Which Celebrity Has The Best Turkey Recipe?

I Tried Four Famous Turkey Recipes And Found The Very Best One: www.buzzfeed.com/jesseszewczy...
Check us out on Facebook! - buzzfeedtasty
Credits: www.buzzfeed.com/bfmp/videos/...
MUSIC
Licensed via Audio Network
STILLS
Martha Stewart Signs Copies Of Her New Book 'Martha's Flowers'
Jamie McCarthy/Getty Images
Food Network & Cooking Channel New York City Wine & Food Festival Presented By Coca-Cola - Grand Tasting presented by ShopRite featuring Samsung Culinary Demonstrations presented by MasterCard
Gustavo Caballero/Getty Images
Atlanta Premiere of Cirque du Soleil's LUZIA - A Waking Dream of Mexico
Paras Griffin/Getty Images
Discovery Upfront 2018 - NYC
Dimitrios Kambouris/Getty Images

[@vanessaescorcia8514]

Who else just watches these videos to judge the judges 😂 the cookie video started this

[@jaythebird8422]

You speak the truth lmao

[@robincorprew9007]

Yes

[@stephaniedavides8985]

THE GIY IN THE BEANIE WITH THE COOKIE I WANTED TO HIT HIM SO BAD

[@shazsalahstream]

HAHAHAHA ME

[@orwahmulla-jassim2177]

Ever since I saw that cookie vid with the beanie guy got me in here

[@joellejohnson4153]

Girl in the blue had no idea what she was talking about

[@killuaselecticalmiddlefing312]

No thanks B you mean Martha Stewart 😆

[@arminarlerrrrrrrtt495]

Sky Blue no the actual tester wearing blue

[@fairyqueengee]

On everything she was annoying the hell out of me. I was like... Oversalted??? What 🤣🤣

[@angelarose7076]

she’s pretty tho

[@marcelodiaz8692]

she wants to try everything with like pho

[@hanako3428]

I love the guy in white, he always tries to be really positive

[@benguo9452]

He's also the guy to try the 30 pound Burger

[@somethinssketchy2117]

Ben Guo yes that is enough reason to like him right there

[@SheLuvTxmmy]

Ikr

[@thatomalinga]

I always thought I was the only one who saw dat

[@alexconnor8298]

Same, he’s my favorite judge ever

[@andresserna]

I love how the turkey with a decent amount of seasoning won. Who knew that properly seasoned food taste good

[@wolfbloodx4576]

*gasp* Who knew 🤯

[@True123.54]

damn thats top secret

[@peexel]

This is a joke right?

[@celestiamarjory1893]

@@peexel yea it's sarcasm lol

[@mickeycobbler4451]

Shocking ain't it

[@chloehamblinxo]

That girl in the blue t-shirt probably thinks water is spicy 😐🤦🏻‍♀️

[@dalell3808]

😂😂😂😂😂😂

[@editsbyvale3084]

Deadass

[@kaliseartmis1472]

Chloe Gibbs true tho lmao

[@freddymeng]

why?

[@jessesanchez9265]

Oooooooof

[@adriannabroadway4999]

Im just bothered by the lack of seasoning in these recipes

[@lateefahquadri5551]

Adrianna Broadway facts like what’s going on like all I’m seeing is salt n black pepper could never be my turkey and I’m only 16😂

[@chewygold3152]

Ikr

[@thepuggsey]

Well they chefs so 👽

[@jpocketz8777]

They are white what do you expect

[@LTG550]

@@Jayunique05 What? I'm just stating the truth. The "I can this better then (x) and I'm only 16" brag sounds retarded, it doesn't make your image look good.

[@kianakaslana8442]

“It tastes very 50’s” Me: you weren’t alive to taste the 50’s

[@voicelessglottalfricative6567]

I have doubts that you were, either

[@noahanimates5005]

voiceless glottal fricative I don’t he said he was

[@theaterpsycho8885]

Me might’ve had a relative who made recipes from the 50s Edit: Also, she meant it tasted traditional and simple, much like the 50s.

[@pqrfect1295]

Noah AniMaTeS He said It tastes like the 50’s not he was born in the 50’s and there’s a lot of restaurants that have been serving since 1884

[@kianakaslana8442]

DA Productions now there, is a man who has done has common sense. I applaud you.

[@micahretief7893]

One thing I've learnt... "Tie the legs together so it roasts evenly"

[@Reece_Johnston]

That's how I cook all my women

[@jennak4566]

josh hale jews taste tender and nice

[@Lemon-fp5zn]

This is a weird ass reply section-

[@Kyuushi-Ranch]

@@jennak4566 Dark. I like it lmao

[@user-od6mx2wp3w]

Learned*

[@jusplayin]

You gotta love the guy in the white t shirt

[@shervinsaharkhiz2938]

And Brenda

[@tamisbraaf6968]

Nike shirt guy

[@aqibkhawaja8969]

@Ghaynaa AbuZaid how hes calm g 😂😂

[@itsfade7165]

Victor is his name

[@gretealavere9471]

@@itsfade7165 in these videos its Nike shirt guy

[@chloewhitesell417]

Girl in the blue was 100% high.

