வெந்தயம் சோடா மாவு இல்லாமல் மிருதுவான இட்லி மாவு ரேஷன் அரிசியில். || soft idly batter

[@vasansvg139]

சிறப்பு.... உழைப்பு வீண் போகாது என்பதை நிருபித்த உங்களுக்கு என் பாராட்டுகள்

[@mgkitchenspecial]

நன்றி

[@nithyavelliangiri4027]

​@@mgkitchenspecialgggtttf 7yĵ0

[@lavanyas9960]

Super ma seme ....idly mavu pathale theriyudu supera idly varnuuu....super nice info....keep rovking

[@mgkitchenspecial]

Thankyou

[@KrishnaKumari-tq2li]

Super, explanation. Sister. I want to send this video to my daughter who is living in Muscat

[@kanthvickram4490]

Super, super...no baking soda, no fenugreek, yet big and soft like kusbu !!!!! Fantastic.

[@mgkitchenspecial]

Thank you so much 🙂

[@anushaiyer2487]

​@mgkitchenshopecial how much water to add when grinding one cup dal and 3 cups rice

[@kanthvickram4490]

@@anushaiyer2487 I should imagine that you add little water at a time until you see the consistency of the idli batter !!!.

[@jbjayasree]

Superb explanation Mam

[@jayaa6]

Detailed information.Urad dal only can put in fridge for 20 minutes.Need not to put the rice in the fridge.

[@saraswathir2724]

Kushbu kushpu head ache

[@masalaKitchen1929]

Na ration rice n urad dal serthu onna oora pottu onna araippen sister idly softa irukum. Unga preparation also super sister🎉 new subscriber.

[@meenaarbuj22]

Please give recipe title in English or Hindi. I don't know your languge.idli recipe is so yummy

[@mgkitchenspecial]

We used parboiled rice both rice and urad dal has to be soaked for 5 hrs and the ratio is 5:1 grind it well we dint use Fenugreek and baking soda

[@sakthikitchen879]

முதலிலேயே உளுந்தை இரண்டு பங்காக பிரித்து அரைக்க கூடாதா பாதி அரைத்த மாவை மீண்டும் மறைத்தால் அது பொங்குமா தெரியவில்லை. மற்றபடி நீங்கள் தந்த டிப்ஸ் அனைத்தும் அருமை இட்லியும் பார்க்க ரொம்ப சாப்டா அழகா இருந்தது நன்றி சகோதரி

[@Ippadiumsamaikkalam]

இப்படி அரைக்கும் போது மாவு பொங்கும் .இதில் நமக்கு லாபம் என்னவென்றால் சமயம் மிச்சமாகும். நான் ஒரே முறை சேர்த்து அரைத்தும் இப்படி பாதி அறைந்த பிறகு எடுத்து வைத்து மீண்டும் அனைத்தும் பார்த்திருக்கிறேன். என் அம்மா அப்படித்தான் செய்வார்கள் அது நமக்கு சமயம் லாபம்

[@lourdumary4133]

7

[@nagarani9596]

Venthayam podaliyama

[@jothis5041]

L​@@Ippadiumsamaikkalam

[@Sizzlle]

Good idli result..your ration rice looks yellow not bright white...still final steamed idlis look so bright white..We don't get very bright white result in USA...Thanks for idli video tutorial.👍

[@mgkitchenspecial]

Thank you so much for comments Try washing the rice 3 to 4 times using rock salt try this tip and comment us back Check our other videos too

[@RaviS-b3b]

Super sister very nice explanation

[@mgkitchenspecial]

Thanks a lot

[@seemasaada1415]

Thnk u for ur needfull informations

[@Tulsi1894]

Everyone has started giving recipe for udli batter.. if rice and urad dhall is good, 4:1 is the universal formula. A table soon of Methi is for health and to get fluffy urad batter.

[@pradeeprao2697]

👍

[@liklik8180]

@@pradeeprao2697 koncham avalum (poha-avalakki) pottukkalam, another idea is 3 glass idli rice and one glass raw rice

[@danielmckenzie1656]

😂

[@thaenatha]

🎉😊

[@shastinathan674]

LP❤❤​@@liklik8180

[@meenabollera4578]

Super tricks Amma nanri👌👌

[@sgeeta6743]

Supper idle

[@MANIKANDANMARUDHAMUTHU1015]

Mavu arika griender a vida fridge romba mukiyam pola mam 👌

[@gowriskitchen666]

Wow sema sister thank u nan pannipakkaren

[@sushamanair434]

Very nice...ration rice which one? Raw rice or puzhukkal rice? Pls reply

[@mgkitchenspecial]

Thank you for watching we have more please try watching that too and it's Puzhunkal rice .

