Carl Busch

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@pluto4942-j3g 18 сағат бұрын

Found this when searching for this exact subject. Nice content. Presenters seem cool and I wish I had friends like them. 😀

@evananderson9300 Күн бұрын

What glass are you using? It's beautiful

@neilfraser3441 6 күн бұрын

Excellent video decribing the profiles (hit subscribe within 5 minutes). Questions I have after are which is more versatile and also do they have similar heat profile? Not sure which to go for atm. I feel I could get the earthiness from a Mezcal or an Islay whisky so tempted to just go green. My worry would be if it is as spicy. My main use would be spicy margaritas (elimaniting the need to have fresh chillis/halepenos in). I like spice a lot, therefore is it as good for them?

@TheWhiskeyNerd 6 күн бұрын

sounds great!

@TheWhiskeyNerd 6 күн бұрын

Love Espresso Martinis and I think I'd love this just as much!

@timthatshim8037 8 күн бұрын

In the middle of transition?

@pinkrainbow4316 10 күн бұрын

crak hid

@carl_busch 9 күн бұрын

Exactly our point

@TheSpiritoftheCocktail 11 күн бұрын

CARL!!! Great video!! I've been looking for an easy, batchable cocktail, so I'm def trying this!!! LOVE Rittenhouse!!! CHEERS!!!

@therustybartender 13 күн бұрын

Awesome man , that thumbnail is fantastic!!!

@carl_busch 12 күн бұрын

Thanks Ben. I may or may not have spent 1 hour setting up the shot.

@therustybartender 12 күн бұрын

@@carl_busch worth it!

@stephane.foisy.186 13 күн бұрын

definitely going to make this soon! With a local Canadian 100% rye (makes the best Manhattan)

@carl_busch 12 күн бұрын

Nice. Let me know what you think.

@upupandaway4444 14 күн бұрын

This is such a delicious combination. I use typically use a different ratio. 2 oz. rye; 1/2 oz. Carpano Classico; 1/2 oz. Averna. I will try this ratio as well.

@carl_busch 12 күн бұрын

I will give that ratio a try. What rye do you like using?

@upupandaway4444 12 күн бұрын

@@carl_busch I use Knob Creek rye. I am fairly certain this is delicious with any preferred quality rye though.

@carl_busch 12 күн бұрын

Ohh nice. I actually don't know the last time I had that bottle

@gnomestavern8285 14 күн бұрын

is it too early to have one?

@carl_busch 14 күн бұрын

Go for it, I won't tell anyone.

@gnomestavern8285 14 күн бұрын

@@carl_busch its a healthy breakfast

@Spammedbyparker 16 күн бұрын

Who is bro

@carl_busch 14 күн бұрын

I have no idea.

@Spammedbyparker 14 күн бұрын

@ what’s his KZbin channel

@christinecamley 21 күн бұрын

Research, patience! Is the $3,000 monthly goal for each of you and your business partner? You will find huge success!! You are going great Carl!! 🎉

@carl_busch 19 күн бұрын

The 30k a month goal is for the entire business. Just gross sales.

@icemancantcook 23 күн бұрын

Making it this weekend!

@carl_busch 23 күн бұрын

Let me know what you think

@JohnReddersen 23 күн бұрын

I was hoping you'd put up the recipe to this after seeing it on your Insta. I wish I lived closer.

@JohnReddersen 23 күн бұрын

Oh man! That's good!

@carl_busch 23 күн бұрын

I did put a link to it in the description to my website

@JohnReddersen 23 күн бұрын

@@carl_busch I hate Instas useless handling of URLs

@therustybartender 23 күн бұрын

Oh hell yeah , this is bangin! Cheers Carl

@carl_busch 23 күн бұрын

Cheers Ben, Thanks

@gnomestavern8285 23 күн бұрын

This looks amazing

@carl_busch 23 күн бұрын

It turned out really good

@stephane.foisy.186 24 күн бұрын

Great cocktail!!!!

@carl_busch 24 күн бұрын

Thank you! Cheers!

@RobsHomeBar 24 күн бұрын

Love espresso martini riffs! this sounds great Carl! Cheers!

@carl_busch 24 күн бұрын

Cheers Rob, let me know if you give it a try.

@therustybartender 27 күн бұрын

Great video man. Getting noticed and marketing are definitely the hardest things to get going with a business.I know your shop sells wines and cocktails , are you allowed to sell spirits as well? Maybe you could sell hard to find spirits? Love to see some footage of inside the shop too!

@carl_busch 25 күн бұрын

I am trying to find out if we can sell spirits. We have weird laws in Iowa. I am planning on doing more filming in the wine shop moving forward.

@therustybartender 25 күн бұрын

@@carl_busch nice that would be cool. I definitely would visit a shop that sells hard to get spirits and wine!

@霁月光风-u3h 29 күн бұрын

nice cocktail but i have no malic and citric acid,can i use concentrated lemon juice instead

@carl_busch 28 күн бұрын

It wouldn't be the same because you would be adding actual lime or lemon juice. You can try and maybe it would be close. You can check at a bakery or brewery or natural food store.

