wild woodland camping & spit roasting pork over campfire. Kombat uk troop tent.

[@gilljo1]

I clicked on the video when i seen spit roast but then remembered I was on KZbin. Crackling video mate. Thanks and stay safe.

[@buffkaya831]

You are my fav camping channel! . You are very humble, natural and funny. Keep it up

[@davidharvey3129]

Luvly stuff pork the best

[@bobhead6243]

You can't beat a campfire for cooking , so much flavour to the food .

[@donaldjohnson9401]

The cooklings looked Delightful the Pork Roast looked Fantastic Maybe next- time 3 or 4 Racks of Ribs a few spatchcock cut Whole Chickens, Some N.Y. Style Link Hot Dogs a few Burgers 🍔 Some baked Russett Potatoes with Sour cream onion and Chives and for dessert Baked Sweet Potatoe with brown sugar maple Syrup butter and Cinnamon . And cowboy coffee. Gee's why am I hungrier than 3 boogeyman lurking about hunting for tons of leftovers ? Later Dude ... Sorry about the tent , Happy Trails Safe Travels God Bless

[@lawrencejack5038]

Dan, I can honestly say that is one of your best videos to date mate 👏🏻👏🏻👏🏻👊🏻and I have followed you before you were even 4K subs. Excellent mate and also a shout to Scott and Mick, great effort guys 👍🏻👍🏻 atb 🏕🏴󠁧󠁢󠁳󠁣󠁴󠁿

[@loughed]

Spot on. Brilliant video, Dan nailed it

[@leewallis3701]

Without doubt your best video so far !!!!!

[@douglafferty7688]

I'm watching this video six months after uploading. The pork Dan, looked scrumptious. Loved the saucy double meanings of your quips. Thanks for sharing such an interesting and informative video.

[@ruebencover5795]

I think this is one of your best videos you have made thoroughly enjoyable

[@t1ktoksym]

brilliant vid hope to see more cooking like this! just a little tip when you take the bark off sticks to cook with just hold them in the fire for a few seconds to kill the bacteria that lives under the bark

[@mickyjb2003]

That piece of pork, I could almost smell it and taste it. Well done great effort.

[@donaldjohnson9401]

I like the Pitch a Tent Cook the Good Food hear Nature Look at the Stars Tell camping Stories bring along a good friend enjoy good stuff Safe travels Guys

[@amandamorris754]

Dan that cooking is my kinda Heaven!!! Looking amazing. Loving your channel.

[@shropshirewoodsman3222]

Quality video. I like seeing the different kit and I like the group camps. It's good to have your own space and a communal fire

[@TheStickbow]

I could almost taste that joint, it looked a great cook out for you guys, thanks for another great video, Take cars and stay safe.

[@bobhead6243]

I always dig out a shallow pit for fires , easy to put the soil back afterwards , Leave no trace as you know .

[@johngordon1328]

Love that tent ⛺

[@simonwoodward438]

100% the best meal to date !!!!

[@ackosadventures2486]

That pork looked delicious better than what comes out of my oven thought you were going to say the coffee bags were good I’ve tried them like you disgusting so honest 👍👍

[@trevormegson7583]

That looked like the perfect overnighter. You're a modern caveman Dan. But, you're nice with it. If Woolly Mammoth still roamed Yorkshire, you'd be eating it. Might need a bigger spit though.

[@paultoon9453]

Crackling and apple sauce.....you smashed it boys. 👍👍👍

[@mickyg7537]

If you cut a groove out of one of the spot roast sticks one in the ground cut a square end on the meat stick you can turn it four different settings so meat gets done even also green wood cut off bark doesn't burn so Mitch so on end a notch and one end square on edge of roasting stick try it good luck enjoy your videos cheers mick

[@bobhead6243]

That meat is cooked to perfection mate .

[@GAR85120514]

Nice full length video. Thanks

[@bobhead6243]

I use metal skewers in meat like joints , to help cook meat internally , they don't weigh much ,and can go into your cook kit.

[@oshiforb6052]

Hi, great video, you should really should strip all the bark of the wood before you push it through the meat because the bark will more than likely have contaminants on it whereas the clean wood will be clear of any contamination. The meat however looked great , look forward to you’re next video.

[@jamesfriery]

Nice to see you back outdoors doing what you do best.

[@benf3607]

Food looks great 👍

[@kwoody1986]

Enjoyed the video that pork looked delicious. Take care cheers Karl 🤘🤘🤘

[@manicoptio9305]

Top notch camp cooking mouthwatering meat fest. Looks like Scott has been feasting well over the winter..

