I love nice dark gingerbread spread with unsalted butter. When I was a little child my neighbor was from Yorkshire and moved here to the US with her husband after WWII. She would make gingerbread every Christmas and let me come to help her and it was one of my favorite memories. She passed away a few years ago but her son gave me her recipe box and the pan she always used to make the gingerbread in because he knew how special that time was for me. I now make it every Christmas with my niece and nephews. ❤️
@moniquem7832 жыл бұрын
That was very kind of her son! Lovely that you’re carrying on the tradition.
@draggonsgate2 жыл бұрын
Is there nothing more heavenly than the smell of gingerbread baking? Nope...
@DrBrunoRecipes3 жыл бұрын
Delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
@2H80vids3 жыл бұрын
Well Cheryl, by the time you see this wee comment, that magic 100k should have clicked over(currently stalled at 99.9k). Huge Congratulations to you; it's so well deserved. Cheers for now, Dougie.
@systemSkynet3 жыл бұрын
Ah what man I did not expect the custard. here, have 10 points.
@meredithgreenslade19653 жыл бұрын
Yum. Steaming custard with it. Yum
@brittwilson84312 жыл бұрын
This was wonderful! I cut it into little squares and piped a dallup of homemade cream cheese, eggnog buttercream on each piece. So beautiful and festive. Thank you
@mrsmac51962 жыл бұрын
Cake has cooled and about to be iced. The batter was delicious 😋 I'm a native New Englander and all the ingredients scream home!!! That Custard looks amazing...will make it next time.💛💛💛
@traveltreats802 жыл бұрын
Reminded me of the good old days.. Lovely recipe👌
@kj.baxter2 жыл бұрын
I can't wait to make this tonight! I've discovered your channel a week ago and have been watching all your videos! I'm half Scottish and am only just learning about my heritage and the traditional food. I've already made a couple of your recipes and they were soooo delicious. I cannot wait to make more and see more of your content. Thank you so much for putting all these delicious recipes out here :)
@r8chlletters2 жыл бұрын
Thank you for a lovely recipe! So enjoy your channel!!
@WhatsForTea2 жыл бұрын
Thank you so much 😊
@michaelstevens10272 жыл бұрын
I think my subscription will put you over 100,000!
@WhatsForTea2 жыл бұрын
Hi Michael :D I just quickly checked...I'm 13 subscribers away from the 100k :) so before the end of the day I think. Thank you for subscribing x
@BelleWhittington2 жыл бұрын
Oh, it just looks perfect!!!!
@paulagonzalez72362 жыл бұрын
This whole video smelled amazing! 😋🥰
@melissacurtin71922 жыл бұрын
I was just thinking about making some Ginger Bread. I even have a tin of Treacle.
@kimbradley12922 жыл бұрын
Hi Cheryl, still saying 99.9 You surely must be there by now! Cake & custard! What's not to like??? Thanks ever so much ❤
@phyllisbowen14452 жыл бұрын
Oh my goodness it looks so Yummy!!
@mohammedarfan54993 жыл бұрын
Wow nice vlog Cheryl yum yum it's easy to make
@Ashencrowe2 жыл бұрын
Made this last night, and it is delicious! Thank you!
@vanessahall92472 жыл бұрын
OMG custard and cake... so good ! can't wait to make this for Christmas !!
@aileenl72272 жыл бұрын
Just made this again after getting lots of compliments. I direct them to your recipes. Thankyou its delish! ❤
@erinmcgrathejm49853 жыл бұрын
99.9K!!!!! Right at the edge of it! 😁
@WhiteLotusOm2 жыл бұрын
Oh thank you for posting this recipe as I’m originally from Scotland but live in the US and miss my Kirriemuir Gingerbread so I’ll be making this for my afternoon cuppa….Cheers! ♥️👍🏼☕️🏴
@janettebarr65383 жыл бұрын
My favourite at school dinners when I was young long time ago, sponge cake with icing then custard mmmmm delicious
@kevinmoor263 жыл бұрын
Never seen this before. I am sure my grandchildren will enjoy such a dish when they visit.
@emmylou44443 жыл бұрын
Cannae beat a good, stodgy cake with custard 🍮 😋
@d.d.mac.37733 жыл бұрын
That looks delicious! Putting custard on cake is not "a thing" here in Canada, but I've had it in the U.K. and it is very good. My Irish grandma always had Bird's Custard Powder in her cupboard but only she and my grandfather ate it.
