Red Velvet Cake | The Best Red Velvet Ever

[@lunalienray]

I think your recipe is the best I could find on the internet. All recipes seem to be very refined with a lot of trial and error on your end before posting online with very clear explanation. I have mad respect for your commitment. I own a small cafe in my country and most of my pastry and cake are using your recipes with a little adaptation. I do really own you a lot without knowing you in person. Thank you! 🙇🏼‍♂️

[@HanbitCho]

thanks!

[@YenTran-fg4qo]

I don't know how many times i have to say ' Thank you ' to the best pastry chef Hanbit Cho. All of your tutorials are the best . I made a lot of cakes following your receipts and they all turned out super delicious . Thank you Hanbit Cho . Hope to see you one day in Sydney

[@HanbitCho]

thanks!

[@myriamsaadmarzouk8302]

Hey! I made your cake yesterday, it was delicious!!! Not too sugary at all, very light and the genoise was not dry at all and the frosting was incredible Thank for the recipe !

[@HanbitCho]

Great job!

[@tama3442]

*What is the Gospel?* The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ. Ephesians 2:8-9 For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast. Romans 10:9 9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved. JESUS CHRIST can come anytime! REPENT OF YOUR SINS Just Believe ❤️ Love you and GOD BLESS

[@najmanadeem5648]

Korean foods are not sickly sweet. Their desserts are so much more balanced

[@BobbyCougar]

Sharing this recipe is very kind. I am going to make this for my friends son who turns 16 next week, it's his favorite cake. And I couldn't imagine doing this every day! I'm stressed making just one, thank you! Sincerely, thank you from someone in Kentucky.

[@HanbitCho]

good luck!

[@sokamori28]

I love that you're so precise you put the weight even for the egg yolks and buttermilk from scratch. Highly appreciated!

[@HanbitCho]

Glad it was helpful!

[@annurud]

My husband's favorite cake is Red Velvet cake, I am going to try this, I will try making it this year for his birthday. Your Vlogs are done so well, I enjoy watching them. You are very talented and love what you do, that shows through your creations. Wishing you success.

[@HanbitCho]

Sounds great!

[@MahsansBakery]

This is a great idea to choose red velvet as a birthday cake, specially for someone that you love 😍😍. Take a look at my channel too if you desire 😊, I'd be very happy to share my simple and delicious recipes with you 🥰🥰🥰🥰🥰

[@tama3442]

*What is the Gospel?* The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ. Ephesians 2:8-9 For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast. Romans 10:9 9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved. JESUS CHRIST can come anytime! REPENT OF YOUR SINS Just Believe ❤️ Love you and GOD BLESS

[@olesealica5589]

0t8

[@charlyngarcia904]

Wow! I'm making a red velvet bday cake for my friend and did a lot of research on it, but absolutely loved this tutorial and how you explained the rationales behind your techniques

[@HanbitCho]

nice!

[@grace.aquino]

I love that you are showing us how to elevate classic recipes! Thank you! Also, your voice is soothing to listen to!

[@HanbitCho]

Thanks so much! 😊

[@babyjirezielacosta2670]

Chef the most amazing part of this video is giving detailed information. I'm sure all the viewers will surely try this. thank you so much for sharing your knowledge.

[@HanbitCho]

You are most welcome

[@CK8smallville]

I prefer light cakes which are not sickly sweet. I think this red velvet recipe is just what Im looking for. That lighter cream cheese frosting is genius!!

[@HanbitCho]

Sounds great!

[@cleopatrabonne7582]

Hi Hanbit. I have been rediscovering my childhood love for baking using your recipes. Every recipe of yours which I have tried have never failed. I use a gas oven which is very very tricky. Other recipes I have used mostly always fail. I am also so grateful for your recipes that allow for small quantities too. Thank you so much for teaching me and helping me to make beautiful cakes. God bless

[@HanbitCho]

My pleasure 😊

[@minuhgrg]

made red velvet using your recipe..turned out so good..light ,less sugar,no oil but very moist genoise ..thank you for the recipe

[@HanbitCho]

nice

[@wonkim9243]

I made it for my friend’s birthday - did not put enough red colouring so it looks like a carrot cake lol. Took a longer time adding and mixing colours so the genoise did not rise as much but I managed to get 3 layers. Do not have the bigger tip in the video so thinking of finishing with smaller piping decorations with a few raspberries on top. Love your exact measurements and detailed video as always. I really like the taste of your cheese cream frosting!

[@HanbitCho]

wow i uploaded this like 2 days ago and you already made it??!! wow.

