ULTIMATE Georgian Food tour (MUST TRY 10+ dishes in Georgia) 🇬🇪

[@JetLagWarriors]

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[@DachiMikadze-qz2ue]

Pls try our wine in yanwi plssss

[@natalieo8363]

please don't say Georgian language is similar to Russian 😭😭 they are in 2 diferrent language group

[@ninotabatadze5318]

ყველა მეორე სამწუხაროდ,რუსულ სიტყვებს ვიყენებთ საუბარში და იტყვიან რო გავს,ჩვენი ბრალია პირველ რიგში.

[@ketevandidebuli4611]

​@@ninotabatadze5318ბარბარიზმები რა შუაშია სალიტერატურო ენასთან? იტყვით რა თქვენც

[@datoooooooooooooooooooooo]

საერთოდ არ გავს სად ქართული სად რუსული სანამ რუსები ენას შექმნიდნენ შოთა უკვე ვეფხის ტაყოსანს წერდა ​@@ninotabatadze5318

[@jameshuston3474]

@@ninotabatadze5318 martali xar

[@TamaraZeiKhvibliani]

Mchadi(cornbread) is meant to be eaten with cheese 😊 khinkali is best in places that only make khinkali and not restaurants. For digestion Georgians drink Nabeghlavi like soda water, it helps the stomach. Thank you for your kind words about our country!

[@DemonRuby]

Unfortunately, it is nearly impossible to find a place where you'll eat really good khinkhali (and other traditional Georgian food) , even locals struggle with that. Traditional, homemade khinkhali is much different in terms of taste, texture and amount of juice. Dough should also be thinner and head much smaller. Side note: there needs be space left in khinkhali for more juice 😀

[@w_grin]

9:28 because liquid inside is main part about khinkali

[@kobamargishvili3706]

Try Chakapuli. My favorite dish.

[@alessiii58]

视频开始的长面包应该很好吃

[@liyan7836]

bread cheese. milk and salad❤

[@mariamkipiani4453]

next time come to Gori❤

[@saba-xr8sd]

Great vids❤

[@blueloin-uo4hc]

მევარ ქართველი (I'm Georgian

[@katij5575]

❤❤❤🇬🇪🇬🇪🇬🇪

[@_tttoper_8175]

Neeever ever compare Georgian to Russian. Or the food with other country's food. You have to learn general political situation before going to places. Georgian is one of the oldest language with its own unique writing system that has noooothing to do with Russian and its heartbreaking for me that my language is compared to occupant's language. P.S 20% of Georgia is occupied by Russia

[@Cinamonrollgirlgaming123]

Ppl who are georgian like me👇

[@im1afraid0f_women]

no with shoty i usually have mwvadi you shoudtry btw i am georgian

[@shotakhvtisiashvili3907]

Georgian language was much more earlier than Russians even was created , and our alphabet is one of 12 ever created humanity (and we still can talk to our ancients from 10 th sanctuary like today ))) who can say that in the world ))

[@giorgijibladze3336]

Georgian language and culture is one of the oldest in the world and it's protected by Unesco.

[@eke.ss77m1lll]

The country Russia did not exist when we spoke Georgian 🙄

[@khizani]

9:47 intuitive Georgian coming out! 😂 No Georgian would ever eat Shkmeruli without dipping Shoti bread in it!

[@tornikemakhniashvili9881]

aba raaa 😂😂😂❤️

[@datobachilava3111]

:D :D :D :D :D ძაან კაი იყო @@tornikemakhniashvili9881

[@radu4281]

Much love to our Orthodox brother 🇷🇴♥️🇬🇪

[@САКАРТВЕЛО-и5ф]

😇

[@bema5253]

გენაცვალე მეგობარო❤

[@mr.conerski5808]

Love from orthodox Georgia

[@lukkaonmars6089]

May God be with you brother

[@giorgimamaladze62]

God bless you and our country’s my brother !

[@eleveneleven11114]

Bread and cheese every meal?! Send me to Georgia!

[@GeorgeBeardman]

I’ll wait for u 😂

[@Animator_Lizzie]

Come here random person, the food, nature and everything is good here :)

[@Itsmylife3030]

Dumplings are filled with meat when they are being made, but as soon as the dumpling starts to cook, the meat shrinks down, hence the empty space inside.

