Villagers Discover Baked Potatoes - Watch Their First Impressions!

[@Ricci-om3mn]

These 4 fellas are the most adorable bunch.... They are so likeable... ❤

[@marihdz.castro2331]

Mr Rana when he starts pushing the tater around i LOL'd. He is a kid at heart

[@JaneDoe42011]

A good potato skin is just about the best tasting snack on the planet.

[@CuzKatieSaysSo]

🥔🥔🥔 The first time I tried the skin of a potato was at Cracker Barrel. They bake their potatoes wrapped in foil, but the potato itself is coated on the outside with butter and coarse kosher salt. It is awesome! However, until I ate there, I never even thought of eating the skin, it just never occurred to me to try. I couldn't get over how much Flavor the skins had, I was hooked immediately. A simple meal for me is one of their baked potatoes smothered in butter, a bowl of their cream of broccoli soup and a slice of French bread. Yum! 🥔🥣🥦🥖🧈 Enjoyed the gentleman's reactions as always! 🩵

[@PWNHUB]

Thing is though they don't eat pork so no real bacon.

[@joeavdichuk7991]

Me and my family always eat the inside and right at the end add a little more butter and sour cream and make a little potato skin taco

[@kathyr2792]

"Mikey--he likes it!!" Ok, you have to be over a certain age to understand that quote but they really seemed to enjoy the food.

[@lisabishop6266]

" It's Shake n Bake, and I helped!!" 😂😂😂

[@MrGary10k]

Life cereal, one of my favorites growing up 😀

[@elizabeth2515]

I told two friends...

[@MrScottsearles]

I am 56, I know the commercial quite well. How about "Where's the beef?" or "You got peanut butter on my chocolate, you got chocolate in my peanut butter".

[@bvbxiong5791]

"Potato Pizza" - I am definitely stealing that.

[@maybeebuzzy2265]

😂

[@natsinthebelfry]

I've made something like that before! A baked potato with marinara sauce, mozzarella, and chopped pepperoni. Delicious.

[@MedievalDarkAges]

Potato skins full of fiber and goodness straight from Gods soil. natural. The gentlemen look so healthy from there 1st ever video. Great men great team and excellent chef

[@JinxedJax]

Mr. Chaudhary for President. Mr. Rana for Field Commander. Mr. Gul Sher for 5 Star Field Marshal, and Mr. Tahir for Surgeon General.

[@kimberlimesser5828]

Too funny!

[@ericoh123]

plus, make that man a V.P. at McDonald's!

[@rosetyner7758]

I would vote for that ticket! Lol

[@fightme4136]

Peer Jan Rind for Ambassador

[@JinxedJax]

@@ericoh123 That was hilarious.😂

[@_FirstLast_]

Such a delicious food!! Everyone on Earth should know this wonderful flavor combination!!! So glad these men enjoyed it as much as I do!

[@unkeymoo]

Well actually they don't know because there's no bacon.

[@cmstacy]

Too bad they cannot enjoy the deliciousness of bacon. We understand, tho....

[@telebubba5527]

@@cmstacy There are substitute bacons, like turkey bacon, beef bacon and they are tasty as well, maybe even more so. You should try them.

[@_FirstLast_]

"By making such delicious snacks [eastern ladies] will be able to rule upon their husbands" It is often said in America that "The way to a man's heart [his love] is through his stomach!"

[@tammyterry7297]

The way to a man's heart is thru his ribcage lol

[@lisalarouge6309]

I was going to suggest sending the recipe home with them but not sure if the wives can read.

[@rajababy2009]

This idiom is the same in every culture

[@mordicaiknode]

Once again, kudos to the chef, those look GOOD.

[@Iambigdaa]

Watching all of you very special people enjoy this brings me smiles and joy. I love watching TPT!😃 From David of Goleta California US!

[@saintsataniko2116]

WOW! Tribal people "can't believe the taste" of cheese on potatoes! Amazing! Incredible!