[@aloafofbread4026]

Yeah she also preferred the most plain Turkey just because she can take it home or whatever

[@g3nn476]

30,000 subscribers with no video %110

[@threecheersforsweetcheesew3231]

Girl in blue has left the chat

[@emmanuelbenedicthugo1723]

@@aloafofbread4026 Yup. I was like you were picking the tastiest turkey not the most verstile turkey you could do anything with its leftovers.

[@handles7086]

Why is this comment so far down it has 2.4k likes

[@audreyli9000]

brenda and the white shirt guy are the judges we need to see in this series more

[@cool1justin928]

His name is Victor. He was the one who requested a Giant Cheeseburger from Alvin!!!

[@miscedezshaw86]

“Conservatively seasoned” best line ever. Love the guy in the white shirt

[@isabelleesteves7029]

At least it’s not the guy with the beanie 😬

[@dezanfahreza149]

The turkey is underbaked

[@lararizkalla3052]

@@dezanfahreza149 ahahaha

[@raspberrypieu3l964]

Beanie guy: *proceeds to tear wings off* Also Beanie guy: look, it just falls apart...

[@Marce-yw3le]

SAM U3L lol

[@yungves189]

I’m allergic to whatever this turkey is.

[@sanbollat_6816]

Blue t-shirt girl: This one is a bit dryer This one is a bit dryer This one is a bit dryer This one is a bit dryer

[@ximenatq]

SamaLamaGamez ikr

[@lagumon2012]

SamaLamaGamez latterly all of the turkeys are dry like litterly

[@sigifredosacajuanas4373]

So the last one is like turkey jerkey

[@edlopez1001]

This one is a bit dryer

[@localandonlinepreciousmeta3575]

Mon Chan *literally* ?

[@ziondiaz4910]

The dude prepping the turkey needs to learn to season a turkey it's a big damn thing he just sprinkles it like COMMON ol son

[@ShirleyTSaint]

yeah, he might be messing up in recreating these celebs' recipes, 😂

[@artypyrec4186]

He's following there recipe exactly. The problem is cook, or chef, tend to under salt because people have different salt tolerance. That's why most cookbook say 'salt to taste'.

[@nvk0]

Tray Percy I agree but it says salt to taste and I don’t think he made the turkey have a taste

[@ririnoa]

supreme bape yea but much respect for him making all of these recipes including the recipes in other videos

[@dretheg731]

THANK YOU

[@its_flippin_awesome843]

yall, im from louisiana and the amount of seasoning they used in this, is no where near now much season we use down here😂

[@ha._.bbangbby]

That’s my big problem with a lot of cooks on tasty lmao. Like literally all you will see them season with is salt and pepper THERE ARE OTHER SEASONINGS.

[@skaoaooakkzkksnowpack5905]

That’s my problem with Americans in general, as an Indian

[@amandaray366]

Ok, but son true

[@breejames6323]

Skaoaooakkzkk Snowpack not all Americans cook like that

[@rushadahuddar]

I am an Indian so relatable😂😂

[@berkleyga2578]

everyone in this comment section: *_tf is this blue girl talking ab?_*

[@user-rt4og9ci2o]

Ye

[@xXgodofwarXx]

Your profile pic expresses how they feel

[@berkleyga2578]

xXgodofwarXx 796 lmao fax tho

[@xXgodofwarXx]

@@berkleyga2578 lmao

[@anthonyyanez8907]

6:47 you can’t say anything about that

[@jimetips]

Props to this guy for making 4 turkeys!

[@rubennavarro3973]

Jimena Cervantes lol My ass barley make 1

[@irock2403]

Im sure he had 4 teams

[@milannojones6285]

Rii

[@mayagallegos7850]

Jimena Cervantes yep!

[@lavawallker9822]

Props to him for not seasoning the turkey enough!

[@rummagetherum]

The girl is the red shirt... I love her voice... I love her attitude... I just love her. Her and the guy in the white shirt are perfect judges

[@imawakemymindisalive13]

she has a youtube channel too, brenda blanco :)

[@TheBeefTrain]

She's so attractive

[@socialinteraction_8252]

The lady in the red shirt is best girl, fight me.

[@audreyli9000]

her name is brenda and yes she is the best judge in this entire series. she’s very underrated among the tasty community

[@person69yearsago37]

@@audreyli9000 Brenda and the guy with the white shirt are best

[@laylahhumphrey1704]

*gives girl in blue shirt a cup of water* “ItS tO DrY”

[@legendaryone696]

DEAD!!!! lol

[@vinson3725]

HAHAHAA.... haa... heh

[@joshhale9818]

Laylah Humphrey ha

[@biscotti3787]

she was dumb as fuck lol

[@milisarkar9749]

@@biscotti3787 yessss

[@nikobraggs9586]

50’s, southern, everybody’s eating around the table ????? What???