[@intreal]

It is also because the filling produces so much steam when khinkalis are boiled, they are floating like balloons in a pan, and then shrink when on a plate.

[@levangagoshvili2074]

Hi, I really enjoyed watching this video! However, I think you might have missed out on some of the best places to eat in Georgia. As a Georgian myself, here are my recommendations: For khinkali: Dapna, Klike, and Zodiako. These places not only serve delicious khinkali but also offer a variety of other dishes at reasonable prices. For everything else: Shavi Lomi, Onore, Leila, Ninia's Bagi, Sesilia, and Puri Guliani (especially for Adjarian khachapuri). I hope you get the chance to try out these spots! They truly showcase the amazing flavors of Georgian cuisine. Thank me later :)

[@LaliShavelashvili]

Nothing Russian in Georgian language!

[@emirkhalis4957]

My stupidity was , watching your video mid-day on Ramadhan. 🤤

[@tsuruadams2444]

Georgian is nothing like Russian! Please do not compare these two languages ;) enjoy your food 🤘

[@annats4439]

Khinkali is boiled not steamed, when u boil it meat will shrink, the whole point of it is to shrink in size and fill the space with juice. But normally home made traditional ones don’t look like that, and have more filling. Try it in Dapna or Amo Rame or Shemomechama for authentic Khinkali. I personally hate “restaurant style Khinkali” 😂 ps. In Dapna they have it with cheese and potato mix I am sure you will love it.

[@annats4439]

As for the Churchkela all the colorful ones are for tourists, we don’t eat ones made out of fruit juice. The only traditional ones are dark or light brown or dark red made out of grape juice ( Pelamushi)

[@helloworld-qe9kk]

This is the first time I’m seeing what Georgian food is like. Looks delicious!

[@CupContender]

Looks like mogol food nam sayin

[@giorgimekvabishvili.6376]

@@CupContender It is not true...Mughal cuisine is mostly vegetarian, based on Muslim traditions...Georgian, on the contrary, has a lot of meat dishes. Georgian cuisine has been accompanied by wine since ancient times and is perfectly suited to it. This radically distinguishes it from Indo-Muslim cuisines.

[@CupContender]

@@giorgimekvabishvili.6376 aight broo ill let u cook this time

[@mishel234]

I'm Georgian and you're right it seems that it's(Elarji) easy to make, it's not too complicated because you use 3 ingredients but actually it's not so easy. First of all as you said good ingredienst is must, also not just good but you need right ingredients (Chees in this case) because if it's not exactly it will not stretch. As in any cuisine siple dishes are usually hard to make because if you mess up 1 thing it's 30% of it and you can't fix it.

[@taicodev]

Thanks for visiting our country. However, it would be much better to come to a country you have never visited and be more prepared. When you say the Georgian alphabet has 2-3 letters only, it has 33 letters, and honestly speaking, it can not even sound close to Russian. However, again, thanks for visiting us, giving us honest feedback, and experiencing the cultural rainbow of the country.

[@dianegreig4627]

Food looks delicious. Wiuld love to try... Keep safe, healthy and happy.

[@ypy2516]

28:50 really impressed the lady in Georgia knows what mamaliga is LoL lot's of love to you both! Get well soon Steve!

[@gintonic6898]

Russians use the word 'mamaliga' for the Georgian dish Steve and Ivana are eating ('elarji') but without cheese ('ghomi'). So, when someone says 'mamaliga', we imagine 'ghomi', it's pretty much the same

[@gintonic6898]

in other words, most of Georgians speak Russian and know what 'mamaliga' is 😁

[@David-dc4xt]

Ruski a ti znaesh chto znachit - idite naxui?

[@Roman9212]

@@gintonic6898 многие грузины старшего поколения, знают русский язык лучше многих русских.

[@zxnxxz]

@@gintonic6898 most of georgians CAN speak russian**

[@archer7934]

We eat Khinkali with black pepper

[@user-shinehawks]

Georgian dishes are most delicious

[@NGlonti]

Georgian language has no analogues among world languages, we have nothing in common with Russia, especially language and writing, you should be more informed when you spread information. Thank you for being interested in our country. 🇬🇪

[@Netavi2009]

You can visit small restaurants Chokhi on Petriashvili Street and taste Khinkali served in non traditional way. Also restaurant Bia on Rustaveli. There you can taste real good lobiani and lobio in clay. I see you like khachapuri. Visit Sakhachapure N1 or Puri Guliani (more high end) serves nice adjaruli. For Khinkali try asi khinkali or klike or zodiaqo.

