炸油條(Chinese fried dough fritter)，蓬鬆酥脆，奶香味十足！原創視頻，簡單上手。

麵團：500克的中筋面粉，5克的食用盐，3克的小苏打，5克的泡打粉，4克的白糖，一个鸡蛋，255克的牛奶，35克的食用油
注意：三次醒麵，不能揉面，用拳頭直接揣面
Dough: 500 grams of all-purpose flour, 5 grams of salt, 3 grams of baking soda, 5 grams of baking powder, 4 grams of sugar, 1 egg, 255 grams of milk, 35 grams of cooking oil
Note: Rest dough three times, do not knead the dough, use your fists to put the dough directly

[@maikh4547]

thank you

[@jondias2629]

嘩！真的好想吃哦！

[@user-sv5gv5gv1f]

揣面就不要戴戒指了

[@weiwei7070]

谢谢提醒