You Won’t Believe How Decadent This Chocolate Custard Cake Is🍫

ASMR Alert! 🍫 Get ready to experience the perfect blend of rich, creamy chocolate custard and soft, spongy chocolate cake. This tree trunk-inspired cake is not only a feast for the eyes but also melts in your mouth! With every bite, you'll taste the ultimate chocolate indulgence. Don't miss the step-by-step guide to create this show-stopping dessert!
▷Ingredients:
for Chocolate Custard:
Milk: 2 cups
Sugar: 70 gr
Cocoa powder: 1 tbsp
Cornstarch: 45 gr
Butter: 60 gr
Salt: 1/4 tsp
Dark chocolate (chopped): 125 gr
for Chocolate Sponge Cake:
Sugar: 300 gr
All purpose flour :250 gr
cocoa powder :85 gr
Baking powder :6 gr
Baking Soda : 2gr
Salt :5 gr
vegetable oil :3/4 cup
Large eggs -at room temperature : 2
Vanilla :2 teaspoon
Buttermilk: 1 cup milk +1tsp Vinegar
Hot water: 1 cup
2tsp :Coffee
▷How to Make:
How to make chocolate custard:
First, chop the chocolate and set it aside.
In a bowl, mix cornstarch, sugar, cocoa powder, and milk together.
Place the mixture on medium-low heat and stir until it starts to thicken.
Once it starts to boil, stir on low heat for one minute.
Remove from heat. Add butter and salt and mix until smooth.
Add the chocolate and stir.
Let the mixture cool in the fridge for 2-3 hours.
How to make chocolate sponge cake:
To make the cake, first mix the milk with vinegar and let it curdle.
Then, mix the milk with oil and 2 eggs.
Add sugar and stir.
Sift the dry ingredients and cocoa powder into the mixture and stir.
Add vanilla and mix.
Dissolve coffee in boiling water and gradually add it to the cake mixture, stirring until smooth. Pour the batter into two 23 cm pans.
Bake at 175°C for 40-45 minutes.
Whip the chilled custard with an electric mixer until smooth.
Take both cakes out of the oven and let them cool.
Cut a thin layer off the top of the sponge cakes and save it for decoration.
Assembling the cake:
Place one layer of sponge cake on a plate.
Spread a few spoons of custard on top and smooth it with a spatula.
Place the second sponge cake layer on top of the custard.
Spread the remaining custard over the cake and use the cake crumbs for decoration to make it look like a tree trunk.
Place the cake in the refrigerator for one day before serving.
Bon appétit. Enjoy!
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@bonbon.pastry
• You Won’t Believe How ...
#chocolatecustardcake #chocolatecake #treetrunkcake #chococustard #asmrvideo
#spongycakerecipe

[@atefehfakhari8293]

Wow, look at the color😍 I love chocolate cake😋

[@BonBon.Pastry]

@@atefehfakhari8293 🥰😍

[@foodrecipes105]

Wow looks so yummy and delicious 😋

[@BonBon.Pastry]

@@foodrecipes105 I'm so glad you like it, I hope you make it and enjoy it🤩

[@afrashziba]

oh my god 😢 i love chocolate❤ thanks a lot 😊

[@BonBon.Pastry]

I hope you make it and enjoy😊❤

[@me.cooking.adventures]

WOW Beautiful, love the texture and color, Looks yummy, Thanks for sharing the recipe 🥰🤗❤❤👍

[@BonBon.Pastry]

I hope you make it and enjoy😊❤

[@noorskitchenconnection]

Wow amazing recipe thanks for sharing such a nice recipe 👍👍👍 Great job well done 🎉🎉

[@BonBon.Pastry]

Thank you so much 😊❤

[@azadehzoghi334]

Your cake looks absolutely amazing🎉🎉 Your so talented, and your videos are always so inspiring. Keep up the great work❤⚘️😋

[@BonBon.Pastry]

Sure 🤗 Thank you😍, thank you for following🤩

[@hamidaz-w9d]

It's lovely cake😍

[@BonBon.Pastry]

I'm glad you like it 😊

[@bitakhalili-b9j]

❤😮😂

[@BonBon.Pastry]

❤😊😊

[@mohammadfakhari2148]

😊❤

[@BonBon.Pastry]

@@mohammadfakhari2148 🤩🤩