[@dominicgleave6649]

Good video the tent does blend in well amongst the trees, the leaves were a good idea, I've only tried the tent in the garden so far might get out in the woods with it next weekend take one of my ration packs, possibly the Beef Stew MRE

[@Emma-Rick-Gibbs]

Fabulous content again... we have ordered the Beyond Outdoors sleeping bags so look forward to using them. The pork looked licious too - Emma & Rick 👍🏼

[@Mog435]

To be honest I’m sitting on my sofa with my dog , with a glass of whisky, doing a virtual fireside camp , love your vlogs .. 👍🏻

[@bobhead6243]

Great vid guys , they are great to watch .

[@ed7540]

Thanks Dan. Brilliant video I’m definitely going to try some pork next time I’m out. 👍👍👍👍🍺🍺went out Thursday /Friday had a great time. Used the One tigress hot tent with the Outbacker stove. Wow. Sooo hot. Happy camping keep the videos coming 👏👏👏👏👏👏👏👏👏👏👏👏👏🔥🔥🔥🔥🔥🔥🏕🏕🏕🏕🏕🏕👍👍👍👍👍👍👍👍🍺🍺🍺🍺🍺🍺🍺🍺🍺

[@Chad19996]

Nice one came here from James higgins open world

[@harshlandcamp]

Hey man👋 new to the channel from Australia. Lovin your videos good sir👍😎 Been off work for a few days and been smashing through your vids👍

[@randomhato]

Won't be long before you're knocking up a full sunday roast at this rate. Pork looked bang on 👍

[@michaelslade2463]

I don’t camp but love to watch your clips keep up putting them on thanks

[@waynegibbs3794]

Absolutely loved this video..The food looked awesome 👏 and it was nice to see you starting a fire 🔥 with birch bark and a ferro rod 👍

[@stevensironera]

The lamb looked amazing. Meat is meant to be cooked over fire rather than gas than electric, that’s undeniable 🙌🏼

[@kimbo1211]

Tent certainly blends in well with the leaves, pork looked good as well.👌I`m going to try this with a suckling pig.

[@rfc5544]

That pork looks amazing mate 👍

[@mothernatureskitchen9214]

Fairy light affair food wise then. (I would struggle to move after eating all that). Cannot wait until it is a whole pig hog roast! Nice one - enjoyed it. Also like you idea about you do not always need the most expensive gear. Sure it is nice to have good stuff but it should be about enjoying the outdoors more.

[@jonjohnson2844]

Did you tell Scott you were going to Afghanistan? He looks ready for deployment :D

[@englishwoodsman]

😆😆😆 I was calling him a Russian guy boy

[@jonjohnson2844]

@@englishwoodsman ah yes that camo is definitely more urban warfare than desert...suppose you never know what might happen in a wood in West Yorkshire :D :D

[@danielb2060]

Great video Brother. Cheer's ! Florida, USA

[@Ianman1975]

Super vid Dan, love the selection of meats, pork looked 👌🐖👍

[@PlaidLaddy]

mate that camo is really nice a love it

[@southbucksbushcraft6572]

Great looking tent that mate well camouflaged. 😂😂😂 7 inches 😂😂😂 Great cooking set up that dan, I do love a joint of pork looked great.. Great vid was different loved it..

[@ipaales7552]

Brilliant Dan.... Up there in my top 5 of your videos mate loved it everything about it cooking the spit roast the camp all the best marra take care mate stay safe #leavenotrace 👍🏕️

[@marksadventures3889]

I do like that tarp. It actually works well. I'd use straps to keep the pads together and mot sliding about. I like your spit. Scott's proper blending in.

[@JLowe-uu8lr]

Looks good

[@tourcheverybridge]

as your uprights where on the thicker side of life perhaps you could have cut some notches in them and raised your pork up/down to suit the flame…looked a “crack-l-ing” piece of meat mate..great video as ever mate!!!

[@therossendalerambler-mikei7294]

Tip - slash your skin with a Stanley knife and rub in some salt with or without herbs and your crackling will be mega crispy.👍

[@mattsmindfulmeals5981]

Got my brain working on that idea! Few chickens over a long fire, seed sewn!

[@mary-janejenkins9560]

Coffee bags are widely used in the hotels in Costa Rica my hubby liked them

[@yindyamarra]

I’m now craving pork

[@JLowe-uu8lr]

Haven't found hooped bivi yet wll keep looking

[@PokeEyeSlapSlap]

Tarp over the Tent in an A Frame configuration with a ridge line would protect the tent more, that’s what I do and it’s never let me down buddy.

[@jimslade19721]

Great video. I almost thought you were going cook a whole hog when I saw the thumbnail picture.

