Hi YFL Family, Hope you guys are doing amazing! I know it has been a while, I received a lot of messages from you to check on me & I am really thankful for that. There was a lot going on & I was not able to upload regularly, will tell you about it some other day. This has happened for the first time but I know you kept cooking my recipes & enjoyed my recipes at home. There is a lot in store for you in the coming days so brace yourselves up, a lot of new recipe videos are coming your way, Chef it Up Season 2 is going to be live in a few days & the line up is crazy this year. Jemimah Rodrigues, Karishma Tanna, Yashraj Mukhate & Tanmay Bhatt are going to Chef it up this season & I am sure you guys are going to love the whole season. Another BIG ANNOUNCEMENT which I cant tell you right now but it is going to happen soon. Until then enjoy this amazing Samosa recipe & enjoy the rains. Lots of Love, Sanjyot & Team YFL ❤
Main apki old video dekhte hue new video ka wait kar tha tabhi notification agya
@pdaryanani2351 Жыл бұрын
Hey really missed you Chef. Great to see you back.
@paramshagan1211 Жыл бұрын
Thanks chef for sharing this delicious recipe. 😋😋😋😋😋😋 I will try this very soon
@swapnilsatardekar4283 Жыл бұрын
Tabit thik hai na, bahot patle dikh rahe ho, weight kam kiya.. Take care
@renupathak44422 ай бұрын
Hi Sanjyot I am 75 yrs old so if I tell you beta that you are the best Indian chef in india you must believe it comes from a very mature lady. Your articulation of step wise explanation leaves no room for mistakes by viewers. I have tried many of your nonveg recipies and am looking forward to more . God bless you beta
@RajeshSharma-mi5rkАй бұрын
Same here , i follow him for vegetarian recipes & it has always turned out good , thank you Sanjyot
@Pange1969 Жыл бұрын
This is called a scientific lesson on how to make a Punjabi Samosa😍👏🏼👏🏼👏🏼
@anamikapatel52747 ай бұрын
Hi Chef, I have just started my food business from home out of my passion for cooking. Just had the opportunity to have a food stall at an event supporting Women Entrepreneurs and the first time I tried your "Samosa" recipe it resulted in a fantastic response by Gourmets at an event and that boosted my confidence to do more events and since then I am trying many recipes of yours. I like that you share even small things to take into account that change the taste of the recipes and make a huge difference. I tried your Vada Pav recipes as well and received great comments from Customers. Thanks very much for all your detailed explanations of minor things to consider while cooking. Even though I don't actively use social media, but thought to pass customer's appreciation that I receive cause of you in some or other way. Thanks Very much!!
@champachabildas92413 ай бұрын
You are the best Sir.
@eeshachandrap6537 Жыл бұрын
The way in which you present yourself and the recipe enthusiastically is just a delight to watch. And other thing is the way you explain and illustrate things make it very informative and easy to understand. Best wishes chef.
@pacepausepeace3646 Жыл бұрын
You are the only Indian chef, probably after Sanjeev Kapoor who is Super Precise and Perfect with everything about every recipe. May you acheive great feats for all your endeavours. L❤VE to My Top Favourite Indian Chef SK. 🌸🥰
@YourFoodLab Жыл бұрын
So sweet! Means a lot ❤️❤️ Thank youu so much ❤️🥰
@hinaquraishi10589 ай бұрын
No offense to Sanjeev kapoor but he is all hype and little talent. Sanjyot is orders of magnitude better than Sanjeev K. Amazing work Mr. Keer.
@sadiam85956 ай бұрын
@@hinaquraishi1058I agree Sanjeev kapoor recipes lacked so much. He never explained stuff in detail
@meththaranasinghe98005 ай бұрын
Even as a srilankan person I love these recepies.
@Rayis44445 ай бұрын
Sanjeev Kapoor can’t make anything properly. Please. Highlyyyyy overrated.
