VEGAN CHILI RECIPE | how to make delicious vegetarian chili

[@CleanandDeliciousDani]

This Vegan Chili is a great recipe to enjoy throughout the holiday season! Make a big pot to enjoy when you need something warm, cozy, and nourishing. XO - Dani

[@harrymyhero]

Can I make this in my Instant Pot? I have everything on hand, can't wait!

[@chellele5816]

I was surprised how good this is. Even my carnivorous husband loved it and went back for seconds! Thank you!

[@rosebud71wilcox61]

I have made this many times and it never disappoints.

[@CleanandDeliciousDani]

That’s amazing! So glad to know you e enjoy this one ☝️

[@jadeduong695]

Thank you Dani for this Vegetarian recipe 💖 It looks so yummy and nutritious, I can’t wait to make it!

[@laurafrey5244]

I made a similar recipe last week, but microwaved the sweet potato a bit prior to adding to the pot - in order to reduce the time needed on the stove. I also added chucks of carrots and celery to add a variety of flavors, textures, and nutrients.

[@whatif7191]

Thank you for kicking off the Fall/Winter season with a Vegan recipe✨I’ll be making this, regularly! Terrific knife skills, btw!

[@elizabetha.9808]

I can’t wait to make this! Thanks, Dani!

[@CleanandDeliciousDani]

I'm so glad you plan to try it! Enjoy.

[@darcyferrigno]

I always look forward to your recipes coming out. You and Lisa from Downshiftology are my favorite food creators. You make food that is delish, doable (not 6000 steps and expensive ingredients) and walk us through it all. Happy Thanksgiving to you and your family Dani.

[@dianejimenez8327]

Thank you .. You are a Good teacher.. Your family is blessed!!! Love the video's 🤗👏🌄🌻

[@CleanandDeliciousDani]

Thank you!!

[@DragonwithaGirlTattoo]

an easy swap out that doesn't change this seasonal flavor profile too much is dice butternut squash in place of sweet potato It has similar anti-oxidants with lower glycemic numbers though lower in protein and fiber content. You can even often find it frozen.

[@CleanandDeliciousDani]

Yes! I should have mentioned this in the video - thank you for the reminder!

[@perryionebrooks6002]

Looks so good!! Mouth is watering already

[@CleanandDeliciousDani]

YAY! I hope you get to give it a try.

[@charisse6449]

❤ LOVE YOU Dani. you put together the most delicious meals together. i haven’t made something i didn’t like yet.l and i don’t suspect that i ever will. keep them coming. Thank you!

[@AudioTruyenLangQue]

Thank you so much for your wonderful recipe and for helping us take care of our health. Wishing everyone who is watching this video always healthy, peaceful, and happy❤

[@EstelaPadilla-v8c]

Wow, can’t wait to try it, Thanks 😍

[@CleanandDeliciousDani]

Hope you like it!

[@DM-wl6yd]

It's so good, it tastes like it must have required a lot of effort, but it didn't. Kudos for not requiring lots of ingredients that folks don't normally have in the house.

[@ginafriend1690]

Hi Dani! 🥰 I've made your chili a couple of times, and it's De-licious!! Thanks for sharing and Happy Thanksgiving, my dear friend!

[@CleanandDeliciousDani]

That's so fun to hear!! Happy Thanksgiving to you as well. XO

[@kellyoconnor1035]

Hi Dani ❤, I love this Chili! I have never tried Curry Powder before, but I have never made one of your recipes that I did not love! That goes for my very picky eating Mom. She is making her way back from all that is left from Treatments from Cancer. Your Vegetarian Chili has so many of the foods listed for her to include in her diet! Sorry to go on. 💕💕💕 Happy Thanksgiving to you and the Family! 🥰

[@jeff7210]

Thanks for sharing Dani! I’ve been trying to eat less meat recently so this was perfect!

[@CleanandDeliciousDani]

This recipe is perfect for a meatless meal!

[@jomarielopez2229]

Made this tonight......very, very good!!!!!

[@lynnepopash2292]

Looks delish!

[@pennyarcand4642]

Made this today, and my husband and I love it. Delicious 😋 ❤

[@CleanandDeliciousDani]

I'm so glad you enjoyed it, thanks for letting me know.

[@lisawalters2353]

Wow just made this chili and it was delicious! It was so easy and I looked forward to the leftovers. Will definitely make again to have something on hand during this busy holiday season.

[@yosal5921]

Just did it for lunch and prep. It was delicious, thank you for your beautifull recipes. 😍😍

[@seasonsofphilly1993]

I actually made a pot of your chili con carne this week, minus the meat. It is one of my all-time favorite recipes. This time I added butternut squash and a handful of leftover spinach leaves. And, if any of your followers have a dairy allergy like me, VioLife Cheddar Shreds are the best tasting non-dairy cheese to top off the chili.

[@CleanandDeliciousDani]

Thanks for sharing this! So helpful - I appreciate all of your feedback and tips!

[@gloriamildredfrancisco7799]

So delicious and healthy, thank you for sharing your idea😊

[@FaithInTheJourneyLLC]

I haven't even watched this yet and I'm excited for it. I got the notification and didn't even hesitate to click it. Been missing chili cheese fries. And homers vegan chili is not doing it!

[@CleanandDeliciousDani]

LOL! I hope this one does it for you! It's so simple and very satisfying. Enjoy!