[@sushamanair434]

@@mgkitchenspecial thanks

[@mohammedsaquib9273]

Nice explanation I will try

[@mgkitchenspecial]

All the best

[@SenthilDharani-m8o]

super akka ❤❤❤❤

[@Padmasaro]

Super mam👍🏻😍👌

[@abbyiyer2011]

You can use 8 glass rice and overflowing cup of urad dal and do exactly how you did. I di that way and idli is yummy 😊

[@vijayasurushe975]

Please give english subtitles. I don't understand this language. Your idli is superr, 👍

[@mgkitchenspecial]

We used parboiled rice both rice and urad dal has to be soaked for 5 hrs and the ratio is 5:1 we dint use Fenugreek and baking soda

[@lizzyeapen7021]

Can't believe, the urud dal has such a big volume from 1cup.

[@ameebeekhan7549]

Ration rice..parboiled rice or raw rice

[@mgkitchenspecial]

.barboiled rice

[@shivappamusundi]

Well explained akka wich brand grinder we r using also no need to add rice and aval

[@mgkitchenspecial]

Yes correct but we added it as a tip to beginners grinder brand :ultra

[@mukundjaykar1440]

कुच समझ नहीं आया kitna क्या dala.not mentioned but . good 👍 recipe

[@mgkitchenspecial]

For grinding idly batter 5:1 5part of tiffin rice 1 part urad dal grind it and leave it for fermentation and then you can use the batter

[@ponammapn6843]

Super mam u explained nicely i Will try this whenever i Will Make iddali it won't come properly thank you

[@mgkitchenspecial]

U try this mam surely it will come softly

[@rosepereira7832]

Rumbha nalla irke ❤

[@leelaiyer4889]

Which brand urud ur using

[@mollypx9449]

Thamizharude idli roba nallathu

[@devi.A]

Idli ku eppome venthayam kami aa tha podvnga dosaiku neraya serkalam taste kudukum

[@GN-vr5sr]

Ration rice Mention which rice raw rice or par boiled rice

[@mgkitchenspecial]

Part boiled rice

[@gsprasanna2022]

Tq I can’t get ration rice than what rice to use pls let me know

[@tharichinee5214]

Hi sis...im from Malaysia...we don't have (rashan) rice...so what type of rice i can use sis?

[@mgkitchenspecial]

Any par boiled rice available near by store can be used

[@shilpabandaru4756]

Please tell the measurements I'm english pkeSe Akka I can't understand Tamil. Idly looks softy fluffy😋😋

[@mgkitchenspecial]

If you have Ration rice 5:1 if you don't have Ration rice 4:1

[@shilpabandaru4756]

@@mgkitchenspecial Thank So Much Mam.

[@Malininair24]

So idli rice 4 and uZhundu 1?

[@shilpabandaru4756]

@@Malininair24 yes correct as per the above reply.....

[@Malininair24]

Thank you and the idli came out nicely

[@recettesmaisonbyirine190]

Try. Cheythu I made it very soft idly thanks for the recipe

[@mgkitchenspecial]

Thankyou for the review

[@vidhyasoman1193]

Ithu iddili rice inu pakaram pacharu use cheyyamo?

[@Arulseely-mr8bc]

Without ration rice only using idli rice can we do this preparation amma

[@mgkitchenspecial]

S you can but 4:1 ratio la try pannuga

[@dishakarkal7115]

Pls givevenglish or hindi subtitles. Youll get more views if everyone can understand.

[@jayanthishanmugam922]

which grinder you are using mam

[@mgkitchenspecial]

Ultra grinder

[@indianfood8032]

Very good preparation 👌 😊😊😊😊 13:11

[@LakshmiLakshmi-ru2gk]

Mentya gives flavour

[@aravindanaravi2291]

Idlimavu super.chechi.kerala aravind

[@mgkitchenspecial]

Thankyou aravind

[@umashekar3184]

👌 That ration rice which you added is raw rice or parboiled rice?

