Wendy's Baconator Burger - But Homemade... & WAY BETTER! | SAM THE COOKING GUY 4K

Make Wendy's 'Baconator' bacon cheeseburger @ home w/ this recipe that's better than the original!
00:00 Intro
00:50 Opening a gift
4:26 Addressing the meat
5:30 Grinding short rib
6:51 Seasoning & combining meats
7:47 Forming patties
9:54 Grilling burgers
10:05 Prepping the bun
10:47 Adding cheese
11:31 Building
13:11 The visual comparison
14:32 Trying the Wendy's
15:06 First Bite
15:24 The flavor comparison
16:44 Outro
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🔴 INGREDIENTS:
➔80/20 Ground Beef
➔Short Rib
➔Bacon (I made in advance)
⭕ FOR THE MEAT...
➔Kosher salt
➔Black pepper
➔Avocado Oil
➔American Cheese
⭕FOR THE BUN...
Hamburger Bun (I used Brioche)
➔Butter
⭕FOR THE BUILD...
➔Ketchup
➔Mayo
-
Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️
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New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
-
THANK YOU ❗️

[@samthecookingguy]

I'll be back, baby.

[@jazacmalek8824]

lookes so flavouring mmmm😃👍

[@glennpurvis3495]

I swear we think the same way when it comes to the food and def the knives..

[@successwithchancie8050]

I'll take the one on my left please 😁

[@funnymanatwork]

You should do a tuna salad when your back

[@kylelarson7840]

Grinding attachment??!! Do homemade brats with different fun ingredients!!

[@harrism84]

Wendy's burgers are square because they don't cut corners.

[@Natuglen]

harrism84 I would argue the opposite to be true

[@kiyasamithegreat8081]

@@Natuglen They're not sqaure because they cut corners? That doesnt make much sense 🧐

[@harrism84]

@@Natuglen haha, true or not...that's their motto/saying or whatever

[@thejuniorseas7683]

They use square patties because then there's no empty space on the grill.

[@killerb5726]

I thought it’s because they wanted their fresh, never frozen beef to show.

[@ronaldbutler5897]

the line, "maybe some weed, I'm not gonna lie" earned a sub hahahaha

[@rexsterlingbuchanan2929]

I knew he must have been a stoner from the first video that I watched him. The reason I subscribed is because he said and some interviews and on his old TV show that I found that he's not into using Chef talk. And you can pretty much tell from his videos he explains in normal talk. But I had that sneaking suspicion being in San Diego and some of his references that he was a stoner

[@pgdpologolddiamonds5409]

Ronald Butler I jus said the same thing 😂

[@bugzyhardrada3168]

Well the dude lives in cali so its no surprise really.....

[@cloudshe]

@@rexsterlingbuchanan2929 yeah, the SD thing made me think he was gay until i saw his smokin' ole lady. must be doing something right

[@nekog8600]

Hahaha same!!

[@benzracer]

"I got this sick new knife!" "Oh no, I suddenly 'misplaced' my grinder" I'm onto your shenanigans...

[@1.9.9.1]

Things I learned about Wendy's, after 3 years being a training manager: 1) Their beef is (not sure about fresh) never frozen. 2) They really use a flat top grill. 3) Old meat from the grill is used as chilli meat. 4) They use legit applewood smoked bacon 5) The collar of Wendy has, "MOM" printed out. (Even though Dave T. never met his mother) 6) Wendy's is named after Dave Thomas' daughter, Melinda. 7) Square patties aren't original to Wendy's. 8) The all vanilla frosty wasn't introduced until until 2006. Chocolate was the only flavor since they began on 11/15/69 (I think) and was only 5 cents a cup.

[@doge_overlord1637]

Larry Riffett be glad you don’t have to make the chili meat.