[@RyanTippens-cz9yj]

i love love these guys...if I lived near them Id hang out with them constantly.....and Id cook for them too...whatever they wanted

[@sweetbrown89]

It’s so interesting to see them always try something that is so unbelievably common here in the states

[@ripvanwinkle2002]

we can never try our favorites for the first time again.. but watching these fellows, reminds us of that first time. and thats fine too.

[@jakebluethunder]

I'm happy they enjoyed it. Truth is, it's difficult to go wrong with anything made with potatoes. 🥔🍠🍟It's so versatile.

[@julielong8714]

I always say “I never met a spud I didn’t like!” ❤🥔❤

[@Lynn-kh5rs]

As was said in another video a long while back; potatoes are the friendly vegetable, they play well with everybody. 😂

[@julielong8714]

@@Lynn-kh5rs 💡🧠👏

[@Castlependragon]

I love the idea of getting potato skins with my McChicken instead of fries

[@ericoh123]

Yep!

[@terrylucas630]

Love and blessings to you all and those you love❤️🙏

[@martyrose]

Potato skins are great. These guys all look amazing. Clean, pressed, well groomed and smiling. Such great color choices.❤❤❤

[@bobbiejojackson9448]

Those are some hefty potato skins!! I'd say that they're more like twice baked potatoes! (one of my favorite side dishes!) They sure do look delicious! ☺️

[@Ilovekoreanfriedchicken]

And I thought gull sher didn't like the potatoes with cheese guess I was wrong 😂😂 Edit:I am glad these wonderful people liked it

[@katstorm13]

I like cheese on some potato dishes and not others. Love potato skins, hate cheese on a regular baked potato.

[@Whippy99]

As a vegetarian, I love how much these fine gentlemen love potatoes!

[@katstorm13]

I think for the most part these have bacon. I wonder if they could get the bacon bits meant for salads where they are. There are several brands that are vegan. I don't know if they still taste the same, but the one I remember eating ages ago tasted the most like pork bacon out of any vegetarian, turkey etc bacon. To the point that when I was a vegetarian in the early 90's, I made bacon bit BLTs. Worse than Captain Crunch on the roof of the mouth if you didn't let them soften up 🤣

[@Whippy99]

@@katstorm13 😂😂

[@reidawilliams9375]

I love their reactions! Always like hearing what they have to say❤

[@user-gk9lg5sp4y]

Potato skins are one of the best foods in the entire world. Whenever I go to a bar or pub that serves them I order them! Lot's of sour cream or ranch dressing!

[@katstorm13]

Sour cream & salsa!

[@ToniMcGinty]

Ohhh...garlic bread with cheese! They'll love that!

[@bitfenix90]

Potato pizza! Exactly... or potato tacos... we call "dirty potatoes" to be filled with everything included burnt-ends BBQ. Mmmm

[@Bowhunters6go8xz6x]

Lots of people don't like eating Potato skins but they have a lot of vitamins and minerals in them.

[@julielong8714]

True! Nutritionally speaking, the skin’s where it’s at!🥔💪

[@katstorm13]

I cut them across the middle and scoop out the white and eat it first. Then I put the same toppings into the 2 little cups and eat them like that. If a restaurant cuts them the long way I usually just cut them all up together.

[@katstorm13]

Years ago we had a cat that loved to eat cooked potato skins when we made potato salad. We had heard they were toxic so only gave him a bite or 2, but turns out when cooked as long as they weren't young green potatoes it should have been fine. He was a big boy though, extra carbs wouldn't have been good for him anyway lol.

[@doseofhope3481]

This is one of my FAVORITE things not only to eat but to cook. 😍🥰🙃🤩🙏😇!!

[@mikebashford8198]

@4:16 - if you will eat good you will talk good - there is an English expression - 'you are what you eat'.

[@JaneDoe42011]

They should take some of these food ideas & start a little side hustle in Pakistan. Potato skins would be an affordable option for just that.