@gnomestavern8285 29 күн бұрын

summer is super rough for us too in New Orleans. it is exciting though that you guys keep moving forward. Maybe find someone to teach ya social media more so your post you push are the most effective.

@carl_busch 28 күн бұрын

Im really waiting for fall. I need to do more research and learn more about digital ads for sure.

@PattiMJohns Ай бұрын

Wanting to sell Jim Beam whiskey has never been opened 1795-1995 200 anniversary. Limited edition

@carl_busch Ай бұрын

Good luck on your quest

@PattiMJohns Ай бұрын

I have a bottle of the Jim Beam 200 anniversary bottle has never been opened

@carl_busch Ай бұрын

NICE

@christinecamley Ай бұрын

Listen!! Better!! Great 👍

@carl_busch Ай бұрын

Thanks for listening

@Carman-o3t Ай бұрын

Centrifuges may help with the rate of extraction

@carl_busch Ай бұрын

Maybe, but how much will that cost and is the ROI on something like worth it? Maybe someday I will pick one up

@JAHDCypha Ай бұрын

For everyone watching ,including the video host..its not pronounced "Cru-zahn" it is pronounced "Cru-Jan" named after the nationality of the people of Saint Croix U.S Virgin Islands👍

@TheWhiskeyNerd Ай бұрын

A riff on a riff! sounds perfect!

@carl_busch Ай бұрын

PERFECT

@BuzzWithYourCuz Ай бұрын

Hey Carl, I like your new mic setup. I started my own spin off YT channel now to match my Instagram and so that Theresa can focus on cookies & such. I’d 100% try this cocktail. Sign me up! - Cam

@carl_busch Ай бұрын

Thanks Cam always appreciate it.

@MichelleRLevy Ай бұрын

You are wrong...the higher the micron number, the bigger the holes. The lower the micron, the more it strains. The higher the micron number, the more pulp/particles pass through.

@carl_busch Ай бұрын

Awesome thanks.

@ScaryStoriesApproved Ай бұрын

thank you, I bought Tanquery for a sweet cocktail thinking I just needed a dry gin but and didn't understand why it was so strong (and imo not tasty). Now I know!

@carl_busch Ай бұрын

You're very welcome!

@88888gerald Ай бұрын

cat hair in your drink?

@carl_busch Ай бұрын

Always when you have 3

@JohnReddersen Ай бұрын

Delicious! My wife hates mezcal and she liked it. I used store bought carrot juice and assumed it was no more acidic than dragon fruit, which is on my acid adjusting spreadsheet: 200g carrot juice, 7.1g citric acid, 3.48g malic acid.

@carl_busch Ай бұрын

Oh nice. I bet store bought carrot juice is more consistent then juicing every time.

@icemancantcook Ай бұрын

This week, I finally caught up on your podcast... I saw those two hour long episodes and thought that I just didn't have time for that and fell behind... Now that I'm caught up you reward me with this? I would have caught up sooner if it meant getting something like this earlier! eh, but it had to time with fall...

@carl_busch Ай бұрын

First thanks for listening, second had to wait till October. I think I have some other cocktails coming up that you will enjoy........

@OldFashionedWays Ай бұрын

this is interesting. Like the idea of pH balancing the juice. I think my wife would love this drink. cheers

@carl_busch Ай бұрын

Go make it for her and let me know what she thinks 😁

@christinecamley Ай бұрын

Interesting. I am going to go for Rob's smoked Manhattan riff but this is cool. Fallish and peated scotch are right up my alley!! Go easy! Cheers!

@carl_busch Ай бұрын

Haha I get that. 😁

@christinecamley Ай бұрын

@@carl_busch 🙂

@RobsHomeBar Ай бұрын

that looks delicious! gotta try that ph adjusted carrot juice! cheers Carl

@carl_busch Ай бұрын

It seems you have a scotch cocktail I need to try.

@MrMoney331 Ай бұрын

Looks delicious!

@carl_busch Ай бұрын

Thanks

@misterpooky1040 Ай бұрын

Looks good

@carl_busch Ай бұрын

It really is

@MrMoney331 Ай бұрын

I didn't realize eating carrots with a dip was "some bullshit" 😆

@carl_busch Ай бұрын

The more you know 😜

@stephane.foisy.186 Ай бұрын

So few drinks with carrot juice. Plays so well with many spirits

@carl_busch Ай бұрын

It really does. Should be in more cocktails

@HairlessMonk Ай бұрын

Looks killer!

@carl_busch Ай бұрын

Thanks. Hope you give it a try.

@ChappysTikiBar Ай бұрын

Nice one Carl 🎃

@carl_busch Ай бұрын

Thanks Chappy.

@Alfred-z6c Ай бұрын

I'm not trying to be mean or anything but you look 20 50 and 2 years old all at the same time

@carl_busch Ай бұрын

Thank you kind person

@Alfred-z6c Ай бұрын

@@carl_buschlol I think it's mostly the lighting and camera angle

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