Vanilla Caramel Cupcake | Perfect easy cupcake recipe

[@skarchan1521]

Chef, please don't do this to us. You are disappearing from you tube. We want your videos regularly 😆

[@HanbitCho]

Sorry!

[@tiagotiago4229]

Yes. Agree everyday every weak every month waiting fof chef hanbit new video

[@mukminhusain5102]

Agree!!!

[@ixm8189]

​@@HanbitCho🆘🆘🆘hola tesoro, estoy suscrita y ahora que he cogido tiempo iba a hacer las galletas florentino y de lim😂no y para mí sorpresa los ingredientes solo están en tu idioma. 😱😱😭😭Imposible de hacer. 😔😔Habría posibilidad de que actualizases las recetas que no estén al menos en inglés?. 🙏🙏🙏🙏Sino no tiene sentido tener recetas y no poder hacerlas.🧐🧐😰😰😫😫 Te agradezco mucho que tengas los subtítulos automáticos en español y otros idiomas para tener una mejor comprensión y seguir bien tus conocimientos y consejos para la formación de tus recetas.🤩😍🤩😍 Muchísimas gracias por aportar y regalarnos tu experiencia y conocimientos y sobre todo cuídate muchísimo. Agradecería por favor actualizar recetas sin traducir. 🙏🙏🙏🙏Un saludo y cuidate muchísimo 😜😜🤗🤗🤗🤗😘😘🍀🍀🍀🍀🍀🐝🐝🐝🐝🐝😇😇

[@arbyoutube]

ما شاء الله تبارك الرحمن عليك

[@KatieKitty2003]

It's always a a great day when there's a new video from Hanbit 😊 Congratulations on your master classes!

[@HanbitCho]

Wow, thank you!

[@alisha8807]

I really appreciate the additional tips and information Hanbit throws in. It certainly gives more context to each step and makes you wanna follow the recipe perfectly.

[@HanbitCho]

Glad it was helpful!

[@psmidt]

I love you videos, and I also love the small batches recipes… I usually don’t need a 30cm brownie or 24 cupcakes , you recipes are perfect size!! (And obviously delicious)

[@HanbitCho]

Glad you like them!

[@RHO.94]

Chef ~ i am going to open a cupcake shop and coffee .. and i choose your recipes because i think it's all good quality and legit and delicious .. I am starting to make your vanilla caramel cupcakes and it's soooooo good . I'm looking forward for more cupcake recipes .... please do more videos chef ~ you are helping me a lot to start this business

[@HanbitCho]

Sounds great!

[@amaltolba5439]

Truly you are thee best chef ever, thank you so much

[@HanbitCho]

My pleasure 😊

[@akampayasin3122]

Much respect chef for ur comprehensive explanation

[@HanbitCho]

My pleasure

[@wrldtrvlr4vr]

This looks beautiful and I love the fact that it's a small batch since it's just me. Thanks for sharing!

[@HanbitCho]

Thanks for watching!

[@nuchjareelosiri3662]

Thank you again for your VDO. You have a lot of Fan Club because of your teaching. Much appreciated

[@HanbitCho]

thanks

[@xiaomi198]

finally IVE BEEN WAITING FOR THIS. iwill make it today 😍 thank you chef for sharing this with us ♥

[@HanbitCho]

My pleasure 😊

[@alihallal8160]

Thank you for your recipe. You always have something new to teach us ✨️

[@HanbitCho]

My pleasure 😊

[@patriciachew3658]

The caramel frosting and caramel drizzle looks gorgeous…. Thank you again, Hanbit, for the great idea!

[@HanbitCho]

So good!

[@yukjochea4880]

I love watching all your videos. Anything you make always looks so perfect. The Vanilla caramel cup cake looks so amazing.😋 Thanks Chef Hanbit 😍👏🥰

[@HanbitCho]

Thanks so much! 😊

[@bluebird5819]

Chef thank you soooo much for this video and for all videos...thanks again

[@HanbitCho]

thanks!

[@juliw6435]

I cannot wait to try making these cupcakes. Vanilla and caramel are my favorite flavour combinations ❤

[@HanbitCho]

Sounds great!

[@FatimaRashid-kz2rm]

Tried your chocolate lava cake and that was a hit❤🎉 Thank you so much for sharing the simplest and easiest recipe.... lots of love and respect from Pakistan😊

[@HanbitCho]

Thank you so much 😃

[@mariacarmenromeo8566]

Looks amazing Chef Hanbit. Thank you for sharing💟

[@HanbitCho]

thanks.

[@priyac9047]

Really happy to see you Sir, awesome tutorial Sir.