[@cmstacy]

Great idea....they can deliver orders on their new motorcycles. What would be a good name for their potato gig ?

[@katstorm13]

​@@cmstacy something with potato pizza lol.

[@julielong8714]

@@cmstacySpud Runners 🥔🏃🏾‍♂️🏍

[@cmstacy]

@@julielong8714 That’s a great name !

[@user-gk9lg5sp4y]

Potato Pizza is such a great description! Spot on!

[@ellenbrinks7354]

I love their enthusiasm! Canadians and Americans use sour cream to top these baked potatoes.

[@kaydod3190]

Stop stealing our American culture and claiming it as your own

[@j.h.3777]

I think that's what was on their plates. The guy was describing mayo but I don't think that's what it was.

[@katstorm13]

​@@j.h.3777 if it was eggs oil etc that would most likely be mayo or something similar

[@katstorm13]

Another commenter mentioned ranch. I love ranch on some things, but I don't think I would on this lol. I use sour cream and salsa on my potato skins.

[@jennysmith38]

I'm Australian, and my family adds horseradish to the sour cream, for baked potatoes, sometimes I add garlic butter then the sour cream with horseradish.

[@mspfinney]

Looks yummy! ❤

[@TheJudiBambiPurrsParadox]

A fast food place in USA DOES offer baked potatoes with sour cream or cheese with chives...it's called "Wendy's".

[@rimasmuliolis1136]

The bowl holding the potato WILL hold most of a large chili with it.

[@katstorm13]

I don't know if it's specific to certain locations, but at the one closest to my house there's more than a 60% chance it's burnt and has been sitting there awhile

[@rogertemple7193]

Cheesy potatoes are really awesome and I hope that they will like it also thanks.💞🥔🧀🥔🧀💞

[@TestUser-cf4wj]

Has anyone explained to them just how much cheese is in western diets? America in particular has a questionable relationship with cheese (the government even subsidises it!)

[@ohger1]

You sir are referring to what we call "gubment cheese"...

[@billt6116]

The reason they subsidise cheese, Is they got caught pouring milk right out onto the ground.. Just wasting it to push prices higher. After that , the government began recovering that extra milk, And making various dairy products for the disadvantaged, Including cheese.

[@trubblesiriahrenn751]

Western????? As in Western Greece...Western Italy??? Western Turkey?????

[@unkeymoo]

These guys constantly comment about cheese is in every dish from America so yes they get it.

[@billt6116]

@@ohger1 And butter and powdered milk too!

[@annamariadenner2518]

What a wonderful group of men. I’m curious to know, do their families get to try any of these foods afterwards?

[@maybeebuzzy2265]

I was wondering that too🤔

[@katstorm13]

I think I saw that yes if they had enough leftovers they brought them home. I'm sure for some dishes budget for the video would determine how much extra they can make.

[@anthonysmith778]

I like these guys. Very friendly and grateful and ooen minded

[@MichelleA81]

Potato pizza! I like that! I'm calling potato skin entrées potato pizzas from now on! 🥔🍕

[@combabus]

Dear Global Viewers: Americans do NOT put mayonnaise on everything. I have no idea how this concept got perpetuated, but it must stop.

[@wilsonperez2668]

That's right, you guy's season everything with bullets... 😬😋😂

[@rhondaflesher8313]

The proper condiment for those tator skins would be sour cream.

[@SAVINMEEKZ]

RULE THE HUSBANDS lol I Love Them!

[@davidkomen5283]

Those look good, I worked in a restaurant 30 years ago that made them different, baked potatoes, with the center scooped out, topped with a broccoli and cheese sauce. The scooped out potato was cooled and made into the next days potato salad.

[@hobi1kenobi112]

Oh lord, it's the devil's own - the cheesy-skinned half-potato! It's a slippery slope downwards, gentlemen, once you ride that train! Prepare to be several stones heavier by the end of it. :D

[@darciemerriweather1206]

They look delicious. I love these men

[@Anti_Woke]

[UK] In return, we love sag aloo.