[@leilaniandrew743]

I was confused like???Girl what

[@jitzel3233]

LMFAAAO , she’s a fool

[@bigchungusthegreat9621]

Makes no sense To be fair she’s probably only had microwave meals here whole life

[@n4v095]

Right

[@scoutrelic1537]

Lol i read this comments the moments she said that

[@danielbrown8624]

“Color usually equals flavor.” Haha. Welp. Say no more.

[@AkosuaFire]

Daniel Brown lol! Gotcha😉👍🏾

[@blabidd]

lol I’m crying 😂

[@lateefahvreugd9686]

😂😂😂

[@Jabreezoo]

🤣

[@thethirsthokage]

Heard ! 😂😂

[@sophisticatedflybeauty34]

Ayesha Curry’s recipe looks really interesting and worth trying..I love how unique her flavor combinations is☺️🦃🥂

[@somethinssketchy2117]

A very original comment not tryin to roast the judges like others😂😂

[@vennie-7097]

@@somethinssketchy2117yeahh

[@sunshineeee]

the tester in the blue...sis are your tastebuds okay?

[@daniyahumayera07]

SERENDIPITY AS PROFILE PIC!!

[@izzyshur8323]

K1dCharlemagne she said one “tastes like the 50’s, southern” and that it had more flavor because “it wasn’t trying to be something else”

[@emmanuelbenedicthugo1723]

@K1dCharlemagne Identify the ingredients? She literally said that Martha's had a lot of broth in it. Go watch the video first 9 year old

[@sophialekeufack5900]

Why is everyone going at her? Is it not okay to have a opinion? God America these days....

[@sunshineeee]

Sophie D There’s a reason everyone is confused. Opinions are valid yes, but listen to what she actually said-especially in comparison to the others.

[@whyhellothere6855]

"It has more flavor because it's trying to be a turkey" Wtf then what was the last turkey trying to be? 😂

[@nox5259]

A meme1

[@musicbasketballlover2643]

xslumpd, 😂😂

[@tmac205]

A bit dryer

[@sunsundks3891]

A juicy turkey maybe

[@lilchristuten7568]

The one with candied ginger, allspice, brown sugar, and microwaved apples is the one that was just trying to be turkey...

[@SMayhua]

I haven't tried Ayesha's one, but in my experience, I knew it was going to be good by the way she "seasoned it."

[@memetea3491]

"I gotta say just from the eye, the breast is looking a little dry." I love this dude already 💀😂

[@pk_lo4638]

I love it when my turkey tastes like 50s southern everyone sitting around the table

[@naviaealey2983]

Pk_Lo Sana!!!!

[@noahanimates5005]

That’s the best flavor right there

[@nvk0]

I lik the flavor of da 50s southrn peeple that got killed around da tabl

[@VCRK888]

NovaFinity X ??

[@nvk0]

BLUR lol sorry I was trying to make a joke

[@tylercorbin8073]

The girl in the blue didn’t really have anything nice to say about none of the turkeys

[@themostrandom1]

It's only fair because it seems the comment section has nothing nice to say about her 😂😂😂

[@1TokeNChoke]

I've made Alton Browns recipe for Thanksgiving for the past few years. The trick is in the cooking temperature. I dont think they did it right because I never had a dry turkey from that recipe. The breast is always super juicy even after reheating the leftovers.

[@deomartinez77]

You are right. They missed several things that he does. Alton also puts spiced compound butter under the skin. However he uses aluminum to cover the breast as it bakes. Before he puts the foil on though, he puts the Turkey into the oven at 500 degrees for 30 minutes. Once 30mins have passed, he removes it, bastes it and replaces the aluminum over the breast. He then puts it back in the oven at 325 for 3 hours checking to make sure that temperature of the bird is 180 degrees. I have done it this way and the bird comes out awesome every time.

[@sebbohnivlac]

@@deomartinez77 161 degrees. I've been using his recipe for years; that number is ingrained in my brain.

[@adammuller9071]

“This white meat turkey is very dry” ITS WHITE MEAT WHAT DID YOU EXPECT

[@Jamarvious_]

Bruh

[@chivoleon]

Whites meat is supposed to be juicy

[@audreyli9000]

@@chivoleon some parts are. the breast of the turkey is most of the time not one of those parts

[@chivoleon]

@@audreyli9000 oh I was thinking of a chicken 😅

[@audreyli9000]

@@chivoleon well i mean the same still goes with a chicken but whatever

[@wtw_alexx290]

Never let the girl in blue judge anything again

[@Storm31569]

At least it aint Yellow Beanie Guy, he just tear apart the turkey and not even try it and complain on how dry it is and says he like only sliced turkey from McDonalds

[@zuyyinarasheed1020]

infamous yes she is a big idiot!!!!

[@madimeldrum509]

Stormageeedon yellow beanie guy😟😟

[@arionex]

@@Storm31569 Yellow Beanie Guy, Blue Shirt Girl... oh god... do not let them reproduce hahahaha

[@csilla3085]

@@Storm31569 lol the yellow beanie guy always find his way to get shit on in every vid, even tho he is not in them :D

[@hala8333]

*gives blue shirt girl juicy turkey* Blue shirt girl: it’s so dry…

[@stephaniedavides8985]

.•*Hala Taibi*•. yeah like how do you eat your chicken? raw?