@drastichaudhari Жыл бұрын
The rain, the music in the background, the way you plate food YFL style is just simply amazing!!! Love the amount of work you put in the recipes and making the video. Tysm to the whole team for making these videos happen!
@rizwanfood86 Жыл бұрын
👍👍👍
@shabinakhan5631 Жыл бұрын
Tussi toh chaaa gaye I made it yesterday and mujhey aisa laga jaise k mein theatre mein baith k samosa khaa rahi hu 😅😅😅ghar mein sabko pasand aaya thankx a lott ❤stay blessed 💗
@dakshatabrid618010 ай бұрын
I tried this and turned out really well... And got a compliment that I should open my own restaurant or cafe... Thanks for sharing such a good recipe.. your recipes have never failed to please my family... A big fan of your channel...❤
@priyarani31785 ай бұрын
I tried this recipe today & it turned out amazing. Samose was super crunchy & tasty. We're a joint family & I made 16 samosas with given instructions & everyone loved it. It was my first time attempting this recipe & I'm surprised & very happy that it was a success. Thank you so much for the every little detail you mentioned in the recipe 🙏🏻
@ushasharma877 Жыл бұрын
मुझे आश्चर्य है की 2023 से पहले मैंने आपका चैनल कैसे नहीं देखा सबसे पहले मैंने योर फूड लैब के तरीके से पूरनपोली बनाई जो बहुत ही अच्छी बनी उसके बाद कटहल की सब्जी बनाई वह भी बहुत अच्छी बनी फिर तो यह सिलसिला चल ही रहा है आज हमने दही भल्ला चाट बनाई और एक्साइटमेंट में ग्रीन चटनी बनाना ही भूल गए । फिर भी लाजवाब दही भल्ला बन गया सिर्फ योर फूड लैब की वजह से। कुछ तो बात है जो दूसरे चैनल में नहीं आप को अकेले समोसे खाते देखकर मैं कमेंट करने ही वाली थी कि आपने क्लियर कर दिया की पूरी टीम साथ में है बस अब तो आपको और आपकी टीम को बहुत सारी शुभकामनाएं ऐसे ही अपना काम करते रहिए
@Koms27656 ай бұрын
Omg same mere jesi comments yar me kehene vali thi 2024 se pahele mene kyu ni dekha😅❤
@ushasharma8776 ай бұрын
@@Koms2765 कल मैंने सांभर बड़ा भी योर फूड लैब की मदद से बनाया और बहुत ही बढ़िया बना। सब कुछ बहुत ही आसान हो जाता है इनके फूड चैनल से
@aafrinvahora26482 ай бұрын
I have little knowledge of cooking but when i started watching your videos, followed each and every step thoroughly and came out exactly how it looks on your pictures. You are awesome super talented
@archanadeshmukh8474 Жыл бұрын
I made pani puri today and it was amazing,better than any I have ever had 😊 thank you
@Artums011110 ай бұрын
I loved your recipe. I shall make these samosas for my 5 year old grandson now! He cannot have dairy so will substitute the ghee with oil in making the dough and hope it will be good too. Thank you chef for this amazing recipe.
@msjahnvip Жыл бұрын
Made this yesterday, air fried version. So so good, if you have a couple of hours try it. Thank you Sanjot!
@riturastogi7398 Жыл бұрын
I tried it yesterday... Everyone likes... Thank you
@shonelgonsalves8678 Жыл бұрын
Beautiful recipe Sanjyot sir,you explain your recipes so we'll.I will definitely try this one.Being an Indian I'm also very fond of samosas,bhajiyas,batata wada etc.
@mayuriupadhye757211 ай бұрын
Aap itna simple tarike se samjate hai aur details batate hai. Kise khana banana nahi aata ho wo bhi confidently bana sakta hai. U r great. Doubt puchane se pehle hi bata dete ho
@snehabhandakkar6196 Жыл бұрын
I made this recipe.... it was amazing... really loved it thank you so much😇
@YourFoodLab Жыл бұрын
So glad u liked the recipe 🥰🥰🥰
@vinambhatt3643 Жыл бұрын
Hi..sanjot your samosas look delicious ..thanks for sharing this recipe ..
