Yuba Rice ( Soy milk skin rice ) & Egg yolk pickled in soy sauce Recipe / 湯葉飯と卵黄の醤油漬けの作り方

[@kstable_2771]

I like your channel's videos! Thank you for sharing.

[@samukichiJFS]

Thank you for watching! I'm glad to hear that. ;)

[@angrychow]

Your yuba tofu skin is white. I see them in supermarket, but they are dry and yellow. Can you clarify?

[@pareshdharankar]

Plz also share English names of the ingredients in your videos.

[@samukichiJFS]

Thank you for teaching me. Added English for material in title and summary column. If you have any other Japanese for which you do not understand the ingredients, please let me know.

[@samukichiJFS]

Please comment if you have any questions and requests or Impression. ;) ご質問・ご要望・ご感想がありましたら是非コメント頂けると嬉しいです

[@Julita271]

rafy tulfo

[@BainaBai092]

Hahahahaha