[@HanbitCho]

thanks!

[@nonnini8244]

Looks delicious 👌👍thanks for sharing the recipe, Mr. Cho!

[@HanbitCho]

Hope you enjoy

[@malaysianchick1]

Love ❤️ you & your uploads to bits, Hanbit! Greetings from Malaysia 🇲🇾 💖

[@HanbitCho]

Thanks for watching!

[@zarazee3025]

Hi Chef Hanbit, your presentation always looks amazing and I believe these cupcakes will be just as good! Thank you so much for sharing🙏

[@HanbitCho]

Thank you so much!

[@zarazee3025]

@@HanbitCho You are welcome🤗

[@stellapeter372]

Chef we r great fans from India, u r just doing an amazing job, so accurate, clear and very tasty recipes. Just keep doing this great job, we r there to support u.

[@HanbitCho]

Thank you so much 👍

[@andrewyee9140]

Finally! I never try to bake cupcake and this would be my first. Excited to try it out and thanks for the recipe!

[@HanbitCho]

My pleasure 😊

[@spenz1226]

Hi chef, happy to see a new video here on yt... i trust only a few videos when it comes to patisserie making and yours is the top bcos you are honest with your tutorials. This must be your Valentine treat to us your followers 😉. Thanks heaps for another interesting video! 🫶

[@HanbitCho]

yeah!

[@auvu8738]

Hi chef! I love all your uploads. The recipes you're sharing I feel like I can trust to spend my time and resources to try. Thank you!

[@HanbitCho]

My pleasure 😊

[@nandinivaittinadane3294]

Hello chef, I am from India. I am so much inspired by watching your videos. Though I am an ordinary home maker, I am now intrested in learning pastry.,.

[@HanbitCho]

Best of luck

[@thomas726]

i’m gluten free, so i can’t eat many of your recipes but i still loving watching them lol

[@HanbitCho]

Glad you like them!

[@ayeshatalal5671]

Yes please keep uploading, learned a-lot from you chef!

[@HanbitCho]

More to come!

[@조기철-d4d]

It looks really delicious. Thanks, Chef!

[@HanbitCho]

My pleasure

[@maritzasanchez1770]

I was missing You chef!! 😢. Another great recipe!! Bravo!💪👏👏👏👏. Thank You🌹

[@HanbitCho]

Hope you enjoy

[@NimahSakiynah]

I have tried this recipe and it taste great. Thank you chef🥰. Waiting for your recipe of cinammon roll😆

[@HanbitCho]

cool

[@1kasias]

So gorgeous!

[@HanbitCho]

thanks!

[@tessinanurtanio4114]

Yaayyyy....finally Looks delicious and easy to make. Thank you, chef Hanbit

[@HanbitCho]

My pleasure 😊

[@fatimasuccess07]

This looks so good I wanna try this recipe asap, and I hope I'll get to make them as delicious as u did

[@HanbitCho]

Cool!

[@lorsholczk7329]

Uff I love this chef❤️.You explain everything thorougly.

[@HanbitCho]

thanks.

[@christinelamb4216]

Hi Hanbit. Love your classes. 😊

[@HanbitCho]

Thank you! 😃

[@leilahouimli5384]

You deserve millions of subscribers!!

[@HanbitCho]

thanks!

[@iffa_anwariah]

I love all u'r video , u'r explaine so clear, thanks chef😍

[@HanbitCho]

My pleasure 😊

[@akampayasin3122]

Much respect chef

[@HanbitCho]

thanks.

[@hannahanna4057]

chef. we LOVE your videos! pls upload videos regularly❤

[@HanbitCho]

I will try!

[@noir8409]

lovely work! thanks for this video, definitely will try replicating at home

[@HanbitCho]

Best of luck!

[@YvesDic]

Hi chef, i really love your videos. Its great to have a New one. Thanks for share with us your knowledge. Greeting from México.

[@HanbitCho]

So nice of you

[@sestimxavier9147]

Thank you chef, I'll definitely try your recipe👍

[@HanbitCho]

Thanks

[@eileenchristinal4474]

All of ur videos are helping a lot, with half portion recipe I could say :D really hope to see you back on utube :)

[@HanbitCho]

yeah

[@rachil917]

Butter: 1/4 cup (1/2 stick) Sugar: 1/2 cup Salt: a pinch Whole Eggs: Approximately 1 large egg Cake Flour: 3/4 cup Baking Powder: 1/2 teaspoon Baking Soda: 1/8 teaspoon Vanilla Powder: 1/2 teaspoon Milk: 1/4 cup Vanilla Extract: 1/2 teaspoon

[@HanbitCho]

hello!

