Yellow Split Peas & Lentils Dhal

Get my cookbook @ www.CaribbeanPo... #Dhal #lentils #splitpeas Leran how to make an ICONIC Dhal (soup) with Yellow Split Peas and Lentils as my Caribbean mom taught me as a kid.
You'll Need...
3 cups yellow split peas
1 cup lentils
1 tablespoon turmeric
18-20 cups water
3/4 tablespoon salt (adjust)
2 chili peppers
15-18 cloves garlic (divided)
3 tablespoon olive oil
1 medium onion
2 pimento pepper
3/4 teaspoon black pepper
1 teaspoon Geera seeds (cumin)
More Caribbean recipes can be found at www.CaribbeanPo...

[@priscillajoseph765]

Love the look of this Dhal Chris. Thanks for showing how to do and add the burnt back I, it makes a big in flavour, like him my late mum did 👌

[@willgarner9398]

Looks delicious 😋 I’m trying it today

[@nicholawheeler]

Thank you, always love to learn about a Caribean take on things and of course, little man is opening and closing the doors for big man doup, Stay blessed. One love

[@meljohn550]

I have made this recipe several times. So so good. Delicious with some cattle skin. ❤❤❤

[@lisab3950]

Perfect consistency! 😋

[@undreapinkney806]

Chris your baby is so cute! Just Adorable Sweetness Overload indeed ❤️❤️❣️

[@pzozzie]

i just made it but i used my pressure cooker and i added some cuban oregano and culantro from the garden. also some green pepper from the garden. thanks.

[@jeanne21112]

This looks really good. I'm going to try this week, I've been looking for a flavourful yellow split pea recipe.

[@lylinbest948]

Good morning Chris and Pally,weather is changing perfect for it . Thanks and keep safe.

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

be safe my friend

[@marymaryquitecontrary]

This sounds sooo delicious. No wonder you make such a big pot at a time!

[@rebicorc]

That looks so good

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

thank you

[@meljohn550]

Chris I have made this a couple times and it was delicious. Plan on making it this weekend with some cow foot or pigtail.

[@yasinros426]

Looks yummy. I will try

[@SouthernLatitudesFL]

I am doing this with the beef bone broth I made from a ribeye tomahawk (steak was eaten last night).

[@Food_video]

You are a good cook. I enjoyed your recipe!!! I will come to play often

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

thank you

[@kelleejames-pierre4487]

Olawwwwwwwd 1st time i dwul came it good & it tastin wicked

[@patty9868]

Niccccccee. It overcast and "coldish" 😏 here in TnT now. Will try this later. Love ups to your assistant Palley. 😀 ❤🤍🖤

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

cold in Trinidad.. jokes oui But I know what you mean.

[@meljohn550]

Chris this looks so good. I can eat some right now with some cow foot in it. 😋😋😋

[@MoniqueXSM]

Will try this!

[@caribbeanpot]

please do.. delicious

[@nancysnowden7499]

Love it!!

[@janetwhite3768]

That Dahl look sooo good……just make some rice. Home…..😊

[@undreapinkney806]

Looks delicious!

[@karnstormsrage7424]

Also an amazing hangover cure

[@ceceec9541]

I am liking this! Just you saying you can freeze this got me one time! Keep it coming my brother.

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

more is coming

[@undreapinkney806]

THANX Chris this is NICE SOOO #IRIE I will be preparing it Thank You Carribbean pot 🍲 Great recipe Chris 😁

[@monicagreenidge4046]

This looks delicious Chris,will certainly try it. 😋

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

thank you

[@sandramahadeo4910]

Hi Chris good morning to you and your family I’m also going to cook this today because no meat until after Diwali I’m happy this with rice and spinach bhagi to you and your family stay safe bye.

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

be safe Sandra

[@lavernb26]

Bless morning Chris Dahl looks Delish, just this weekend I made Dahl but I have to try with the Lentils next time 🙌

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

add spinach too for even more niceness oui

[@vernafoster6012]

Loved the recepie Could you use cumin powder and if so do I burn it to get the flavor

[@micreignmusic]

Yummy

[@caribbeanpot]

thank you

[@rosalindpatel4960]

You can also make it in the pressure cooker, low heat for 20-30 minutes.

[@nmart1n]

Hi, love this! Can you slow cook this recipe?

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

most definetly

[@soinsayne1699]

GM. I don't know if I missed it but...how much Tumeric did you use? So far everything I have made of you is great! Thank you.

[@donnabrice3770]

This looks delicious! Are those brown lentils Chris? Making and freezing batches is a great idea for those days when no time to cook from scratch. Would love this with roti. Making this shortly

[@sunflowerbaby1853]

Mmmmmmm❗

[@simonmoonilal8186]

Yes that's the name or ladle

[@Trinity25Apr]

Mummy had to walk from San Raphael to Arima in a pair of washeekongs(?) to attend school 🥰 This will be good for the colder days ahead and I will be freezing it too, great idea 💡 👍🏽 Not a cumin fan either but it features in so much of our cooking 🤨and it's meant to be good for us 🤷🏾‍♀️ Nice guest appearance from Pally, your little sous chef 👨‍🍳 😉

[@joereginmyre]

I AM THE BEEST YOUUTUBER YOU'RE ALL TRAASH COMPARED TO ME IM THE BEEST 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@caribbeanpot]

Pali is ah boss oui

[@pattip8110]

😍😍😍👌🏽

[@legal_beagle5294]

Chris...I've been a fan of you since 2012, and counting! Where can I get one of those swizzle thingy from?

[@caribbeanpot]

I got that in Trinidad many moons ago

[@OlafoWaffle]

What are you thoughts of using dry jerk season for a dhal?

[@undreapinkney806]

#MeatfreeMonday

[@patricianarine1088]

It's a calchul for chinking the dhal , don't use olive oil the heigh temperature changes the good fats

[@sandramahadeo4910]

Hi Chris it’s a kalchul.

[@caribbeanpot]

thanks Sandra

[@SeraphoDarkness]

A ladel is what they used

[@caribbeanpot]

I know.. but it's called something else.

[@ericbishun6327]

Daboo

[@Robot_Overlord]

Don't use metal spoons on enamel cast iron please

[@nicholawheeler]

B + on the spelling of Caribbean

[@lestro1110]

It's a carribean person

[@riaallick5092]

Not swizzle stick it's a Dhal Ghotni

[@renarich4942]

It probably is known by both

[@caribbeanpot]

100 % Swizzle Stick.. But you are correct too.. thats the East Indian name for it.

[@legal_beagle5294]

Oh, bless your heart! I have been on the search for one! Now that I know the name, I can find it!! WoooHooo!!!

[@bonniemaze3163]

Hmmm... made your stewed lentils recipe!!! {Many times now} 😋SOo Yummy. 💋🤌 I want to try this one but short of a couple items; cumin seeds, pimento pepper. Do you suppose this would be good with sweet red\orange 🌶 peppers to substitute? Perhaps a ground cumin in the dhal? Any recommendations to still accomplish the chunked method? 🤔 Also, Thank you for your contributions via recipe vids. 🤩