[@bikerbuddy3166]

Loved that , definitely going to have a go at the pork , keep up the good work stay safe,

[@adrianunitedkingdom]

You looked a lot happier with that pork joint than some of those recent ration packs! :-) I can see some roasted or jacket potatoes coming along soon. Nice video - thanks forgetting all the effort in...

[@alessia0064]

That crackling had me drooling 🥩🐷🔥😋👍.

[@brindle2009]

Well done you great video again thanks for sharing 🐖👌👍

[@beavis8167]

Hey you should look into buying one of them Camping Pressure Cookers. You just put it directly into the fire Google it. It looks like a kettle/cauldron they come in silver black or black and silver check them out buy one and use it in a video they're awesome

[@derryjones1029]

I'm hungry again👍

[@englishwoodsman]

Ha ha ha

[@derryjones1029]

👍

[@bobhead6243]

Hi Dan , nice job with the tent mate !

[@englishwoodsman]

Thankyou

[@bobhead6243]

@@englishwoodsman Your very welcome mate .

[@NathanAtton]

Hi mate what saw was you using it seemed to make light work of those branches

[@danhaynes3210]

"I bought myself a piece of pork." *Pulls out half a pig* 😂 Looked a fun camp mate. Cracking little tent that. Great camo.

[@kayakcobber524]

For superb pork...look at Lechon from the Philippines they are masters in it. Lived there many years while on adventures everywhere.

[@YONDERMOUNTAINADVENTURES]

Top class that mate !! That pork looked unreal. Best video yet 👏

[@jameshiggins.openworld]

Another great video English woodsman. Done a impression of you on my channel James Higgins open world

[@jameshiggins.openworld]

total respect to the english woodsman

[@kenmorrison1725]

I've never seen a single good review of the French tent. Every review says they leak like a bucket full of holes. Like the pork joint idea

[@jonswain7196]

Hell Dan I don't think I've ever watched a Utube video were my mouth has watered from start to finish 💯👍that pork looked fantastic ☺️☺️do some spuds and veg with it next time 🥰 full on Sunday roast 👍👍

[@JLowe-uu8lr]

I use a fire pit just dig a hole a couple of feet in diameter more stealth than on top of ground

[@JLowe-uu8lr]

Condensation one manufacter suggests to waterproof inside tent for that !=8)

[@leemichel8199]

you should deffo get some beef ont spit sharpen end of stick and square off ends makes it easier to turn god bless ... Lee

[@JLowe-uu8lr]

Ive use a small hand cultivator for that ! Oh it's in garden center.

[@ivafatRRRs]

New to this wild campin world. So for stealth campin you need a camouflage tarp, camo tent camo bivvi and or camouflage over your tent and to blend in you build a reet big mother fire.? Wont them stones give you away??

[@junek1006]

You made me hungry!

[@TheSewoodsman]

Nice 👍 🌲💚🌲

[@allieandmaria]

Check the instructions for the coffee! It will probably tell you not to boil. Boiling any coffee makes it taste bitter. Enjoy! 👍🏽

[@RaynarNslR]

No review on the sausages, were they no good? Had tomato sauce ones once Amazing. Can’t beat a camp fire, stay safe atb 👍🦊

[@stephenlambert9826]

I could offer all kinds of advice about how I’d of done it but all that aside Dan lad,that was a TASTY looking piece of pork.I’d of smashed its pasty right in👍

[@treksntarps]

Made me hungry 👍

[@Costy187]

That pork omg drool......

[@Jones-xx2gc]

That pork looked gorgeous.

[@JasonHollis-hg6vg]

Garlic bread! 😆

[@martineco838]

Good tent in them leaf's.you need Tin foil for the pork it will cook better.👍

[@andyfreer1343]

Great video nice pork

[@zerofox7322]

you have 4 natural hooking points on the grill rack?

[@PRIDZTV]

Good video

[@SMITHYSKONTIKI]

Great video buddy. As it usually is mate.

[@bobhead6243]

The phantom Snorer of old Bradford town ! , lol.

[@marktonner8882]

You were right to remove the bark Dan, the bark can harbour bacteria

[@Ozzy.1905]

I would have thought the foam mat UNDER the trekology would have been more comfortable Dan, what do you think?

[@paultoon9453]

Can I make a request!.....Split lamb roast, mint sauce with roast spuds. Please and Thank-You.

[@bentetlow2058]

could u review the berghaus brecon 2 ?

[@englishwoodsman]

Can't spend any money for two month mate

[@robbiesmith2525]

is that silver birch your using to start your fire?

[@englishwoodsman]

Yes mate

[@Baron-Bagaten]

Yes, more campfire roasts

[@TheRowls]

You've previously stated that you used the Evo 400 at -8 degrees, but now you're using the 600 for warmth???