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@tiffanylugo2749
@tiffanylugo2749 3 күн бұрын
Yassss you go girl!!!!🎉
@Syda.Sisombat
@Syda.Sisombat 14 күн бұрын
Can you use frozen cranberries? Or does it have to be fresh?
@CookingWithKhonKhao
@CookingWithKhonKhao 14 күн бұрын
@@Syda.Sisombat Frozen will work as well. 🩷
@marcr4566
@marcr4566 19 күн бұрын
SAP LI!
@samaibai8007
@samaibai8007 22 күн бұрын
Yummy. You make it so easy to make. Definitely going to try to make this.
@CookingWithKhonKhao
@CookingWithKhonKhao 17 күн бұрын
@@samaibai8007 you got this!
@helenathai6713
@helenathai6713 26 күн бұрын
Love yours videos .. yours foods looks Delicious 🤤 😊 Lovely Voices ❤ Thanks for sharing
@CookingWithKhonKhao
@CookingWithKhonKhao 17 күн бұрын
@@helenathai6713 Absolutely! Thank you so much!
@PaulHero
@PaulHero Ай бұрын
Just made this with my 2 yr old son! It came out amazing and I’m going to have my mother (we are Lao) try it out in a couple of days. Will follow up soon!
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
That's wonderful! I'm so glad you like it. Hope your mother enjoys as well.
@samaibai8007
@samaibai8007 Ай бұрын
I made this the other day. It came out great!! Thank you for sharing the recipe.
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
My pleasure 😊 Thank you for your support.
@samaibai8007
@samaibai8007 26 күн бұрын
When will you come up with new videos. I share your videos to my friends to try out turn recipes.
@CookingWithKhonKhao
@CookingWithKhonKhao 17 күн бұрын
@@samaibai8007 It has been a long while since I’ve posted. I hope to make some more videos.
@DonnaTran-b4o
@DonnaTran-b4o Ай бұрын
Yes! I am not the only one who gets funny looks at a pho restaurant when I do not eat the bean sprouts! 😊😉😉😊😉😊
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
Right!! It seems oddly controversial.
@thavykeosaksith1691
@thavykeosaksith1691 Ай бұрын
Can you make orange chicken
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
Yum! I've actually never tried.
@hyphenizm
@hyphenizm 2 ай бұрын
I had a variation of this for the first time years ago in Thailand 7 years ago. The best way to describe the experience was "confusing". It smelled a little funky, looked strange and I could see little shrimp heads sticking out. But it was so damn good. I think it may have been the most unique dip I've ever had and only today figured out what it was.
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
There are so many difference jeows. I really love them all. This one is one of my favorites.
@wahseed
@wahseed 2 ай бұрын
shallots were lookin prettttty dark though
@Batmandabomb
@Batmandabomb 3 ай бұрын
You are cooking Lao but your head screams Cameroon.
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
I love all the cultures!
@amiraguilar5462
@amiraguilar5462 3 ай бұрын
Do you have a video on how you Season your Mortar?? Thanks
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
This is a great question. I do not have a video, but Saeng does. You can watch that here: www.saengskitchen.com/laofoodblog/seasoningmortarandpestle
@feastfortwo
@feastfortwo 3 ай бұрын
Just subscribed. Thanks for this video! Stay blessed & stay connected❤ Laos food is so yummy and underrated. This bring back many memories from my travel in Laos.👍
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
Thank you for the support! I hope to travel to Laos someday.
@gnarfish5555
@gnarfish5555 3 ай бұрын
Thank you so much
@CookingWithKhonKhao
@CookingWithKhonKhao 28 күн бұрын
You're welcome!
@Daojuan
@Daojuan 4 ай бұрын
No MSG and sugar 555
@CookingWithKhonKhao
@CookingWithKhonKhao 3 ай бұрын
Thank you for watching!
@Wretched872
@Wretched872 4 ай бұрын
Where do you get the beef bile?
@CookingWithKhonKhao
@CookingWithKhonKhao 3 ай бұрын
A local Asian grocery. :)
@funyun
@funyun 4 ай бұрын
Wow, looks great, going to make this tonight, i have all the ingredients in my kitchen, which is rarely
@CookingWithKhonKhao
@CookingWithKhonKhao 3 ай бұрын
Awesome! How did it turn out?
@funyun
@funyun 3 ай бұрын
@@CookingWithKhonKhao this is one of those sauce that you can use on everything, and I'm loving it. Thanks
@KailaC-zg9ub
@KailaC-zg9ub 4 ай бұрын
New subbie!😂U stock up on Charming toilet paper. It's very impressive that u can cook & eat spicy!