[@jrc1568]

Potato pizza or boats...both very good descriptions. Yummy..

[@carmenjacinto4426]

I'm glad they enjoyed them so much. BTW I love the Laurence Welk background music 🎶 ❤

[@Lina_Iraqia]

MashAllah those potatoes skins look so tasty 😊 I love this channel

[@patricialavery8270]

it isn't hard.Bake some whole washed potatoes.Cool.Scoop out all but a thin layer,mash the insides and use about half mixed with cheese,cooked meat and veggies and seasoning.Stuff the shells and sprinkle a bit more meltable cheese on top and rebake until hot and melty.The other half of the insides can be used in samosas or other dishes.Potato skins are often discarded,fed to animals or composted but they have alot of good nutrition in them.

[@katstorm13]

When I cut my baked potatoes, I cut them completely in half across the short way vs long way. I scoop out the middle and eat it first, then stuff the little cups with butter and sour cream.

[@MD-wv7ee]

Unfortunately, tribal people often don't have access to ovens so not as straight forward

[@InstantK0ed]

Gul Sher Khan is so cool with his moustache and his hats

[@rebeccastratton4114]

So easy and so filling. So many ways to add toppings to the potatoes.

[@jackiec859]

*Potato pizza!* I'm calling it that from now on!

[@PamelaTaylor-ll8gg]

😂😂😂😂 I said the same thing

[@momD612]

Ahhhhh my go to appetizer!! I even make them at home for snacks. Yummy 😋 😋 im so glad they liked it! ❤❤

[@dannijensen-f6r]

i would love to see you wonderfull ppl try some danish food may u have a long and happy life

[@Orium-And-Fluffy]

You should do Tribal people try chicago deep dish pizza

[@thudable]

Thank you gentlemen.

[@JorgeFigueroa-lu9ec]

wow they are great

[@jmepam]

I lern somthng new evrytme i watch thez vids! Vry entrtainng educationl n luv simplicityz compared 2chaos we chooz 2live. Tanx n blessU..😂😮❤

[@madmartigan1634]

1:00 look how adorable a bite

[@Divedown_25]

These 4 very nice gentlemen make my KZbin feed a bliss.

[@christinaholliday9886]

The skin has the vitamin's , love it twiced baked!

[@freakyflow]

I cube up some red potatoes Throw them into a boiling pot with salt 10-15 mins strain the water out Add in a splash of oil And Garlic, Dill, salt, Pepper, a little ginger for bite Make sure all the skins are facing the bake pan 15 mins in the oven at 375 in the middle of the oven...They come out crispy on the outside And soft in the middle ...Rustic potato Add in other items as you want ..shredded cheese, Green onion As i am French Canadian I do cheese curds And real beef gravy

[@clayton1439]

God bless them

[@katstorm13]

In a lot of recipes these have bacon which I know they can't eat. I don't know how it would be with crumbled turkey or beef bacon. Here in the states there are several brands of imitation "bacon" bits meant to top salads that aren't made with meat at all. They always tasted more like pork bacon to me than any other types of bacon. To the point that when I was a vegetarian, I made bacon bits BLT's. Really tough on the roof of the mouth if you don't let them soften up lol.

[@katstorm13]

I eat my potato skins with sour cream and salsa. Super messy, so I just put some one bite at a time.

[@GothGuy885]

I love twice stuffed potatoes! 😋😄 I made them for a potluck dinner one time, stuffed with a crab meat mixture and they were gone in a flash!

[@lisaleftwich2040]

Love these guys

[@jamesohara4295]

How often do these guys get their hands on Cheese?. The ingregients for "COLCANNON" on the other hand are readily available.

[@lisabishop6266]

Except they don't eat pork, so no bacon 😢😢 Colcannon just is NOT the same w/out the bacon!

[@jamesohara4295]

@@lisabishop6266 "potatoes-cabbage, broccoli leaves, kale, sorrel, watercress, or even seaweed" Bacon or whatever is optional.

