You can now find the link to my new 8'' molcajete in the description box, make sure to check my video on how to cure it. ☺️
@omega311888 Жыл бұрын
Someday I’d like to get one to make my salsa with
@MrRockfish016 ай бұрын
Do you still have the link to the old molcajete you used on this video? This molcajete looks heavy duty 😀
@jennifergraham79966 ай бұрын
The link you posted isn't the same molcajete you used in the video. Please post a link for the molcajete you used in this video. I am cancelling my order.
@pureluck87674 жыл бұрын
I absolutely adore mexican food. Some of the best food on the whole planet
@boostedmaniac4 жыл бұрын
Ditto
@MeRia0353 жыл бұрын
I have to agree
@EMERSONiSZOFRESH3 жыл бұрын
Don’t forget Dominican Food as well lol
@VivKittie323 жыл бұрын
It’s the best. Italian a close second.. shhhh, don’t tell my boyfriend. He’s Italian.
@liliaaaaaaaa3 жыл бұрын
Apparently a lot of Italians as well as Spanish (and Portuguese lol..) migrated to South America during the colonialism.of the Americas, hence why you get the best mixture of all the Latin cultures and indigenous traditions .. to get the best mixture of classical flavours blended to make the best food, call it Italian, Spanish, Mexican, Mayan, Portuguese, Brazilian, Argentinian, Inca, Aztec, the result is the among best food on the planet.. 😊✌
@chejones1804 жыл бұрын
I am Black American with roots in Nigeria, Haiti, Jamaica, etc... I make a mean guacamole. I add ripe avocados, red, sweet, and green onions, cilantro, a tablespoon of green peppers, a cup of tomatoes, a dash of garlic, a tablespoon of sour cream, juice from one lime and teaspoon of olive oil, and jalapeño pepper to taste and a 1/8 of cayenne pepper.
@lablvr6000 Жыл бұрын
yumm sounds great 😀👍
@SorrentoShore11 ай бұрын
Sounds awesome. Olive oil is my secret too!
@SorrentoShore11 ай бұрын
I like to use a butter knife to score the avocado in it's halve. Then when you scoop it out, it's already chunky. When you stir in the other ingredients the consistency becomes perfect.
@christopherontiveros85338 ай бұрын
Sour cream? Ain’t authentic, but I imagine it gives it a good texture
@marilynpeoples50997 ай бұрын
Tomatoes ain’t authentic either.
@VillaCocina4 жыл бұрын
Many of your have requested a reliable link to a molcajete. I wanted to let you know I am working on sourcing one but it does take some time. Hope you enjoy this video!
@DoctorMangler4 жыл бұрын
I had to go all over to find mine. We have several Mexican grocers here but I still had to go to 4 shops to find one, and the one I got wasn't as nice and deep as yours is. Mine is about 1/2 as deep but the same diameter. They also were missing the pestle except for one, so I got that one. It looks like a pig kinda but I think it's a bull. :P I am so happy using it, I don't have a blender and I didn't want to buy a blender, the molcajete is so much better. Thanks for these great recipes.
@kimcapri91783 жыл бұрын
I love to watch food videos of different cultures. From Russia, to Ghana, to Asian and Mexico. I hope Santa brings me a molcajete. Thank you. Plus your kitchen is so warm and inviting. I could sit all day and just watch you cook.
@lindastewart129211 ай бұрын
Just made the Mortar and Pestle recipe. Best Guacamole I’ve ever had! Creamy and delicious and perfectly seasoned. Can’t stop eating it with Blue Corn tortilla chips.
@VillaCocina11 ай бұрын
That sounds delicious! Guacamole fiesta for sure!
@Fupachu3 жыл бұрын
Out of all the search results of "how to make guacamole" I definitely wanted to find a thumbnail with someone who's Hispanic. Now this is a real tutorial. Skipped right past all the Karen tutorials
@sadebailey22103 жыл бұрын
SAMEEE
@angelinaoliver55873 жыл бұрын
I can relate...
@CMBauer3 жыл бұрын
Same!
@HiddenAgendas3 жыл бұрын
lol I did the same.
@nicolesoria61303 жыл бұрын
HAHA SAME!
@Dongml3 жыл бұрын
I can tell they all taste great just by the way you made them with those fresh ripe ingredients and keeping the avocado chunky.
