5 Must-Try STREET FOODS in Macau 🇲🇴 Chinese Food Tour in Asia's MOST European City!!

[@lisawong6573]

I lived in Macao a few years before immigrating to Canada. It's good to see that not much has changed after almost 50 years. I was going to go back just weeks before Covid hit, and the flight was canceled. It's time to go back for a visit. Thanks, Luke, for taking my memories back to the wonderful Macao. ❤❤❤❤

[@b.o.4469]

His new gf is hot eh

[@lisawong6573]

@@b.o.4469 I totally agree. Mink is truly a beauty. Luke is a very lucky man. I wish them all the best.

[@giannishen]

Watching those buildings in the opening scene, I can't believe it's in Asia! What impressed me the most this time was the egg tarts. I didn’t expect to have to wait in line for such a long time to buy them. It’s crazy! It's the first time I saw grass jelly combined with soy milk, it's a bit strange, I wonder if it has a bitter taste? Great Macau tour, thanks a lot for sharing! 👍🤩👏

[@LukeMartin]

It definitely does not feel like I am in Asia!

[@giannishen]

@@LukeMartin Thanks a lot for letting me know！Happy travels！ 👍🥰🙏

[@deioped]

No, grass jelly does not taste bitter. It's just black colored jelly cooked in syrup. You are thinking of herbal jelly which has bitter herbs infused and no syrup.

[@basharalhashimi6187]

God Bless all the people of Macau

[@Bendonrifers_]

u blessing me thx

[@basharalhashimi6187]

@@Bendonrifers_ God bless you...very good comment

[@kooc02]

Awesome episode in Macau! Thank you so much for your honesty on the Portuguese egg tart!😊

[@dazuotv]

Thanks for a very nice video about 5 must try street food in Macau👍

[@angrycat9278]

You may go to Lord Stow's Bakery in Coloane that is the Margaret Cafe owner ex-husband's, that shop probably would be sweet enough! As a Hongkonger, I like the herb jelly so much, it is tasty and it reduces the disharmony/excess of heat in our body after eating many fried foods🙃

[@maymayfan3569]

I think most of people from Macau would recommend you to try the Portuguese egg tart of Lord Stow’s Bakery instead of Margaret’s, especially the main store in Coloane.

[@wer733]

I think so too. We don’t like this bakery as not well reputations. They shout at the guest. Female boss is mean, arrogant.

[@jplin888]

Definitely. I am from Macau and I always bring my friends or relatives visiting Macau to Lord Stow’s bakery in Coloane.

[@jplin888]

@@wer733their service is very bad. Female boss has attitude.

[@OlaBelinda]

Glad u enjoyed ur time here in Macau!! And it was wise to choose to go around the old part of this city 👍🏻😆 it’s beautiful!

[@rosepetal4534]

Luke thanks for your honest review on the bland Tart. 🤗

[@EnglishLearnersHere]

We went there a long time ago but we were not really able to fully explore the place. Wish we could go there again soon! Thanks for this wonderful video! 😍

[@angelaenchilada7358]

Thank you for the reviews! I’m visiting Macao next month looking forward to trying these delicious food. ❤❤❤😋

[@DahunSyiem]

Do we have to apply visa ? Or is it visa on arrival?

[@A.n.n.n.a]

Thank you for giving real honest reviews! I imagine all those people stood in line from watching video of people who don’t give honest reviews. So thank you again!

[@AussieAngeS]

I’d love to go to Macau,it really looks so pretty, I adore the architecture and it’s so neat and tidy. The food choices you shared look so delicious Luke, love these videos.

[@garyc9846]

highly recommend you try the portuguese tart at Lord Stowes inside the Venetian if you ever get the chance, the smell is incredible

[@Vablonsky]

I've never been to Macau before. But, from what I've read and heard over the years, Lord Stow's is touted as the best Portuguese egg tart in Macau. I believe they were the first to serve it. The quality of the egg tart too, of course, no doubt contributes to Lord Stow's iconic status.