[@a1yssaa]

wym old meat from the grill?? like the crumbs😭

[@verbotencloud17]

alyssa damiano the meat on the warming grill has a timer for how long it’s supposed to sit and after that it goes in a container for chili meat

[@prankgonwrong5174]

alyssa damiano Nah theres a timer where we serve the meat and if it goes off whatever meat didnt get served you put it in a container that keeps it warm and when it gets full you chop it up and use it to make chili

[@NJCOP747]

anymore secrets you'd like to share

[@nzdefrag]

The guy who started Burger King is called Steve King, and he named it after his daughter, whose first name is Burger.

[@spongebobsquarepants2175]

He named his 2nd child Pizza

[@uniqueflowsnake]

@@spongebobsquarepants2175 Yeah. but Pizza took the surname from mother's side: Hut.

[@RipZig]

The same Hut family that Papa John is apart of (his real name is John Hut)

[@ubertronicuk]

@@RipZig believe it or not the same Hutt family runs a crime clan

[@PJMDValley]

Her two brothers are bacon and cheese.

[@xTheFineLinex]

Sam: In 2020, we're doing more healthy recipes Also Sam:

[@dealsfromvirginia1773]

This recipe is perfectly healthy without the bread.

[@flyingbuddha10]

We are in the "in previous episodes" part of the year. No problem yet.

[@Uri0000]

Well if you are looking to be healthy, you are in the wrong channel.

[@dealsfromvirginia1773]

@@jamesanderson6373 Not to be rude, but you are a victim of government propaganda.

[@kingsambition2179]

One more bite then I'll eat healthy

[@ATR-_]

Fresh Wendy's is actually surprisingly good

[@JEST3R_]

I have one of the best Wendy's in the country near my house and it's FUCKING amazing

[@xt7144]

JEST3R I sadly don’t know anything about Wendy’s cause I’m Australian

[@JEST3R_]

@@xt7144 dude you need to experience a baconator. Recreate this dude's recipe. They're phenomenal

[@papacitoloko1117]

I have a wendy's right around there block and yes, I get late night chicken nuggets when I'm craving a snack 🤣

[@DeltathRiylaan]

Yeah, fresh Wendy's is pretty legit. Way better burgers than most fast food. I had a buddy who worked their for many years and always hooked me up with the freshest eats on the cheap.

[@thewelkynn]

My guy really took up the whole role of paper towels and wiped his mouth.

[@dawb86]

lol he always does that

[@Dae.x2]

He does this all the time 😂

[@samolivarez3546]

You must be new here lol

[@runtwer5700]

@@samolivarez3546 I was about to say the same, exact thing

[@thewelkynn]

@@samolivarez3546 this is my first time watching him. XD

[@Welyn]

watching this while eating :)

[@novanity1210]

Hello pumpkin lord

[@drvw]

NoVanity PUBG MOBILE was thinking the same lol

[@HVRDLVLZ]

GIB

[@florisharskamp5177]

Gib burgar

[@mansoormehmood5216]

@@HVRDLVLZtett

[@bruhhwhatt9942]

Its never just a “maybe” with *weed*

[@iliketacos6067]

right

[@callumverdouw5930]

420 likes not bhed

[@alecz6759]

My guy was crossed asl and almost bought a knife. Prolly not the first thing I’d do but hey everyone different

[@tenshi890]

The Baconator is absolute perfection, there is nothing that needs to be added or taken away from it in my opinion.

[@fuzzmountain7583]

"Sometimes I prefer to drink my calories" Me too Sam. Me too.

[@mrs.berniemadoff3324]

Me too sam...Only in Chocolate Milk, I love it, carry over from childhood...smh..😋🥰🤗😛🙄

[@goldenmediastudios]

Only psychopaths use a roll of paper towels like that

[@FredricMccubrey]

yes

[@jbeasy5620]

It's now the only way I will ever use a roll of paper towels again.

[@user-ni9yx3tp3z]

How the cuts a burger?!

[@teem6344]

Jahn Famous you must be fun at party’s

[@josiahwhitehead7519]

Yeahhh.... Must be fun at parties..., But I don't think Sam is a psychopath, he's very genuine and honest, don't know why you would say that, an example of psychopath would be onision.