@pradnyak2711 Жыл бұрын
Thank you for the Punjabi samosa recipe.. which is absolutely perfect and tasty ❤
@dhruvi26211 күн бұрын
Thank youhh soo much for this amaziing recipe chef ....my whole family enjoyed it alot .❤
@farkhanda_Najam20 Жыл бұрын
Greetings, Chef Sanjyot sir! You are undeniably amazing, truly exceptional! Your recipes consistently hit the mark, and I've had the pleasure of trying out many of them. I have a request for you: could you kindly come up with a series of healthy snacking, dinner, lunch, and breakfast ideas? I know you'll ace it without a doubt!
@cazzylife77729 ай бұрын
Aap Sach me bahut asan trika dikhate ho ...ya aap Jo batate ho wo bahut asani se samaj me aata Hai aur aaj tak mene Jo bhi aapki dokhai gai recipe ko ghar par banaya wo Sach me bahut hi best bani Hai ..paheli bar me hi mast banti Hai..
@aditya4566 Жыл бұрын
@sanjyot sir we tried it at home it was just mind blowing we don't believe it would become so tasty... It was really amazing and yummy... Thank you so much for the recipe sir ❤
@aishwaryabahurupe6030Ай бұрын
Every recipe of yours is just perfect, I made these samosas today following your recipe and it turned out to be the most delicious samosas ❤ thank you for the recipes ❤❤❤
@tasneemlokhandwala4026 Жыл бұрын
Loved the way you were enjoying the samosas after all the hard work. Amazing recipe. All the very best Chef. Love all your recipes.
@SonaSona-jb3hn Жыл бұрын
Sikhane ka ek alag tarika Jo ajtak kisise nahi mila absolutely correct I love ❤️ it
@brianslater6100 Жыл бұрын
You are such a great instructor! I have wanted to make samosa but feared the preparation and folding. With your careful demonstration I am ready to try. Thanks.
@krishnagu18 күн бұрын
I tried this yesterday. My family loved it. 😋 Yummy. Thank you chef for the recipe. I wanted to try this for a long time. But I didn't get the confidence to do it. But your way of explaining the recipe made me try this. It came out very well.
@shainanair9561 Жыл бұрын
Wow!!! The best part about the samosa is, the way you enjoyed it with chai...❤❤
@milindgolatkar6974 Жыл бұрын
मस्त....shahi bat hai khudke hathose bane सामोसे jarur try karenge. Aspane sahi dhang se samjaya. Thanks
Tried it today, they were so crispy! Absolutely yum!! Thank you for the wonderful recipe chef 😊
@YourFoodLab Жыл бұрын
Glad you like them!❤️❤️
@rizwanfood86 Жыл бұрын
👍👍👍
@GrishmaSheth-o6i4 ай бұрын
I made samosa for the first time in my life and I used your recipe....my family loved it....this is the third recipe of yours that I tried and turned out to be lip smacking ....thanks for all the efforts you put in👍
@AmisCooking Жыл бұрын
Great recipe and awesome videography as always, the way you ate samosa made me so hungry 😂
@jyotibala3730 Жыл бұрын
Wow ❤❤, samosa and tea, a perfect combination.
@meenakshivengarai229926 күн бұрын
This was my first attempt at making samosas and they turned out absolutely perfect!! Thank you for making cooking special dishes so easy and simple!!
@zuhaafreen4437 Жыл бұрын
Hey chef, I just made these samosas today and they turned out great, Thankyou for such a wonderful recipe 😊🥰
@YourFoodLab Жыл бұрын
Thankssss for trying YFL recipes! 🥰🥰🥰
@shreyad8227 Жыл бұрын
I had tried out this recipe yesterday and it turned out so good. The recipe is so easy to follow. I dont think so I will ever buy samosa from store now.