[@ECL28E]

She literally said the first turkey was juicy.

[@Equa11ysurl]

*gives driest turkey* Her: *omG tOo mucH juIce!!! JuiCeY*

[@jaa6550]

I love the white dude each time he's in these videos, to me he's actually really judges. He does have his preferences, but he does judges.

[@him1e]

the girl in the red is so beautiful and positive shes amazing omg

[@kkuper.6894]

The woman in red is HILARIOUS 🤣

[@peytonbobcat]

That’s my girl Brenda we love her

[@ThePbagj]

And that profile pic is not!

[@muhammadrayan7321]

That's brenda, a tasty producer. She obviously has experience in cooking unlike the blue one.

[@chrisgriffin9682]

And sexy

[@jasonj7915]

She’s better than blue shirt 👕 girl and beanie boy

[@kourtneysevenson3866]

When he said “conservatively seasoned” I died😂😂

[@suki7836]

"I feel like I want to eat this with pho" I feel disrespected

[@betternotquitYT]

the recipe calls for cloves which pho has that spice so thats why she said she could eat with pho it doesn't mean anything

[@caustic9921]

White shirt is definitely my favorite! He’s so nice lol

[@asterthomas556]

I feel like Jesse is just about done with these recipe tests lol

[@inbound8967]

His voiceover was honestly so sad lol

[@daydreamer097]

@@inbound8967 Lol he sounded soo depressed

[@Randhawa241]

Charlie Thomas Fr this one prob so annoying to do lol I felt bad lmaoo

[@leshaariel4921]

Ahmedsdaze he’s reading from a script about seasoning a turkey, it’s not all that exciting

[@sammiconley]

I just commented that omg, i was swonderin if anybody else noticed Lol his voice over is depressing somehow

[@AndrewSwanson]

What the heck was going on with the girl taste tester in the blue shirt? Alton's has more flavor than Guy's because it's trying to be a turkey? Martha's has a lot of broth on it? Ayesha's is something she would eat with pho? Was a lot of the staff out the day they filmed this?

[@margaretwilson8736]

She's high.

[@lilia1865]

Is she high?

[@lilia1865]

She even said Alton’s turkey tastes like the 50’s

[@gabryelshepard4803]

Lilia Iromloo was she even alive in the 50s?

[@SIII021]

Andrew Swanson she’s a dope

[@jocore83]

To be fair, Alton serves his turkey with a very flavorful gravy with this recipe. It may be dry and a little bland, but that's what the gravy is for!

[@britemite9042]

The turkey provudes the substance and the gravy provides the flavor, its a perfect combination

[@whatweather]

Unfortunately, I didn’t see Alton’s turkey triangle which is a crucial part to the success of his (the best) recipe.

[@bridgettobin886]

I was going to say the same thing. Don't judge that the breast was dry when you didn't cook it per his actual, and very simple, instructions. I've used his recipe for about a decade and my breast meat is never dry.

[@KnightSlasher]

*Gordon Ramsay wants to know your location*

[@afsanahossain1333]

😂🤣😂😂😂

[@PotatoNinja101]

You commented this on rie's video

[@mangoeos]

you reused this s m h

[@jermainejohnson7026]

Nice!! Thought the same thing he’ll show how to make one hell of a f#%*+^g turkey

[@HelloItsMikkan]

You do know hes a brit right?

[@sophiabertwell1948]

Who else wishes Gordon Ramsay was in this? 😂 Edit: thank you guys so much for the likes! In so little of time! 🙂

[@ashleylourenco9439]

I was, in spirit

[@antiviral13]

I make one of Gordon Ramsay’s turkey recipes every year. Is so good.

[@itzwooly3807]

@@ashleylourenco9439 Gordon ramsey sucks $8'(

[@ashleylourenco9439]

@@itzwooly3807 talk to me when you can spell my name lmaoo

[@ohmahgawhdbruh2651]

@@itzwooly3807 Gordon Ramsay*, spell things right and use grammar, please.

[@maddieraymundo]

since this series started, i was addicted and im still am. i love cooking ever since and i always say “ i will watch cooking videos to learn how to cook”. deep inside i just find this so entertaining.

[@geneallenferraris9515]

6:40 "I feel the grease on the poor animal" I fucking love brenda dude🤣

[@Crispr00]

Of course she won...she actually seasoned hers...

[@Mitaka-Asa]

Exactly. White people dont know how to season

[@Crispr00]

Clorox Bleach yessir

[@Crispr00]

Delicious Apple *people don’t know how to season

[@BigMfReap]

Clorox Bleach wtf lol

[@Crispr00]

Jack Denton what

[@hybrid2003]

I don't think you followed Brown's recipe to the T. It involves making an aluminum shield for the turkey so the white meat isn't dried out during the cooking process.