[@levtanazia]

you should try Satsivi

[@rbenjamin1429]

YUUUUUUM 😋 Food looks SO GOOD! You two are fun to join for a meal 😅 Please do a Part 2!

[@MmacCacO6622]

I am from georgia, I am glad that you like georgian food. ❤

[@georgiodavid]

ნახეთ მისი მე4 ვიდეო ლუმბაგოს ტკივილით რომ კვდებოდა და 3 საათი აცდევინეს საავადმყოფოში და რომ გაიქცა ...თქვენი დედაცო.. მაგ თღლით პრივე საავადმყოფოს შესცა მთელმა ემიგრაციამ

[@Forme-d4n]

Hello

[@zeideerskine3462]

If it is a tandoor in Georgia, the oven probably has been where it is for thousands of years and the building around it has been replaced dozens of times.

[@LDL707]

Before you talk about language in such manner, better to get to know the history and culture first perhaps? You are talking bout on of the oldest nation in the world with 3 different own alphabets, that is protected by UNESCO.

[@adnan7919]

Womp womp

[@carlagoncalves8414]

When Ivana and Steve say it´s unique . Really reminds me of star trek spock saying fascinating , prob they are clever as spock . Big kisses Steve and Ivana . Hope you arrived fine in Finland 😘

[@yummemys4608]

The bread looks so fresssssh❤❤❤

[@maryeallen672]

I am georgian and i appreciate your videos about my country! we would love to welcome you back one day❤️

[@Doshtul]

ყველაზე მეტი ძაღლი დამევასა გააჯვიო შენი პურით,შენ ხინკალს და ქათამს ჭამ და მე პურს მაჭმევო.რავა ცივად დასუნა პური)

[@NickAndriadze]

*26:55* The red stuff is actually ''badagi,'' basically thickened grape juice. Out of the Churckhelas (Which are honestly probably my favourite dessert in the world), the brown and uniform-shaped ones are probably the best, that grape juice flavour is best felt on those and it goes perfectly with the walnuts.

[@Elena123XD]

Im half spanish half georgian and i lovee churckhelas it is my favorite thing ever

[@Forme-d4n]

Hey 👋

[@redwood888]

language is like arabic mixed with russian? arabic with russiann??? 😂 really dude? 😂

[@defnemurat7122]

All the food looks good, but I think I wouldn’t like walnuts in almost every food 😅😅 anyway,nice video guys 😊

[@andriachickovani9946]

Georgian language was way before arabic or russian

[@georgebaramidze2287]

Try Ghomi, satsivi, mushrooms on hot pen in sulguni cheese, also a mushroom called "Nikhvi" fried in butter, qababi, cottage cheese khinkali is nice too. also East is the land of meat, west is the cheese part. for example if you want best khinkali and barbeque you visit Kakheti and if you loved khachapuri you go to adjara. Also best and original Churchkhela is made from grapes and wallnuts.

[@LashaEloshvili-bz6mi]

აღმოსავლეთ საქართველოს მიწა უფრო ნოყიერია, ვიდრე დასავლეთის.ძროხა და კამეჩი ყოველთვის ჰყავდათ ქართლში.ასე რომ, ყველის კუთხეცაა აღმოსავლეთ საქართველო.მოკლედ, უნივერსალური მხარეა.და არ გინდათ საჭმელებში დაყოფა.😊

[@ankHank-fs1zr]

The loaf of bread is really cheap. And looking crispily delicious too. Heavenly to eat it with cheese and ham.

[@medeagurchiani1184]

here's sam Georgin მარკური კოკა კოლა

[@9OClockRant]

It’s so weird that we don’t hear talk of a bus…..😅

[@Zozraa]

you guys should definetly try out Lobio and Ajapsandali. and please eat georgian food with bread, except those which come with bread itself like khachapuri or lobiani.

[@iosebdzamukashvili5360]

Watching you eat got me hungry man!!! You are such foodies!!!