[@eduardochavacano]

First time in Macau and only a day tour. I once spent a month there. After visiting for a day tour. Love Macau and the street food. Love the Charsui and the Barbeques at Coloane. Also love restaurants in Taipa.

[@ccljoyce]

Hey thanks for the video! But I think Macau or even the close by china spots are communicating in Cantonese? You can say “ng goi” = thank you 🤓

[@sayantikaukil5676]

Loved the entire exploration and ofcourse your honest review 😍 whenever you enjoy your food with the word "O man", I also start salivating 😄

[@amitajumiarti84]

I'm in macau for 3 days. Tjanx for the video...will check all the place tomorrow

[@katrinlausch3078]

These blue and white art are called Azulejos in Portugal, though the themes and way of drawing is different, you could clearly see it. The fried chicken is normally way bigger and thinner at other places so it was more mediocre looking to be authentic IMO. 🍀

[@nellyrofiqoh4357]

Hi Luke, I don’t remember since when I’ve been watching your video on youtube. I have been living in Macau for about 7 years and accidentally saw your video in facebook when you were in indonesia and I like your Vlog. If I knew you were coming to Macau I will happy to meet you in person. It’s been a long time didn’t watching your videos.

[@stephcarlofc]

I've always wanted to visit 🇲🇴. Years ago, when I visited San Francisco and I went to Macanese Chinese style restaurant, and man they style of food is on another level. You never disappoint Luke. Any plane of visiting 🇵🇹 in the future?

[@LukeMartin]

Definitely want to visit Portugal!

[@scotttan6377]

Thanks Luke for the glimpse of Macau. Never knew it was once a Portuguese colony . Wonder if you can overhear locals speaking Portuguese as well as Cantonese ? Kudos to you and Mink having to dodge and weave through the crowds and umbrellas. Offal is not my thing , but you were selling it pretty good and having Mink's review was an added bonus.

[@danielsousa5738]

Hello, Portuguese here. It’s not very usual nowadays but the old people still talk Portuguese. It’s just like in Goa, India. The older generations still speak Portuguese. However I think in one generation Portuguese will be completely forgotten

[@brandonboyyy]

Thanks for being completely honest about the egg tart.

[@kurlexchoi]

I make sure I get my pork chop bun in my next visit to Macau and the same go with those curry beef offal. Complement wine tasting with pickled cherry. Since he ate it real hot, it's hard to taste complete sweetness in Portuguese Egg Tart. And I usually eat my tofu pudding hot rather than cold.

[@donwong6225]

Nice trip and good introduced of beautiful city of Macao.

[@VicenteDomingosPereiraCoutinho]

Mr. Luke let me tell you one thing, Macau Egg Tart has a unique variety of egg tarts now, The one you ate, we can call Macau Portuguese egg tart according to its Asian taste and less sugar, whereas you eat the Ginja Senado is also Pasteis de Chaves and egg tart, same as Portugal one but from Chaves you miss it you were so close to it, next time try all egg tarts in Macau and see the differences in tastes. good luck

[@zollen123]

You tasted so many heavenly delights mere mortals like us can only dreamed of.

[@MrHuismeester]

And again hungry after watching this ( amazing ) video.........😃😃

[@dollworld3256]

I love your honest review of foods❤❤❤

[@Davidsbeenhere]

Amazing bro! Inspiring me to go there right now ❤

[@2fast4you01]

to eat egg tarts? 😆

[@wer733]

Most of local go Lord Stow's Bakery, not the one this KZbinr go. Don’t know if he did well travel preparation. We know this is rude service from boss and staff. Free feel to ask anything about Macau.

[@peekaboopeekaboo1165]

​@@wer733 Lord Stow's is British though . Patronize local Chinese egg tart shops !

[@3Axel1996]

If it melts in your mouth, it's tendon. If it's crunchy, it's most likely esophagus. Beef offals is traditionally served with daikon in Cantonese cuisine. You may also get lungs in that mix as well.

[@josephohanlon205]

Luke, you have blended woth the native. Remarkably natural! How long have you live in HK?