@CookingWithKhonKhao
@CookingWithKhonKhao 3 ай бұрын
Haha! For real! Thank you for the sub!
@julieramos7738
@julieramos7738 4 ай бұрын
@CookingWithKhonKhao
@CookingWithKhonKhao 3 ай бұрын
Thanks for watching!
@thesoloist2490
@thesoloist2490 4 ай бұрын
Been 20 years since I had this. I miss my mother cooking. Need some Lao friend lol
@CookingWithKhonKhao
@CookingWithKhonKhao 3 ай бұрын
And I bet your mother's is amazing. Thank you for watching.
@novembersky3749
@novembersky3749 4 ай бұрын
u r such a delight! thanks friend
@CookingWithKhonKhao
@CookingWithKhonKhao 3 ай бұрын
So nice of you! Thanks!
@Noy_Singratsomeboun88
@Noy_Singratsomeboun88 2 ай бұрын
We need more Lao recipes please ☺️
@ayinayinn7273
@ayinayinn7273 4 ай бұрын
Where's the peanut sister?
@CookingWithKhonKhao
@CookingWithKhonKhao 3 ай бұрын
EEk! I don't love peanuts!
@8til826
@8til826 5 ай бұрын
Thanks for sharing!
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
My pleasure!
@Crumbs76
@Crumbs76 5 ай бұрын
This is how I always do it thank you so much ✌️🙏💯😎🔥🔥🔥
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
Thanks for watching!
@jennih-l8131
@jennih-l8131 5 ай бұрын
Amazing, thank you for the video!
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
Glad you liked it!
@brittanyhowell6683
@brittanyhowell6683 5 ай бұрын
This looks so good! Thank you for detailing your recipes with measurements. Recently just married into a lao family and trying to learn as much as I can :)
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
Congrats on your marriage!! I am so happy for you. Thanks for watching.
@brittanyhowell6683
@brittanyhowell6683 5 ай бұрын
I like your trick with the tongs for the lime! Will be using this for sure :)
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
You bet!
@sidharthcs2110
@sidharthcs2110 5 ай бұрын
That's one shiny wok
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
Brand new when I made the video. :)
@ROG990
@ROG990 5 ай бұрын
I'm about to make this when it's so hot outside.
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
I love to eat soups all year.
@jordanrumsey2115
@jordanrumsey2115 5 ай бұрын
Sabaidee 🙏🏼 Did you say your last name is Chomseng?! That’s a super rare Lao last name if it is- unless I heard wrong in the video. Jow vow Lao dee dye ba?
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
Sabaidee! Our last name is Chanthasene. :) I am not fluent in Lao. I mostly know words related to food and cooking. Haha. A lot of times I can understand when Lao is spoken because I'll recognize words, phrases, and notice the tone and body language. :) Otherwise I smile and nod haha.
@yapaul6226
@yapaul6226 5 ай бұрын
Nice try but not how traditional kaopiak is made
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
Thank you for your feedback.
@rammone5241
@rammone5241 6 ай бұрын
Very impressive, very impressive, the ingredients are spot on and the method, my wife is Laos, born and raised with Laos parents, you leave her in the dust, seriously, she has sisters, too, you leave them too in the dust. You are the rea deal, your Laos family has taught you well.
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
You're so very kind. I have good teachers. <3
@jvang4184
@jvang4184 6 ай бұрын
Thank you for sharing. Just made it tonight and it was deeeeelishhhh.
@CookingWithKhonKhao
@CookingWithKhonKhao 5 ай бұрын
I'm so glad!! Its such a comfort dish.
@KrenzFern
@KrenzFern 6 ай бұрын
Whats the best dipping sauce for lao sausage????
@CookingWithKhonKhao
@CookingWithKhonKhao 6 ай бұрын
Jeow bong is my favorite for Lao sausage. If you would like a brighter and lighter dipping sauce, I'd recommend either tomato or eggplant jeow.
@Sayla-lalalalala
@Sayla-lalalalala 6 ай бұрын
I’m American, Thai, Laos and Chinese. One of my fav. dish. I use more ingredients. Add fresh ginger and green mint leaves to bring more flavor. Impressed how this turned out by you. Looks delicious!!!
@CookingWithKhonKhao
@CookingWithKhonKhao 6 ай бұрын
Thank you do much! I appreciate you watching.