[@ninokekelia]

Empty space is for soup 😊. Main part of khinkali

[@preciousstone6878]

I should like this bread!!

[@LileGogodebilia]

Afro georgia speak english soul darat english to my friends and all of that and georgia foot

[@LileGogodebilia]

🇬🇪🇬🇪🇬🇪🇬🇪🇬🇪🇬🇪🇬🇪

[@japara1987]

I love it when people of other nationalities eat Khinkali the right way, gj and thank you :D and there are several types of khinkali and it does matter how the chef cooks it :) and the space between the dough and the meat is for the juice. also, cheese khinkali is my favorite :) The Adjarian Khachapuri is my favorite food, the thing is, you eat from the outside to the inside, you rip some bread and dip it inside the cheese The Georgian language has nothing in common with the Russian language, we have had written language long before Russia was "created" so no. The Georgian language has the influence of Arabic countries, they conquered us many many times, also Greek maybe. Glad you liked Georgia, our culture, and most importantly, the food :D I'd also add that the quality and taste of street food as well as restaurant food may vary, depending on where you eat.

[@weeeee8232]

28:27 now, that consistency looks similar to linut (sarawak) / ambuyat (sabah/brunei), minus the transparency. 😁 now.. i miss my hometown's food.😢

[@Knispel_Kurt]

i must say, not every corner can provide best food, in previous video and in this one you have been in not quite good restaurants and food taste can be better in better restaurant, you can ask locals where to find best khachapuri, khinkali and so on. its like street food where you have been and that can be reason for that 9:30

[@tunelos]

Damn so great to see U well man! Regards from Romania❤

[@MziaKhelashvili]

Georgia is amazing! I am very happy when I see such candid shots of my homeland! If I were in Georgia, I would personally offer you a tour from my city where I was born, this city is Rustavi, and I would also recommend Meskheti and Javakheti to visit! Kakheti! Thank you! It was a pleasure to visit you!

[@user-dw9cv4uc3n]

1. Kartvelian (Georgian) language family - Georgian language KARTVELI=GEORGIAN 2. Indo-European language family > Balto-Slavic > Slavic > East Slavic > Russian language

[@GigiPetriashvili]

Guys, you’re must to go in another restaurant, because this is a for tourists place ☺️ You will taste much better food in other places 🍲

[@lekso79]

Пожалуйста не пробуйте все блюда в один день, иначе происходит дискриминация всех остальных блюд начиная с третьего блюда))))) ибо вы наедаетесь и не чувствуете настоящий вкус )))))

[@vako657]

11:31 it's terrible. come on guys, Georgian language is unique, just google it. and most important thing, our (GEORGIANS) relationship with Russia and occupation and etc. im relay amassed.

[@Busybeeee]

Excellent video! What interesting foods you tried! Georgia certainly seems like a great place to visit! 😊Cheers from Yellowknife Northwest Territories. 😊

[@salomushka579]

Elarji, or light version Ghomi should be eaten with special sauce called Bazhe. Also I want to say, Georgian language is unique, how many foreigners can pronounce right this sentence: ბაყაყი წყალში ყიყინებს.

[@intreal]

You usually take the thread out of the churchkhela before eating😅 Just wrap it around your finger and tug.

[@FF-WW]

😂😂😂 good advice thanks 🙏

[@hikarihikari4501]

From what I understand Georgian food is the mother of all Eastern Europe cuisine. And they probably got the best wine.

[@DaveGurjiani]

Not at all!!!! Georgia has nothing to do with Eastern European cuisine!!! Georgian food - is what it is . Just something we have from our neighbor - Turkey ... Wines...Here you are right!! Georgian Wines - are the best and unique. Nobody in the World produces wine upon to the oldest wine making method! 8000 years of wine making history! But Georgians go far away...They now produce even whiskey in thier Qvevris!!!!