[@roko3333]

You should do a price comparison at the end of these homemade/remake foods or make a series where you try to recreate a dish but better within a budget. Would love to see that :)

[@twitchosx]

This isn't a "can I do it for the same price or cheaper" channel. OBVIOUSLY it's going to be quite a bit more expensive to do it yourself. But there is that tradeoff as always that the cheaper thing is going to not taste nearly as good. It's simple economics

[@samthecookingguy]

I love the friendly tip Mr. FriendlyTip!

[@MMOByte]

I happen to have some short ribs in the fridge right now.. ha-hah!

[@nitramyellek442011]

I'll be over in 10 min

[@elonmusk8665]

Do you still have some leftover ?

[@frankmartinez6630]

Am I too late?

[@KrakenWasSlayed]

His kids must love him because of the food he makes ( and because he's there father )

[@spood87839]

"Sometimes I prefer to drink calories" - new t-shirt right there.

[@pupdog_2454]

spood87839 trend this

[@davidfroese3979]

All those in favor...iye!

[@pupdog_2454]

David Froese iye

[@TheEricGrant]

Iye. That shirt needs to be printed...

[@davidfroese3979]

@@pupdog_2454 I think you're doing the @ wrong haha

[@Elmox222]

I'm still not used to him using an entire paper towel roll to wipe his mouth.

[@vgiriande]

Elmox222 u don’t do that?

[@erics8524]

My family does that with toilet paper huge money saver

[@gregharris2442]

@@erics8524 lmao

[@beachbunnieez1]

🤣🤣🤣🤣🤣🤣🤣🤣 But, he does look like a On The down low Serial Killer😍😍😍😍😍

[@kylebreak180]

You must be new here 🤣🤣

[@ManMan-ko7ll]

I’m pretty sure the baconator is the best thing to have ever been created in the universe.

[@bobabooey8367]

They put crack in that biotch...very addictive

[@julianlara6221]

Without a doubt one of the best KZbin personalities I have ever seen

[@jrbivens308]

why is Sam such a baller, never heard anyone talk bout impulses purchasing a knife when he was faded lmao

[@samthecookingguy]

🙏🏻

[@phug0id]

haha it's not typical but not completely strange either... just visit BladeForums.com for all your knife nerd needs

[@damienroberts9166]

It looks like someone scribbled under his bottom lip with a pen

[@CM-qi1xs]

Damien Roberts he put his mustache on upside down again

[@kan35611]

here for cooking are u not? 🤯🤯🤯

[@damienroberts9166]

Justin _that_one_dude sorry don’t get mad really like his videos just horsing around

[@damienroberts9166]

I bet max would have a laugh at it

[@Jlpstrtkng]

lmao right someone had to have told him that little baby scribble looked good

[@thatscraftable4820]

Just found your channel recently and just so you know I'm totally binge watching you... love how you take simple every day foods and make them... for lack of a better word....bougie!!

[@dwilsonrox]

"Hope your 2020 is off to a good start." Man this poor guy had no idea what was coming.

[@izzybasquez4230]

“maybe a lil weed, ill be honest” me: didnt think i could like you more😂

[@mehgusta]

no wonder why he comes up with the best ideas lol

[@teh12man]

@@mehgusta he does get reccomendations from friends as well.

[@kinglos3004]

Time stamp

[@auzzie6506]

@Lucid unlocking his full potential

[@MrTCMWHeeLZ]

@@kinglos3004 2:04

[@mort341vargas3]

Went from watching an ad of Gordon Ramsay with his masterclass to Sam holding a meat sack

[@samthecookingguy]

😂

[@kw3190]

Moral of the story is homemade burgers will always taste better than old fashion take aways

[@Adiera]

Made these tonight and our daughter wanted onion bits mixed in. OMG Delicious! They were sooooo good! Thank you for inspiring us to make new things!

[@Godz-mq5ip]

“First time making square burgers” I just watched the White Castle episode

[@tipsythegza]

he was honest about the weed

[@DHarri9977]

The buns are square, the burgers, not so much.

[@cro9909]

Cutting the wax paper was the most satisfying thing ever to watch.