[@MrLimonka1]

Hi Hanbit. I am almost 15, I am from Poland and I just want you to know that I LOVE your recipes. Thank you very much for sharing them with us. I hope that someday I will also be able to bake like you. Love you (and also your cakes)

[@HanbitCho]

Glad you like them!

[@calicolovely]

one of the best baking videos I've ever watched!!

[@HanbitCho]

thanks!

[@slwrabbits]

Wow, I'm really excited to see a microwave cake recipe! I know you intend for it to be used as decoration only, but it looks like it would be fun to try.

[@HanbitCho]

ok!

[@tama3442]

*What is the Gospel?* The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ. Ephesians 2:8-9 For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast. Romans 10:9 9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved. JESUS CHRIST can come anytime! REPENT OF YOUR SINS Just Believe ❤️ Love you and GOD BLESS

[@hannabaroncelli8297]

Chef Hanbit! I love your videos because you explain everything properly, you are an amazing teacher. I made this cake with substituting gluten free one to one flour mix and it came out perfect 👍🏼 thank you 🙏🏼

[@HanbitCho]

Wonderful!

[@iris3292]

YAAAY!! BEEN WAITING FOR THIS! Thanks chef!

[@HanbitCho]

My pleasure!!

[@rubenxkembri6609]

I am a Chef working on superyachts . This Pastry chef is the best of the best , I like how you explain in detail . Keep it up and well done 😉You are a star . Love from Malta 🇲🇹

[@HanbitCho]

Thank you so much 🙂

[@paulaacosta3663]

Thank you for sharing your recipes and techniques, Chef Hanbit. I am not a professional chef but I am inspired by your baking techniques. I hope you won't stop giving us free lessons. Merry Christmas, God bless you 🤎

[@HanbitCho]

My pleasure 😊

[@auvu8738]

I love how you present all your instructional videos

[@HanbitCho]

Glad you like them!

[@sabbirahmmad6421]

In my country,butter milk is not available.But I found sour cream and greek yougurt.Can I use these instead of buttermilk?Hope you'll reply soon.

[@HanbitCho]

yep that works

[@marynitiram1976]

Hi, I wanna say thank you for your recipe. I made your cake yesterday. It's so amazing!!❤

[@HanbitCho]

My pleasure 😊

[@tintintan9544]

Can’t wait for your next shows ❤️ Hoping to have your book in English version

[@HanbitCho]

thanks.

[@zarazee3025]

Hi Hanbit, nice seeing you back! No doubt that you put in alot of effort at all.🙏 You are always dedicated to your viewers and giving your best! Really appreciate. The cake looks so beautiful and the color is perfect.😍 Thank you so much, Chef Hanbit🙏💞

[@HanbitCho]

thanks Zara!!

[@elenacorton3178]

You're a wonderfull teacher.Thank you for all of your work.I made the recipe for your genoise,and the cake was amazing.

[@HanbitCho]

Great job!

[@secretadmirer109]

I like the naked red velvet cake because it's not smothered in frosting. I hope to make this soon.

[@HanbitCho]

yep

[@ericshumba3659]

I like that you think like I do, it's like you took this recipe from my mind, IMPRESSIVE!!

[@HanbitCho]

Hope you enjoy

[@ericshumba3659]

thanks

[@constancejojo7813]

Hello Hanbit! Glad you shared your videos. I love love it. I'm a student pastry chef and your videos has helped me a lot. Thank you so much.

[@HanbitCho]

Glad you like them!

[@GB-ih6el]

Welcome back Hanbit! Looks absolutely gorgeous

[@HanbitCho]

thanks!

[@singpusing]

Your tiramisu recipe was the most favorite things in my family~ Definitely will try this one too.. thank you chef! 😊

[@HanbitCho]

My pleasure 😊

[@tama3442]

*What is the Gospel?* The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ. Ephesians 2:8-9 For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast. Romans 10:9 9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved. JESUS CHRIST can come anytime! REPENT OF YOUR SINS Just Believe ❤️ Love you and GOD BLESS

[@ConstantlyLearning777]

Hi Chef Hanbit, thank you so much for another detailed tutorial for an elevated Red Velvet cake. Looks delicious and I’ll be baking it at the weekend ☺️

[@HanbitCho]

good!

[@kimkim411]

Wow!i wanna make this for my sister〝s birthday.thanks my fave chef.stay healthy always

[@HanbitCho]

yay!

[@vinnny2454]

unc hanbit never dissappoint us woooooh!

