Veg Pulao Recipe | Easy One Pot Pulao Recipe | वेज पुलाओ बनाने का तरीका | Chef Sanjyot Keer

Biryani Masala: • Veg Dum Biryani Recipe...
Full written recipe for Veg Pulao
Prep time: 30 minutes (including soaking time)
Cooking time: 20-25 minutes
Serves: 5-6 people
Ingredients:
BASMATI RICE | बासमती चावल 2 CUPS
WATER | पानी AS REQUIRED
OIL | तेल 1 TBSP
GHEE | घी 2 TBSP
WHOLE SPICES
CUMIN SEEDS | जीरा 1/2 TSP
GREEN CARDAMOM | हरी इलायची 3 NOS.
BLACK CARDAMOM | बड़ी इलायची 1 NO.
CINNAMON | दालचीनी 1 INCH
CLOVES | लौंग 4-5 NOS.
BLACK PEPPERCORNS | साबुत काली मिर्च 4-5 NOS.
BAY LEAF | तेज पत्ता 2 NOS.
ONION | प्याज़ 2 NOS. (SLICED)
GINGER GARLIC GREEN CHILLI PASTE | अदरक लेहसुन और मिर्च की पेस्ट 2 TBSP
TOMATO | टमाटर 1 NO. (SLICED)
SALT | नमक TO TASTE
HOT WATER | गरम पानी A SPLASH
POWDERED SPICES
TURMERIC POWDER | हल्दी पाउडर 1/2 TSP
SPICY RED CHILLI POWDER | तीखी लाल मिर्च पाउडर 1 TSP
KASHMIRI RED CHILLI POWDER | कहस्मीरी लाल मिर्च पाउडर 2 TSP
CORIANDER POWDER | धनिया पाउडर 1 TSP
HOT WATER | गरम पानी A SPLASH
CURD | दही 3/4 CUP
BIRIYANI MASALA | बिरयानी मसाला 1 TBSP
POTATO | आलू 2 NOS. (DICED)
CARROT | गाजर 1 NO. (DICED)
FRENCH BEANS | फ्रेंच बीन्स 1/2 CUP (CHOPPED)
GREEN PEAS | हरे मटर 1/3 CUP
FRESH CORIANDER | हरा धनिया A LARGE HANDFUL (CHOPPED)
MINT | पुदीना 2 TBSP (CHOPPED)
SALT | नमक AS REQUIRED
WATER | पानी 4 CUPS
Method:
Add the basmati rice in a large bowl & wash it well with water until it runs clear, then add fresh water & let the rice soak for 30-45 minutes.
To make the masala for the pulao set a flat bottomed vessel over high heat & add oil & ghee, let the oil get hot then add all the whole spices along with onions, stir well & cook over medium high flame until the onions turn light golden brown.
Further add ginger garlic green chilli paste, tomato & salt, stir well & cook over high flame for 2-3 minutes, you can add a splash of hot water if the masala gets too dry.
Once the tomatoes have cooked, lower the flame & add in all the powdered spices, stir well & immediately add a splash of hot water & cook over medium flame for 1-2 minutes.
Further add biryani masala to the curd & whisk it well so that no lumps remain & then add the curd into the masala, stir well & cook for a minute.
Then add potato, carrot, french beans, green peas, fresh coriander & mint, stir well & cook until the potatoes are half cooked.
Once the potatoes are half cooked, taste the masala & adjust the salt & spiciness, it should taste slightly saltier & spicier than usual to balance the flavours after the rice is added.
Further discard the water in which the rice was soaked & add the soaked rice to the vessel along with fresh water & stir very gently & bring it to a simmer.
Once the pulao comes to a simmer, cover the vessel with a lid & cook the pulao over medium low flame for 10 minutes.
Once cooked for 10 minutes, remove the lid & check the pulao by inserting a spatula from the side to see if there’s water, if the water has dried completely then switch off the flame or else cook the pulao for 2-3 minutes more.
Once cooked let the pulao rest for 5-10 minute before serving, then serve it by mixing the pulao from the sides & not the middle.
Your delicious veg pulao is ready, accompany it with some fresh raita & papad.
#YFL #SanjyotKeer #vegpulao
The Music I use in All my videos - bit.ly/3CdPbSc
(Best for independent creators)
Follow us on all platforms:
Facebook - bit.ly/3o6alLt
Instagram - bit.ly/2RFkL8z
Follow my personal handles here: (Chef Sanjyot Keer)
Facebook - bit.ly/3tpjqQA​​​​​​​​​
Instagram - bit.ly/3o0FZK8
Twitter - bit.ly/33qQpJN
Intro 0:00
Rice Soaking 0:43
Cooking Process 1:17
Plating 7:33
Outro 8:24

