Cuz I spent too much time on touching and filling with it💦 But it’s quite similar to normal Fried rice if you cook without filming like me 😌 But you know, the point of this recipe isn’t making a proper fried rice. I want to offer a recipe that make your life a bit easier. Hope it will do it for you 😌

Please follow the recipe. More detail is in the description 👍

If you overcook it, it will be bitter. But it adds so much flavour if it’s cooked properly. So my recommendation is just to stop cooking before the garlic become completely brown (as shown in the video) 😃

That should be fine. No worries 👍

Haha. I’m glad that you mentioned 😁 Thanks for the comment as usual 👍

Thanks for the support!! I think any rice cooker can make this recipe😃 So don’t stress. Of course high spec models probably give you better result, but you don’t have to invest better stuff just for this recipe😃 So have a try, and see if you can be satisfied or not with yours 😄👍

I don’t recommend it. Generally speaking, Red onion don’t go well with Japanese food. So I suggest to use brown ones 😃

That's good to know!! Hope this recipe make your life a bit easier😉👍

No worries!! Thanks for the comment😉👍

Aucun problème. J'irai droit au but !! Q1 : Vous pouvez congeler l'ail et le gingembre en tube pour les conserver plus longtemps. Ou râpez simplement les frais finement. Les poudres ne sont pas recommandées car elles sont conçues pour convenir aux plats occidentaux. Q2: Vous n'êtes pas obligé de préparer l'œuf à l'avance. Pas de stress👍 J'espère que cette réponse vous aidera !! Dites moi si vous avez d'autres questions!! Cela aidera aussi les autres téléspectateurs !! Alors ne soyez pas timide😉 -------- No problem. I'll get straight to the point!! Q1: You can freeze tubed garlic and ginger to keep them longer. Or simply grate the fresh ones finely. Powders are not recommended as they are designed to suit Western dishes. Q2: You don't have to prepare the egg in advance. No stress👍 I hope this answer helps you!! Let me know if you have any other questions!! This will help other viewers too!! So don't be shy😉

Please!! Hope this recipe will make your life easier!!😉

Arigatoo!! Kantan nanode seikatsu ga raku ni narimasuyo!! zehi !!😉 ありがとう！！ 簡単なので生活が楽になりますよ！是非！！😉

Thanks for coming back!! I'm glad that you liked it😉👍 Will try to keep improving!!

Thanks!! Yeah I just bought a new rice cooker cuz mine is too old😅 Will improve it soon!!

haha. Je suis surpris que vous connaissiez Bluey😃, vous n'êtes pas obligé d'acheter un cuiseur à riz de qualité supérieure😉 Des trucs simples fonctionnent bien !!

@@CHEFSLABO Certes on peu faire simplement mais pour certaines recettes tout mettre dans un cuiseur et juste appuyer sur un bouton c'est pas mal aussi, ça permet de visionner quelques épisodes de Bluey par exemple 😏, au fait c'est marrant et le générique me fait toujours sourire quand toute la famille danse😊

Thanks as always Barbara!! By the way, I just bought a new rice cooker in Amazon few mins ago. So you'll see a new clean one in my next (or next next) video🤣

P.S. The rice cooker I bought was too big for my kitchen😅 So I have to return. But will take an action to make it look better!!💦

ご意見ありがとうございます！！ もしよければ、具体的にどのあたりが特に早過ぎたか教えて頂ければ嬉しいです！！ 次回の編集時の参考にさせていただきます！！😌

こちらこそお世話になります！！ 今回のレシピもお役に立てると嬉しいです！！😉

Thanks for the comment!! Sorry I clean it always, but this guy is just too old💦 Can't get rid of all the rust😱 But I just bought a new one in Amazon few mins ago. So will improve it as soon as it's arrived!!!

P.S. The rice cooker I bought was too big for my kitchen😅 So I have to return. But will take an action to make it look better!!💦

I knew that problem😅 And this is one of my answer for those who wants "everything is done in the rice cooker"👍 Maybe not all of my future recipes will be like this one, but I'll try to find similar dish like this!!

네 정확히는 볶음밥이 아니네요😅 그런데 아시죠? 아주 쉽게 식사를 끝낼 수 있어요😉 꼭 드셔보시길 바라요👍

@@CHEFSLABO 바빠서 불앞에 바로 있기 어려울때 넘 좋은거같아요! 🥰 좋은 레시피 감사합니다!

I am!! Thanks for the comment!! Yeah I've been trying to find the way I can survive on KZbin in next while. So there are lots of try and error happening behind the scene 😅 But i'll keep coming back!!

No worries!! Hope you'll give it a try!!😉👍

No worries!! I'm glad that I could inspire you!! Hope this recipe will help!!!😉

Thanks! I’m glad that you liked it!! Hope this recipe will make your life easier👍

Thanks for the comment!! I'm glad that you liked it😉👍

And the food

Similar!! Usually a tiny bit of salt or light soy sauce is added, otherwise almost the same😃 (without using miso)

@@CHEFSLABO thx

Roughly about 40 mins 👀👍