[@ZZ321-c]

Few words about “Mkhali” There’s a Georgian proverb: How a donkey is suppose to know about Persimmon’s taste 🫣😂😝 Georgia has one of the biggest flavor of vegan food.❤

[@tatojakonia5556]

omg i love the fact that tourists think so highly of my country as i can guess youre in tbilisi and i would recommend a few places to visit varzia, bakuriani,svaneti,borjomi,and my beautiful hometown zugdidi its a very calm and sweet enviroment near zugdidi theres muxuri and inwras wyaro all beautiful places and the road to varzia is amazing love the content

[@_NM_77]

რა გემრიელად ჭამენ, წამომივიდა ნერწყვები 😂 Bro, we georgian people alsow love our food👍 Wellcome to Georgia ❤

[@georgenero6694]

Dear, Georgian language have nothing with Arabic and Russian it is main language of Caucasian language family and please do not mess with Russian, nor Arabic 😆

[@sjaw100]

Love your food adventures in Georgia ... highly mouth-watering! Thanks.

[@araushavs]

There's nothing similar with Russian language or any languages or writing systems in the world.

[@ninutsi71]

Churchkhela is the name of the “candy” you eat. This street churchkhela is not a real one though, it’s unfortunately just for tourist attraction. You should try the one at special churchkhela shop called “Badagi”.

[@iraklikukuladze4226]

noo broo you made huge mistake comparing Georgian with russian, never never never do that again dont hurt our feelings... i can forgive you that you pick potato khinkali over classic one but comparing our unique language with russian please dont do that

[@lukkaonmars6089]

Brother never again, Our Language isnt arabic mixed with russian ahahaha sure some sounds match but its complitly different

[@eduardmenabde9444]

Hey guys, if you are still in the country, Id like to invite you to my restaurant (free of charge obv. :D) to give you a little insight on Georgian food and traditions overall. Give me a shout.

[@marialawson8751]

That bread would not make it home, I would eat it before, lol

[@annats4439]

Idk where u got it but we def don’t eat pumpkin pkhali 😂

[@krumskrum8987]

Another thing . Colorful churchkhela isnt original . Try the dark purple one that is plumpy and smooth . That one has lots of flavour

[@Natalie-N]

🇬🇪❤️

[@weeeee8232]

2:53 these are real food. if you have choices, choose to eat more 'real' food... it is healthier. 😁 4:51 i dont really like beet too.. it taste 'earthy'...aka taste like sand/soil/mud. 😅 6:30 the eggplant with walnut looks interesting... looks more like a dimsum to me. 🤭 7:34 it will keep me away too.... 100ft away!!!

[@sgg7967]

Guys please give the full location of this food points and restaurant/cafe 😁😁next time.

[@M2man1]

yo Georgian was before arabic and Russian Russian copied some countries letters like georgia and also dance so before you try to say something remember Georgia’s old

[@Anyacinnamoroll4eva]

Omg thats amazing i am from georgia i hope we meet!/vaime gmerto me var saqartvelodan auu gacnoba minda❤❤❤

[@paatanadashvili8450]

9:30 kinda true about the space between the dumpling and the meat but it is good in my opinion, sure the meat could be juicier without the space between them and there would be no need for the extra soup but i think the meat and the dumpling itself balance is good, some people like making the dumpling thin so the balance would be ruined, also it makes eating khinkali more fun

[@datobachilava3111]

all of them are national dishes ,but khinkali is maiiiiiin and mtsvadi also

[@mananalataria5359]

As i watch them i see they have not tried Georgian sauces like tkemali, tomato sauce or wallnut sauce)).

[@DaveGurjiani]

Hachapuri - cannot be whith meat!!! Or beans!!! Only cheeze amd butter ang eggs!!! Lobiani and other shit are not hachapuri!

[@punimarudogaman]

was this before of after Steve pain in his back ? If this was after, glad to see him feeling much better

[@JetLagWarriors]

This was the day before. I had no idea what was coming lol

[@punimarudogaman]

@@JetLagWarriors take care of yourself 🙏♥️

[@bobbyzZ-i1t]

georgian language has no connection with russian language absolutely different not only russian in whole world, dont say that again

[@gukaguka7788]

We eat bread with almost everything 😆

[@tifflim4306]

may i ask location for "georgian pizza" 14:45 Thank You!

[@slayyy2973]

The reason that the dont put a lot of meat inside its bcz wen you put a lot of leat it would break wen cooking

[@dronemaster2371]

Georgian does not sound like russian or Arabic, also, u can eat head of khinkali, its delicious 😅

[@hskill.]

😂 Georgian is older than Arabia and Russia's aged combined

[@nikushasfirstchannel5893]

as a georgian i can read the title and its SO FUNNY 😆😆😆😆