[@sillylilly6010]

Thanks for your honesty Luke, so hard to find these days!

[@jo-b]

I love that you are in my home! Although I am in Vegas now.

[@bstewartexecutivecarcare3797]

I am always impressed with the way every part of the cow is used in Asian and South American cooking. I have had the custard pies in Europe and they were always delicious, disappointing about the ones here. Looking forward to seeing your next video 👍✌️☮️

[@katrinlausch3078]

Best are pasteis de nata from Belem (Portugal)

[@stoneyim9751]

The egg tarts in Macau are no comparison to the one in Portugal , especially the Pasteis de Belem .

[@VictorineUnabia]

Id try the non-sweet egg tarts! The original Portuguese are just too sweet with powdery sugar and cinnamon.

[@dcphotesq]

Yeah. That’s a long wait for subpar pasteis de nata. My wife and I loved them in Lisbon. That pork chop sandwich looked great. Cheers, dude.

[@darklightdove1831]

So I follow your programs, always on television. Today is the first day I came to look up your channel on youtube, yes your program makes my day because you do something that I love. Today I saw another one on television, if I'm not mistaken, you were in Malaysia..Almost forgot, greetings from Suriname...

[@tommytam3208]

Egg tarts in Hong Kong are way better than thoes in Macau!

[@Owlerycrinkie0918]

I was gonna say the same thing. Even those in Vietnam taste better than the ones in Macau. 😊

[@rowlandlee1773]

Lord Stow’s egg tarts are sweeter. Supposedly, his wife sold the recipe to KFC. Also, you should always reserve a later ferry as they let you go stand by if you want to leave earlier.

[@Agacirovaluemedia]

Hi,i am watching from Burundi,but i want to come in macau,can i ask you more information?

[@juliebabin]

2:30 Can't stop thinking this might be dry or would be much better with a sauce ?! Otherwise it looks delicious though.

[@fusilibe]

Love your video. I am from Macau

[@SevenLloyd]

Oh my goodness Luke. You are the man. Thank you for making these food videos.

[@hmj1116]

Does anyone know the history of Macao ? Portuguese sailors came to this fishing village & asked fishermen asking the natives what they call this village they said ma ko the sailors said Macoa .

[@hawkgui]

The black jelly named tortoise jelly(龟苓膏)

[@MrSLWK]

Hi Luke, hope you will come back to Singapore for a better food tasting with no more pandemic restrictions. Cheers

[@LukeMartin]

Coming back soon!

[@alberto7801]

Exclemente comida para comprar y pasear

[@ricecakejohnson]

Never had an egg tart that didnt taste at least a bit sweet, so I have to say that is weird the 45 mins wait egg tart had no taste at all. Not sure why that is so damn popular cause I sures hell do not want an egg tart that isnt sweet at all.

[@vladovskibarrera9695]

Majority chinese are not able to take off more then 2 weeks per year of hokidays . So of course they are not able to travel abroad and for example enjoy real egg tart (pastel de nata) in Portugal or Brasil. In other words...for Chinese tourists this one from video is more then good .

[@tequilabb]

Great video. Fyi - the pastel de nata you find in Portugal would be considered too sweet for most Chinese palates.

[@LukeMartin]

Yes maybe I like it sweeter!

[@rys1968]

Very interesting, as always!

[@MSGOOI1]

Honest review.great vid. 😊

[@harvestmoon_autumnsky]

I love offal. Looked delicious

[@tokegyi02]

thanks Luke

[@hareshmahibubaniepicfood2191]

Thank you for sharing

[@veronicaisl]

Your gf is look alike of my 18yo daughter. Is she filipino? Hehe we going to hk and macau this coming april. I’ve been watching your videos lately. Cheers

[@jo-b]

The beef offal you ate, the one you like is not fat, it’s tendon that’s been boiled over half a day that’s why it’s soo soft and some chewy, depending which part of the tendon. I’m still watching commenting as i go ❤

[@christopherpcreation]

Finally someone said something wasnt good thank you🙌

[@ThydaCookingTV]