@RobertMBGH3 жыл бұрын
I have been making guacamole for my co-workers for the past 3 weeks and they absolutely love it. Thank you for showing me how to make fresh and delicious guacamole.
@VillaCocina3 жыл бұрын
Love it!!!! I bet you are a pro now.
@gitanashimmy4756 Жыл бұрын
Which one did they like the most?
@channakanilendra89643 жыл бұрын
I tried it and it turned out ‘ HEAVENLY’ thanks for sharing this amazing recipe !
@smdftb84952 жыл бұрын
Rossana, I just used my molcajete I purchased at your recommendation, and cured/seasoned per your instructions. I used it to make a salsa verde and this guacamole tonight. It's the same guacamole recipe as mine, but the molcajete and the grinding of the onion and serranos made this the best I've ver had. Thank you!
@taccosnachos4 жыл бұрын
Ain't no party like a guacamole party!
@VillaCocina4 жыл бұрын
That’s right! 🎉🎉
@inmyopinion68363 жыл бұрын
HUGE thumbs up for the Molcajete . I love that you put in dried Mexican Oregano . I also like to grind pepper corns and coriander seeds with sea salt in the molcajete to put over the top .
@pedrolara68 Жыл бұрын
Buen dia, les escribo desde México. El tip para que el guacamole no se oxide, y no se ponga negro es el siguiente: Al terminar de preparar cualquier estilo de guacamole, añadan unas 4 o 5 gotas de jugo de limón, pero no más. Con esas gotas de limón, el sabor se vuelve exquisito, y no se pone negro. Otro truco para que no se ponga negro, es dejar una o dos semillas de los aguacates dentro del molcajete o recipiente donde sirvan el guacamole. Por último, como guardar una mitad de aguacate que no se usó, para que no se eche a perder??? Sencillo: se guarda la mitad, o porción sobrante con la semilla del aguacate, y se tapa con la cáscara de aguacate de la mitad consumida. Espero que estos tips les resulten útiles. Saludos.
@doomguy25328 ай бұрын
Thank you very much
@RonR2 жыл бұрын
Hola Rossana, this video was the one that I saw about a year ago that sent me down the Mexican food rabbit hole, Thank You for sharing your amazing recipes. The majority (I may be safe to say all) of the recipes I make are from your channel and they are delicious 🤤 Nelson you ROCK!!!
@VillaCocina2 жыл бұрын
Thank you so much! We appreciate your support 😊
@MimiT983 жыл бұрын
The last method with the molcajete is the way I make it, but I grind 1 garlic clove in as well. Love your video!! 😍😍😍🥰🥰🥰
@pastoreglover2 жыл бұрын
Thank you! I fixed this today for my wife and she LOVED it. I substituted the white onion for a red onion. It came out very good. Thank you again
@user-eq6sj9rj2z2 ай бұрын
I got my first metallic when I was 10 I grew up in Indian countries so I call them on my tap tape. Besides, that could never say the other word. But I love mine. I do everything in mind, so I understand why you love yours so much.
@vong11862 жыл бұрын
In Cambodia, we only use avocado to make desserts. So, this was the first avocado savoury dish I tried, and it was incredibly delicious. Thank you!
@VillaCocina2 жыл бұрын
Oh wow, Interesting. Thank you for sharing 🙂
@ShaneZettelmier3 жыл бұрын
You forgot the part that when you pop the avocado seed off of your knife that it has to roll off the counter and onto the floor and slide all the way across and under a cabinet or a refrigerator 😂 I don’t think it ever taste quite the same unless you have to chase the seed across the floor.
@ashtarc.48533 жыл бұрын
😂😂😂Oh yes...
@whimsandworries2 жыл бұрын
-_- why do i feel attacked??
@lablvr6000 Жыл бұрын
Girlll you killed with all recipes but the last one is BOMB and my fave for most flavor !! thank you 😉
@shawnriv93 жыл бұрын
I’m a huge guacamole fan and make it often for my family. I finally splurged and picked up a new molcajete and cannot wait to try making guacamole in it. Thank you for showing the process!
@VillaCocina3 жыл бұрын
Congratulations on the new molcajete, you will love it.