[@verydoge5262]

@asilem This guy is a sham lol. I seriously want a real cooking channel to actually do this and see the real results.

[@wwnnn16]

Seems like y’all can’t handle the fact Ayesha’s 🦃 won!

[@exoticcats6119]

My family did the recipe correctly and it was so moist with crispy skin and it was amazing! We’re doing it again this year.

[@bubbles901100]

It says in 0:21 that they try to keep the spirit of each recipe with a slight adjustment. I guess they try to make it fair (i just started the video)

[@mayagallegos7850]

Seyla_11B 🦃🦃🦃🦃

[@sabihahislam6161]

I give her some water Girl with the blue t-shirt: It’s too hot and why is it so dry Me: 🤦🏻‍♀️

[@bonnienero9415]

All I do know, Martha had a recipe few years ago; it was brilliant. Start the turkey at 450 degrees for 45 minutes( uncovered) lower temperature to correct temperature of 325; until finished cooking. The skin turns out beautiful.

[@cottnncandy]

They did Martha Stewart’s turkey 101 recipe wrong. Yes you want to drape the turkey in buttery white wine cheesecloth, but you have to keep basting it with that mixture every 30 minutes until it’s done cooking. You also have to put butter under the skin, and stuff the inside of the turkey with fruity aromatics (orange, lemon, herbs). It’s delicious and we make it every year.

[@Jenna-fi3wx]

Laura Ann I make it every year as well, and it produces a beautiful crisp skin and juicy bird every year. It’s never done me wrong.

[@delaneylopez6502]

They might be using a newer recipe

[@thonk3991]

Maybe, if you make it every year, you just don't know how it compares to these other recipes.

[@Lauren.E.O]

That sounds wonderful

[@cottnncandy]

Mr. Zavri 12 hours? LOL nope, for us it’s only 3-4 hours because we have a turkey that’s about 14 pounds. It depends if it’s fresh killed and the poundage.

[@savagediamonds1120]

Oceans: *exist* The girl in the blue: this ocean is dry

[@wynonaa.980]

it's oversalted

[@nvk0]

Wynona Akira 😂

[@millieschattime9924]

I love this guy he has such a sweet spirit.😊

[@seppevboxsel9690]

victor is always happy love it

[@Chris.Lester]

Girl in the blue: its definately very plain Me: well you're very plain

[@ablurida]

you roasted her so good she gone too dry for her own taste

[@7lawaneeena]

What did she do for all these comments?!

[@A_Andromeda_a]

Just be glad it’s not Beanie guy!

[@momoura305]

Nigga stfu she can say whatever she wants about what she’s tasting she doesn’t have to like everything you like dumbass

[@thomasw..]

chris lester literally as i read this she said that

[@joelgaotlolwe4769]

most of them are dry But they look good outside

[@yeahtube69]

Except that you cannot blame the recipe for a dry turkey ... a dry turkey means you cooked it too long and or did not count on a resting time. I usually want my turkey to be 160 to 162 when checked with a meat thermometer in the breast being sure not to hit the bone.. dig deep at an angle if your in the 170 or higher temp range - you cooked it too long take it out- .. cover with tin foil and set it out to rest for half an hour .. the bird will continue to cook and the temp will rise. I find it odd that they did not include cook times or cooking /resting procedures.. just the taste. Its possible the other turkeys simply lost their flavor to the bottom of the pan - from over cooking.

[@Sb-hj1om]

All Turkey is dry dumbass there is no Turkey that isnt dry if you want not dry turkey then get gravy!..

[@bobdylan1968]

yeahtube69 none of the tasty videos actually tell you how to cook shit. They skip so so many steps and vital information. The editing looks great and it’s addicting but completely void of value.

[@bobdylan1968]

Memes_ Playz you’ve never had a well cooked turkey then.

[@joelgaotlolwe4769]

Bob Dylan you are right

[@Redeemed001]

Alton brown has two brine recipes the other one looks more appealing to me personally since it uses honey

[@ferdinandislosingit1817]

Where was Alton Brown’s turkey triangle? My turkey breast never went dry.

[@BiancaDiAngelo100]

“i feel the grease in the poor animal... but... not even salt 🤷🏻‍♀️” why is she such an icon

[@rinwesley3092]

I made the Alton Brown turkey one year and it was a clear favorite among my guests. Don't know why yours came out dry. My turkey was super juicy.

[@two-face1041]

Rin Wesley according to another commenter they did it a little wrong

[@jassenyep3923]

Turkey triangle!!! Also this guy barely seasons the turkeys wtf

[@cantfiteveryheart]

Same. The only time I've made a successfully juicy turkey was using Alton Brown's recipe.

[@68daking68]

Agreed I’ve been making it for three years and it’s still the talk of the family

[@be.A.b]

I think he overcooked all of them honestly. They all had beautiful skin but he probably sacrificed juiciness for it.

[@ZenobianQueen]

Last Thanksgiving I combine some of Martha Stewart and Gordon Ramsay's techniques with my mother-in-law's stuffing recipe and it came out perfect and not dry with a great flavor. It was my first time making a turkey too.