[@Kill_streak-di5sk]

It’s funny how he said he was going to start eating health but then drops the 20 pound cheese burger

[@nakkiz4639]

Makes me sad i actually had to scroll to find the first comment about this :D

[@zacktrueblood8894]

Not sure why I put myself through watching these videos while dieting

[@Tolcenn]

“And maybe some weed, I’m just gonna be straight with you.” - Sam The Cooking Guy When you think he just can’t get any better to watch

[@kinglos3004]

Time stamp

[@Benc1897]

Ali Smash 2.04

[@lajoyalobos2009]

"I hope your 2020 is off to a good start" Looking back, started watching Sam's videos and cooking way better so I guess that's a definite positive.

[@mikeO31082]

Nobody: Sam: "This looks so menacing, imagine what I can do with it".

[@sevyn8038]

Is there ever a time where this guy doesn’t enjoy his food lmao

[@pignoob9551]

ww so true

[@lostsol7613]

Why cook something you don't enjoy 🤣💯

[@colinsweeney6518]

Lol why tf would he post it

[@lilkumquat2008]

His food is really good can ya blame him?

[@WintersWar]

He takes one or two bites then he's done. amazing restraint.

[@thegallows126]

That ain't a knife Source : - Australia

[@Garth2011]

"This is a knife mate"

[@ryanspencerlauderdale687]

That's a thicc machete.

[@twitchosx]

It's "Thats not a knoife" and also, it's not on fire, so yeah, it's not Australian

[@juansolo1617]

Almazan knife

[@iHawke]

i see you've played knifey-spooney before

[@arinbaun9452]

Watching this in October and I hear Sam say "Hope your 2020 is off to a good start"... Yeah, remember when we all thought this might be a good year? haha

[@chophappy]

Who doesn't love a good baconator! I definitely wish I could try your version... guess I'll just have to make it at home. Great video!

[@stacyb4250]

I’ve just subscribed to you last night and I LOVE YOUR VIDEOS! I rarely comment on videos but your personality is so amazing and your food looks amazing as well! I plan to try so many of your recipes.

[@robwillisinfo]

I really like the idea of using short rib for this, going to have to give that a try! Brisket and chuck is another great combo for burgers.

[@Will-wu4xh]

9:47 when he said oh my god I thought he burnt himself lol

[@munchieblast3081]

WOW first vid I’ve ever watched from your channel and I sat through all 17 minutes of it without ONE hit of boredom, NEW SUB HERE

[@user-lo7hu3uk6j]

Wendy's Baconator: $6.09 Sam's Burger: $26.00 Any further questions...

[@danielsato8000]

The Most High especially since his has no seasoning

[@edwardarsiaga3569]

Worth it though

[@pkallday9256]

More like 8 dollars, you’re not paying 20 plus on a handful of ground beef and a cube of short rib, and bacon is cheap, could make a dozen of em for 26 bucks

[@christianpeters8825]

yeah what song does he use for the outro?

[@alexgriffin2732]

@@danielsato8000 the Wendy's baconator doesn't have any seasoning except for salt

[@Stevenaubin15]

I don’t need to watch this to know how much I already like this

[@samthecookingguy]

🙏🏻

[@lowlifefilms4277]

"MAYBE SOME WEED" lol i love how honest he his

[@wm-nu1yf]

"Hope your 2020 is off to a good start", lol. Watching this 4 years later, I can say that year started a lot better than it ended.

[@JBandMJLover4ever]

The knife going against the cutting board was giving me chills sounds like a chalk board 😂😭

[@PuckishAngeI]

2:48 imagine watching this part without context that its a cooking video

[@gigachadsmind6790]

😂😂😂

[@loosecrash]

Ha ha ha that’s funny!

[@seanmoglich8099]

hit pause at 2:53 and run...!

[@jcurrie3577]

Watching this at the beginning of May 2020... Something ironic about hearing somebody say "Hope your 2020 is off to a good start". Ahh, hindsight Nice burger though!

[@victoriasmith2965]

I was thinking the same ! Crazy whats happened since then.