@markmurphy30882 жыл бұрын
I love ginger bread cake and yours looks fantastic I’ll definitely have to try baking this one
@mariatreadaway64393 жыл бұрын
Looks fab
@JanGagnon2 жыл бұрын
We’re so happy to have found your channel, you are so wonderful! I’ve already made a chicken pie and the cottage pie (with Quorn), absolutely delicious! You do a wonderful job showing the recipes and cooking process plus I do love the meals of the week! The scenery at the end of the videos is a nice touch! Thank you for sharing 😊
@Beruthiel453 жыл бұрын
Thankfully Canada has Bird's custard for sale or I'd have to ask my family back home in Tyneside to send me some regularly, as there's nothing better than hot custard on anything rich and delicious like gingerbread. 👍 Especially in an Alberta winter, lovely stick to the ribs puddings. Thanks Cheryl, adding this to my recipe box. 😊 🇨🇦
@stevenwhite58663 жыл бұрын
Happy to do taste tests if you send some over…😎
@jodiwhite74213 жыл бұрын
It’s morning here in Florida and I’m about to run to the store to get these ingredients. I can’t wait to make this!!!
@moniquem7832 жыл бұрын
Maybe a silly question, but which ingredients did you not have? I have a chronic illness and running to the store for a couple of things isn’t an option for me so I do a big shop every 6 weeks or so that I have delivered, plus a weekly fruit and veg box delivery. So I have a very full pantry and extra food storage in another room. I also have chickens in the backyard so there are always fresh eggs. I’m getting ready to sell this house though and would love to get an idea of how the other half lives so I can set my pantry up to look normal rather than stuffed lol.
@jodiwhite74212 жыл бұрын
@@moniquem783 Jist the molasses. I usually get it closer to December…. I don’t know why I guess the desserts tend to ask for it.
@masuganut20822 жыл бұрын
It’s in the oven NOW!!! 🥰
@wendycavanagh93703 жыл бұрын
Thank You Cheryl for another great recipe, Gingerbread my favourite 👍😀
@gidget87173 жыл бұрын
This will be one that my husband's going to love! 💗
@dremawhitman58872 жыл бұрын
That gingerbread looks so good, what a treat.
@lisamckay50582 жыл бұрын
Miss Cheryl, do you have a favorite custard recipe? You cake looks wonderful.
@angeline31943 жыл бұрын
Looks fantastic , Cheryl. Looking forward to trying to make it x
@jeanwalker36972 жыл бұрын
If it ever cools off in Texas I am going good make this! The custard makes it so special, looks so so good!
@northernprairiegramma6472 жыл бұрын
Oh my gosh I could listen to you all day! Love the scots accent. Never heard of custard over cake here in the USA but seems like something nummy to try!
@adamlittle86913 жыл бұрын
Looks delicious. I always do my gingerbread in a loaf tin cut up and serve with a little butter 😋 i like the idea of the icing tho! 😊
@mrsoatso63313 жыл бұрын
😋
@bamaprepper3 жыл бұрын
great video 👍👍👍👍👍👍👍
@kathyherman70793 жыл бұрын
❤️
@rochelleb9733 жыл бұрын
Yummmmmm
@brigitter14693 жыл бұрын
Gingerbread... I've never made so I am going to try this. Yum
@edwindrood28163 жыл бұрын
Very nice and festive!
@lynnegordon67492 жыл бұрын
I love Gingerbread and Custard sauce too. I don't usually eat them together. I have to try this one, Cheryl. Note to your Wee Jasper, Nala and Dean are back on the road again! Jasper might enjoy their journey.💕🐱 and me. 🐀Lynne
@trishaturner20783 жыл бұрын
One of my favourites. It looks delicious.
@anjkovo21383 жыл бұрын
Will you show us how to make treacle toffee for bonfire night please Cheryl ❤❤🌷🌷
@gaggymott91592 жыл бұрын
Hello from Northern Ireland, Cheryl! My 82 year old Mum is diabetic, and very conscious of sugar in her diet. Please could you do a couple of 'sweet' recipes' showing us how to bake with a sugar substitute, like Canderal? Thank you in advance 👍👍👍❤
@gaggymott91592 жыл бұрын
@TheRenaissanceman65 Thank you sincerely for your informative and welcome reply! ❤
@peterostermiller35763 жыл бұрын
Nice recipe. Definitely makes the house smell like fall weather. Some orange zest and a little orange juice in the icing would be a nice flavor note to go along with the ginger bread. I’ve seen many gingerbread recipes which incorporate an orange glaze. I think the frosting/ icing you used was better than just pouring a glaze over. The problem with glaze is it makes the pieces sticky, more problematic to eat. Your icing removes that stickiness issue. Another great video upload.
