YUMMY EASY FRIED RICE!!-CAMBODIAN/KHMER/ASIAN FOOD

There are many ways to make fried rice, here's one way that I saw my mom made it. I am making the fried rice for my daughter's birthday party because she had requested.

[@lowkeysandwichshorts6132]

Although both my parents are from Cambodia, I was born and raised here in America. Because my mom travels to her homeland frequently and because I am in an interracial relationship, I have not explored cooking traditional Cambodian cuisines that much. I know a few but have always wanted to extend my skills. Finally, I have found your channel and am so grateful. You're so engaging....your family seems so warm...you are all so down to earth. I also love how you translate your tutorials. I am so proud of our culture and love Cambodian food. Two thumbs up to you for sharing your expertise! I would like to submit a request for a tutorial on making banh Xeo(yellow pancakes) next.....I've been wanting to make this dish for so long....please and thank you! A fan from Boston

[@ElissaKitchen]

Lyna Dep Hi Lyna! Thank you for being a fan. Yes, I love to cook for my family and friends. I do have a very delicious recipe for ban xeo, which I love to share with everyone later. Please continue to watch and share my videos to help spread the love for Cambodian cuisine.

[@FayePini]

True recipe and very tasty flavors! Thanks!

[@1Inked4Heart3]

Love it! I moved away out of MASS and I cry at the amount of Asian food available in the area. There's nothing like home cooked food. Thank you so much for your time! I will be attempting to make this. Wish me luck!

[@ElissaKitchen]

Ady Santana it'll be awesome. 👍

[@kennypop2535]

WineOfAges same! I go back home every 5-6 months. I just learn how to cook a lot of Khmer dishes on my own. Some days I miss lowell haha

[@SM-vz6mg]

Look delicious. Thanks bong srey for share your ideas.

[@chanyhonn4169]

Can't wait to make this fried rice and also your beef stick for my son bday party, thank you so much !

[@ElissaKitchen]

How was the fried rice and beef sticks?

[@jonathanseth823]

I'm Khmer. I grew up with khmer food all my life, but now I grow up and live on my own I do know how too cook. But now I just start doing khmer food. Thank you for your video!

[@macmacalino4232]

That fried rice looks very yummy....

[@ElissaKitchen]

+Mac Macalino Thank you Mac.

[@ndeygaye5872]

I love Cambodia fride rice

[@chenda2067]

brother give you a 8 rating but it is his second plates lol....

[@Tissweetie]

I just made this recipe! I added a bit too much rice but it's still really good! It's sweet and tangy!

[@ElissaKitchen]

Awesome!

[@slabbertooth]

Thanks Ming! Thank you for the help. Mine came out fuegooo!

[@susannesue8626]

I like your fried rice bong!

[@ElissaKitchen]

Susanne Soun Thanks Susanne!

[@lovejay3157]

Cute video it was funny at the end with your brother at least he was honest and not giving you a 10'just because your his sister I like that and I 8 is still great and if he went for seconds then it must be good! Thanks for sharing GOD BLESS

[@ElissaKitchen]

+love jay Thanks, lol. My little brother is cute.

[@ahda7592]

l

[@jorgiesaran6226]

love jay.

[@srunchey3866]

Yummy!!!

[@ninameas5393]

Looks so delicious

[@sophyhieng1772]

Bong i give you a 20/10 becos its look very tasty.

[@natashahiggins6796]

****salavating.

[@MadisonGee206]

I really enjoy all of your cooking videos, Bong! Despite making a lot of "hard" dishes, I've never tried to make something as easy as fried rice since someone else always does it for me. Your video makes me want to give it a go though! I'll be trying your recipe soon. Awh khun!

[@ElissaKitchen]

Madison G Thanks Madison, let me know how they turn out.

[@rathanickheng9655]

8 is great! Im going to try this recipe. Thanks!!

[@krisstone14]

Yee!! Bout to twist it up right now!

[@samnangtath026]

That looks yummy 😋

[@kittyxasia]

Thx for the recipe! It came out yummy :)

[@ElissaKitchen]

Awesome!

[@francisnuberon3796]

kittyxasia

[@travelfoodielove]

Yummy thank you

[@Mangohabernero]

Making this today! Thanks for the recipe bong

[@fortuitousxgrl]

Thank you bong! Will attemp to make ot tomorrow for new years eve

[@JustinPRhun]

Hey great cooking videos I love it!!! I don't know if you made a video of how to make "Caw" but if you did can you send me a link. Keep up the good work!

[@ElissaKitchen]

Jp Tyler Hi JpTyler, yes I did Caw already check out my video list.

[@ninjabeanification]

Elissa, you should post the recipe so we don't have to write it down.

[@ElissaKitchen]

ninjabeanification okay, when I have a chance, I'll post it on the description box.