@changsaefong
@changsaefong 7 ай бұрын
You need uncle Roger to review this, and hopefully your page will blow up 🎉
@CookingWithKhonKhao
@CookingWithKhonKhao 6 ай бұрын
That would be awesome!
@changsaefong
@changsaefong 7 ай бұрын
I was 999 like.. commenting for algorithm and subscribed because I was the lazy son and didn't listen to my mom when she was trying to teach me how to make traditional foods 😢
@CookingWithKhonKhao
@CookingWithKhonKhao 6 ай бұрын
Oh no! It's never too late to learn. So glad you've subscribed. Thank you.
@Chosenonevideos12
@Chosenonevideos12 7 ай бұрын
Dang! looks delicious fo sho
@CookingWithKhonKhao
@CookingWithKhonKhao 7 ай бұрын
Thank you!!
@hedykarim3614
@hedykarim3614 7 ай бұрын
Kafir not kefir
@CookingWithKhonKhao
@CookingWithKhonKhao 7 ай бұрын
Thank you for the correction.
@lindalately
@lindalately 7 ай бұрын
Favorite soup ever, enjoyed your video
@CookingWithKhonKhao
@CookingWithKhonKhao 7 ай бұрын
Thank you bunches!
@naksookow
@naksookow 7 ай бұрын
Cooking the noodles separately rather than rinsing them and throwing them into the main soup pot is a good idea. It keeps the noodles from bloating in the main soup pot. I am going to attempt to make these noodles now. We usually buy them at the Vietnamese grocery store that also carries Lao items.
@CookingWithKhonKhao
@CookingWithKhonKhao 7 ай бұрын
I hope they turn out well! Thank you for watching.
@wtruong1984
@wtruong1984 7 ай бұрын
OMG thank you for the clear instructions and step by step directions!!
@CookingWithKhonKhao
@CookingWithKhonKhao 7 ай бұрын
You’re welcome!
@Petelaosound
@Petelaosound 8 ай бұрын
Nice
@CookingWithKhonKhao
@CookingWithKhonKhao 8 ай бұрын
Thanks
@Petelaosound
@Petelaosound 7 ай бұрын
@@CookingWithKhonKhao you’re welcome
@SangKhamma-gf2qv
@SangKhamma-gf2qv 8 ай бұрын
Cat,Kat Your Lao food cooking videos look 100 percent genuine you and you husband should start a restaurant by where a lot of where Asian live especially the LAO people. Love and respect for you for really know how to cook and make a lot of LAO food. S 'NINJA' KHAMMA 🇱🇦💜🌸💯👍
@CookingWithKhonKhao
@CookingWithKhonKhao 8 ай бұрын
You are so kind! My niece actually has a Lao food truck and catering. Its amazing! I've thought about opening an Asian Grocery store, because there isnt one on this side of town.
@SangKhamma-gf2qv
@SangKhamma-gf2qv 8 ай бұрын
Cat,Kat Sorry I don't know what letter you spell your name with but I seen a lot of your Lao cooking videos and it makes me really happy to see a non Asian chick that's really into Lao food and know how to make or cook Lao food. I envy you. S 'NINJA' KHAMMA 🇱🇦💜🌸💯👍
@CookingWithKhonKhao
@CookingWithKhonKhao 8 ай бұрын
Im so happy! Thank you! I have no spelling preference for my name. I actually spell it both ways myself.
@Acklr
@Acklr 8 ай бұрын
Where you been? Miss your cooking vids
@CookingWithKhonKhao
@CookingWithKhonKhao 8 ай бұрын
Life has been so busy. We have 4 kids and a new house. And we both work full-time. I miss making content. I've been upskilling with some new recipes though!
@tishjohnson6157
@tishjohnson6157 9 ай бұрын
Thx u for sharing now I can make my own ❤
@CookingWithKhonKhao
@CookingWithKhonKhao 7 ай бұрын
You’re welcome 😊
@kcl060
@kcl060 9 ай бұрын
Thank you for another yummy recipe! Can you help me with the noodle measurement? I dont understand how much dry noodles you started with because my package is in grams, says 1 lb
@CookingWithKhonKhao
@CookingWithKhonKhao 9 ай бұрын
If you are making the same amount as I did in the video you'll need 3 lbs of noodle. That would be about 1400 grams. If you only have a 1lb bag of noodle, then only use 1/3 of all the other ingredients. Good luck! I'm excited for you.
@pheobebuffay
@pheobebuffay 9 ай бұрын
I love your channel so much
@CookingWithKhonKhao
@CookingWithKhonKhao 9 ай бұрын
Thank you!!