[@kiranpardeshi8381]

I am student and I tried your gulab jamun recipe and I was shocked coz it turn out owesome,now actually I am getting intrested in cooking coz of u

[@Rahuljain-on6is]

Go with cooking as a career buddy. Choose hotel management post 12th .

[@Archu023]

kzbin.info/www/bejne/pIW8poNqa5qqZrM

[@soul_gaming._]

​@@Rahuljain-on6is Ya bro I want to do hotel management I don't good in study but I am good in cooking and I love to cook different dishes but due to middle class I can't buy high quality masala well

[@v-here5563]

@@soul_gaming._ bro itni hard bhi nhi hoti h IHMs ki entrance exam or may be online hi hoti h too....🌚🌚 Ps:- Ik this coz one of my close friend is also pursuing Hotel Management

[@YashRaj-tx7dk]

​@@soul_gaming._bro don't do hotel management I'm a hm graduate the situation is worst

[@AyurvedkeGhareluDesiNuskhe]

good recipe...will try it for sure

[@NikitaSrinivasan]

I really love this recipe! I usually make 1.5 cups of rice, add a little less water (around 2.8 cups) and also add one extra spoon of biryani masala (or 1.5 extra), and don't add the kashmiri chill powder. It comes out so well! Thanks for your brilliant recipes always.

[@kavyam1640]

I made this yesterday and it turned out so so so delicious, that i was surprised by my own cooking. I used cauliflower instead of aloo and chole masala instead of biryani masala. And also mixed this recipe up with ur tawa pulav video i added pav bhaji masala in this recipe and it turned out so well. I very regularly make pulav (the easy way), yesterday i decided to go one step further and took time making this. Man, am blown away by how good it tastes. Sharing this video to all my friends and family who enjoy cooking.

[@gayatrishirsath8833]

Very good recipe

[@manaslokhande4893]

I tried this veg pulao at home according to his instructions and it really turned out perfect and very delicious thank u chef❤

[@sejalsangole2527]

My mom’s visiting her native place for few days so I tried this…it was an adventure. Firstly the potatos were taking forever to cook. After half an hour of trying to cook the potatoes…i thought rice daalne ke baad shayad sab kuch pak jayega…and then after 6 minutes, it burned . 🥲 after 3 hours of this adventure agle 10 min mai anda burjhi banaya maine. Dad’s saying kuch din bahar hi khaane chale jayenge. I wish I could’ve done better. Inspite my failed efforts…Thank you for these amazing videos!! I made aloo bhindi yesterday after watching your video and it was a hit. I thought i could pull this off as well. But no worries, next time.

[@gphanisrinivasful]

Tried this recipe today and it turned out so delicious. Loved how you presented it so clearly, step by step. 👌🏿

[@mayuribhatt3722]

Looks delicious 👌🏻 yummy 😋 I always try your veg recipes and it's outstanding because of you it is possible to make different and unique recipe every day. Thank you so much, you are the best chef ❤️👌🏻

[@humanaazkhan7248]

I try almost all your recipes and it’s very easy to make with your instructions. I appreciate all the tips you share

[@seemasunil3693]

I tried this recipe and it turned out so delicious. Everybody at home loved it so much. Best and simple recipe.

[@neeshaneesha4889]

Looks very delicious and I’m definitely going to try this, loved it thank you ❤

[@ramyaraghvendra8427]

This is by far the best pulao I ever made. Just delicious! I made everything, including the spice powder from scratch and it turned out amazing. My whole family enjoyed it. Thanks Sanjyot Keer

[@MominaPatel]

Hi... I tried just now and it was a hit at my place... Everyone love it... Thanks for this easy peasy recipe ❤

[@Maple108]

This is exactly what I was looking for Chef Sanjot.Thanks.