[@fd2rr462]

4 years later still nothing in the description box.....

[@HuiQiu-n1h]

@@fd2rr462 5 years now...

[@kickassguy211]

lmao your brother gave you an 8 , at least he was honest and im sure its delicious

[@srspro7161]

I have to do this for school,

[@srspro7161]

thank you

[@ElissaKitchen]

+Srs Pro You're welcome.

[@srspro7161]

+Elissa Sok Yaung was very good XD

[@champa-patrawanthivanond6381]

I give you a 10 good & yummy!!!!

[@ElissaKitchen]

+Christina Chet Thanks Christina!

[@cindypho2540]

Thanks for sending me this way!! Every time I make fried rice for a big group I would hv to do in batches your way lols delicious and way easier!! What type of pork cut did u use btw? Sorry for all the questions btw!

[@ElissaKitchen]

I use the butt shoulder part (cheapest and fatty) lol.

[@cindypho2540]

Cooking with Elissa ty lol

[@jamesmccreery250]

Sa'at!

[@veasnatv]

I like your Food , Yummy >>....

[@julielach5860]

i want to to learn how to make fried rice for my family though ....

[@ElissaKitchen]

Julie Lach The recipe is a the end, perhaps try to divide it in half to get a smaller portion.

[@julielach5860]

Thank u bong srey

[@JustinPRhun]

And stuffed chicken wings.

[@ElissaKitchen]

Jp Tyler No I didn't do stuff chicken wings, but you can check out my stuff quails video.

[@nkuajsuab]

What brand is that Chinese BBQ sauce is it a paste or a powder?

[@ElissaKitchen]

The brand was shown in the video, sorry it wasn't written in English.

[@chendawilliam7052]

What is the measurements of everything bong. I want mine to turn out like yours for my daughter's bday.

[@ElissaKitchen]

Chenda Pre I think the recipe is listed at the end of the video.

[@chdaelyn1]

I don't have the Korean BBQ on hand ,could I use something else in place or just leave it out

[@ElissaKitchen]

+Ros Sin You can go without, but the Korean BBq sauce gives you that charcoal smell like BBq.

[@sophieJ2008]

Bong what's the sauce that u put at the end u didn't say it but someone did I just couldn't understand it and what is the estimates ?

[@ElissaKitchen]

stacy k Hi Stacy the ingredients is listed at the end of the video.

[@ninameas5393]

Are you using Korean bbq sauce, Bong?

[@ElissaKitchen]

Nina Meas Yes.

[@ninameas5393]

Ok

[@ninameas5393]

Nina Meas does the rice have to be kept in the refrigerator over night or just out?

[@ElissaKitchen]

If the weather is cold you don't have too, but if it's hot, yes, because it might get spoil.

[@ninameas5393]

+Cooking with Elissa hey bong, I have a pot luck coming up. My question is if I make the fried rice the same day how should I store it. Would I leave it in the fridge until its time for the potluck or leave it out?

[@perrya2006]

Does the scrumble egg has any flavor or just salt?

[@ElissaKitchen]

You can add a pinch of salt, chicken soup mix, and sugar for flavor. This is optional.

[@KungPowShrimp]

My ordered a tray of fried rice same size as yours cost me $50...

[@ElissaKitchen]

Xolotl Xtrapolator Hi Xoloti Xtrapolator, now you can make your own fried rice next time.

[@Its.savedie]

When you dont have bbq sauce what yo use...

[@jannyvee22]

hi elissa are you able to proivde measurments of the ingredients you used?

[@ElissaKitchen]

Hi Janny the recipe is at the end of the video after the running words.

[@wardog206]

I give 10

[@ElissaKitchen]

wardog206 Thank you. :)

[@cameronsarmiento4102]

what kind of sausage ?

[@ninameas5393]

Chinese sausage

[@TrayDuece14]

Take any score they give u they are being honest!! Cuz if ppl lie to you then u wont know the truth about ur dishes!! But this looks good tho!

[@sasssuzylo1969]

if I don't want to cook with raw meat n I am only cooking with ham n Asian saugae

[@ElissaKitchen]

+sasssuzy Lo That will work too.

[@deniss.6516]

Do you have to put the pork or barbecue sauce?

[@ElissaKitchen]

You don't have too.

[@xle6114]

My mother's side of my family came from Cambodia to Canada and after seeing my grandmother cook fried rice and seeing you cook it yours is really different and this seems a lot worse in my opinion

[@sailormars1804]

Very rude. Just because it’s different doesn’t mean it worse. You have used even tasted her cooking so how can you judge

[@xle6114]

Apparently it is very rude to state my opinion as I said at the end of the comment

[@xle6114]

And I can judge by the technique of her cooking, ingredients and steps

[@mkluvly]

U eat to much sugar lol