Turkish Pide Bread｜Apron

Ingredients are here : ^^
Turkish Pide Bread｜Ramadan Pide｜Apron
Lukewarm water 250ml｜1cup
Sugar 4g｜1/2Tbsp
Dry yeast 10g｜1Tbsp
Bread flour 385g｜2,3/4cup
Salt 1/4tsp
Olive oil 1/2Tbsp
Semonila flour as needed
Plain yogurt 1Tbsp
Egg yolk 1
Olive oil 1Tbsp
Nigella seeds & Sesame seeds as needed
Bake into middle of the preheated oven at 200°C｜390°F for 10 minutes
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Have a Happy Baking.^^
#Bread

[@Apronyoutube]

Hi All, Bake into middle of the preheated oven at 200°C｜390°F for 10 minutes. Happy Baking

[@hozoraelahy6102]

👍🏻From the Bangladesh.

[@fatmasenyasa8541]

Bizim için çok özel olan mübarek Ramazan ayımıza mahsus pidemize yer verdiğiniz için teşekkür ederiz. Ellerinize sağlık çok güzel olmuş.

[@tufanh3989]

hergun yapılsa bile ramazanda bir başkadır tati sıcak pidenin ellerinize sağlık

[@irah.8345]

Самый удачный рецепт пиде- получился отличный. Теперь этот рецепт со мной навсегда,хлеб больше не покупаю!!! Спасибо огромное Вам!!!

[@aspen-ov3wj]

As a Turkish fan its good to see this good luck to everyone who tries it:)

[@ayumihara123]

Looks simple but yummy, thank you for the recipe ❤

[@medineacar8515]

Tariflerinizde Türk lezzetlerine de yer verdiğiniz için teşekkür ederiz ❤

[@1Minute3Ingredient]

Delicious looking bread. Thank you for sharing it with us.

[@nuagenuage6492]

Lovely!! Thanks for the recipe

[@user-zs6ke6cw7y]

Хлеб Шикарный!!! Спасибо за рецепт!!! Сама пеку и Ваш испеку.👍👍👍👍👍❤

[@danalaniz7314]

Wonderful recipe! Thank you.

[@notrn.l8r94]

Beautiful bread. I will be sure to try your recipe! 🥰

[@Hzncgn]

Ellerinize sağlık ❤ lezzetli görünüyor

[@nisajth]

Looks amazing❤ I love it😍

[@DeboraSilva-yy1ud]

Amei esta receita Obrigada

[@riverkong501]

Miss u so much, pleaseful for yr lovely recipe❤❤❤❤

[@Ms_Siri]

Excellent thank you and Ramadan Mubarak ❤❤

[@isaliaravelosanchez8090]

Muchas gracias por tu trabajo saludos desde Mérida Yucatán México

[@kaile7265]

i missed your videos so so much

[@marlidasilva8642]

Você é formidável 😊

[@cooking-basket]

It looks delicious too, thank you for the recipe 👍

[@mariagraziabelotti8902]

Complimenti

[@sony_b3130]

Well done!👏

[@mojganfarsi7909]

Very soft and yummy 😋😋😋👏👏👏👏 thaaaaaanks a million 🙏🙏🙏🙏🙏🙏🙏

[@leadingkitchenbysumaira]

Amazing looks too yummy so soft fullffy and spoungy bread

[@MMAGM]

Toujours au top

[@user-bj2eb7zf7m]

น่ากินมาก ❤

[@innavorobiova5354]

очень ждала ❤не пропадайте👋👋👋

[@maymohammed3828]

I had a Turkish friend,once she baked was good .

[@rukirukiorg5693]

Great! If you also use some sourdough or preferment or even poolish, the taste will be more amazing👏👍

[@elisabethcandida2015]

Grata por compartilhar 🌹

[@noraziah6965]

Thank u f sharing

[@bundadian174]

Looks so delicious 👍😍

[@sheenakitchen]

Yummy yummy Turkish pie bread ❤❤

[@crys8576]

GENIAL !

[@user-yf4bx4zv5b]

謝謝你的分享。

[@Cookwithexpert2023]

Wow awesome🎉

[@williammoran3411]

سپاسگذارم

[@rebekasultana4175]

Very nice from Bangladesh

[@elianadeiana770]

Bellissimo questo Pane, complimenti 😘😊

[@ma-by1bm]

Awesome Thanks a lot 👍👍👍👍🙏🏼🙏🏼🙏🏼🙏🏼🍃⚘🍂🍀🥀🪴

[@amrkandil5217]

😊 YUMMY😂

[@mamarasya]

Terbaik

[@shaheroselalji9890]

Hello. Thank you for sharing the recipe. Could this dough by made easily by hand as i do not have the dough maker equipment. Please advise Thank you.