[@bhagyashreechavan4249]

I tried this recipe today and it turned out so delicious...now onwards going to follow the same recipe ...thanks for all yummmy recipes sharing with us...

[@poojakasbe757]

Hi sanjyot. मी तू सांगितल्या प्रमाणे पुलाव बनवला आणि घरी तो सर्वांना खूपच आवडला !. खूप अप्रतिम चव होती. .आमच्या family मध्ये मी हा पुलाव बनवावा अशी नेहमीचं demand असते. Thanks to you. .मी तुझ्या बऱ्याच receipi घरी बनवते आणि त्यां अगदी तू सांगतो तशा पर्फेक्ट होतात

[@sonakshisingh6019]

I tried this reciepe and it came out really well. Your step by step guidance is amazing. Thank you

[@sanskarkishan4223]

One thing can't beat. How elegant you describe and Make us to cook in any mood❤

[@user-pw9mk8ii4e]

ya its true i agree

[@sayaliphakatkar3027]

My husband made this veg pulao today and it turned out to be the yummiest and most delicious pulao we ever had.. Love all your recipes.. Your ardent followers..!! 🤗🙏❤❤❤

[@postapocalypticperson]

How to get a husband like yours 😅?..... Sorry but lucky you 😊

[@Sheryil23]

Thank you so much, Chef....today I followed your recipe, and it turned out to be amazing.

[@dikshyaagrawal7663]

Highly recommended recipe! Loved it ! Preparing it for the second time❤️ similar taste to biryani

[@sonaljenishafernandes119]

I made this today and trust me when I say it turned out soo good♥️Thank you sir, everyone liked it

[@urmiladeclvi9185]

Wow ! 🤗👌👍🎉 हमें तो आपका हाथ से खाने वाला स्टाइल बड़ा पसंद आया क्योंकि हाथ से खाने में जो मजा है वह चम्मच में कहां। हाथ से खाने का एक और फायदा भी है कि थाली से लेकर मुंह तक जब भोजन आता है तो उसे पर नेगेटिव एनर्जी आ सकती है परंतु यदि वह हाथ के द्वारा मुंह तक आता है तो उसे पर कभी निगेटिव एनर्जी नहीं आती।

[@binapunjabi7451]

I just made today and it’s come out very delicious my family really loves it thank for recipes

[@vidhulatabhopte2095]

I tried out today this pulao in lunch and it cme perfectly with ethnic taste 😋 thank u chef and lol to u yfb ❤️

[@HappyMunchkin2512]

I tried it yesterday....Amazingggg recipe!! We all loved it 💗

[@rufinapo4124]

Thanks for sharing this veg pullao in detail. I made this today for lunch and I am proud to say You are an EXCELLENT PROF. CHEF. I cant explain to you how delicious it turned and the house was full of aroma of curds mixed with biryani...The taste cumes from the dahi mixed in biryani masala...Keep up your good job! Cheers🥂

[@nitrishnadasgupta3120]

I have never made any rice item before other than fried rice(basic one). Thank you for this amazing recipe that I tried and got so much appreciation

[@nidhi5438]

Your Recepies and way of telling All the steps with instructions inspire me all the time to cook best food chef Thanks for being my inspiration.....

[@Shikhavarshney1987]

Hiii.... Sanjyot... I really wanted to thank you.... Firstly I love your recipes very much... Secondly today I have tried this veg pulao.... 😋😋you won't believe it turned out so yummy yummy and yummy.... And everyone loved it.... 😊😊

[@magdalinedsouza6603]

I am working for Priest in the church as a cook Every recipe which your showing I am doing and they like it They enjoy the food. God bless you.

[@shivagni_]

It came out to be very tasty ❤ my family loved it 😊

[@diptivak8916]

Yummy n healthy. Thank you paaji for your nice recipes.

[@poonampsawant]

Hii... i tried this recipe n the result was superb... taste was sooo yummmm... thanx for this recipe... i never thought pulao can be like this also... thanx once again.❤

[@17581anjur]

I made this veg pulao recipe, it came out really good,thanks sanjyot ji for this amazing recipe.

[@sushmamc2357]

Tried this recipe.....tased very good...both my kids loved it .... Thankyou for delicious yet simple recipe.....