[@katstorm13]

​@@lisabishop6266 I don't know if they're available there, but some brands of bacon bits are vegetarian or vegan. And taste more like bacon than any other non pork "bacon" products I've ever tried.

[@lowkey1969]

Bless all of you. Might I suggest that potatoes are a blessing from God, no matter where one is from?

[@rhondaharmon724]

I absolutely love potato skins.

[@CuzKatieSaysSo]

🥔🥔🥔 The first time I tried the skin of a potato was at Cracker Barrel. They bake their potatoes wrapped in foil, but the potato itself is coated on the outside with butter and coarse kosher salt. It is awesome! However, until I ate there, I never even thought of eating the skin, it just never occurred to me to try. I couldn't get over how much Flavor the skins had, I was hooked immediately. A simple meal for me is one of their baked potatoes smothered in butter, a bowl of their cream of broccoli soup and a slice of French bread. Yum! 🥔🥣🥦🥖🧈 Enjoyed the gentleman's reactions as always! 🩵

[@katstorm13]

As long as I can remember I've eaten the skin. Childhood was quite a long time ago so it still could have started as an adult lol. When I make them at home, I cut them around the middle after baking and scoop out the white and eat it first, then put butter and sour cream in the little cups and eat them last. When putting toppings on you can save time and cook in the microwave but no where near as good as actually baking in the oven.

[@hotmec1]

ok guys now it's time for aligot !!

[@sirgalahad3574]

That McDonalds idea at the end is actually a very good idea.

[@tracyroake2815]

Nobody's talking it must be really good!

[@davidteller7681]

Tahir's end blessing was in English, nice

[@mariannemckernan7995]

Twice baked potato.. Yum😍

[@tinacunniffe5062]

Jacket potato are great, eat them with soft skin or a nice crispy skin,

[@Childoftheking89]

These are my favorite snack!

[@AC-ni4gt]

Nothing like a game of "Hot Potato" as a child in the West.

[@Gigi-14]

Wendys has baked potatoes now. They still offer fries, but I always get the potato. 😊

[@JaneDoe42011]

They've always had baked potatoes at Wendy's where I live. That the only thing I order from that place. YUMMY!

[@PhantomQueenOne]

My dad would have baked potatoes as the fries had too much salt for him. He had hypertension and had to cut way down on his sodium. He didn't like sour cream though. I love it myself!

[@katstorm13]

I don't know if I just go at the wrong time or they're not popular at my closest store, but the odds are more likely that I'll get a slightly burnt, tough & dry potato.

[@katstorm13]

​@@JaneDoe42011 I like their chili, and with the exception of sodium it's one of the healthier fast food options. Low calories, moderately low fat, tons of protein and fiber.

[@5peciesunkn0wn]

Potatoes, bacon, and bread, the three most versatile food items in the world.

[@coyotelong4349]

Adding melty cheese and bacon to something instantly makes it taste addictive

[@shirlynb148]

There’s been cheese since nomads lived in the desert with goats! Great source of natural fat & protein.

[@PhantomQueenOne]

I really like red potatoes cooked like this. The skin is so much tastier!

[@ssshadowwolf6762]

I absolutely love potato and cheese . I eat cheese on just about every thing

[@adrianaslund8605]

They're amazed by the Aoili!

[@lesliemccormick6527]

If I want a quick dinner, I microwave a "baked potato". I steam some broccoli, grate some cheddar cheese. I cut a big russet potato (skin on!) in half lengthwise, microwave until cooked through, put one half on a plate skin side down, fluff with a fork, then put some butter, a bit of salt and pepper on it. I add a few chives or chopped green onion next. Then dump my chopped, cooked broccoli on top of that. Sprinkle a generous amount of cheese over it, nuke it just to melt cheese a bit, and eat with either sour cream or plain yogurt. Yum. Eat the potato skin....it has the most nutrients.