[@willowwitch9551]

My grandpa smokes his Turkey with a few different aromatics and quite a few seasonings and constantly bastes the Turkey. Some of the most delicious and still moist/juicy turkey I've ever had. Even the cooked veggies inside of the bird are fought over at dinner time. These chefs need to up their Turkey game!

[@robyn9522]

i kinda feel bad for the the blue shirt girl but she has no earthly idea what she saying🤦🏾‍♀️🤦🏾‍♀️

[@dudedude64]

robyn dorris yah I didn’t get why people are attacking her. But now I do

[@yatsuhashiwho]

Frrrr she be like Girl: This is some very juicy white meat! Two seconds later Girl: *ItS sUpEr DrY*

[@joeykong94]

If you didn’t cook Alton’s correctly it will dry you are supposed to cook at 500 for 30 in then slap on the turkey triangle and then cook at 350 until the prob reaches 161 Also the brine is supposed to chill to room temperature then chill in the fridge until it is chilled then add the ice and water I used his recipe last year and it was the best turkey iv ever had doing it this year And making his gravy also

[@yane2282]

I

[@AMATCHALATTE]

@@yane2282 I?

[@drowsydragonite720]

I

[@oaapoo6059]

I

[@shxrne2631]

I

[@EmpressAaliyah]

I lowkey wanna see a shokugeki between these chefs you're using the recipes of. Like, with the chefs being present and actually going head to head with an actual punishment for whoever loses

[@AndySaenz]

Martha Stewart says you have to spatchcock the turkey, which means removing the backbone and laying it flat so that it cooks in half the time. I’m surprised he didn’t do that.

[@imquirky8243]

We were "totally" being pranked by the girl in the blue. *she's was definetly on drugs*

[@shslstanduser3894]

Ew bro

[@imquirky8243]

K1dCharlemagne umm I clicked on your channel, and I see this guy on this chair with his shirt off, and immediately think to my self :" man this guy watches porn."

[@imquirky8243]

K1dCharlemagne also, your 'roast' isn't original.

[@emmanuelbenedicthugo1723]

@K1dCharlemagne Is the girl in blue your child? I saw you defending her in another comment.

[@lordtitan.21]

6:48 - 6:52 I don't want to eat the dark meat because it looks dryer. Whattt!?!!? That's the juciest part.

[@roadrollarequiem8560]

ikr that's the best part of the turkey

[@imahyena4214]

Lel

[@vivian2816]

it depends on the recipe, what it is cooked with, or even how it's cooked. it really all depends

[@SuperElsalvadoreno]

vviviann.guyen doesn’t matter the recipe, dark meat will ALWAYS be juicier than white meat

[@candlemelt]

i flippin love dark meat

[@incogneeto2812]

bruh mad respect to jesse for making FOUR turkeys do you know how long those have to cook for

[@laurenconrad1799]

I find it very odd that people have a giant holiday feast around the driest protein known to man, one where you need a mountain of butter and seasoning to have it even come close to tasting good. lol

[@buzzfeedhater]

You could just have a really nice steak or racks and racks of ribs for the same effort I guess?

[@sethfischer4884]

The Turkey Doesn't matter its all IN THE GRAVY

[@bill1usmc]

Most people miss that point. And with a few of these recipes the drippings would be useless. Don't burn the drippings and you'll have something edible in any case. You CANNOT substitute turkey gravy with chicken gravy ... just not possible.

[@user-rt4og9ci2o]

Ik gravy is another thing I can eat by itself

[@bobbob4872]

Seth Fischer I respect that

[@yeltatoot2091]

Gravy is god. Gravy is light. Gravy is nice. Gravy has spice.

[@emmanuelbenedicthugo1723]

I think they thought Martha's had very little seasoning is because she relied on the gravy for more flavor but they didn't add gravy and also the stuffing so you'll have nothing but a bland turkey. Just sayin

[@nandanbhat9514]

Chris Pratt really let himself go

[@obesecheeserat1738]

SJSJSJDJSJSJJSSJKSKSK

[@KenBernardez]

Still hot tho. Lol

[@KoSnap]

Go watch parks and rec

[@matthewpineda7673]

Good thing to know I wasn't the only one thinking it LMAO

[@yournormallowgamingchannel1955]

😂👌👏

[@breezy.peasyyy]

In these videos, there's always that one judge that's never satisfied

[@mirandaorona3021]

I don’t think I’ve ever seen Martha Stewart win one of there lmaoooo

[@avrilmadueno1804]

*turkey literally dripping with juice* Blue shirt girl: it’s a bit dry

[@jintalahir8104]

Aaaaaaaaaaa-ARMMMMMMMMYYYYYYYYY💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜

[@sadjj]

@@jintalahir8104 brrrr-uhhhhhhh cringe af

[@sprutingspud9112]

@@sadjj Cool Right so.... I- No that’s not it. God, why can’t I remember? EEEE, I got it! You need to read the first letter of each line. That’s what you are.