@Museville1 Жыл бұрын
I just bought my Molcajete in order to make it right. I was making Guacamole in a blender before but Now I'm Good 👍
@VillaCocina Жыл бұрын
Congratulations on your purchase. You own a piece of history now.
@Museville1 Жыл бұрын
@@VillaCocina Ty, this weekend I'll be preparing Fideo for my GF and me for dinner. It should be Great 👍
@brauliavalenzuela31954 ай бұрын
All three look delicious.
@sadebailey22103 жыл бұрын
Thank you for being hispanic and showing how you make your food. I didn’t want to get this from a non hispanic bc I knew it wouldn’t taste the same. Thank you so much it was really good
@holskitchenCanada3 жыл бұрын
Those are the best-looking avocados I've ever seen. I think we get second rate ones sold to us in Canada.
@yardiegyal862 жыл бұрын
We definitely are getting 2nd rate avocados 😆
@Stephanie-vm8xe2 жыл бұрын
Hello this is the first time making guacamole and it turned out perfect thank you!!
@crismarieb6275 Жыл бұрын
I feel like fresh garlic and garlic powder really elevate the flavor. Her recipes are very similar to mine ☺️
@kayleengc4 жыл бұрын
I cannot wait to make these. I do not have a molcajete, but I did make your salsa recipe (the roasted one) and it is truly the best salsa I have had since when I lived back in Houston. I miss their Mexican food so much, so thank you for showing how to make it. I love your channel and am looking forward to learning more. Will you teach us how to make al pastor? I love those tacos but have been unsuccessful in making my own.
@VillaCocina4 жыл бұрын
Im glad you enjoyed the salsa. Thanks for leaving your thoughts, I will add al pastor to my list of future videos. Loved the suggestion.
@johnmccaffery51864 жыл бұрын
Can’t wait to try your rendition of this guacamoles. Definitely a new twist on some basic guacamole!
@VillaCocina4 жыл бұрын
Enjoy!
@ramsesvega84782 жыл бұрын
Just bought a huge mortar and pestle, my girl wants burritos today. Definitely using this, thank you.
@filypefx2 жыл бұрын
the last one is the winner, thanks.
@taigaboi2 жыл бұрын
Just made it and i almost forgot something important, the lime! and it made all the difference! thank you!
@levispann883 жыл бұрын
Would love to see a Queso Blanco recipe from you!! Thank you for sharing your AMAZING recipes!! Sincerely, El Gringo 🤣🤣
@TravelEmpress Жыл бұрын
I love the neck roll after the last taste. It says it all. 😋
@TonTon_X3 жыл бұрын
That one avacado in the beginning looks packed with flavor! You can tell by the color
@sevrocka94093 жыл бұрын
Que "guapa-mole" !! My mom and I love your work. And shes a picky one too.
@markdlt29899 ай бұрын
Love your playfulness and passion for creating.
@personoftheness3 жыл бұрын
My wife inherited an old molcajete from her family and we are going to use your video on curing it so we can use it for some guacamole! Love your videos!
@katiekluesner16866 ай бұрын
I’m gonna make this Tuesday for just before dinner and surprise my hubby!! 👍🏻💕🔥
@seattleLilTokyo4 жыл бұрын
I made your first recipe and it was fantastic!!! May God bless you for sharing 🙏🏻
@VillaCocina4 жыл бұрын
Thank you! Blessings to you as well ❤️
@demetriocarrasco71003 жыл бұрын
Wow ! I'm sure gonna try those 3 ways of guacamole. Thanks for the recipe or in Spanish munchas gracias por la receta.
@1trucxhondamov5892 жыл бұрын
Gusto la primera véz, muy facil y delicioso. Mucho glacias senorita. 😀
@enoshkazem23253 жыл бұрын
thank you for this clear and entertaining explanation...i am here in my sisters kitchen while she is away for work trying to figure out guacamole from some old looking avocados...
@RedVelvet236 Жыл бұрын
Guacamole is my weakness, too. I L❤️VE it. Thank you.
@VillaCocina Жыл бұрын
It’s just so delicious! ☺️
@DavidThrift2 жыл бұрын
Good Job Villa Cocina. Your video's are fun to watch.