[@pponcho8245]

Watching this in August and being like 😒

[@DinsdalePiranha67]

Watching this near the end of February 2021. Wonder what Sam is thinking of that statement now... I've eaten a Wendy's Baconator on a few occasions, and honestly wasn't that impressed. I'd definitely eat Sam's version of it though.

[@jaythadon5640]

Yo i’m so happy i found your channel since i’ve been watching , ive gotten more and more interest in cooking

[@doninateroftenkshated5897]

Wendy’s is honestly really good for fast food I think

[@raphaelmc2530]

well thats a fact

[@rad6558]

“maybe some weed” I love this guy

[@danielnolasco8018]

I’m so glad I found you’re channel during quarantine

[@pt9373]

The editing is getting funnier. Good work max. Your new assistant is helping take the load off

[@Ryan_F.]

How about for fun: trying yours not fresh, then going to the restaurant at the end and get a fresh one of theirs?

[@MotesTV]

He still used more meat and undercooked it like it should be.

[@theholts3946]

I live down the street from Wendy’s HQ and Dave Thomas did name it after his daughter. I can’t say how much he gave to our community. He was a huge advocate of adoption.

[@erickgroo9866]

Yes I just started! And I’m loving it!

[@thedarknight241]

My son, Sam and I love watching your videos. I’ve tried many of your recipes. One of my favs is the BLT with the fried tomato.

[@htothearris]

I needed, to rewatch the beginning :D " 2 Patties, 6 Slices of cheese... " :D

[@breezecardenas3941]

Haha!!! Nice catch! Six slices of cheese, would be one disgustingly cheesy burger!

[@rabidbadger3855]

That there's a dead ringer for the Almazan Kitchen knife.

[@ogbigv404]

I thought that's where they got it from

[@themoaningoflife]

Looks like it but unless it came from them directly, Almazan says it's a knock off.

[@rickyachin]

Maybe he ahould by an Almazan original one himself. And compare

[@themoaningoflife]

@@rickyachin Packaging is off from how Almazan ships, shrug.

[@glaciers8991]

coolinastore.com/products/handmade-forged-chef-knife-clad-steel-forged-chinese-cleaver-professional-kitchen-knives-meat-vegetables-slicing-chopping-tool?variant=21235813580883&gclid=CjwKCAiA0svwBRBhEiwAHqKjFsC2Esy53kAOfzqBy3TUwgTpQg5g5Vp8I7ki94JA06j6c-9ZvVgFdBoChzEQAvD_BwE

[@Ian-ne5hz]

"2 patties, 6 slices of cheese, complicated" I laughed

[@stnicholas8490]

Honestly hearing him wish us a happy 2020 now being at the end of it is really funny

[@zachbrowning4066]

Sam: You're Fat Also Sam: Here's a 2 patty, flattop artery clogging, delicious, beast of a cheeseburger.... with 6 slices of bacon.

[@liamholmberg385]

"And... Maybe some weed" oh Sam, this is why we love you 😂

[@veetoe251]

Yours was the burger in the Wendy's commercial. The actual Wendy's burger was reality.

[@emilycaitlynn2471]

The baconator is so amazing freshly cooked though lol and this is making me want one at 1 am

[@randysorenson7326]

"There is no comparison" continues to compare them. 😆🤣🤟🏼

[@regularviewz8592]

“Maybe some weed” 🙌 I’m not a smoker but was real I’ve subscribed

[@cherylm1764]

My first job when I was in high school was at Wendy's. It took me years to even contemplate eating from there after I quit. I'm 59 yrs old and have only eaten there out of desperation a handful of times since then.

[@trurival7457]

2nd time making square patties, there was the white castle sliders ep.

[@truthhurts1884]

"Because I don't have my Grindr" Sam proceeds to play with meat.

[@vtphoto1]

Maybe look near the weed for the grinder?