[@WNYXeb777]

Sad they don't get to revel in the taste of crumbled bacon on the skins. ( scooped potatoes - potato ( twice bake ) is mixed and or skins are stuffed with bacon, chives, cheese, sour cream at times taco meat )

[@mikebashford8198]

Halal 'bacon' exists - at least in the UK - made from Turkey and/or Beef - I, an infidel who frequently eats pig, struggle to tell the difference between the halal version and the real McCoy.

[@WNYXeb777]

@@mikebashford8198 Sorry I disagree - I grew up on " Halal " bacon - it sucked! Also bacon in the USA is usually different from what's served in Europe or Canada. Bacon - pork belly thinly sliced strips fried crisp - or " Canadian " bacon which is more like a variant ham steak.

[@dustdevl1043]

Turkey bacon ain't bacon 🥓 They should call it something else.

[@katstorm13]

I don't know if they can get them there, but some of the bacon bits for salads etc are vegetarian and taste much more like bacon than any other non pork "bacon" I've ever tried. This would have been a perfect use for them.

[@WNYXeb777]

@@katstorm13 Bacon bits are synthetic garbage. Yeah they're ok - I buy them but they are not bacon are you kidding.

[@scottjones758]

Love potato skins.

[@Trendyflute]

A great simple but unique western snack to share with them. Similar but different (a little more work to prepare) is the twice baked potato, where the insides of baked potato are removed, loaded with all sorts of ingredients like sour cream, cheese, chives, perhaps bits of bacon or some other meat, etc. and then mixed, put back in the skin, and baked again. A decent amount of work but a favorite in our household!

[@shockmesane4158]

I assure them that many Western ladies have ruled their households by having a good understanding of the loaded baked potato.

[@WNYXeb777]

3:06 - there ya go - nice to see and not just try to visualize what the fellas are talking about when describing homestyle cooking.

[@outwest1014]

Also known as Twice-Baked Potatoes.

[@ToniMcGinty]

Those are some big-butt potato skins! I'm jealous!

[@sueKay]

I love potato skins, glad these gentlemen did too! I really like them with a sour cream dip. I honest think potatoes are just about the best food in the world - there's so much you can do with them!

[@katstorm13]

I love them too. I need to lose weight though, and cutting some carbs works best for me. I don't count them like I did years ago on Atkins, so I'm sure I could plan them in a meal every so often. I lost (and re-found lol) 70+ pounds years ago. I don't remember how I managed to survive without potatoes pasta and rice on a regular basis. One substitute was canned green beans in place of noodles for beef stroganoff.

[@katstorm13]

Sour cream and salsa is what I put on potato skins

[@dad_bod_music6778]

Why has no one brough these guys to New York City yet? That would be awesome to see them their.

[@juliey196]

I’ll say it again, everything is better with cheese and bacon 😂

[@morinkhuur4945]

😮 I hope the chefs removed the bacon. No pork. It's against their faith. I believed they mentioned such in previous videos.

[@juliey196]

@@morinkhuur4945 oops 😬 . Well there’s always turkey bacon although not nearly as good lol

[@unkeymoo]

They've previously had bacon made from turkey and from beef.

[@katstorm13]

​@@juliey196 some bacon bits meant for salads etc are vegetarian and taste much more like pork bacon. This would have been a perfect use for them, but no idea if it's something available to them

[@juliey196]

@@katstorm13 great idea!

[@maybeebuzzy2265]

"McDonald's must replace their chips with two of these potato skins" Excellent idea❕😍

[@pwood2295]

Throw them on hot coals, in aluminum foil, for about 45 minutes to an hour. Cut them in half, add butter, salt and pepper, sour cream, and some eat with bacon as well. Loaded baked potato!

[@sirdiealott]

This might be the start of a new common meal where they live. Most things I get why they are new to our friends here, but this one though is very simple. Just a new way of doing something they are more familiar with.

[@johntarnowski9086]

Potato Pizza. I love it