Trini Doubles Tutorial

Doubles. #trinifoods #truetrinifoodandrecipe #doubles
Servings- 40 doubles
Ingredients:
Flour-2lbs
Salt-1 Tbs
Baking powder-1 ½ tbs
Sugar- 2 tbs
Yeast- 1tbs
Tumeric (Saffron powder)- ½ tbs
Black pepper½ tbs

[@annalisamohammed7053]

❤❤🎉 looking nice

[@rainstorm6498]

I just had a chicken doubles w/ tamarind sauce it wat so good. I just said i wish ik how to make skin so tysm for showing me. ❤

[@danellamoses8501]

You are a doubles boss you can make it so tasty and satisfining well done and continue to make this indian dish. So good job and keep it up.😆☺😊😀😁😃😄😅😍😍😍😍😍😍😍😍😍😍😍😍😎😎😎😎😎😎😎😎😎😎🙌👄💋💜💓💕💖💗💘💝💞💟👍✌👌👏👏👏👏👏👏👏👑🎩🎂🎁🍫🍰🍒🌷🍓🍅

[@kristlefletcher1075]

Amzing the best I see so far on you tube

[@jacqulinecornwall8659]

Yuh get through boy.nice.looks soft and fluffy.😉

[@franklinjames1779]

A smart guy will sense that you know what you doing Trini. Thanks for the tips . Al try 👍

[@richardrampersad1654]

Good job bro.... keep it up

[@shastridass5071]

Bless up!

[@Chrissanthumum]

The woman in the last vid I saw about barra said her recipe was not authentic.I will follow the recipe from the Trini who doesn't know if he'll get through :-) Much love from Lucia.Thank you.No measurements yet, but it can be fun that way.lol

[@ChefPea]

🙌🏾🙌🏾🙌🏾 the Bess 💯💯💯

[@danielseerattan980]

Next time you making the oil have to be smoking hot before you fry.. a bara suppose to take 3 seconds to done fry..

[@seansamuel5329]

O god boy

[@devbachu7072]

Ah want ag double

[@nadiaanderson1593]

wheres the channa recipe

[@Anne-po99]

You didn't say how much flour

[@joanlewis9921]

Wanted to see how he managed to flatten such soft dough, but he hid himself from the camera and that,s spoilt the whole demonstration. Very disappointed 🤣

[@joanrampersad1209]

More heat I think in the stove...

[@RickSuaz]

Is that man Indian? How tha???

[@chrissingh8750]

Agree, he doesn't say how much flour, is like he just wants likes.