Look delicious food in Macao

[@elnino_ix]

The soya bean & grass jelly drink is similar to the one in Malaysia; which is colloquially known as Michael Jackson, i.e., black n white

[@BBamyma]

Thanks

[@anthonysimmongpang1985]

Luke Martin come visit Kuching Sarawak

[@cyancheuk9064]

LOL Yes! KFC has the best egg tart, totally agree with that😂😂

[@pakistanifoodslover]

Most Delicious ❤

[@simplyweng4646]

Hello Luke 👋 i met u last week here in HongKong but i forgot to ask u for a selfie.Hope to see u again here in Hongkong..

[@LukeMartin]

Was it on the street in Jordan? I think I remember

[@bconni2]

imagine departing Portugal for China some 450 years ago. and after surviving the miserable 10 month voyage, only to be greeted with a boring custard tart upon arrival

[@audreyabdo7719]

Luke I’m glad you’re being honest about the pastries, so when I go, I will head to KFC for a great tart pastry. Wow got to get a free WI-FI BOOSTER.

[@lmc2664]

agreed with you 100%, Luke. The egg tart was totally overrated.

[@WhereToFind]

Macau is the best!!!

[@honeydags2822]

I love it. ❤

[@TheChanman001]

Dude you went to the wrong Nata place... The best ones are from Lord Stow's. KFC Hong Kong paid a crap ton of money to buy their Nata recipe.

[@basharalhashimi6187]

1- what is the: main common clothes and food and folk music and songs as well as popular names, archectutures espicially Hammams and ancient markets, ethnicity and languages and native dialects, tv series, theatre plays, Radio series, cinema movies, Theatre plays, Radio broadcasts, tv channels, cinemas, music festivals, music traditional instruments, restaurants, hospitals, hotels, diamond mines, airports, football stadiums and clubs and fmous football players, sport games and medals, religions and religious sects, mosques, churches, synagogues and museums, coomon animals and plants, bussiness men and woman, notable academic professors, agriculture and some agricultural proffesors, architects and some important poets and novel as well as the drama writers and directors and singers and actors and media stars, banks and important associations, collages that teaches ( literature, fine arts, languages, medicine, islamic religion) , laws and government and constitution and some important historians and lawyers and ministers, history and nature and climate and all other main and secondary aspects of life in Macau and other countries of the world, without any exageration if anyone had traveld around and described what he had seen inch by inch i will ask him to decribe more, so if anyone can answer my questions i will be very happy and not forget his favor and ask him not to be late because I still wait 2- had anyone from Macau visited , Iraq, Kuwait, Saudi arabia, Qatar, Bahrain, United Arab Emirates, Oman, Yemen, Jordan, syria, Lebanon, Palestine, Egypt, Tunisia, Algeria, Morocco, libya, Sudan, South sudan, Somalia, Mauritania, Djibouti, commorros, Iran, Afghanistan, India, Pakistan, Kazakhstan, Turkmenistan, Tajikistan, Qergyzstan, uzebikstan, azerbijan, Albania, Bosnia, indonesia, Malaysia, Maldives, Brunei, Burma, Suriname, Guiana, Senegal, Guinea-Bissau, Chechnya, Dagestan, Mali, sierra leone, Ghambia or Chad??? 3- Had anyone from Somalia Land,Cocos islands, Mayot, or Kosovo, or Burkina faso, or Niger,or China, or Japan Or turkey, or Mongolia, Or Cambodia, or sri lanka, or Philippines, or Singapore, or thailand, or Taiwan, or hong kong, or Brazil, or Argentina, or Uruguay , or Paraguay, or chile, orColombia, or Macedonia, or Cyprus, or Bulgaria,or Hungary,or Croatia, or Czech,or Slovakia, or Slovenia, or Montenegro, or Kabardino Baljkar, or northern cyprus,or Malta, or switzerland, Or Vatican, or Lechtenstein, or Monaco,or Andorra, or Luxembourg, or Denmark, or Norway, or finland, or iceland or panama, or Cuba ,or mexico or Australia or New zealand visited Macau???