[@seetahariharan4089]

I am used to cooker method and I discarded addition of curd many yrs ago.. But after watching ur video... I'm tempted to make t agn in a pan and with curd because your recipes are very well researched and they suit simple home -cooking.. thanks for the recipe

[@rajitasawant1858]

Day before yesterday i made masala rice , n I was thinking when to tell you to make this type of rice , and you see , you made it, i love watching your recipe very neat , clean and easy

[@renitadsouza6301]

I have made this around 2-3 times now...always tastes super delicious

[@monabamaniya2656]

Congratulations to Sir and YFL Team for completing 7 year of Your Food Lab💐💐💐💐💐💐💐👏👏👏👏👏👏👏 God Bless you and your Team.

[@rajaniseth5465]

Superb, mouthwatering, thanhe

[@devikabamaniya5438]

Superb

[@amreen7755]

Amazing pulav. Tnq fr this video ❤❤

[@MrVipulLal]

I did the same recipe in a rice cooker. Came out pretty good!

[@swetasastry8713]

I made it myself and it came out fantastic. Very yummy. My family loved it.

[@goodvibesonly1173]

Your cooking methods, recipes, tips are the best👍👍👍. I've made a lot of your recipes and they taste great. All thanks to you. Thank you so much for sharing your knowledge 😊😊

[@akshathaaddoni5461]

One of the best recipes of veg pulav I have ever tried. I loved how it turned out. Thank you 😊

[@Zinkitchen]

This way of video is far better than one with music included... As this I can play and keep on my kitchen table and follow your instructions...

[@exploresydney4967]

Tried this today and it was absolutely delicious! Thank you from Australia 🇦🇺

[@foodventurewithsadia7822]

Looks super tasty.. I also like your sheer khurma recipe its simply awesome.. 👌

[@sudeeparekar9849]

Tried this recipe and turned out very well. Thanks for the recipe.

[@bhumikasanghani1680]

awesome chef.. u explained so nicely.. from chopping to soaking rice.. and from gravy making to how to serve.. superb

[@gandsungli]

Minus Curd, rest of the recipe is exactly same when its made by me. I learnt it all by myself as i love Veg Pulao, its also called "Tahari" in West U P. Only use Peas when it comes to adding the veggies. I always get compliments whenever i cook it, my dad is not fond of pulao biryani etc. But when u make it in Lunch, he asks to keep some portion for dinner. Serve this Beauty with Onion, Cucumber and Tomato salad. One more thing, add Kasoori methi and Little garam masala at the top before closing the lid to cook. This dish is very satisfying to eat.

[@user-gr4sf5bb9v]

Is it ok to made without addition of curd ...????

[@user-gr4sf5bb9v]

What should I use alter kashmiri lal mirch..for colour?

[@ItsMe-wc1gz]

Made this today - delicious! Satisfies the biryani urge with limited effort.

[@bhartikothary2181]

Thank you very much for this recipe. Just made it and taste awesome. Really love watching your channel and recipes shared. You take time to explain the detail and make it simple & inspiring. Both much appreciated. Thank you 🙏🙏

[@annadeyla9756]

Would totally love to try this recipe!!! ❤❤

[@Vrushali2020]

I tried this recipe it was really delicious thanks for this recipe ❤

[@mahinarif2001]

Thanks 😊 for this amazing video chef 👨‍🍳 I cooked for the first time in Kitchen at home 🏡 and mom loved it very much 😍And it was yum too ..

[@malathicottur5503]

super delicious yummy yummy recipe... you are my all time masterchef...thank you soooo much chef jii👌👌👌👌🙏🙏🥰🥰

[@kavithakrishnamurthy9059]

Sir, I just followed your comments of the preparation and it came out really tasty, super tasty. Thank you so much Sir.

[@nanditha.m.gnanditha6163]

I tried this recipe today, it turned out awesome. Just loved the taste 😋

[@mittudave8356]

I really love this recipe Thank you

[@guadalupeherrera9060]

Hola! Se ve delicioso ese Veg Pulao....espero hacerlo de verdad me gusto y Gracias x la receta ....Saludos.

[@user-lf3sg6qc2s]

My husband just loved it❤❤❤❤Thank you chef✨️

[@renujain1729]

I tried your recipe in today's dinner and I can't describe the taste in words I have never eaten pulao like this

[@chitraphalnikar8680]

Thanks Sanjyot for this recipe. I have tried your mitthe chawal. It turned perfect.