[@m.weshah4071]

❤

[@DeboraSilva-yy1ud]

Um abraço de Foz do Iguaçu Paraná Brasil fronteira com Argentina e Paraguai cidade das cataratas do Iguaçu

[@2022.Om.Fareda.]

الله ينور عليكي

[@shahloshaniyazova8]

❤❤❤❤

[@elaine623]

Eu entendi bem? Colocar na geladeira?

[@user-xz7gh4jm3j]

Не много ли дрожжей на такое маленькое кол -во воды.

[@ibish9513]

TÜRKİYEEEEE!!!! TÜRKİYEEEEEEEEEEEEEE!!!!

[@lydmilamixeeva5570]

Немного не поняла...сколько времени стоит в холодильнике? Ночь?

[@gwendiaas2887]

Does it freeze well

[@SaphyraMetalwing]

Am I the only one who thinks this would be the perfect pizza crust! Yummy

[@fatmasenyasa8541]

Bayatlamış pideleri o şekilde değerlendiriyoruz. Orta kısmının üst tarafını alıyoruz. Açtığımız o alana pizza tabanı olarak hazırlıyoruz. Döner koyup İskender kebap da yaptığımız oluyor.

[@fatmasenyasa8541]

Bayatlamış pideleri o şekilde değerlendiriyoruz. Orta kısmının üst tarafını alıyoruz. Açtığımız o alana pizza tabanı olarak hazırlıyoruz. Döner koyup İskender kebap da yaptığımız oluyor.

[@linamm3074]

Arabic bread that is thousands of years old. Its name is al-Baida bread, which means al-Baida or wild in Arabic

[@hermione1382]

Bu pide İskander kebap için kulanabilir miyim?

[@ashwinimone8742]

Can I make this bread without egg wash, what can I use instead of an egg yolks?

[@billpalko3099]

What temperature for oven and roughly how long a baking time?

[@Apronyoutube]

Hi, bake into lower middle of the preheated oven at 200°C｜390°F for 10 minutes

[@ilariaguerriero8329]

Che diametro ha il pane? Grazie.

[@silviagg9384]

No hay subtitulos spain 😢

[@remediosmelendez5029]

Puedes poner las cantidades en español por favor gracias 😢

[@MyPragna]

The dough is to be kept in fridge overnight ??? It will ferment ??

[@Apronyoutube]

Hi, Yes, this is prolonged proof at low temperature. Happy Baking

[@MyPragna]

@@Apronyoutube I saw this 1 st time thank u so much chef u r my favorite I m from india

[@MyPragna]

Hello chef do u visit india ??

[@mohirakarimova4987]

😊💐👍🤲❤️

[@natanaeru]

o responsável pelo vídeo tem que colocar a receita certinha ( ingredientes)

[@mariamlutfi7568]

Can we use instant yeast????

[@Apronyoutube]

Hi, yes, it can be replaced by 5 grams of instant yeast. Happy Baking

[@davekhyati4935]

How to Server and with which item

[@tiursitorus3715]

Can change Seminole if don't have,

[@Apronyoutube]

Hi, Yes, can be instead of all purpose flour. Happy Baking

[@qianhuang9345]

why didn't mention degree and time?

[@Apronyoutube]

Hi, Bake it in the middle layer of a preheated oven at 200°C｜390°F for 10 minutes

[@qianhuang9345]

Tks

[@hanawinasis2452]

Saya bikin adonan begitu ., beberapa x bikin berhasil , ngembang bisa 2 x lipat .., jadi roti empuk yg bagus dan bisa berserat ..., tapi .. kemaren .., sudah 2 x ini , saya bikin adonan begitu ... 😢 ., tidak bisa mengembang .. 😢 ., adonan roti nya , padahal ragi nya aktif .. 😢 ., kenaapa ya bisa begitu , apa nya yang salah ... 😢 ..?

[@MyPragna]

Pls replt chef

[@MyPragna]

Reply sorry

[@kadriyebaspehlivan7105]

Your dough is really hard for ramadan pide.

[@user-pr3mw3rm3x]

А почему вы отключили субтитры, какую мне понять рецепт. Раньше вы выкладывали рецепты и на русском языке. Или вы тоже в политику ударились, считая, что Россия это зло. Только зря вы так думаете. Дальнейшие события и жизнь в е покажет. Прощайте, отписываюсь.

[@laraq07]

Delicious looking bread. Thank you for sharing it with us.

[@kwailengkhan4549]

❤