[@nunul6886]

Yummy a must try. Thank you for sharing.

[@HanbitCho]

My pleasure 😊

[@DontTellWendy]

Hello Hanbit! Thank you heaps for this recipe! I will definitely be making it soon 🥰 I also wanted to ask, will there be an English version of your book available anytime soon? I would absolutely love one.

[@HanbitCho]

oh...i really need to work on the book...

[@DontTellWendy]

@@HanbitCho I would be forever greatful 😭

[@DR-ed5uw]

I love your videos. Please make a video about making gelato or ice cream.

[@HanbitCho]

thanks

[@nirmalajgarg]

Thank you so much for this amazing cupcake recipe. Can you please share a less sweet buttercream recipe? Thank you once again 😊

[@HanbitCho]

yeah

[@pamsudtida5824]

Thanks for the great recipe wish you happiness

[@HanbitCho]

Thank you! You too!

[@angelpilo9278]

This recipe is soo greattt!! Would mind about the chantilly cake recipe, thank youu!!

[@HanbitCho]

Sure thing!

[@angelpilo9278]

@@HanbitCho Thank you chef🫶

[@melonade93]

i notice that Korean cupcakes often have this cylindrical shape that is unique to them. Was wondering if it was because of the pan they were being baked in or was it something else? Sorry if it is a silly question 😅 anyways another banger recipe! I always use your sponge cake recipe whenever I'm baking birthday cake and so far everyone loves it!!

[@HanbitCho]

Interesting! actually never thought about it that way!

[@yerlytorres5522]

Thanks a lot Chef delicious récipe 👌👏👏👍.

[@HanbitCho]

Most welcome 😊

[@gitaaa-9655]

Finally.... New video 😆

[@HanbitCho]

yeah!

[@MyLifestyle-r5s]

Looks so delicious

[@HanbitCho]

thanks

[@laarnigonzalo3773]

Looks delicious. Definitely, I will try it ☺️ Thank you for the recipe, Chef ❤️

[@HanbitCho]

My pleasure 😊

[@princessyattie8301]

U make me drooling 🤤 😋....now I'm going to take my car key and go find myself a cake 🎂 😌😌😌

[@HanbitCho]

😋

[@leilahijazi6313]

Hello. Thank you for uploading this video. I have waiting it a long time à way.

[@HanbitCho]

You're welcome

[@ghazalatahir288]

Excellent class 💯

[@HanbitCho]

Much appreciated

[@ritao9432]

So much knowledge ❤

[@HanbitCho]

😀

[@dianafalensia5332]

Thank you so much for granting my wish 😆😆 really wait for your cupcake recipes 💖💖💖

[@HanbitCho]

Hope you like it!

[@dianafalensia5332]

@@HanbitCho of course ! Ur recipe never fails

[@isaiasrodriguez6895]

Thanks for the recipe.

[@HanbitCho]

My pleasure 😊

[@homebakery_patisserie]

It looks great and very tasty

[@HanbitCho]

Thank you so much

[@DAEditz9741]

This is a great vid! Very helpful!

[@HanbitCho]

Glad it was helpful!

[@geriannetan8328]

Hi chef , finally waited for a cupcake video 😄 what size mould is chef using ?

[@HanbitCho]

hello!

[@aswethinkweiz2008]

Favorite thing i love about this channel is he is not using kitchen aid haha. Coz i dont have one. Thank you 😅😊

[@HanbitCho]

lol

[@nproject2913]

Hope you make video regarding doubling recipe of cakes and leavening agents.

[@HanbitCho]

i already have a video on this. take a look at my previous upload.

[@nproject2913]

@@HanbitCho which one?

[@zyberxero2169]

New subscriber here. What is better chef, coventional oven or convection oven in making that super duper delicious muffin?

[@HanbitCho]

both are good

[@shaziahaq7428]

I am from pakistan i really like ur way of teaching

[@HanbitCho]

thanks.

[@johnjosephaldecoa6282]

Thank you Chef! 🥰

[@HanbitCho]

thanks!

[@tzylp]

Hi chef , if I’m having vanilla paste , will it be okay I’m substitute the vanilla powder and vanilla extract with vanilla paste. Example vanilla powder is 1.5G , extract is 2g , but I’m substitute it with paste in total 3.5G , will it have any impact in term of recipe dryness portion ?

[@HanbitCho]

hello! think it'll be ok.

[@shaimaaelkady1222]

Wow awesome as usual 🌹

[@HanbitCho]

Thank you! Cheers!