[@violet_rain692]

Maine aj banaya...zabardast Bana...no fail recipe hai...ur the best chef🎉

[@maikalal5699]

I just made this exactly the way u showed it wow it turned out amazingly delicious thanks bro much love

[@subhashneginhal2460]

So good all your recipes and made easy as well You make it look very simple and interesting without many ingredients

[@aashnaroy9628]

I like all your recipes.. you are an awesome cook Mr. Keer!

[@kanchansarsekar6766]

I love all your recipes ....Today I tried this recipe and it turned out so delectable...❤️

[@bhuvanaramki9738]

Son even though I don't understand your language well, I love the way you prepare food. You make it seem very easy and simple. Hats off. Keep up the good work. Best of grace❤

[@ankitakhadpe6393]

Cooking krne mujhe bahot dar lagta tha... Jabse apka channel dekha hai tabse mai kuch bye receipy search kru or apki video usmai ho to mai defiantly banati hu.... Ye bhi pulav maine bahot bar try kiya hai ... Test very much amazing. ... Everyone enjoyed a lot 😘❤️

[@BoardGamezz07]

Love your receipes, thanks😊

[@shrutiphatak304]

Looking so amazing and tempting 💖

[@Prabhagovindan]

Your recipes are always an inspiration bhaiya

[@pateljalpaben72]

Super duper recipe sir 👍 Easy and healthy recipe sir 🥰❤️❤❤ thank you so much sir 🙏

[@jayasujanani4798]

Excellent recipe first try n first success thank you

[@pritamshinde5083]

This pulao looks awesome.your all recipes are fantastic one.

[@paritoshdutta6644]

Tried and it came out delicious

[@lasyad1000]

Its looking perfect vegtable pulav ❤❤

[@YogeshMane-kz2lm]

U R really good man

[@kajalsingh9554]

Looks amazing. I will make it this weekend. Thanks for sharing.

[@sunnyyadav-yx7ry]

It's my fav recipe for dinner in restaurant and it feels good with raita,salad as a side appetizer

[@pranavshahshah]

Thanks sir. Very clear explanation. Very useful.

[@timeofrelaxing9251]

bro apka koi jvab hi nhi,, kabhi bhi disappoint nhi krte ho hmesha kuch acha late ho jo shyd or chefs nhi kar pate or smjhate bhi ho sirf is liye Maine sirf apka hi channel subscribe kiya hai thanks & lots of love ❤❤

[@kashishrajput6877]

Justtt amazingggggg …..I tried it thankiewwwww

[@FidaHussainHussain-xb8cg]

Bhot tasty recipe amazing 😋 bante hai

[@ruchisahasrabuddhe2007]

Aapki recipes follow kar k me ghar ki master chef banti ja rahi hu🤣🤣....thank u YFL ❤🙂😋

[@ravijumani778]

Mouthwatering recipe always the best Chef.

[@nikitajadhav9454]

You recipe is imagine Mai try karati hu apke recipe woow

[@sairabanu3823]

Will try this

[@nehabhat3868]

Khada pav bhaji was super hit Sir at my place..you are simply amazing.. god bless.. now this once😋😋😋

[@vaishalimaster9333]

Your recipe is always so nice and parfaits ❤❤❤❤

[@ameypatkar7429]

yes he is suoper cool and honest man, i have made his this pulav recipe today and it was cool , thanks bro

[@sangeetafurniturewala1660]

Amazing recipe!!! Super simple 👌 thankyou for sharing

[@priyanshiverma4402]

This is the 7th time I’ve made this year and i swear it hits the right note everytime☺️☺️

[@ashwinishelar545]

I have tried just now, lets see how it turns out as tried for 1st time. Thanks for the easy explanation & detailed recipe. Keep growing 🎉

[@shivanianil1211]

your recipes are always awesome❤

[@shreyasambari5980]

I was going through the comments all are appreciating so I also felt like convey my thoughts. This recipe is superb. I made it today only and everyone praised me. Thank you chef for such wonderful recipe

[@renitadsouza6301]

Thank you Chef for sharing this recipe... I followed every step diligently and the biryani turned out so yummy❤❤ all thanks to your special tips

[@Bakesncooks]

Finally my favourite food recipe uploaded ..this i will be following henceforth