Victoria Vada With Special Chai | Famous Victoria Vada Of Kolkata | Monsoon Special Snack Recipe

[@ruthnarendran8775]

I love Varun’s little details. He does such a good job

[@gojiberry7201]

I am going to try this, thank you for the video 😊

[@drastichaudhari]

Can't wait to try this recipe!!

[@95sangita]

I love your tea vessel & even though I make such wadas & same tea frequently I like it👍

[@bbqueen428]

Wow love it love it love It❤❤❤❤

[@drastichaudhari]

Chef Varun always has some of the best recipes, and I love the details he shares. I always oversoak my daal, so I am glad he said that it's a maximum of 2 hours of soaking and why we need to soak that much.

[@bbqueen428]

I make Chai every day at home exactly the same way

[@luckyfingerskitchenlifebyp8466]

In bengali we call this fulury and its very common in local snack shops. We make this fulury with besan or matar/chana daal paste.

[@srilekhaguru]

Super chef

[@reenaparekh3694]

Very interesting, easy peasy Vada ❤

[@cptfoodies]

Wahhh Queen Vada 🤩 👌👌👌👌👌👌👌👌 super delicious mazzedaar. 1000 likes 1000 subscriptions ❤much love 💖

[@dscounty3028]

😊😊

[@khushiyankitchen]

Wow nicely prepared

[@nitinsoni5051]

👌🏻👍

[@Myself2-m4s]

Moong daal pakode/vada😍 What is victoria......why mk it victorian😢

[@lopamudraray4571]

There is nothing called Victoria Vada in Kolkata. Name anything ! Hahhh Vendors from other states sale foods infront of Victoria Memorial Hall entrance, naming anything that attracts tourists!? But the name is not authentic.

[@parulshah1240]

Vadas look good. But these are not Victoria wadas. Those are puffed up like little puries. Hollow in the Center