[@beachbunnieez1]

Hey its his "Meat" to play with!!!!! 🤣🤣🤣🤣🤣🤣🤣

[@truthhurts1884]

@@beachbunnieez1 😂

[@dgdigital2659]

When you pulled that quarter pound of ground beef out of the paper bag it was in a plastic bag😂😂😂it looked like bull testicles 🤣🤣

[@diggermolly5927]

made this today, the short rib inclusion was epic. You are the Man!!

[@Darkruins777]

You are hilarious ! Just randomly stumbled across your channel today and i love it !

[@647koolguy]

knowing that sam smokes is probably the best thing I've heard all year

[@PH4N7OM21]

I wasn't really surprised.😀

[@spraynardkruger97]

@Lars Karlsson I'm sorry you're being forced to watch :( Are u ok?

[@FMateoVela]

It’s only been 10 days soooooo

[@pignoob9551]

Lars Karlsson maybe just don’t watch him , looks like a million people do like his personality

[@traingp7]

This is "last meal" food right here man.

[@mohammedshihab9539]

i like how calmly you speak and cook amazing things

[@thefeet]

2:49 best dad ever and sounds like them kids know how to go about it too

[@c_ntnugget99]

*needs napkin * *uses the whole roll to wipe face *

[@shisul5813]

"Maybe some weed? I'm straight with you."😂😂😂😂😂

[@ribertorbet5304]

I actually cooked this for Sam's wife a couple days after he filmed this. She loved it.

[@samthecookingguy]

What can I say, I''m an honest man

[@NWard1210]

Made this last night with maple smoked streaky bacon and it was delicious! Thank you, Sam and Co!

[@Sammyalqattan]

16:25 watching this in June 2020, he said hope your 2020 off to a good start and looking back to all the shit that happened so far made me laugh so hard.

[@CM-qi1xs]

That burger looks amazing. I’d gladly sacrifice my heart health to eat it.

[@chrislamb471]

Two boys play “Forkknife” as we call it at our house. One console and one on PC.

[@mikelopez7283]

WOW! The burger bar has been set. The short rib plus the ground chunk is amazing! I did the carmelized onions and it was insane. No more boring burgers...

[@kwpineda5663]

ive learned that i freaking need to start replicating all you do cause just seeing ain't enough anymore.

[@biko1203]

"The beef tastes super like, beefy" -Sam

[@tumbel99]

I’ve just finished eating my double quarter ponder with cheese and fries,man I am still hungry Sam after watching your video.

[@barbaraanderson3532]

Oh my God, I just found you on KZbin and I’m in love!! You are so much fun and the food you cook is amazing! I really enjoy your channel and I have a lot of catching up to do!

[@samthecookingguy]

Settle in. You’ll be here a while 🤓

[@SamAdams1994]

I definitely enjoy these videos. Not only because we have the same name of course but your personality definitely makes it more entertaining. I can always count on smart ass remarks when I watch. Lol, keep up the great work Sam.

[@alejandromanjarrez5899]

i’m not even going to lie, i was within for him to take a bite of the wendy’s sandwich nd be impressed cuz in my opinion those baconators are fire😍

[@dinkleberg794]

alejandro manjarre They’re fire to people like us with average tastebuds but to a professional chef the smallest differences in a burger can make a huge difference

[@Jthornton64]

Looks amazing, and how dare you put caramelized onions on that 😂

[@gordiebrooks]

In retrospect 2020 has been a disaster and a year to forget but I still watch your vids and my mouth mostly waters.

[@Aj-om4dt]

I make as much as I can of what you make.. your an awesome dude! Keep it up ✌️ love from the UK

[@catslayer482]

Damn that is one fine looking burger. The idea of adding an additional beef protein (short ribs) to enhance the flavor I would not of thought of. Great channel, great food and great presentation.

[@dkupke]

Cat Slayer any true burger lover knows that grinding your own is far superior. Supermarkets toss leftover scraps in a grinder to make theirs. I suggest a mix of short rib, chuck, and brisket.

[@fromsveden]

I'm so early the meat isn't finnished yet.

[@traphouseproductions101]

2:04 when the officer asks what you’ve been up to

[@Anthyy]

Yours looks wayyy better but a fresh Wendy’s baconator is soooo good