Upscale Your Home Cooking: Catfish & Polenta Foam

[@BiggerDreamer]

I am glad you are so passionate & inspire me to get back to what I love no matter what the situation

[@DanielVirlan-n8i]

I think you are one of the best chef and the best technic chef in the social media,i will love to follow you!!!

[@saifrabbi]

Chef I really admire the way you combine all of the ingredients together and it came up with amazing flavour ♥️♥️

[@VictorIndiazi-gs5cj]

Woooow perfect recipe and final product!!! This is the next level of gourmet cooking. Fantastic

[@Mt.Trashmore]

Perfect timing, I was planing cook some today and now I can step up my dinner tonight!

[@rickloginname]

looks great

[@10RexTheWolf01]

2:40 That catfish looks completely different from what I see in my local stores, ours is more white-ish.

[@ChefLucasMelo]

What's this sprout name ? Thank you chef. 🙏

[@DanielVirlan-n8i]

Do you have any online courses? Can you please leet me know,i'm a chef too but i really love to learn more with you,an everything i see is just amazing,thank you!!

[@flannydinchum]

what kind of spoon did you use for basting the catfish?

[@ChefMajk]

Normal soup spoon, why that matters?

[@flannydinchum]

@@ChefMajk It's just a nice spoon, that's all.

[@richardpalan]

Jako vaříš fakt super ale proč mluvíš tak divně, to mi připomíná Šmuclera v Tabu:)

[@LuckyStories01]

Typicky český komentář 😅 proto ty radši nemluvíš vůbec co:)

[@tonistoian1480]

😋😋😋😋😋