8 minute Lebanese Pizzas - SOS Lahmacun!

  Рет қаралды 23,288

RecipeTin Eats

RecipeTin Eats

Күн бұрын

Пікірлер: 60
@LakesideTable
@LakesideTable 7 күн бұрын
This recipe looks so delicious! I love how simple and approachable you made it seem. Definitely adding this to my list to try-great work!
@MC-lp8jh
@MC-lp8jh Күн бұрын
Amazing…..thank you for everything you make ❤
@dianaf3250
@dianaf3250 7 күн бұрын
oh , i like this. a must try!!
@McDowallManor
@McDowallManor 6 күн бұрын
That was quick! and looks delicious!
@Tonyflags3323
@Tonyflags3323 8 күн бұрын
Wow looks delicious 😋
@ShawhanFarms
@ShawhanFarms 8 күн бұрын
That are fast and full of flavor-perfect for busy days or quick cravings! 😍
@georginaadams4826
@georginaadams4826 8 күн бұрын
Gorgeous as always xxx🎉
@jaz-mini
@jaz-mini 8 күн бұрын
Ooh that looks delish! Would be so good with lamb too 😋
@amna114
@amna114 8 күн бұрын
It’s soooooooooo good with lamb! One of my current favourite meals.
@Mashalalanazi123
@Mashalalanazi123 3 күн бұрын
its actually supposed to be lamb 😅 dont know where chicken came in from 😂😂😂 im lebanese and no one has ever used chicken
@_Dougs_Mum
@_Dougs_Mum 8 күн бұрын
STOP and take my money! But , seriously such a great little quick meal to make at the end of a work day! Thank you 🤤
@carolinereynolds2032
@carolinereynolds2032 8 күн бұрын
Definitely going to make this on the weekend.
@Travis_22
@Travis_22 8 күн бұрын
Nice!
@shadowkatbinga5894
@shadowkatbinga5894 8 күн бұрын
😋
@jenf2857
@jenf2857 9 күн бұрын
Yum!
@Conceptualcreatures
@Conceptualcreatures 7 күн бұрын
Looks amazing but cooking chicken mince for only 90 seconds with a light heat on the flip side for another 90 seconds? Feels dangerous?
@katl8825
@katl8825 5 күн бұрын
it looks to be an EXTREMELY thin layer on a very hot pan, should be plenty to cook and brown it
@designyourcards
@designyourcards 8 күн бұрын
Looks good but are you sure the chicken cooks so quickly
@Bman1878
@Bman1878 7 күн бұрын
The chicken would definitely be cooked.
@waelellaou
@waelellaou 8 күн бұрын
Very nice
@Fanigalo
@Fanigalo 9 күн бұрын
Can I use a low carb wrap for the base?
@SwagimirPutin
@SwagimirPutin 8 күн бұрын
I don't see why not. You are the chef in the kitchen!
@zaikaplates
@zaikaplates 8 күн бұрын
Wow this pizza is absolutely mouth watering I like it
@shdawood8639
@shdawood8639 8 күн бұрын
Yum
@trevortoop5166
@trevortoop5166 8 күн бұрын
yum
@simon199418
@simon199418 8 күн бұрын
Danish Feta? I'm sorry I like Feta that does not expire in 6 hours.
@RMM-jh1lb
@RMM-jh1lb 8 күн бұрын
We don't make chicken lahm b'ajeen. Ever. Only ground meat. And BTW that's the real name. Simply means meat and dough. Lahmacun is turkish, pronounced in english (c=j). Doesn't mean anything as far as I know. Still, I love your recipes and have made quite a few over the years. But I won't be making this one...🙂
@Jackolantern83
@Jackolantern83 8 күн бұрын
🙄
@shermanlee5441
@shermanlee5441 8 күн бұрын
We all call out non-authentic recipes, but I judge on "yumminess".
@TheAustralianMade
@TheAustralianMade 7 күн бұрын
You must be fun at parties 😒
@bee7549
@bee7549 3 күн бұрын
Chicken is meat...and this one was ground. So do you mean chicken, beef, lamb?? Nagi's food is always amazing!
@Mashalalanazi123
@Mashalalanazi123 3 күн бұрын
so many jealous babies replying to this comment. Grow up man 😂
@jenyjallad8724
@jenyjallad8724 8 күн бұрын
I’m lebanese ❤
@SwagimirPutin
@SwagimirPutin 8 күн бұрын
I'm not.
@jolabarbara
@jolabarbara 8 күн бұрын
​@@SwagimirPutinyou are Putler
@SwagimirPutin
@SwagimirPutin 7 күн бұрын
@@jolabarbara Hell naw! I'm drippin' swag, son!
@theavereviewer7081
@theavereviewer7081 8 күн бұрын
This looks amazing. Shame i don't eat chicken.
@Mike_Greentea
@Mike_Greentea 8 күн бұрын
Use a can of SPAM instead 🙉
@nzaud
@nzaud 8 күн бұрын
Lamb, pork ?
@Mashalalanazi123
@Mashalalanazi123 3 күн бұрын
it’s actually supposed to be minced beef or lamb 😂 we never ever use chicken mince first this in lebanon
@brooker9031
@brooker9031 9 күн бұрын
Lahmacun is Turkish, manoush is Lebanese
@RMM-jh1lb
@RMM-jh1lb 8 күн бұрын
Manouch is dough with thyme and oil with sumak, sesame seeds etc... lahm b'ajeen is made with ground meat, tomatoes, garlic etc...
@brooker9031
@brooker9031 8 күн бұрын
@ ohhh so it’s just spelt wrong then, because I’m Turkish and that’s how we spell out pizza
@lets_wrapitup
@lets_wrapitup 7 күн бұрын
Lahmacun is the Turkish name yes, but the dish is Levantine Arabic. From Arabic ‘meat-in-dough’ (lahma bajin)
@brooker9031
@brooker9031 7 күн бұрын
@lets_wrapitup thank you for the education on that 😂 now I know!
@stormshadowctf
@stormshadowctf 8 күн бұрын
....and where does one get lebanese bread? :(
@petersmith8113
@petersmith8113 8 күн бұрын
From the Lebanese bread shop
@SarahLewis-tm2qn
@SarahLewis-tm2qn 2 күн бұрын
It just looks like a pita to me? 🤷‍♀️😊
@queenshims
@queenshims 8 күн бұрын
Lahmacun is Turkish, not Lebanese.
@EphraimSyriacus
@EphraimSyriacus 8 күн бұрын
This isn't even lahmacun.
@georginaadams4826
@georginaadams4826 8 күн бұрын
Erm … no it’s not! en.m.wikipedia.org/wiki/Lahmacun#:~:text=Originating%20from%20the%20Levant%2C%20lahm,popular%20in%20Armenia%20and%20Turkey.
@georginaadams4826
@georginaadams4826 8 күн бұрын
@@EphraimSyriacusit’s good enough and if you don’t like it…. 😂
@dusyjewel
@dusyjewel 8 күн бұрын
Here we go🙄. Who cares if it's Martian - it looks mighty fine👍🏻
@RMM-jh1lb
@RMM-jh1lb 8 күн бұрын
Absolutely not! What does acun mean in turkish? Lahm is meat in Arabic, and ajeen is dough, also in Arabic (b = with). Neither words mean anything in turkish. Credit should be given to the Armenians of Aleppo who make the best lahm b'ajeen ever, with a dough as fine as cigarette paper.😉
@ned711
@ned711 8 күн бұрын
Too much oil.
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