@sweethands4328 Жыл бұрын
Those are great looking avocados 🥑
@nocetteips47333 жыл бұрын
Isn’t just delicious, but healthier.👏🏽👏🏽👏🏽👏🏽👩🏻🍳she Really have the real recipe/power on her hands. 📖
@seamus69942 жыл бұрын
Several of my Aunts are Mexican. They each have their own style of cooking. Probably due to being born in different parts of Mexico. Problem is, they wont send recipes. We all live in different states. They always say, "You have to be here when I make it". So, us Weto's have to find good recipes that taste like theirs. Liked, saved and subbed! Now....... on to some of your other recipes!
@VillaCocina2 жыл бұрын
Glad I could help! 😊 enjoy
@douglascameron43763 жыл бұрын
Thank you so much for this and your video on curing! I was in Coatzalcoalcos for work and brought a couple Molcajetes back with me. Can't wait to make some guac and salsa!
@lindacontreras8813 Жыл бұрын
Glad I found you, Rosanna!
@dainer108 Жыл бұрын
Omg it looked so good nice and professional...thanks for this video!
@VillaCocina Жыл бұрын
My pleasure!
@nazirwani10396 ай бұрын
Respected mam Your this recipe is very nice. Keep it up. Be blessed mam
@blessedhighlyfavored5309 Жыл бұрын
I made some it was amazing thanks for sharing
@Jake646762 жыл бұрын
Excellent recipe. I used half a jalapeño with seeds and one more avocado because mine were kind of small. Ground up in the molcajete… it was gone in 15 minutes lol
@joesoliz1858 Жыл бұрын
Those are some big avocados. I would like to find some like that... Guacamole looks delish 😊
@eliseisreading35893 жыл бұрын
This is the only way to make guacamole. Looks so fresh and beautiful!! Great video!
@VillaCocina3 жыл бұрын
It really is!
@Hito8562 жыл бұрын
I’ve just recently come across your channel and it is sensational
@VillaCocina2 жыл бұрын
Welcome!
@emiliacollado8279 Жыл бұрын
Thank you, love your recipe
@losvel72 жыл бұрын
Wow, through as usual! Thank you for these 3 recipes!
@josephramos9759 Жыл бұрын
Thank you it looks delicious
@Googleuser-sk3ur2 жыл бұрын
I tried it today omg !!!!! It’s good 😋😋😋😋😋😋😋😋😋 THANKS A LOT!
@michelemilesgardiner45223 жыл бұрын
I can't wait to make these. I can't live without guacamole.
@VillaCocina3 жыл бұрын
That makes two of us! 😊
@GillesChehade Жыл бұрын
Great video, looking forward to make some guacamole given how tasty was your horchata ❤
@aloisberger88917 ай бұрын
I Swear I could smell the freshness through the screen!
@VillaCocina7 ай бұрын
I hear you! Eating guacamole is so refreshing! Words can’t explain!
@steveaumann63352 жыл бұрын
Excellent video 👍 thank you for sharing, i watched several videos on making guacamole and yours is the best.
@eleodorocorcino7213 Жыл бұрын
Fantastic ! That amazing mexican cuisine look very delicious I like to go Mexico to eat tacos and tequila ,,,😍😍😍😍
@Cindy-mg6ut2 жыл бұрын
7k congratulations!🎈🎉🍾🎊
@abonfireofmasks7702 Жыл бұрын
Excellent! Love the alternative methods.
@askarsfan20113 жыл бұрын
Love guacamole. Have 3 avocados waiting to ripen. Will make this week.
@amitaprabhakar21524 ай бұрын
I just made it and had it for lunch.(India.)
@larita21602 жыл бұрын
Omg. Just made the first recipe. Soooo good and fresh! Thanks!
@gjmncc Жыл бұрын
Great vid. Very pleasant to watch.
@VillaCocina Жыл бұрын
Glad you enjoyed it ☺️
@arthurcantrell19542 жыл бұрын
You won the KZbin award 🥇
@ganja4u Жыл бұрын
Yes, that looks good
@chancegarrison7636 Жыл бұрын
Nooooooooo way!!!!!!!!!!!! I love Guacamole!!!!!!!!!!!!
@VillaCocina Жыл бұрын
Welcome to the guacamole loving family!
@ericmilliot58074 жыл бұрын
That. Guac. Looks. Insanely. Delicious!
@sampsoncontreras69583 жыл бұрын
just made this recipe this morning! love this recipe girl so nice and simple!