[@HanbitCho]

lol

[@LakeViolett]

Red Velvet is such an under rated cake! My favorite :D

[@HanbitCho]

yay!

[@TalismanHunter]

Great tips and well done video. Never knew about holding a piping tip over another one rather than filling a whole new bag, that was sneaky (and useful). Would love to hear all your tips for Macarons in a video!!!

[@HanbitCho]

i think you're the only one who noticed it! good stuff. extra tip: you can use a smaller piping tip over a larger piping tip, and not the other way round.

[@gardeninginthedesert]

I made my first red velvet cake a few weeks ago. It was tasteless and sickly sweet. I'll definitely give this one a try next time. Less icing sugar is a great idea.

[@HanbitCho]

thanks!

[@Inspiredbakes]

Thank you, the best red velvet recipe I've seen

[@HanbitCho]

My pleasure 😊

[@zoramohammed5071]

Love this recipe! Great job Chef!

[@HanbitCho]

Thanks so much

[@cookingsimplydelicious]

Wow this is absolutely a delicious recipe. I love the simplicity yet so delicious.

[@HanbitCho]

Thank you so much

[@lyndseyyap]

Thanks Hanbit for sharing. The cake certainly looks gorgeous and delicious. Love the cc frosting too, it’s so firm looking on the cake. Hope it can withstand humid weather :)

[@HanbitCho]

Thanks so much 😊

[@tama3442]

*What is the Gospel?* The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ. Ephesians 2:8-9 For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast. Romans 10:9 9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved. JESUS CHRIST can come anytime! REPENT OF YOUR SINS Just Believe ❤️ Love you and GOD BLESS

[@ritachouman1767]

I love ur recipes , I tried today the caramel and it was super yummy and I succeed from the first try I can’t believe it 🥹thank u so much 🥰

[@HanbitCho]

Great 👍

[@f1o2l3l4a]

Thank you so much for the beautiful recipe,my kids love the red velvet cake and I always find it dense and heavy to my liking but you’re recipe is a keeper ❤️❤️❤️❤️❤️

[@HanbitCho]

You are so welcome!

[@tama3442]

*What is the Gospel?* The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ. Ephesians 2:8-9 For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast. Romans 10:9 9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved. JESUS CHRIST can come anytime! REPENT OF YOUR SINS Just Believe ❤️ Love you and GOD BLESS

[@obsec]

Thank you for coming back

[@HanbitCho]

no probs!

[@tayjoren8742]

Thank you chef for this amazing recipe. Other red velvet recipe are too oily and super sweet. Your recipe is perfect yet sturdy for cake stacking, not too sweet too 😁😁😁

[@HanbitCho]

thanks

[@yukjochea4880]

Wow, the red velvet cake looks fantastic and delicious 🤤 and you use the same cream cheese frosting as the one from the 🥕cake. That cream cheese frosting is super yummy. Thanks Chef Hanbit.😍🥰❤

[@HanbitCho]

Thank you 😋

[@abadmarkgemrel4153]

I'm glad, i can watch and try your recipe again chef. I'm so busy with school works, hard to have free time. 😅

[@HanbitCho]

thanks!

[@Noodles2487]

I love how beautiful all your desserts are! I'm excited to try it!

[@HanbitCho]

Yay! Thank you!

[@tama3442]

*What is the Gospel?* The true gospel is the good news that God saves sinners. Man is by nature sinful and separated from God with no hope of remedying that situation. But God, by His power, provided the means of man’s redemption in the death, burial, and resurrection of the Savior, Jesus Christ. Ephesians 2:8-9 For it is by grace you have been saved through faith. And this is not your own doing; it is the gift of GOD, not a result of works, so that no one may boast. Romans 10:9 9 because, if you confess with your mouth that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved. JESUS CHRIST can come anytime! REPENT OF YOUR SINS Just Believe ❤️ Love you and GOD BLESS

[@GRACIATORRES-t9n]

Vi gatulciones I’m love you classes. Good bless forever thank you so much. For your clasessss❤❤❤🙏🙏🙏🙏🙏🤗🤗🙏🙏🙏

[@HanbitCho]

Glad you like them!

[@lidiamiletteartigas]

Your recipes are amazing! Thank you so much!!

[@HanbitCho]

Glad you like them!

[@camilasarmiento2395]

My first time making red velvet cake and it was delicious and sooo fluffy♥️

[@HanbitCho]

nice!