[@audreyli9000]

CAN WE NOT FIGHT? yes, i’m also an army and i absolutely love bts, and i’m not saying it’s not good to support your idols, but can we stop just randomly saying “Army” whenever we see another bts fan? it’s really annoying, it starts fights, it doesn’t help your idols (in fact, it makes bts armys look bad since you’re everywhere just saying “army”), you make yourself look annoying, and overall is just unnecessary. Now, talking to people calling the bts army / fans cringe, please stop too or just ignore it. there are more armys than you probably think that are gonna get really pissed and try to call you bad. if you crave attention and love starting fights, well i can’t do anything about that. but if you do this in the interest of trying to get these armys to stop, you’re just gonna stir up the fight more.

[@sadjj]

@@audreyli9000 oh I apologize mate

[@jase_allen]

I'm going to have to cry foul (pun intended) on the preparation of the Alton Brown turkey. That recipe also called for the Turkey to start in a 500 degree oven for 30 minutes, then foil to be placed over the breast to keep it from drying out, and the oven temperature to be lowered to 350 for the remainder of the cooking time. In the Good Eats episode this recipe is from, Alton also used digital probe thermometers in both the breast and thigh to ensure the thighs are cooked without the breasts being overcooked. These steps were not followed in this preparation, and it's reflected by the judges complaining about dry breast meat.

[@Notmytoe]

Jason Allen Yeah when I followed that method, the breast wasn't dry. It also didn't have as much color though, because of the aluminum. But I think they were right about the original recipe being bland. I had to add spices and butter.

[@Christopher-td8wu]

Jason Allen True. I tried the Alton Brown turkey recipe, but after reading the comments, I brined for 24 hours instead of the 6-8 hours he recommends. The turkey was crazy juicy and flavorful, definitely picked up the allspice and ginger. I can imagine after 6 hours the brine has not worked its magic.

[@cindyo6298]

I thought the same thing. They didn't make the breast plate!

[@JulianaCG]

Absolutely. I've made my turkey following the Alton recipe for years now, and it is NEVER dry. In fact, the one comment I always get is how the breast meat is in fact moist, not dry. And that comes down to making sure you keep an eye on it and use your thermometer. It's not the recipe's fault if you overcook your turkey.

[@smokeyjoey8]

The whole video was bullshit. It's buzzfeed being lazy. You can't just compare recipes without ACTUALLY FOLLOWING THE RECIPES. Changing and removing elements of the recipe - the way it's cooked, the way it's dressed, etc - will naturally change the way the final product comes out. They tried to do things the same across all the turkeys, in an effort to keep it fair, but that ended up just ruining the competition. This was basically buzzfeed comparing 4 of their own turkey recipes, because it clearly wasn't the recipes these chefs intended.

[@Psiberzerker]

I pack the cavity with Mirepoix. (2 parts Celery, 1 part each onion, and carrot.) That keeps it from drying it out, and flavors it. Salt, and pepper rub, turn it over halfway through the roasting. That's it, but the pan drippings make a great stock, or aspic.

[@jozlynclarke9668]

I love the guy in the white shirt his energy and vibe overall is amazing

[@dynamic6130]

The lady in the blue most be on something hecka illegal

[@hellogoodbye2424]

It's not in some states

[@xXgodofwarXx]

I think she's illegal

[@ablurida]

nah just ol' mary jane, it's legal in California

[@handles7086]

Hey watch your language

[@shinatsuki8957]

Nicotine is an addictive chemical.

[@RandyWimbley]

Who else knew Ayesha Curry was going to win from the jump?

[@kendalr6982]

the stuffing adds so much flavor to the turkey

[@joshuaspector8182]

"Throw it in the oven and hope for the best." I think you just described every turkey ever cooked. :D

[@LotusBom]

I dont care who makes it turkey is always dry

[@takashi7762]

Layla Amador then you always had bad turkey Most of my comments are bad how did this get 700 likes?

[@birflurnstun1346]

Yeah sorry, I said on a previous comment I've only made a dry turkey once and that was when I was 12.

[@RoyG.BivDevoe]

Then whoever made the turkey must suck at it.

[@justinsmith8299]

Ikr

[@deneapascoe3545]

Layla Amador my brother made a turkey one year and it was really juicy

[@SupremeLeaderKimJong-un]

Wow, Gordon didn’t win...

[@cow.]

Yes. Kim is going to nuke the U.S.A Edit: My gut senses it not me! 😏

[@catchygiant7010]

beach panda r/whooooosh

[@uwkhj9836]

beach panda r/wooooosh

[@IScreenshotNFTs]

@beach panda r/woooosh

[@Jacob_frye]

Bitch I just saw you yesterday in a video about the cannibalism island in Siberia how the fuck did you get her man how much KZbin do you watch a day!!!

[@maxpatana9906]

The lack of seasoning in these scares me

[@pandapendragon3335]

With Alton's did you do the foil method he shows with that brine to keep the breast moist?

[@Mars-yt7kx]

*Where is the classic GordOn RamsAy* Edit:I corrected it, you happy now?

