Two Greedy Italians - Mamma Contaldo's Ricotta Dumplings (HD)

[@RogierStrobbe]

Hi guys! Check the description for a playlist with all recipes from the show!

[@buckbumble]

RIP Antonio. Such a great personality and passion for cooking. Thanks for the gifts you gave the culinary world.

[@nildabridgeman3739]

This is what home cooking is all about... Memories, love, & cooking. They feed the soul. You never realize how connected these things are till you see such a strong emotional response or have one yourself ❤

[@trermiki9]

So simple yet so good. Ty Gennaro !! And Rest in Peace Antonio.

[@HoRyoWoo]

It was so touching... When Contaldo was recalled his youth time and his family...!

[@Ravellus]

At last I've found this recipe/video again! Thank you! Made it a couple of times, it really is a nice and simple recipe!

[@starrynight6223]

I made them today and they turned out perfect! Such an easy and delicious recipe! Will definitely make them again.

[@AKaan-ym5gx]

Antonio's look at 3:20 ... it warms my heart.

[@mxwtubemxw]

RIP beautiful Antonio :-)

[@flowerpower3011]

😔

[@italianstuddmuffin]

"it's not tears, it's joy".

[@WankenZeFurious]

Such a great recipe to make gnocchi. I make it twice a year, nowadays with sauce of mushrooms, lemon, parmesan and mint. Always a succes. Thank you Gennaro and RIP Antonio

[@biriyaniferrari165]

These two literally break my heart.....

[@natashalee9531]

Tried this last night and it was delicious and so, so easy to do! And quick! Great recipe!

[@elenamarina9736]

Made the Dunderi today,they were delicious! We ate them all,not even one bite was left.Thank you,Gennaro caro,rest in peace Antonio tesoro! ❤

[@eliaspetrov]

Two great Italians!

[@HerrAnders70]

I wish I could cook together with Genaro and eat together with our families. It saddens me that Antonio is no longer here. maybe in the Amalfi Coast

[@TheNails3]

A precious video!

[@momokiwong5202]

I love you Rogier for this lovely people

[@TheNails3]

Mouthwatering!!

[@TheJalapeno2010]

I L❤️VE YOU BOTH !! I L❤️VE YPUR COOKING THANK YOU FOR SHARING ❤️

[@6t9dieselgino6t9]

Can someone please tell me the song at 3:39 when Gennero is remembering his family. It’s beautiful and I can’t find it

[@jeffreybelardi6695]

The music is from the Italian movie "il Postino". There is a soundtrack CD for the movie. It's an excellent movie.

[@gutomattos108]

You two are great!!

[@PapaAndrea]

Bellissima

[@georgcorfu]

0.30 My aunt Ourania, the loveliest and cleanest aunt in the world, makes recipes like this, her daughter, my cousin, swears she cannot make them as well as her mum.

[@mpbeast2147]

Finally they’re back again ❤️

[@raiden551666]

Antonio passed away a couple of months ago.

[@dannybodros5180]

Antonio Carluccio died on 08 November 2017

[@raiden551666]

Damn... So long? To be honest it felt like a couple of months ago...

[@mpbeast2147]

They are my favourite chefs even Antonio was ❤️❤️

[@drsnsngl8455]

❤

[@captaincook632]

Yesterday I made German Schweinshäxe, tomorrow I'm making this. I'll try losing weight next week

[@gboss5119]

My mate just ate a bag of chips and said it reminded him of his mum

[@HeyDoNotSubscribe]

ahahahahahah

[@georgcorfu]

0,43 Is it farina 0 or what?

[@Plyshag]

yes 00 in recipe

[@muharremsolakogullar9479]

Denedim,harika oldu 👌

[@christofwawa]

My dumplings are little bit hard and there is no taste of Ricotta :(

[@QuantumKitty]

You probably used the wrong flour use zero zero flour which is specifically for pasta pizza and gnocchi.

[@havva8837]

This looks like gnocchi tho 😍

[@moealn]

I'm sure its weird for them to speak english when both of them come from the same background.

[@MrAntiGema]

The reason italians have the longest average life expectancy in europe is because they express and let out their emotions, daily

[@georgcorfu]

Antonio looks so brown!

[@oneitalia2312]

Not two greedy Italians - two bossy Italians.

[@HermanHeffner]

Looks more like ricota gnocchi

[@nitelite78]

I am guessing this dish is not that good because it is not well known.

[@KrzysztofGepard]

It is actually very well known in the eastern europe, primarly in Poland as "pierogi leniwe". They are made with cottage cheese not ricotta though.

[@eggd0g]

why are you being so condescending and rude when you haven't even cooked it yourself?

[@drunkenwhaler9507]

I'm guessing you're not that pleasant of a person given you're not well-known.

[@ct5006360]

@@mrssilencedogood341 before they got in the hands of American chefs.