[@Siudin220]

Finally….a genoise type. Thank youuu

[@HanbitCho]

You're welcome 😊

[@aysegulthemom]

I’m falling love with you or your recipe or both of them 😍😅🙋🏻‍♀️

[@HanbitCho]

Thank you 😋

[@SoundscapeMoodNY]

Always a detailed explanation to how and why to all the steps. Plus I always find regular cream cheese frosting has too much sugar, thank you for this recipe!

[@HanbitCho]

Glad it was helpful!

[@philvuk]

Very good idea for this less amount sugar use thanks hanbit!

[@HanbitCho]

My pleasure 😊

[@wrldtrvlr4vr]

This looks so good! Thanks for the cream cheese tip.

[@HanbitCho]

You are so welcome!

[@gotnojams9345]

Oooo I loved the microwave sponge decor idea...will try that in my next cake!

[@HanbitCho]

ok!

[@isabellabraga7609]

Parabéns chef! Ficou sofisticado ,lindo demais! Como guardar na geladeira,sem deixar ressecar? Grata.

[@HanbitCho]

thanks!

[@diyelimkioyle]

You are really best at your job sir.

[@HanbitCho]

So nice of you

[@ces6955]

Thank you for sharing your knowledge in baking. More power to your channel! 👍👍❤️

[@HanbitCho]

Thank you so much 👍

[@carmenwong9796]

Amazing really like your cake. Hanbit can you share black forest cake?

[@HanbitCho]

yep!

[@carmenwong9796]

@@HanbitCho thanks I very happy 👍😀😀😀

[@coffictures]

우아~ 색감!! 너무 맛있겠어요😋

[@HanbitCho]

오 사장님 방가요~~~

[@alicexandra2379]

I HAVE BEEN WAITING FOR THISSSSS WOOOAAHHH THANK YOU CHEF

[@HanbitCho]

thanks!

[@iromosushi6291]

Chef Hanbit, your recipes are always so detailed and informative!! Just wanted to say thanks for the high quality content

[@HanbitCho]

Glad you like them!

[@cndz8456]

Hi chef! Thank you so much for sharing your recipes and knowledge! His work is really fabulous, he does things with dedication and puts a lot of care and detail into each of his preparations, making them look very clean and neat, leaving a really beautiful and delicate job! 💖 Regards!

[@HanbitCho]

Thank you very much

[@princessyattie8301]

Chef...u receipe always makes us drooling...I wish i can eat a slice of ur cakes...I wish.....

[@HanbitCho]

So nice of you

[@dkutch8776]

Hello Chef Hambit. I find your videos equally informative and relaxing! I was surprised when researching red velvet recipes that it's not uncommon to add vinegar! Did you come across that in your research also?

[@HanbitCho]

yeah you use it for the butter milk bit.

[@patphares6258]

Masterfully designed for taste and beauty. On a good day…will try. ❤❤❤😊

[@HanbitCho]

Thanks a lot 😊

[@poto.]

WOW todo un mes esperando por otro video, valió la pena la espera, he hecho varias de sus recetas y quedan muy bien, gracias por enseñarnos.

[@HanbitCho]

thanks!

[@시현유-s7u]

한빛쉐프님! 수고 했어요!

[@HanbitCho]

네 감사합니다!

[@bdtofail]

Thank you so much for explaining every step, I'm a big fan of your work

[@HanbitCho]

You're very welcome!

[@dellafelipa8970]

Looks 😍Delicious 🥧😋 beautiful decoratie thans you for you video recipie

[@HanbitCho]

Most welcome 😊

[@annikarui2392]

Do you have any tips on converting this recipe into cupcakes? Should I just make it the same way and pour it into cupcake liners instead?

[@HanbitCho]

oh might have to make adjustments here and there? not sure.

[@pelangisenja1716]

Woww yummy Chef 😊,I got tried your carrot cake follow your recipe & method there are turning awesome & yummy, every body like it,thank u for the recipe, GBU

[@HanbitCho]

My pleasure 😊

[@VilmaCervantes]

Hello chef ,I really really watching how you bake red velvet ,amazing and surprising ,watching from Dubai UAE

[@HanbitCho]

So nice of you

[@Upadiwow]

This recipe is superb! But something I found out the hard way is that you really need to use the "correct" type of cream cheese. I was always using "Philadelphia" cream cheese, the one that comes in a small box. But this one is cream cheese to spread on bread for example. But I never found another type, so my cream cheese was always too runny to do a layered cake. Then a new shop opened in my village that had products from other places and they sold cream cheese in block size and not in that small box. When I read what's inside I saw that the amount of cheese of that one is way higher than the other one. So I used it to try out and now the result is that I can finally make a layered red velvet cake! 🙂

[@HanbitCho]

thanks

[@subi12345678]

Its looks fantastic . I’lll try this❤️😃

[@HanbitCho]

😀

[@denisejordan8648]

Looks so good and pretty.

