村中的弱者，無`'守和貧窮成員。然而，人類的生存意願迫使那些被拒絕，被剝奪或摧毀的基本需求的人們找到了一種生活方式，並繼續將其DNA融入不斷發展的人類社會。. 說到食物，不要以為那些被拒絕的人只吃垃圾。相反，他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔，切塊，調味和慢燉慢燉的野菜和肉類，在食品市場上被忽略的部分家用蔬菜和肉類，並且學會了使用芳香的木煙（如山核桃，山核桃和豆科灌木 來調味g食物煮的時候 1617033912

[@thejesseduel3876]

Was that butter after the water

[@leonardanino392]

can someone give me their exact recipe please..

[@guynicolas5283]

Hi, do you find recipe? 🤤🤤🤤

[@claricehoffmann8613]

que maravilha...belo trabalho...BRASIL

[@cheftamanaskitchen]

Wonderful day

[@cherriberri7161]

Omg! Please say they ship overnight! 🙏🏻🙏🏻🙏🏻

[@MardanFoods]

Support Me Please sister

[@romeovidalrodriguez7754]

hola me mucho gustó tus video

[@food4444lyfe]

Homemade ones will never end up like these store bought ones becos it's impossible to work with that we of a dough at home at still at the perfect shape.... 😭

[@mariadolorescarrillolopez6433]

Que ricooo👏🏼👏🏼👏🏼👏🏼

[@tastyfoodcooking4832]

Haii jee iam india in tamilnadu your biggest fan

[@PrinceMatthewOfTH]

So.... it was a pondering right???

[@Just_Smile-n2w]

Just give me cinnamon and sugar!

[@tranglehuyen8828]

What is brown water in there? 😮

[@cci4560]

ポンデケージョのモチモチ感を白玉粉で再現しドーナツにしたポンデリングを丸パクりしたのがこれですね ドーナツ被ったライオンキャラは何処かででてくるのかなー

[@km20man]

ポンデリングってどこの土地行ってもポンデリングの形してるんだな

[@champayang4378]

Where can I purchase u the mochi donuts 🍩 machine like yours plz and thank u 😊

[@Rose-vt8hh]

Idk why but I always thought they have actual mochi dough in those circles

[@scottgoodwin1073]

Is a Mochi donut the same as a cake donut ???? they look like they are made the same way ???

[@yh3689]

its not Mochi donut the right name is Chapssal donut lot of people are mistaken that this donut is Japanese maybe because of the name but its not.

[@gid3287]

What was that brown/orange liquid after water? 😧 it looks like beer ???