[@mgkitchenspecial]

Yes parboiled rice

[@InokaAshani]

Good delicious Indian food items 👍

[@mgkitchenspecial]

Thanks for visiting

[@vinitanimbalkar5565]

I want to try this recipe,can anyone share this recipe in english

[@mgkitchenspecial]

We used parboiled rice both rice and urad dal has to be soaked for 5 hrs and the ratio is 5:1 first add soaked urad dal grind it well take it out and then add rice. we dint use Fenugreek and baking soda

[@vinitanimbalkar5565]

​@@mgkitchenspecial will u pls tell me which 2 rice did u use

[@mgkitchenspecial]

Parboiled rice and tiffin rice you can easily get that on shop

[@mrsrajininathan1990]

Sis, can we use whole or broken black urad dal?

[@mgkitchenspecial]

Both ok

[@SusheelSRaj]

Superb mam

[@remanym3964]

super idli👌👌👌

[@kalaimathibalasubramanian270]

Na 4 tumbler rise ku 1 tumbler ration rise Poduven

[@rajalakshmig3197]

Thank you so much 🙏 mam for your idly maavu instruction

[@seemachauhan531]

Which grinder r used in this video plz reply link

[@mgkitchenspecial]

Elgi Ultra Bigg+ 150W Table Top Wet Grinder, Multicolor amzn.eu/d/2FCbuT6

[@sivasivalingam12]

Super sister nantri sister

[@gowriskitchen666]

Unga vadagam receipe um super

[@kanamuthurajah9852]

Looked very soft.Sis i replayed few times. First you took 3 tumbler idly rice 3 tumbler parboiled rice and mixed it and took 5 tumbler. Isnt it supposed to be 6 tumbler altogether

[@mgkitchenspecial]

Actually we needed 5tumbler of mixed rice instead of 2.5 tumbler of both idly rice and parboiled rice we made it in round figure u don't have to confuse with numbers better take equal parts of both rice

[@kanamuthurajah9852]

@@mgkitchenspecial thank you sis

[@premasamayal8062]

3.in 1 thany sis?

[@dhanalakshmiravi5212]

Sister super

[@SumathiMohiPrahi]

Akka semma ka

[@SumathiMohiPrahi]

😊

[@cuisinecookedwithpassion2479]

What is the name of the grinder ?

[@mgkitchenspecial]

Ultra grinder

[@ThisisSKExploringtheworld]

Idhe maavu mixie layum sonna enna pola other country ku job poyirukuravangalukku use aagum mam please adhuku oru video podunga

[@mgkitchenspecial]

kzbin.info/www/bejne/Z5_TYoehoLJlirc thankyou so much

[@kamalaumesh9935]

Is it Selam rice please...

[@mgkitchenspecial]

No normal tiffin rice and ration rice

[@kamalaumesh9935]

Thank you, very well done...definitely will try this..

[@premawilson8353]

beginning she said 3 + 3 then after mixing both rice, she said 5 cups. dont know which is which??

[@manjuravi571]

Ration rice and.be substituted with raw rice ?

[@mgkitchenspecial]

Yes, you can

[@Ratnajasrecipe]

What u added in last removing water plz ... Can't understand language but idlis looks super fluffy & yummy

[@mgkitchenspecial]

We washed the grinder added the water into the batter We used parboiled rice both rice and urad dal has to be soaked for 5 hrs and the ratio is 5:1 we dint use Fenugreek and baking soda please try this at home

[@vickeyvickey6833]

Ugga grinder name solluga

[@mgkitchenspecial]

Ultra grinder

[@mariarosemariarose6786]

Venthayam must.

[@nimmyj5139]

Entha brand ulutham parippu nalla varum aunty

[@mgkitchenspecial]

loose ulundu kettu vanganam

[@sudhaskitchen9866]

Udhyam,or Krishna nalla irukum

[@aviaki]

Appa romba nalla research panirkingo, idli PHD

[@mgkitchenspecial]

Thank you so much

[@nirmalamuralidharan2597]

Mixi measurement choulungo

[@mgkitchenspecial]

Next week mixie la arikira video varudhu wait pannuga

[@mgkitchenspecial]

Idly batter recipe in mixie kzbin.info/www/bejne/p2fMnmx9m6eSrZI

[@kalyanikrish7280]

What is the brand of uluttham paruppu you used mam?

[@mgkitchenspecial]

No mam it's any brand or packet urad dal just loose urad dal

[@AnwarShaikh-pv6zl]

What is idli rice

[@muthuaminashaik7913]

Mixil podum method sollugalem

[@mgkitchenspecial]

kzbin.info/www/bejne/p2fMnmx9m6eSrZI

[@googlecollections7300]

Yes its good to add fenugreek

[@thaimahalingam66]

மேடம் பட்ச அரசி சேர்க்க வேண்டும்மா

[@mgkitchenspecial]

பச்சரிசி சேர்க்கக்கூடாது புழுங்கல் அரிசி தான் சேர்க்கணும்

[@wanieyselvarajah]

How to blend in mixer...pls guide

[@gavuryponniah8688]

What is ration rice?