[@laurenwhitaker7656]

Love your recipes. And really appreciated the cutting tutorial as well.😊

[@GerardSullivan-lx5fx]

Made this and it is so so good!!

[@scrane5500]

This looks so yummy! I'm always looking for meat alternatives as I have a family history of Cancer and need to avoid the heme, IGF-1 in meat and especially the BLV in beef. Thanks for sharing

[@charmainehopkins2838]

Yummie! Thank you Dani! 😊

[@mysbhyv1707]

Thank you for the healthy yumminess❣😋

[@abynielsen8708]

It is real delicious 😋 thank you Danny 🥰

[@onthegowithcrazynazzie9755]

Sounds delicious! I wanted to compliment you look really pretty.. You’re glowing 🙂

[@CleanandDeliciousDani]

Awe, thank you!

[@Stevebhm]

Thanks

[@mariatellez1423]

Looks delicious 😋 thanks!

[@CookingWithBaiba]

Looks delicious and healthy 🍲🍲🍲

[@craigjeffries]

That looks delicious! I love curry powder, but I've never added it to chili. I will give this a try here in the next few weeks. Thanks for the recipe!

[@CleanandDeliciousDani]

It's my pleasure! Enjoy it - the sweet potatoes and curry are a great combo!

[@lyndseycruickshank3248]

THANK YOU!

[@CoffeewithKathy]

OMG! I made this yesterday after watching your video and it was delicious! And it’s even more delicious the next day if you can even imagine! I love your recipes! You mentioned, if you want a little kick you can add some cayenne pepper and I was wondering how much would you add to the recipe? I’m not a cook, so I just didn’t know how to measure that out.thank you!

[@laveenahonest]

Great recipe❤

[@Jesis-KitchenStories]

Great recipe. Thanks for sharing.

[@TheRhythmOfLife1972]

In a pressure cooker sans canned beans. Make ahead and ready for various dishes.

[@destinypeters2687]

it looks good

[@LulusMom1220]

You had me at 🌱 VEGAN…❤❤❤!

[@CleanandDeliciousDani]

Just be sure to choose a vegan sour cream if you choose to use it!

[@destinypeters2687]

I'd love my Mom to cook this chili sometime

[@dimyrecipes]

A very healthy chili recipe

[@thavanayakibalasundaram8848]

Your knife is so good

[@kcsomisetty]

i dont want a lot of carbs, what can i use to replace sweet potato?

[@MauraMarcus]

Here's a recipe I like for Vegna Chili 3-Bean Chili 1 onion, chopped 1 green or red bell pepper 2 cloves garlic ½ cup dry red wine 1 14.5 oz. can diced tomatoes 1 15 oz. can each black beans, dark red kidney beans, and great northern or pinto beans, drained and rinsed 4 teaspoons chili powder 1 teaspoon each cumin, oregano, and basil ½ teaspoon ground black pepper 2 teaspoons molasses green or red onions, chopped In a skillet with a little oil, sauté onion until golden, then add bell pepper and cook until caramelized. Add garlic and cook a little. Add spices and cook 1 min. Add tomatoes and cook 15 min. or more. Add remaining ingredients except green/red onions. Bring to a boil, reduce heat and simmer 30 minutes or longer, stirring occasionally. Serve with rice, topping with green/red onions, and optionally avocado and cilantro leaves.

[@nancysanchez3722]

Thank you Dani. Love your recipes and your tips. The only annoying thing was the little banners appearing in the middle of the chopping techniques. Can they be moved to the upper corner? That would be great! Thank you!

[@CleanandDeliciousDani]

Ooof! I'm going to look into this - sorry about that.

[@nancysanchez3722]

@@CleanandDeliciousDani 🤗🙏🏼

[@edithstal751]

How would u make a meat chilli?

[@MariaMales-k6b]

The recipe is great and I thank you but please try not to drain away all the goodness of the beans. Most canned vegetables/beans do not contain added salt. A lot of people do drain and it’s really such a waste of all their goodness 🌷🇬🇧🌷 Maria

[@kellyclark7517]

Oh, I’m thinking the exact opposite when it comes to can vegetables! I’m not sure where you shop but I’m hard-pressed a lot of times to find canned with no sodium. And I think those tomatoes came from Whole Foods

[@cosmoshfa88savant66]

The size of that onion,, It's like a beach ball 🙂

[@CleanandDeliciousDani]

Haha! That was a big onion 🧅

[@cosmoshfa88savant66]

Long time subscriber,,,Tried so many of your beautiful recipes,,Lost you for a while, as youtube for what ever reason unsubscribes people 😞@@CleanandDeliciousDani

[@tastyvideotreats]

Is this recipe in your cookbook?

[@CleanandDeliciousDani]

Yes! Although it’s slightly different (but nothing that would drastically change the recipe!)

[@tashmitchell4979]

🙌🏽

[@THEWORLDOFCHILDREN-xt6be]

Hi

[@manirecipe9613]

Hi mem

[@kellyclark7517]

I love to cook, and I love to prepare nicely plated food. And I am so big on that quote” we eat with our eyes first”. Then I was watching this blind woman’s cooking chanell and she CERTAINLY did not eat w her eyes first! Think about that for a minute………….

[@tlsnana9539]

Thank you!