[@dazedconfused5019]

Beautiful.

[@HanbitCho]

thanks.

[@supercalidee]

Hey Hanbit! May I ask, what kind of cupcake pan is used in the video because in the US, the cupcake pans aren’t as deep and I love the size of the one you used.

[@HanbitCho]

oh yeah these are ones I use in Korea

[@eanimini]

Our instructor in a culinary school thought us to prepare the batter for Genoase and Cup cake by "separate sponge" method. The recipe is similar to yours but we separate the yolk and white and whisk them individually with half half sugar. Is that a correct way of making a Genoase?

[@HanbitCho]

hello~

[@ROSSEOH]

Hope to see more and frequent uploads.

[@HanbitCho]

yeah

[@nidiamoreno1997]

thank you, looks great! How do you get buttercream to hold its shape?

[@HanbitCho]

it just holds its shape.

[@nidiamoreno1997]

@@HanbitCho thank you, do you think it holds it at 114 F? or do i need to add something else to the butter?

[@cherylsalud6582]

Hi Chef. Did you bake on a regular cupcake pan or was it the jumbo muffin pan? Your cupcakes look a bit taller too. May I know the size of baking cups you used? Thank you Chef.

[@HanbitCho]

hmm just used a standard one that we use in Korea. not sure.

[@leavidal]

Yaaay! A new video

[@HanbitCho]

yay!

[@saraka4500]

Thanks, Chef!

[@HanbitCho]

My pleasure!

[@MegaAliciakeys]

Chef i wanna cry!!! Hahhaha im so impressed. Please make chocolate cupcakes pleaseee...

[@HanbitCho]

cool

[@yourstrulyregina]

Wow, a long waited episode.

[@HanbitCho]

Thanks

[@시현유-s7u]

한빛쉐프님! 수고 많았어요!!

[@HanbitCho]

감사합니다

[@qiwhizz1383]

Chef, how to storage it? In fridge？Can I put in room temperature, thank you🙏

[@HanbitCho]

yeah in fridge.

[@yenyenchai7144]

Would it be too sweet with sugar almost the same amount as flour? I'm going to make this for my young kids.

[@HanbitCho]

yeah.

[@yenyenchai7144]

@@HanbitCho Tried it out with half the sugar you are using, the sweetness just fine for us, kept in fridge and it won't become very hard, thinking to make it as a cake size later. Thanks for the video.

[@salut4396]

I love your videos. Please stay with us

[@HanbitCho]

yep

[@steveburkholder1]

Hi Chef. Could one substitute vanilla syrup for the vanilla powder?

[@HanbitCho]

hmm nope.

[@karlaangeles4259]

chef I really like your recipes, thank you very much for sharing them with us, I ask you please help us with a video to make the Macarons, I would really appreciate it a lot. Greetings from Mexico 🇲🇽

[@HanbitCho]

Noted

[@hassangerami9845]

Hi Hanbit, do you have bagel recipes. Thank you

[@HanbitCho]

Not yet!

[@pakistanmarijaan2650]

your recipe very lovely and beautiful

[@HanbitCho]

Thank you so much

[@imtiyazshaikh4965]

Sir addicted to your videos

[@HanbitCho]

thanks.

[@04Ammy04]

Can you do a French meringue buttercream for us?

[@HanbitCho]

yep

[@NAcocina]

I have been looking for this cupcake mold for a long time, but i’ve not found it yet. Please share me where i can buy it, thank you so much in advance!

[@HanbitCho]

oh i got it from Korea.

[@rosyap2431]

Hi Chef! Thank you so much for sharing! Would u advise what's the temperature u use for baking with your UNOX oven please. Cos I have the same oven as yours. Fan 1? with or without mist? Thank you! \^0^/

[@HanbitCho]

well fan 1 or fan 2. both work.

[@rosyap2431]

@@HanbitCho thank you very much for sharing!

[@VeenaPriyajp]

Hii chef, can I double this recepi for a small cake ??

[@HanbitCho]

yeah!

[@nishanthisilva]

Amazing❤

[@HanbitCho]

Thanks 😄

[@Amy-qh3jx]

Amazing ❤

[@HanbitCho]

Thanks 😄

[@rosmarino69]

is your baking powder single or douuble acting?

[@HanbitCho]

double

[@mwanatz5980]

Thank you 😊😍😍😋

[@HanbitCho]

Welcome 😊

[@suejose]

where did you get the cupcake pan? I like the depth of it, can you please put a link?

[@HanbitCho]

from korea!

[@suejose]

Saw it on Amazon. Thanks