[@HanbitCho]

Thank you 😋

[@khadija-z7f5u]

Hanbit Cho you deserve more subcribers

[@HanbitCho]

thanks!

[@jessicasdiary1282]

YAYYYY FINALLYYY ive been waiting for this!!

[@HanbitCho]

yay!!!

[@viktorkadishev477]

Chef, is it possible to put some flavor to the cream, maybe when is just butter to add raspberriy or other fruit flavoring?

[@HanbitCho]

i guess it'll work?

[@noname-xq1mq]

Thanks chef for another quality video. I will definitely try this recipe, all of your recipes are amazing ❤️❤️❤️

[@HanbitCho]

My pleasure 😊

[@anginadornevil6589]

Thank you so much. I'd like to make it for mother's day.

[@HanbitCho]

Most welcome 😊

[@조기철-d4d]

It looks delicious and fantastic color.

[@HanbitCho]

Thank you 😋

[@bibom2012]

Finally it’s here, thank you chef ❤️

[@HanbitCho]

My pleasure 😊

[@virginiahervoso8987]

Thank you for sharing this recipe❤amazing talent❤i❤love it

[@HanbitCho]

thanks!

[@prettybrowneyez3338]

This looks so GOOD! I love your detailed recipes. Could you teach me how to make mousse? Or colored/flavored mirror glaze? I've tried to make a white mirror glaze but no matter how many tutorials I watch it didn't come out right. It did not coat properly, just dripped....

[@HanbitCho]

Great suggestion!

[@dubhemaegajo2134]

Finally a new video! And it's Red Velvet!!! 😊😁

[@HanbitCho]

yay!

[@themahadis]

Thank you for sharing the recipe. It looks so good, I’ll try to make it

[@HanbitCho]

thanks!

[@asparklylife3965]

Hanbit, if you ever want to travel to Houston to explore the bakeries here (we have all different kinds), you are welcome to stay with my husband and I...as long as you make us an Earl Grey cake 😘🤣 I love that flavor! Another one is lavender cake. Have you ever tried it? Keep up the delicious videos ☺🌺

[@HanbitCho]

Cool, thanks!

[@miskyloo887]

That looks delicious, I'm usually not keen on red velvet cos of the colour but I think I ll try this.. Whichever recipes of yours I've tried have been good.. I ll probably not make the microwave one, will be lazy and use a crumbled bit of the top layer to decorate..😀

[@HanbitCho]

lol thanks a lot! i'll be honest- you do need to put in loads of the red food colouring which does put off a lot of people...

[@josephinemary9457]

Well done Chef👏! Your recipes never fails. Please come with more recipes in future ❤️

[@HanbitCho]

More to come!

[@neilallenlopez3221]

Very nice recipe will soon try this. Your way of making this tutorials is so good and all what you say is important 😂

[@HanbitCho]

thanks!

[@steelebird6345]

Gorgeous recipe and wonderful execution! I had a question regarding baking times for different pans. I don't have one tall 15cm cake pan, I do have 3 smaller ones though. Would I keep the oven temp the same? And how much would I need to reduce the baking time to?

[@HanbitCho]

thanks. keep temp the same but change the baking time.

[@mariletttorres]

Is this frosting the same with the carrot cake recipe? Thank you chef

[@HanbitCho]

i think so

[@weiss7727]

Whenever I eat red velvet cake, I separate each layer and put jam in between, I like the extra dimension of flavour it brings Mr. hanbit, try one day to try your recipe with the jam recipe you also made, I guarantee you it tastes amazing 😊

[@HanbitCho]

cool thanks.

[@asuban]

I will definitely try this! :) Looks so satisfying when cutting into it.

[@HanbitCho]

Hope you enjoy!

[@meenakshimuppaneni9734]

Hi chef, thnq for sharing the great recipes, I like the way u explain each and every step, in detail. May I know how to substitute cake flour, which is not available in our place. Thnq 😊

[@HanbitCho]

oh just all purpose flour would work.

[@minachristian275]

Thanks for sharing. Cake looks delicious.

[@HanbitCho]

Thanks for visiting

[@yyue5345]

Hello, cakes looks really beautiful. Can you please share the recipe for an 8inch cake? Thanks in advance

[@HanbitCho]

you can scale it up.