[@satoshiketchump]

We all know Gordon's recipe would.have won.

[@happyaccidents6348]

It’s RamsAy

[@chaddbrown9229]

His turkey would have destroyed there

[@DonCrimes]

fyi its RamsAy

[@biggulppearson7324]

Hold My Coffee you absolute nugget Gord0ns Turkey would make the other seem like dog food

[@briettasharee]

I think Ayeshas was so good because she puts stuff in the roasting pan. You're steaming the turkey essentially. Great idea. And Guy's had some really really cool concepts too. Like stuffing under the skin 💁🏼‍♀️ But wtf was Martha Stewart's turkey? That's the whitest way to make a turkey ever. "Just salt and pepper it and stick it in the dang oven there" FML

[@leciabella9461]

lol 😂 honestly I get tasting the meat not the seasoning but .... bland unappetizing

[@22joshbb]

​@@lilbro675 it sounds like your mom makes dry ass turkey 😂

[@mattsavage6365]

All those recipes screamed for gravy anyway.

[@DaRealHBIC]

@@22joshbb hahahahahahahahahahahaha

[@scribblescourge2622]

@@lilbro675 lmfao just say your people took an L and go 😂

[@francescamercedesguilliod4767]

Ugh I’m so picky but there are allspice berries in Alton Brown’s Turkey brine. He also has specific instructions to flip the Turkey mid-brine (not this plate thingy). Something I also worry about is that if it tasted bland then they might have measured out a gallon of water and then added ice to that instead of getting a good base of water and then letting the ice content displace the water up to the gallon mark, thus affecting the overall salinity of the brince once the ice melts. He also has specific instructions on how to cook the bird without overcooking the breast. He blasts it at 500 for 30 min., then covers the breast with foil and drops the oven temp to 350 for the rest of the cooking. It’s honestly foolproof, and asides from adding apple cider, orange peel, garlic, and rosemary to the brine, I follow Alton’s recipe like it’s gospel. It’s the juiciest, tastiest and most nostagic embodied turkey that i have ever eaten. i honestly just absentmindedly daydream about enjoying it sometimes.

[@francescamercedesguilliod4767]

Lol they did use allspice. Im just annoyed by the “into the oven it goes”. Mad salt over here.

[@vmcx2163]

Guy in white shirt is awesome, he knows his food. Thumbs up to girl in red for throwin' shade at her mom

[@MF-oo1et]

Ngl i'm lowkey judging y'all american moms for making martha stewart so famous when literally all her recipes are boring af.

[@ahhwe-any7434]

Soul food put me into comas tho. I like spices?

[@amandanewman2676]

M F I think that’s why they love her, she’s simple. What mom wants to go threw hell and back Just to make food? Not many. So she’s simple enough to try new things and not get overwhelmed if you aren’t an expert or wanting to try too hard.

[@chibi_skullkidvods5253]

@@amandanewman2676 true, I've never thought of it that way

[@shyanmarie4405]

@@amandanewman2676 At the same time though too, food should be cooked with pride and love (not saying Martha doesn't, I mean some housewives don't.) Sometimes, meals are meant to be complex in flavour and have a slight complexity as to how to make the meal. Look at beef wellington - it looks sooo simple yet it takes almost a dozen steps to complete it, and it is a meal that is well-loved around the world due to the simplicity of the appearence yet complexity of the flavours. What the OC meant is that some housewives who don't take pride in cooking took the easy way out and used/popularized Martha's most simple recipes to make cooking easier instead of actually taking the time to understand cooking and take a bit of time to do it for a better result.

[@deirdremcmahon5211]

The girl in the blue shirt doesn't know what she's talking about - I wonder if she was born without tastebuds?

[@rakiraduncombe2949]

Same

[@alexkinghorne3253]

Deirdre McMahon I agree she thought she knew everything

[@sarcasmallover8999]

Totally let's hope she won't be in any more of these...

[@totalchaos9981]

Y'all, everyone got different taste buds. She's just saying what she thinks. God, it's just tasting video.

[@gazrezaul9419]

Same

[@cathychristensen8853]

What temperature are you cooking the turkeys and for how long.Also what size are they. Thank you

[@oliviak9617]

“Colour equals flavour”...you’re absolutely right😉😀

[@yanfeisimp1693]

Which celebrity has the best turkey recipe *mom*

[@ansha977]

Couldn’t have said it any better( ͡° ͜ʖ ͡°) ( ˘ ³˘)

[@EmmaMbadi]

Mom aint a celebrity ;-;

[@lilbihhh2709]

NAHH MY DAD

[@jacobmaddox9749]

In Australia we say mum

[@alexsheth8315]

He didn’t put gordan Ramsey because he is too good and he wins every one

[@AxxLAfriku]

I am KZbin's supreme being! Follow me a be part of the greatest community on the Earth! Thanks for being a fan, woovm

[@z6886]

Wow! So educated by this. Thank you.

[@nkazimulondlovu8056]

When she said "thank you , you're so kind "😁