@subhashinipatel1866 Жыл бұрын
Perfect Sion-Gurukripa Samosa n also theatre wala Samosa... Love the detailing of your recipes... Thank you chef for such amazing recipes ❤
@amitd5134 Жыл бұрын
Gurukripa samosa
@amitd5134 Жыл бұрын
11:41 gurukripa. Samosa
@pacepausepeace3646 Жыл бұрын
Why do you give Mouthwatering and Tempting Perfect Recipe Gyaan each time...that I cannot stop myself from trying it out; but cannot match up with your Pace & Perfection due to lack of time. Kudos to Chef SK. Keep up with your Wonderful & Perfect Work.❤
@swattisawant8354 Жыл бұрын
I try almost all of your recipes and it turns out amazing ❤
@YourFoodLab Жыл бұрын
Thank youu so much ❤️🥰
@YourFoodLab Жыл бұрын
Keep cooking 🧑🍳
@manasimoghe8755 Жыл бұрын
वाह ,क्या डिश सजाई है !!!! मस्त बारीश और मस्त समोसे , साथमे कटिंग चाय । 👍👍👍👌👌👌👌
@shibanimitra4108 Жыл бұрын
Love the Chole Samosa combination available in Gurukripa, Sion. Thank you 👍 for teaching.
@JoshiNirdeshak2 ай бұрын
Sanjyot, you never fail. Absolute details and explanations leaves NOTHING to imaginations. Sincere thanks as always !!
@anjalidaddikar9226 Жыл бұрын
Such a masterchef ! 😊and the fingers of an artist..
@தமிழ்தாய்வாழ்த்து4 ай бұрын
This chef is totally good hearted person, pure soul , good luck my dear sir
@shrutikulkarni7652 Жыл бұрын
Wow this was amazing!! The way he presents himself & the recipe is so professional & sophisticated. Also very systematic im every step of the process.. Very talented Chef
@rupaligupte1740 Жыл бұрын
Sanjyot I love your recipes, presentation and the way you teach us to cook
@anjuisrani7193 Жыл бұрын
Hello sanjyot you were enjoying eating the samosas and my mouth was watering. Zabardast recipe. ❤️❤️
@CLG100 Жыл бұрын
I know for sure that I will never make samosa at home for health reasons but I do watch your certain videos for entertainment and mental satisfaction becoz it is so meditative and soothing with new information. Can we use this filling to make stuffed paratha . .?
@shraddhabhatia7118 Жыл бұрын
I have a question.How do you maintain your physique inspite of eating such delicious food? Great recipe.Had seen the former recipe too with chhole.Your videos have made a difference to my cooking.Continue the good work ❤
@ruthchouhan6216 Жыл бұрын
So nice!!! I also liked your barish mai char chand wale samose!
@ankitmaindola7638 Жыл бұрын
Har cheej k aage punjabi likhna jaroori h..? baaki state me toh sirf khichadi khate hain log or kuch ni...samosa toh hamne kabi dekha he ni sayad...
@anjupatole4933 Жыл бұрын
बहुत ही अच्छी तरह से आपने सबकुछ बताया है और करके दिखाया है!!👍 धन्यवाद इतनी आसान बनाने के लिए इस मुश्किल सी रेसिपी को!! अब मैं भी विश्वास के साथ समोसे बना सकती हूँ 😀 और एक बात आप इतने फिट कैसे है समोसे खाने के बाद भी 😋
@reenaparekh369411 ай бұрын
I tried this samosa few.months back ....everyone just enjoyed the samosa ...it was just yummy .....its much better than outside ones..Thank you chef for sharing such a yummy recipe ❤❤❤❤
@hitashabrahmbahtt9779 Жыл бұрын
Very nice 👌 I tried it out, and it turned out great 👍 thanks for Very perfect recipes 🙏
@prepare_or_perish Жыл бұрын
The food we eat is basically the vision of the cook or chef. If they have mastered their craft, the one eating is bound to be delighted every time. Amazing cinematography, excellent yrf team work, editing, your explanation and enthusiasm. God bless you.