@barbaraallen48242 жыл бұрын
My mom always added whipped cream.
@sharonrollason39133 жыл бұрын
This was my favourite pudd at school x
@WhiteLotusOm2 жыл бұрын
Yes this and toffee cake! 😋👍🏼
@-greentoad3 жыл бұрын
Oh looks so good. For my preference I would love whip cream on top of it instead of icing, although icing is good too. My mouth is watering for a piece of this. Yum!
@AeiSedai19763 жыл бұрын
Definitely add this to my to make list! Bet it would be great too with some raisins and or walnuts:)
@peterholland37463 жыл бұрын
Good recipe will make it thanks for posting
@Janetjones.3 жыл бұрын
Looks delicious Cheryl 😋 I usually make ginger parkin similar recipe to yours but have to add oats Janet 👌
@lisamckay50582 жыл бұрын
Parkin has to sit for several days before you eat it, right?
@Janetjones.2 жыл бұрын
Yes you are absolutely right and I always grind my oats too but that's personal choice Janet
@lisamckay50582 жыл бұрын
I really need to try making parkin again. My first attempt was a massive failure! 😁
@Janetjones.2 жыл бұрын
I've had failures too! Look on KZbin for ginger /Yorkshire parkin I'm sure there will be plenty of recipes Janet
@tricia44793 жыл бұрын
Hi, Cheryl. Looks & sounds fantastic. I’m going to have to make it. x
@christineb81483 жыл бұрын
Gingerbread is one of my favorites! I've usually had it with a lemon hard sauce or with some pumpkin ice cream, either way it is delicious.
@Samantha-pn4zk3 жыл бұрын
What is a hard sauce?
@christineb81483 жыл бұрын
@@Samantha-pn4zk it's a butter-based sauce or topping and goes on bread pudding or gingerbread or fruit cake or other hot desserts like that. I think the "hard" part is from it usually having some alcohol in it like rum or brandy (brandy butter is another name/version) but I usually had it with lemon juice in it.
@ImJustGoingToSay.....3 жыл бұрын
Looked delicious 😋
@chellagirl36642 жыл бұрын
You are so close to the 100K! This looks delicious. I bet your house smelled amazing?
@WhatsForTea2 жыл бұрын
So close! It really did! Gingerbread has the most amazing smell :D
@helenhunt8582 жыл бұрын
Hello I'm so glad I found you, and you are English well Scottish English and you do grams, can I ask if you have your own cook book for people to buy love
@schizoozy3 жыл бұрын
Oh yummy. I'll never buy the boxed mix again. Do you have a link for your lovely warm custard?
@carolinemunro15573 жыл бұрын
Lovely👍
@evelynbutler-morton15023 жыл бұрын
Good morning from Canada,love your channel. My nefew
@GingerbreadGirl19833 жыл бұрын
I so want to eat some of this
@WhatsForTea3 жыл бұрын
It's soooo good Julie...lovely with custard!
@GingerbreadGirl19833 жыл бұрын
@@WhatsForTea Not custard for me yuck haha
@kabookie-3 жыл бұрын
This will be fabulous for company! I'll have to make it twice. Once to test, and once for the holidays! So tempting for the eyes too, since we eat with our eyes. xx
@JustClaireGrace3 жыл бұрын
Ooh, this looks beautiful! Could i freeze it (without the icing of course)?
@BlowinFree2 жыл бұрын
Cheryl child you do a tutorial for stovies?
@sharonhill26022 жыл бұрын
I gain weight just looking at these amazing recipes 😂
@heatherinparis3 жыл бұрын
Hi Cheryl....thank you so much for sharing this recipe for gingerbread cake. I've been looking for just such a recipe for what seems like forever. Every entry I've typed in so far has only yielded recipes for gingerbread COOKIES.....which are not what I wanted. This brings me to a question though....are treacle and molasses two different things? I've always though they were two names for the same product.
@WhiteLotusOm2 жыл бұрын
Treacle is what they call molasses in the US, both the same thing!
@shadodragonette2 жыл бұрын
Can you make it with whole wheat flour?
@systemSkynet3 жыл бұрын
That big plate is mine
@WhatsForTea3 жыл бұрын
🍽 😁👍
@jimmynorris13143 жыл бұрын
It’s brutal to get treacle where I live. Any substitutions for that?
@sidneygilman14483 жыл бұрын
What exactly did you use for spices?
@lisamoore68042 жыл бұрын
Do you have a recipe for the custard?
@allenbrown81583 жыл бұрын
that looks great. any chance of a slow cooker chicken madras curry please i like it hot like you. tks