@VillaCocina3 жыл бұрын
So glad!
@Remember_when Жыл бұрын
I am not a fan of lime juice yet I love Mexican cuisine. When I make guacamole I use juice from my jarred jalapenos. If I have to, I'll use lemon juice or no juice at all (I'll put a touch of garlic in then.) For someone who doesn't care for lime juice I think it tastes better.
@VillaCocina Жыл бұрын
Lime juice, just like salt, help open up the flavor. lime juice also helps keep guacamole not turning dark so fast, but you can omit it if you prefer
@marlenejones62663 жыл бұрын
I love serrano peppers too. But I do not like cilantro at all. The chefs of the world say you either love cilantro or you hate it. To me it tastes like soap. Oh well I can leave it out. I do love guacamole so much. And I make it just as you do the first way minus the cilantro. So yummy. Now I must try the other 2 ways of the dish. Thank you for all your work and the videos.im a new subbie today.
@mootrevo2 жыл бұрын
Great Chef & show hostess, great recipes, great photography. Well done - Bravo!
@VillaCocina2 жыл бұрын
Glad you like them!
@dszkola4 жыл бұрын
Subscribed. I'm always looking for authentic recipes for dishes from various cultures. Too often, recipes have been adapted because it used to be hard to find authentic ingredients (especially for Asian foods). Today, we enjoy unprecedented access to so many foods from around the world, that it's great when people from these cultures come to KZbin and share their knowledge. So thank you for that. Also, I enjoy hearing the stories that go with the recipes. That said, I'm really hoping that you will someday post a tamale recipe. I really want to learn how to make authentic tamales. I'm sure there are other videos explaining the process, but having your take would be nice too. Also, I have a pretty good mortar and pestle that I bought for other recipes, I assume that's close enough to a molcajete for the recipes here. Not sure if there are differences between the two.
@VillaCocina4 жыл бұрын
Depends, a molcajete is made from volcanic rock. If yours is not and that's what you have, I would still go for it! 😊
@antstrumentalz2 жыл бұрын
Tried the 1st method. Taste amazing! 🤤 Thank you! Can't wait to let ppl try it at my next gathering.
@VillaCocina2 жыл бұрын
Awesome! Enjoy! 😊
@kingston13593 жыл бұрын
Lovely demonstration. Thanks.
@jayagopi13 жыл бұрын
Excellent simple recipes. Watched your guacamole and salsa preparations. Will definitely try it out. Thanks for sharing👍😊
@dennisdawson98963 жыл бұрын
This made me get mine out! Decided to serve right from the molcajete!
@rosegarten43892 жыл бұрын
Oh I love that 3 legged bowl! And I love the Guacamole! Thans!
@blueeyessystem27713 жыл бұрын
Simple yet tasty. Thank you so much.
@lxcky212 жыл бұрын
I love how you made three large bowls of it for one video 😁 I will be making one of these very soon!
@judya59352 жыл бұрын
I Like It Too Loos So Yummy Good Thank You For Sharing It I Will Try It Thank You.
@nightmaremermaidanimations56493 жыл бұрын
That's so awesome that you want to use a mocajete most people use regular bowls because they are lazy it's like it's made with love
@hossamsedky8393 Жыл бұрын
Delicious as usual Rosana , everything you share is amazing , Thank you
@VillaCocina Жыл бұрын
Thank you so much! ☺️
@hossamsedky8393 Жыл бұрын
Rosana you are humble & amazing woman, you take the time to reply to our comments Thank you so much ,❤❤
@ritaharper1322 жыл бұрын
Thank you ! pretty waltz music playing .
@Mary951912 жыл бұрын
Everything looks so delicious!
@thewirywhisk74354 жыл бұрын
Your guacamole looks so amazing...gonna have to get one of those molcajetes!
@adav55333 жыл бұрын
Thank you...short and simple. 🌹
@Zullala2 жыл бұрын
Oh my gosh I wish I had a molcajete right now!! I have a party to go to today and that guacamole looks so good!
@gillianm86662 жыл бұрын
You’re literally the best ❤️❤️❤️ THANK YOU
@gibeeshanan3 жыл бұрын
Wow my goodness I love it, I'll go and try it, thank you so much for sharing!!!