@renukav5308 Жыл бұрын
Excellent explanation.Thank you so much for sharing the samosa recipe. We like all your recipes..
@krutidoshi715 күн бұрын
Sir I made samosa for the first time in my life ... Used your recipe it's perfect my family liked samosa so much
@maheshparab832Ай бұрын
aapka recipe samzane ka tarrika to bahot hi lajawaab hai.. details me batate hai
@nishantsaxena2153 Жыл бұрын
Excellent recipe and great way to teach each and every minute details.... keep uploading new recipes 🙌🙌🙏🙏
@fishingloverworldfishingis4419 Жыл бұрын
Sir big fan of your cooking style.year apki video dekhke cooking ke liye pyaar aur jyada badjaata he.
@zaufishan_123 Жыл бұрын
Thk u sanjyot sir for sharing the recipe ,the way u explain the minute details is the best...can u plz share the recipe of mithi n green chutney that u have served wid samosa.....🙏
@SHAARVMohite11 ай бұрын
बहुत बढ़िया समोसे बने बच्चों ने चाव से खाए शुक्रिया शुक्रिया शुक्रिया ❤❤❤
@shubhadautgikar9624 Жыл бұрын
Thank you for this recipe.... I don't know how to send you pic of my samosas .....they come out amazing and delicious....thanks once again.
@MdRaghiv-gx2nuАй бұрын
Superb yrrrr har recipes best hoti hai aur bht hi simple baccha bhi dekh kr bana sakta hai
@saritachauragade621111 ай бұрын
You r just perfect .....your perfection in every recipe and detailing is outstanding .....I have found the perfect samosa recipe ... thankyou
@radhikafreebird64223 ай бұрын
I came here to just get pastry recipe to use up some filling I have. The level of explanation and detail is just amazing.. Will come back to try the full recipe and others too. Thanks Chef!
@renukapatil6761 Жыл бұрын
Amezing samosa superb and so yummy. May be try karti hu specially मेरे बेटे के लिए. Tq so much this recipe 👌👌👍👍
@YourFoodLab Жыл бұрын
Haanjjiiiiii tryy karo ❤️❤️
@minakshigoel916210 ай бұрын
Maine aaj pahli baar aapka blog dekha,aapka explain karne ka tareeka awesome hai.God bless you
@ShaluVarghese10 ай бұрын
Hi.. I am a malayalee living in Canada and I made this today with chutney.. it was soooo good!!!I baked it in oven and still it tasted so yummy.. I have never had this tasty samosa here in Canada . Thankyou ❤
@saisrinivasan88875 ай бұрын
You are not only an excellent chef but an excellent teacher too.
@SHEETALPAREKH-f9l5 ай бұрын
Aapki racipe dekh kar mene samosa banaya tha..bazar jese Bane the...crispy & testy Bane the..thank you sir....