[@alanwan7403]

I have to say the sweetness of the egg tart is overwhelming for Chinese people. Looks like you westerners love the sweet flavor. lol

[@rvotbeats]

Nothing like watching Luke eat while I have my waffle house breakfast to go 🍳 🥞 🥓

[@anthonyboey3210]

I really like your enthusiasm for cantonese associated foods and how you produce easy going care free videos on food tasting. However, since you like so much of cantonese food, try to pronounce the cantonese names more accurately, e.g. Hong kong cafe is pronounced as "Cha Charn Tang" not "Cha Charn Tongue". And yes, I agree with you, the portuguese egg tarts should be sweet, not too sweet, but has to be sweet.

[@hilarytang82]

Hi Luke can i join you with your food travels?

[@JL-yh2nh]

The sky was so white I thought it was indoors

[@argonunya882]

hey luke are you related with world nomac? he looks like identical twin of you

[@SunnyMa-iv2xu]

This is Chinese version Portugal is Macau.

[@hildamaine8319]

In San Francisco they are good and sweet.

[@jeffwong1310]

I agree that the pastel de nata is not as good as it used to be. Those in KFC are better! lol!

[@OfTheClock]

Should’ve visited for at least 2 days IMO. I miss Macau. Hello from Aus 🫶🏼 The Portuguese tarts in Coloane are way better, again, IMO. 😅

[@LukeMartin]

I agree, there is a lot to see in Macau!

[@jplin888]

Should try the Lord Stow’s bakery in Coloanne. I guarantee you it will be a different story. Actually you can ask them to sprinkle some cinnamon powder on top of the egg tart. This bakery you went is a bit overrated and it use to be quite good some 10 years ago but the quality has gone down.

[@BitterSweetMacau]

welcome to macau…

[@johnburgos7701]

❤❤❤

[@jsmurthy7481]

How much was an egg tart??

[@luluho5894]

Luke,I used to own a beauty shop ,( nails service included) so i do have good knowledge about it. while watching yours hand holding foods,i noticed yours cuticles are broken by bad cutting,suggest : don’t let those manicurist cut yours cuticles,( it can bring infection) instead it can be pushing back using a nail file after soak .Caution: manicurists in third world countries do not have any education in sanitary and infection learning.

[@LukeMartin]

I bite my nails so only me to blame

[@johnburgos7701]

❤

[@SunnyMa-iv2xu]

Simliar as Poetuguese style curry sauce.

[@ericl2326]

did u try tofu dessert in Taiwan? How do you compare?

[@LukeMartin]

Yes many times in Taiwan. I actually think this one in Macau is the best I’ve had other than my favourite in Chiayi, Taiwan

[@jplin888]

@@LukeMartinactually the shop has been there some decades ago. It’s famous for its tofu and other desert.

[@davidperry3257]

The taste of disappointment. For Egg Tarts, stick to Pasteis de Belem in Lisbon

[@LukeMartin]

Yes. Those are the best

[@samelmudir]

i asia. deserts are more savoury than sweet

[@katrinlausch3078]

Agreed

[@Edgar.suberts_]

It be much better having two biscuits with some butter ,,

[@jo-b]

Yeah as expected the egg tart won’t be a win as they tend to the taste of the Asians which is their palette is very accustomed to light sweetness and our desserts are mostly healthy. So you won’t find desserts that are rich and overloaded like the western desserts. ❤

[@masgiono]

kapan ke indonesia lagi luke...

[@ineindriani4112]

The truth is sometimes hurt.But i more prefer honest review 😂

[@anhw3303]

I think Asians don’t like very sweet desserts so probably reduced sugar levels of the Portuguese version.

[@moodyshah007]

Hey dude! Wheres Macau?

[@LukeMartin]

China

[@bchpls24]

Alot of spots there are just tourist trap, you can find much better egg tart anywhere😅

[@mynameismyname2973]

why are you shaking so hard when holding the sandwich?