[@mgkitchenspecial]

R u from India

[@hameetharahim2140]

Nice tips sis thank you

[@shanthiraghuram2609]

Super amma

[@devamanoharannadesan5771]

What is the maximum quantity of soaked rice in KILOS can be grinded at a TIME in a 2 LITRE capacity table top wet grinder for idly batter

[@mgkitchenspecial]

1kg you can put at a time

[@devamanoharannadesan5771]

Thank you very much

[@dadsgirl484]

Sooper ma...Thankyouuuu very useful ma🤗

[@thulasibai9856]

நான் உப்பு போடமல் fridgeli வைப்பேன் மா

[@nilimaagarwal8215]

Your grinder brand pls ?

[@mgkitchenspecial]

Ultra

[@tastypan]

Which brand wet grinder

[@mgkitchenspecial]

Ultra model grinder

[@champaperera8487]

Please put english subtitle we cant understand this language

[@mgkitchenspecial]

Complete idly recipe soak rice and urad dal 5 hrs if u taking 5 cup of rice take 1cup of urad dal (5:1) grind well ( use any good quality loose urad dal)

[@Srmithi]

Good idea .

[@mgkitchenspecial]

Thank you

[@asifsathik5577]

Enna ulunthu poteenga

[@mgkitchenspecial]

No packet lose ulundhu

[@seemasaada1415]

Ration rice means that looks like boil rice,that is pulung arsi plz reply to my message

[@mgkitchenspecial]

Ration rice is given by tamilnadu government but you can use pzlungal arisi par boiled rice

[@seemasaada1415]

Iam also from tamil nadu, pzlungal means what 😮

[@aribabanu6257]

Nan 9 tambler arisiku 1 tambler vulundhu poten. Idly supera vandhuchu

[@dhanamjagadeeshan1537]

Not at all possible. It is 4:1 only.

[@sujisKitchen2020]

Useful vedio 🙏 thanks 🙏

[@1411happy]

Thank you so much .. really good tips . 👌

[@pradeeprao2697]

👍

[@manjularathore4659]

Very nice video

[@mgkitchenspecial]

Thanks

[@JA-cg1he]

Mallippu idli❤

[@mgkitchenspecial]

Thank you

[@sivasankarimanikandan1639]

I like this video akka

[@mgkitchenspecial]

Thank you so much 🙂

[@thafseenavp4792]

Super 👌🤝

[@dharshanaswin6306]

2 1/2 kg arisiku yepdi arAikrathnu solunga

[@mgkitchenspecial]

For 1 kg 200 g so for for 2 kg 400g

[@akshayts2352]

അമ്മ Supper i Dili

[@shafeeqahamed886]

உளுந்து 10 நிமிஷத்துல கிரைண்டர் புல்லா பொங்கி வர சூப்பர் டிப்ஸ் சொல்ரேன் .மிக்ஸியில் போட்டு ஜஸ்ட் ஒரு 10 செகன்டு ஓட்டி கிரைண்டர் ல போட்டு விடுங்க.ரொம்ப சுலபமா வேலை முடியும்

[@malathikrishnan7008]

Thank you sir

[@shafeeqahamed886]

@@malathikrishnan7008 welcome mam

[@janakis7225]

Sss இந்த modelgrinder ல மட்டும் அரைக்க நானும் நீங்க சொன்ன இந்த method தான் follow panneran. But old model குழவி கல் grinder la உளுந்த mixy ல போட தேவையில்லை.

[@jothiram6584]

Seriously soldrengala? Enakku eppothume idly Vara mattathu

[@shanthyd7521]

Yes naanum eppavum ipadithan araipen

[@balasethuraman7977]

நல்ல உளுந்து என்று எப்படி கண்டுபிடிக்கிறது

[@Shanthni_8994]

கையில் எடுக்கும் போது பவுடர் மாதிரி ஒட்டக்கூடாது

[@gavuryponniah8688]

TQ, important tip.👌

[@joshuakunnur2226]

Idli rice means ? Selam rice ah ? Please reply 🙏 😊

[@mgkitchenspecial]

குண்டு சம்பா

[@Darkknight-di1nh]

Super super comments

[@InokaAshani]

Wow good daiat food

[@itsdude9866]

How many litre grinder?

[@mgkitchenspecial]

2ltrs