@harmeetkaur5199 Жыл бұрын
Veer aap ki baat hi alag hai kya mast cheezen banate ho thank you so much god bless you and your family
@nidhidubey5791Ай бұрын
I tried this receipe..Samose turned out great..Thank you for such detailed explanation..No space for error.😊
@anitamestry245710 ай бұрын
Superb samosa recipe thankyou sir 👌👌👌👌👌
@davinderkaursekhon7065 Жыл бұрын
ਬਹੁਤ ਹੀ ਵਧੀਆ ਤਰੀਕੇ ਨਾਲ ਪੇਸ਼ ਕੀਤਾ ਗਿਆ ਹੈ। ❤
@ravigautam2738 Жыл бұрын
Serving scene in the last and you enjoying it brought smile on face ,nice video
@nitinthorat49733 ай бұрын
Hi I tried your Samosa recipe and result just awesome for the first time I tried and results mind blowing.thanx or making it easy you r the best chef in india
@chiragfatepara Жыл бұрын
Mene kal aapaka video dekhkar ese hi fry karake banaya tha I love cooking 🧑🍳
@freddienaga398 Жыл бұрын
When a Food Video becomes Inspirational ❤. Will definitely try it
@Chetna-y6fАй бұрын
I love the way you explain and narrate. God bless you
@storiesofaarush4241 Жыл бұрын
Nice receipe. Maine aapki veg jalfrezi ki recepie kafi time banai. Same restaurant style banti hai. Thank you so much. Aapke recepies ki roj raah dekhte hai.
@SaiqaBushra Жыл бұрын
this is exactly how my mom taught me samosas, except for the filling instead of kuta hua masala we use homemade garam masala. rest exactly the same. just love how you explain little details in your videos. lots of love from Bangalore 💛💛💛
@salwa4ever8189 ай бұрын
One word to describe this amazing samosa wow . Today I tried making it and the taste of spices in the filling was out of this world . I used a different dough recipe to bake it in the oven. Many kudos on a job well done. Warm greetings from Canada
@mudrikascook Жыл бұрын
Good environment and good recipe Very well 👌 Thank you so much for shared😊
@happytime95317 ай бұрын
Sir you are my only fvrt chef till now, apke hath me sach me jaadu he, koi bi dish try Karu itni achhi banti he kya batau, apko bahot Sara pyar aur thank you, my mom is working so never got chance to learn cooking from her, you are like my ma who teaches small to big things in cooking 🥺🥺
@arunaviswanathan3239 Жыл бұрын
Loved your super precise instructions. You really inspire us to cook. I am a South Indian and have always craved for authentic punjabi Samosa. I followed your instructions to the T and voila the samosas turned out amazing. Kids loved it. Thank you and god bless .
@saketjain8443 Жыл бұрын
I love Punjabi samosas since my childhood. Didnt know the recipe till now. Thank you for preparing it n letting us know about it. Definitely going to prepare it soon. Thank you.
@adityamulay6401 Жыл бұрын
Sion Gaye aur Gurukripa nahi Gaye aisa ho hi nahi sakta😊. Like the way your minute observation regarding the Samosa filling. Wonderful the way you tell the recipes.👍🏻
@jaduvalify Жыл бұрын
I am so happy to find this video! The place I used to by samosas just like these closed down a number of years ago. I had always wanted to know how to make them. I must try to make these using this method and recipe. Beautiful video, bye the way!
@anitakulkarni8024 Жыл бұрын
Aapki sari receipes mast hi hote hai.. Lovely.. Samosa.. 👌
@seemaprasad102510 ай бұрын
Thank u bhaiya.....mujhe samosa bnane Sai bahut dar lagta tha ...par Aaj maine samosa bnaya ....aur Ghar mai sab ko bahut pasand aaya ....🙏🙏.
@lordssuvratasuvrata26718 ай бұрын
Your way of presentation is appealing.......neither too fast nor too slow....perfect presentation,perfect videography ....Rabb di mehar tuhanu naal
@belquischavezdecariapa31808 ай бұрын
Hello Sanjyot,congrats,you are an EXCELLENT CHEF,Iam releaening my Hindi and Great Insian Dishes thanks to you.Very few Chefs actuaĺly explain and execute a precise recipe like you do.Please go on and make a Lot of people Happy.
@baljitriyat19 ай бұрын
You are teaching clearly and beautifully with all the details step by step. Moreover, you are handsome Punjabi chef!❤
@YourFoodLab9 ай бұрын
Thanks a lot 😊
@SHAARVMohite11 ай бұрын
Samosas came out perfect Kids loved them Thanks thanks thanks for such detailed recipe